# 9pm black pork belly BBQ in Nohyeong-dong, Jeju: Boncham Sutbul Galbi - By Seungyeon Ma (https://superchart.com/en/@aewol-warm-bowl/) - Written Sep 14, 2026 - Local places › Restaurants › Jeju, Jeju - Sponsored: This post was written after receiving a visit sponsorship from the restaurant. - English edition: https://superchart.com/en/@aewol-warm-bowl/jeju-nohyeong-black-pork-late-night-samgyeopsal/ - Also in: [한국어](https://superchart.com/ko/@aewol-warm-bowl/jeju-nohyeong-black-pork-late-night-samgyeopsal/index.md) ## In short Jeju Boncham Sutbul Galbi is a black pork charcoal barbecue restaurant in Nohyeong-dong, Jeju City, about 10 minutes by car from Jeju Airport. On the first evening of a Jeju trip, at 9pm on a weekday, two servings of heugogyeopsal (black pork belly, 44,000 won) plus one extra serving and mul naengmyeon (cold noodle soup, 8,000 won) arrived with melljeot (salted anchovy dipping sauce), which comes only with a pork belly order, and a copper grill set over direct charcoal. Jeju Boncham Sutbul Galbi stays relaxed even late at night and offers 2 hours free at the nearby Widers parking lot, making it a good pick for the first or last day of a Jeju trip. ## Good to know - **Address**: 31 Wonnohyeongnam 1-gil, Jeju-si, Jeju-do, South Korea - **Hours**: Daily 4pm–11pm - **Good for**: Groups / parking / reservations - **Parking**: 2 hours free at the nearby Widers parking lot - **Black pork belly (2 servings)**: 44,000 won - **Mul naengmyeon (cold noodle soup)**: 8,000 won - **Signature menu**: Seasoned pork ribs, fresh ribs, black pork belly / meals: cold noodles, seafood doenjang stew - **From the airport**: 10 minutes by car *as written by the visitor on Sep 14, 2026* I went to Jeju Boncham Sutbul Galbi, a restaurant near Jeju Airport famous as a black pork spot in Nohyeong-dong, Jeju City. I headed straight there the moment I landed on Jeju, haha. - Location _ 31 Wonnohyeongnam 1-gil, Jeju-si, Jeju-do, South Korea - Hours _ Daily 4pm–11pm - Group seating available / parking / reservations ![Exterior of Jeju Boncham Sutbul Galbi in Nohyeong-dong, Jeju](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-01-jilwf-966.webp) ## How long does it take from Jeju Airport? Jeju Boncham Sutbul Galbi, a Nohyeong-dong favorite, is about a 10-minute drive from Jeju Airport. It seems perfect for the first or last day of your trip haha. We went straight for black pork the moment we arrived in Jeju — let's go! ![Interior of Jeju Boncham Sutbul Galbi restaurant](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-02-xfi0n-966.webp) ![Spacious, comfortable dining hall seating](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-03-8ztnx-966.webp) ## What Jeju Boncham Sutbul Galbi is like at 9pm on a weekday A spacious, comfortable interior ✨✨ It feels more like a local favorite than a tourist spot haha. We came around 9pm on a weekday — even at that late hour, we could eat comfortably! ![Menu board at Jeju Boncham Sutbul Galbi](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-04-17vgp-966.webp) ## Jeju Boncham Sutbul Galbi menu and prices Here's the menu at Jeju Boncham Sutbul Galbi. The signature dishes are seasoned pork ribs, raw ribs, and black pork belly, and for meals there's cold noodle soup and seafood doenjang stew. We started off with two servings of black pork belly! And of course, Hallasan soju — you can't skip that in Jeju. ![Hallasan soju ordered alongside black pork belly](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-05-sib22-966.webp) ## Where do you park in Nohyeong-dong? There's also 2 hours of free parking at the nearby Widers parking lot. Parking is always a bit of a headache while traveling, so it was great to visit without worrying about it! 👍 ![Neatly arranged basic side dish spread](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-06-8ycbc-966.webp) ![Side dishes including pickled perilla leaves, fresh kimchi, and aged kimchi](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-07-1k47m-966.webp) ## What side dishes come with the pork Salad, onion, pickled perilla leaves, dongchimi (radish water kimchi), fresh kimchi, aged kimchi — the side dishes came out neat like a full Korean table setting, which took the edge off our hunger!! ☺️ ![Crunchy bean sprout and scallion side dish](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-08-1jaf0-966.webp) ![Fluffy steamed egg side dish](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-09-uan69-966.webp) Crunchy bean sprout and scallion salad plus fluffy steamed egg on top of the basics! ![Charcoal brazier brought to the table](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-10-w4gjo-966.webp) ## Direct charcoal fire and a copper grill Here comes the charcoal ~ 🔥 They light it fresh and bring it to the table for every new guest, which I loved! The heat was so strong the meat cooked in no time haha. ![Jeju black pork belly on the copper grill](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-11-9mura-1200.webp) Black pork belly, 2 servings (44,0) — Jeju-raised black pork, it'd been a while ^___^ Since it's pork belly, the skin is still attached, and that part is wonderfully chewy — a real delicacy! Jeju Boncham Sutbul Galbi, a favorite in Nohyeong-dong, uses direct charcoal grilling to really bring out the meat's flavor, and apparently the copper grill holds in the juices longer, so you can taste the meat's natural flavor properly. 😁 ![Black pork belly cooking over charcoal](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-12-ftyvi-966.webp) ### Melljeot comes only with a pork belly order Melljeot (anchovy sauce) is only served if you order the pork belly. Chop up some garlic and chili peppers into it, add a splash of soju, and simmer it — that makes it even better, you know!? ![Melljeot served with the pork belly order](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-13-1fnif-966.webp) The fat-to-meat ratio on the pork belly was perfect — not greasy at all, just nutty and delicious!? 💖 The skin side especially had a chewy texture that was the best part. ![Pork belly wrap dipped in melljeot](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-14-407w1-966.webp) Dipping it generously in the salty melljeot and wrapping it up haha. With so many side dishes, you could mix and match in so many ways — I loved that about Jeju Boncham Sutbul Galbi in Nohyeong-dong! ✨ ![Additional order of black pork belly with more fat marbling](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-15-3ja2c-966.webp) ### Adding a third serving of black pork belly We debated trying a different cut but ended up ordering one more serving of black pork belly haha. This round had a bit more of the fat layer, making it even nuttier and more delicious... ! 💛💛 Black pork belly just keeps tasting good no matter how much you eat .. 🐷 ![Mul naengmyeon ordered for dessert](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-16-dmhgo-966.webp) ## Is the mul naengmyeon worth ordering too? Mul naengmyeon (8,0) — we ordered the cool cold noodle soup for dessert and as a side to drinks. I thought it might be a bit pricey, but the portion was really generous, and it was as good as at a dedicated naengmyeon restaurant haha. I recommend it — you'll keep reaching for it! 👍 ![Last bite of pork belly and mul naengmyeon](https://img.superchart.com/images/jeju-nohyeong-black-pork-late-night-samgyeopsal/jeju-nohyeong-black-pork-late-night-samgyeopsal-17-10lhu-966.webp) The last bite: pork belly dipped generously in melljeot with a bit of mul naengmyeon >___< A solid feast on the very first day of our Jeju trip 🐷 If you're looking for a black pork restaurant near Jeju Airport, I recommend Jeju Boncham Sutbul Galbi, a favorite in Nohyeong-dong. 👍 ## Where it is - Jeju Boncham Sutbul Galbi (제주본참숯불갈비) - 31 Wonnohyeongnam 1-gil, Jeju-si, Jeju-do, South Korea - 제주특별자치도 제주시 원노형남1길 31 - 33.4840967, 126.483754 - Google Maps: https://www.google.com/maps/search/%EC%A0%9C%EC%A3%BC%EB%B3%B8%EC%B0%B8%EC%88%AF%EB%B6%88%EA%B0%88%EB%B9%84/@33.4840967,126.483754,17z --- Superchart · https://superchart.com/en/@aewol-warm-bowl/jeju-nohyeong-black-pork-late-night-samgyeopsal/ · https://superchart.com/llms.txt