# Late-night gopchang bar in Daegu with pot ramyeon: Miso Gopchang

- By Yeonwoo Sang (https://superchart.com/en/@anjirang-clay-bowl/)
- Written Sep 22, 2026
- Local places › Restaurants › Dalseo, Daegu
- Sponsored: This post was written as a sponsored store visit.
- English edition: https://superchart.com/en/@anjirang-clay-bowl/misogopchang-wolseong-late-night-gopchang/
- Also in: [한국어](https://superchart.com/ko/@anjirang-clay-bowl/misogopchang-wolseong-late-night-gopchang/index.md)

## In short

Miso Gopchang Wolseong is a Korean beef gopchang and daechang grill bar in front of Maeulmadang Park in Wolseong-dong, Dalseo, Daegu. A couple dropped in late on a weeknight after a workout and ordered the Miso Modeum mixed platter, which came with a complimentary Tongyeong abalone and clam soup, then finished with perilla oil kimchi fried rice, ramyeon cooked in a pot and a soft-serve ice cream for dessert. Open until midnight (1am on Friday and Saturday), Miso Gopchang Wolseong works well as a late first stop of the night.

## Good to know

- **Location**: 187 Sangwon-ro, 1st floor, Dalseo-gu, Daegu, right in front of Maeulmadang Park, next to the Twosome Place building
- **Hours**: Mon-Thu 17:00-24:00 / Fri-Sat 17:00-01:00 / Sun 17:00-23:00
- **Main menu**: Daechang (large intestine), gopchang (small intestine), makchang, beef heart, Miso Modeum mixed platter
- **Extra toppings**: Potato, enoki mushrooms, garlic chives, cheese, sausage, rice cakes and more
- **Side dishes**: Tongyeong abalone and clam soup (kalguksu noodles can be added), perilla oil steamed egg, perilla oil kimchi fried rice, Gunwi-style doenjang rice soup, cheese buldak noodles, ramyeon cooked in a pot
- **On the house**: Complimentary Tongyeong abalone and clam soup, plus soft-serve ice cream for dessert

*as written by the visitor on Sep 22, 2026*

I heard there was a real hotspot for gopchang and daechang in Wolseong-dong these days, so I went to check it out. We visited on a weeknight late in the evening after finishing our workout, and the place was still bustling with customers right up until closing! Let me introduce this spot where the atmosphere, taste, and service were all on point.

## Where is Miso Gopchang Wolseong and what are its hours?

Miso Gopchang Wolseong is located at 187 Sangwon-ro, 1st floor, Dalseo-gu, Daegu, right in front of Maeulmadang Park next to the Twosome Place building.

![Exterior of Miso Gopchang Wolseong in front of Maeulmadang Park](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-01-uj8c3-900.webp)

Hours
Mon-Thu: 17:00-24:00
Fri-Sat: 17:00-01:00
Sunday: 17:00-23:00
Because it runs late, it's a perfectly easy place to drop into after work or a workout whenever you're craving gopchang at a Wolseong-dong bar.

![Entrance of Miso Gopchang Wolseong with business hours posted](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-02-4gn9a-900.webp)

![View of the storefront of Miso Gopchang Wolseong in the late evening](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-03-1nk2j-m-900.webp)

## What is the bar like inside?

Walking into Miso Gopchang Wolseong, I noticed the upscale lighting, stylish wallpaper, and retro touches — clearly a lot of thought went into the interior. It felt comfortable yet had a great vibe, which would also make it a nice date spot.

![Restaurant interior decorated with lighting and decor pieces](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-04-1n8uy-900.webp)

![Table seating with a retro atmosphere](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-05-1kbh9-900.webp)

## What's on the menu at Miso Gopchang Wolseong?

The main menu features daechang (beef large intestine), gopchang (beef small intestine), makchang (beef rectum), and beef heart, plus a Miso Modeum mixed platter for those who, like us, want to try a bit of everything.

![Main menu board listing daechang, gopchang, makchang, and beef heart](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-06-5taii-900.webp)

There was also a wide range of extra toppings — potato, enoki mushroom, chives, cheese, sausage, rice cake sticks, and more.

![Extra toppings menu board including potato, enoki mushroom, and cheese](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-07-sk36x-900.webp)

The side menu was impressive too — from Tongyeong abalone clam soup (you can add kalguksu noodles) to perilla oil steamed egg, perilla oil kimchi fried rice, Gunwi village doenjang rice, cheese buldak noodles, and nabe ramyeon. So many delicious-looking options.

![Side menu board featuring abalone clam soup and fried rice](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-08-oafqt-900.webp)

There was also a helpful guide on how to eat everything for the best taste.

![Sign explaining how to eat the dishes for best flavor](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-09-9hhou-900.webp)

It turns out they use only fresh Korean beef cuts slaughtered the same day in Gunwi! They prep everything by hand daily and even age it in milk, so of course it's going to taste great. Maybe that's why it was so much nuttier and softer in texture than other gopchang places.

The basic side dishes and sauces also came out neatly and cleanly arranged.

![Neatly arranged basic side dishes](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-10-vzd67-900.webp)

![Sauce setup for grilled gopchang](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-11-2zjlb-900.webp)

## An old-school prize game while the grill heated up

While waiting for our food, we also tried the nostalgic claw machine game set up in the restaurant!

![Nostalgic claw machine game set up in the restaurant](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-12-1t2xu-900.webp)

![Coins and people enjoying the claw machine game](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-13-qgjpr-900.webp)

Unfortunately my husband lost at rock-paper-scissors and we lost all our coins, but it brought back memories and he had so much fun that the night started off on a great note.

## The free Tongyeong abalone and clam soup

After all that playing around, the complimentary Tongyeong abalone clam soup arrived!

![A full pot of complimentary Tongyeong abalone clam soup](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-14-185cc-900.webp)

At first I thought there might be just one or two abalones in it, but there were a whopping four, along with plenty of clams.

The bite-sized abalone had an amazing chewy texture, and picking the clams out of their shells was fun too. But above all, the broth was so spicy and refreshing... it was the perfect drinking companion, the kind of taste that makes you want a drink right away. I felt like we'd really found the right gopchang bar in Wolseong-dong to start our night.

![Spicy clam soup broth packed with abalone and clams](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-15-1tw4r-1200.webp)

## Miso Modeum: daechang, gopchang, makchang and beef heart on one grill

Finally, the Miso Modeum we'd been waiting for arrived!

![A full grill loaded with the Miso Modeum mixed platter](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-16-rywxf-900.webp)

![Grilled gopchang topped with enoki mushroom, chives, and cheese](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-17-l5fbj-900.webp)

![Close-up of grilling daechang and makchang](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-18-ua31y-900.webp)

Daechang, gopchang, makchang, and beef heart filled the grill, topped generously with enoki mushroom, chives, potato, and cheese — it made my mouth water just looking at it.

The owner kindly cut everything into bite-sized pieces and placed them on our plate! Tip: eat the beef heart first, since it gets tough if grilled too long.

![Beef heart and gopchang cut and served on a small plate](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-19-jstv8-900.webp)

Following that tip, we filled our glasses with cold beer, said cheers, and dove right into a full-on eating frenzy.

![Grilled gopchang enjoyed with a cold beer](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-20-zo6k9-900.webp)

![A piece of Korean beef gopchang dipped in sauce](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-21-20atu-900.webp)

The beef heart, daechang, makchang, and gopchang were all delicious without exception. There were also several different sauces to dip into, so we never got tired of the flavors switching between them. Personally, the nutty richness of the gopchang and daechang was seriously incredible. If you're looking for good gopchang at a bar in Wolseong-dong, you have to try the Miso Modeum!

## Finishing with perilla oil kimchi fried rice and ramyeon in a pot

Even though we were full, we couldn't resist the side dishes! We ordered extra perilla oil kimchi fried rice and nabe ramyeon.

![Perilla oil kimchi fried rice served on a hot stone plate](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-22-f5rel-900.webp)

![Crispy fried rice crust pressed onto the stone plate](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-23-iknu0-900.webp)

![Spicy nabe ramyeon ordered as a finishing dish](https://img.superchart.com/images/misogopchang-wolseong-late-night-gopchang/misogopchang-wolseong-late-night-gopchang-24-ru30d-900.webp)

We pressed the fried rice onto the hot stone plate until it formed a crispy crust — nutty and spicy, it's a flavor I'd definitely recommend.

We debated between the doenjang rice and the nabe ramyeon, and the ramyeon we ended up ordering was the perfect finish, cutting through the greasiness with a clean, spicy kick! (Next time I'll definitely have to try the doenjang rice too!)

## Soft-serve ice cream to end the night

I thought the whole meal was over, but there was one real finishing touch left — soft-serve ice cream! We happily ate a scoop inside the restaurant, then grabbed another on our way out and enjoyed it while walking home. Perfect service, right down to the last dessert.

From start to finish, we ate really well and generously at Miso Gopchang Wolseong, a fantastic gopchang spot at a Wolseong-dong bar! I think that nutty gopchang flavor is going to come to mind again soon, and my husband and I will probably be back. If you're looking for truly delicious gopchang in Wolseong-dong, I highly recommend giving this place a visit!

## Where it is

- Miso Gopchang Wolseong (미소곱창 월성점)
- 187 Sangwon-ro, 1st floor, Dalseo-gu, Daegu, South Korea
- 대구광역시 달서구 상원로 187 1층
- 35.8236204, 128.5259307
- Google Maps: https://www.google.com/maps/search/%EB%AF%B8%EC%86%8C%EA%B3%B1%EC%B0%BD%20%EC%9B%94%EC%84%B1%EC%A0%90/@35.8236204,128.5259307,17z

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Superchart · https://superchart.com/en/@anjirang-clay-bowl/misogopchang-wolseong-late-night-gopchang/ · https://superchart.com/llms.txt