# Yongin Korean restaurant for tender bossam: Cheongdam Jokbal

- By Sion (https://superchart.com/en/@after-last-bite-5/)
- Written Sep 9, 2026
- Local places › Restaurants › Yongin, Gyeonggi
- Sponsored: This post was written with support for a visit to the restaurant.
- English edition: https://superchart.com/en/@after-last-bite-5/sanghyeon-bossam-takeout-cheongdam-jokbal/
- Also in: [한국어](https://superchart.com/ko/@after-last-bite-5/sanghyeon-bossam-takeout-cheongdam-jokbal/index.md)

## In short

Cheongdam Jokbal Gwanggyo Sanghyeon Branch is a Korean restaurant near Sanghyeon Station in Yongin, Gyeonggi. My friend and I had the tender medium bossam for 45,000 won with complimentary makguksu, then packed some up for the kids. Verdict: the moist bossam and tangy makguksu were the standouts.

## Good to know

- **Hours**: Daily 11:30–23:30 (last order 22:30); no break time
- **Parking**: 2 hours free with vehicle registration in the building basement parking lot
- **Takeout**: ₩5,000 discount
- **Ordered**: Tender medium bossam: ₩45,000
- **Makguksu**: ₩8,000; complimentary per table with dine-in orders
- **Jokbal and bossam**: Medium: ₩45,000
- **Garlic bossam and garlic jokbal**: Medium: ₩47,000
- **Set menu**: Medium: ₩50,000
- **Sides**: Seaweed-flake rice ball ₩4,000; garlic sauce ₩3,000

*as written by the visitor on Sep 9, 2026*

I met up with a friend who lives in Gwanggyo for a meal after a long time and visited Cheongdam Jokbal Gwanggyo Sanghyeon Branch, a bossam spot near Sanghyeon Station. ^^

![Food from a visit to Cheongdam Jokbal Gwanggyo Sanghyeon Branch](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-01-hn7jh-900.webp)

![A full bossam spread at Cheongdam Jokbal Gwanggyo Sanghyeon Branch](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-02-1k9l9-900.webp)

## Cheongdam Jokbal Gwanggyo Sanghyeon Branch near Sanghyeon Station

![Exterior of Cheongdam Jokbal Gwanggyo Sanghyeon Branch](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-03-oiu3n-900.webp)

![Exterior of Cheongdam Jokbal near Sanghyeon Station](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-04-jdrle-900.webp)

Cheongdam Jokbal Gwanggyo Sanghyeon Branch had only recently opened, so even the exterior looked neat and fresh. It was easy to find near Sanghyeon Station, and takeout gets a ₩5,000 discount.

## Parking and visitor information

It is at Unit 107, 1F, 10 Gwanggyojungang-ro 296beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, South Korea. Hours are daily from 11:30 to 23:30, with last orders at 22:30. There is no break time.

![Information on using the building basement parking lot](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-05-1czyn-900.webp)

You can use the building's basement parking lot, and registering your vehicle gives you two hours of free parking. I also liked having one less parking worry when driving over for a meal from Sanghyeon-dong or Gwanggyo.

## A neat dining room and storage-seat chairs

![Dining room interior at Cheongdam Jokbal Gwanggyo Sanghyeon Branch](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-06-9izis-900.webp)

The dining room was neat overall, with tables set comfortably apart. It looked good for a family meal, dinner with friends, or even a group work gathering.

![Table chair with storage for bags](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-07-1ppzi-900.webp)

The table chairs are storage-seat chairs. You can tuck away your bag or coat, which helps keep food smells from clinging to them.

## Fresh domestic pork trotters boiled daily and sold the same day

![Information on domestic fresh pork trotters boiled the same day](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-08-zw3m8-900.webp)

In particular, Cheongdam Jokbal says it boils fresh domestic pork trotters in-house every day and sells them that same day. That won me over even before eating.

![Receipt review and takeout discount information](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-09-j8z8b-900.webp)

Leave a receipt review and you also get a seaweed-flake rice ball on the house. And takeout is ₩5,000 off!

## From jokbal to bossam

![Cheongdam Jokbal jokbal and bossam menu](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-10-13ufy-900.webp)

There are jokbal (braised pork trotters), bossam (boiled pork wraps), spicy jokbal, garlic bossam, barbecue-seasoned grilled pork, and fire-grilled salt pork, and you can pair two items in a set menu. Since there were two of us, we ordered the tender medium bossam for ₩45,000.

- Freshly boiled warm jokbal · fire-grilled spicy jokbal · barbecue-seasoned jokbal · tender bossam · barbecue fire-grilled salt pork: medium ₩45,000 / large ₩50,000 / extra-large ₩59,000
- Sweet honey garlic bossam · jokbal: medium ₩47,000 / large ₩52,000 / extra-large ₩61,000
- Sets 1–4: medium ₩50,000 / large ₩55,000 / extra-large ₩65,000
- Change to garlic bossam or garlic jokbal for an extra ₩2,000
- Makguksu ₩8,000, seaweed-flake rice ball ₩4,000, garlic sauce ₩3,000
- Soju · beer ₩5,000, Cheongha ₩6,000, bokbunja wine ₩15,000, 250 ml Yeontae Gaoryangju ₩22,000, Neurin Maeul Four Seasons makgeolli ₩7,000

## The basic spread before the bossam

![Basic table setting before ordering bossam](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-11-xn3hv-900.webp)

![Basic setting with side dishes and sauces](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-12-10oco-899.webp)

Before the bossam arrived, the basic side dishes were set out first: lettuce and perilla leaves, peppers, garlic, kimchi, shredded dried radish, cucumber and carrot, three sauces, and a clear bean sprout soup. It was all presented so neatly.

![Bean sprout soup served with bossam](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-13-1we3s-900.webp)

Warm bean sprout soup came with it too. Having sips of the broth while eating the bossam gave my mouth a clean, refreshing finish.

## Complimentary makguksu for each table

![Complimentary sweet-tangy, spicy makguksu](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-14-ds11t-900.webp)

![Complimentary makguksu served with bossam](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-15-1ik3j-900.webp)

The makguksu (buckwheat noodles) was seriously crazy-good, haha. With a dine-in order, each table gets it as a complimentary dish. The portion was generous, but more than anything, that seasoning was incredible. I'm coming back just for the makguksu, haha.

The sweet-tangy, spicy makguksu was truly delicious!!! It was even better with the bossam. I can't believe this quality of makguksu was complimentary! ^^

## Warm, moist, tender bossam

![Warm bossam arranged neatly on a plate](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-16-17tju-900.webp)

The warm, moist boiled pork arrived arranged so neatly. Once everything was set on the table, it made for quite a generous spread, right? Haha. Seeing that glistening pork made me impatient to dig in, lol.

![A generous full bossam spread](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-17-zvjle-900.webp)

First of all, the meat came in thick slices, and its glossy sheen made it look delicious before I even took a bite.

![Thickly sliced, glossy bossam](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-18-tuc3m-900.webp)

![Moist boiled pork for bossam](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-19-eodf1-900.webp)

There was just the right balance of lean meat and fat, and you could tell how moist it was just by looking at it.

![Bossam with lean meat and fat](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-20-jceed-900.webp)

![Moist boiled pork and takeout at Cheongdam Jokbal Gwanggyo Sanghyeon Branch near Sanghyeon Station](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-21-2ndly-900.webp)

It felt like it melted away after only a few chews! The meat was moist and mild, with no unpleasant pork smell.

## Who I would recommend it to

- Anyone looking for good jokbal or bossam near Sanghyeon Station
- Those who like tender, moist bossam
- Anyone seeking a place for a family meal, gathering, or work dinner
- Those looking for easy parking
- Anyone who wants to enjoy makguksu alongside bossam

> The pork, made with fresh domestic trotters boiled in-house daily, was moist, tender, mild, and free of any unpleasant smell. Dine-in orders come with complimentary makguksu, and takeout is ₩5,000 off! With a neat dining room, two hours of free parking, and space for groups, it is a solid choice for family meals, gatherings, or work dinners too.

![Cheongdam Jokbal bossam packed to take home](https://img.superchart.com/images/sanghyeon-bossam-takeout-cheongdam-jokbal/sanghyeon-bossam-takeout-cheongdam-jokbal-22-yjs86-900.webp)

Thanks to having such a great friend, I got to enjoy tender, moist bossam and makguksu too. As I ate, I thought of the kids and ended up getting takeout as well. If it were in my neighborhood, I think I'd become a regular! If you're looking for great jokbal or bossam near Sanghyeon Station, I recommend Cheongdam Jokbal Gwanggyo Sanghyeon Branch. ^^

## Where it is

- Cheongdam Jokbal Gwanggyo Sanghyeon Branch (청담족발 광교상현점)
- Unit 107, 1F, 10 Gwanggyojungang-ro 296beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, South Korea
- 경기도 용인시 수지구 광교중앙로296번길 10 1층 107호
- 37.2965244, 127.0699093
- Google Maps: https://www.google.com/maps/search/%EC%B2%AD%EB%8B%B4%EC%A1%B1%EB%B0%9C%20%EA%B4%91%EA%B5%90%EC%83%81%ED%98%84%EC%A0%90/@37.2965244,127.0699093,17z

---

Superchart · https://superchart.com/en/@after-last-bite-5/sanghyeon-bossam-takeout-cheongdam-jokbal/ · https://superchart.com/llms.txt