# Hanam Misa restaurant for a solo seafood rice-crust soup: O Hyeongje

- By R. Damin (https://superchart.com/en/@anseong-open-satchel/)
- Written Sep 23, 2026
- Local places › Restaurants › Hanam, Gyeonggi
- Sponsored: This visit was supported by a sponsored meal allowance.
- English edition: https://superchart.com/en/@anseong-open-satchel/hanam-misa-seafood-nurungji-tang-tangsuyuk-ee58/
- Also in: [한국어](https://superchart.com/ko/@anseong-open-satchel/hanam-misa-seafood-nurungji-tang-tangsuyuk-ee58/index.md) · [日本語](https://superchart.com/ja/@anseong-open-satchel/hanam-misa-seafood-nurungji-tang-tangsuyuk-ee58/index.md)

## In short

O Hyeongje Hwangje Nurungjitang Hanam Misa Main Branch is a nurungjitang (rice-crust soup) specialist at 616-1 Misa-daero in Hanam, Gyeonggi. The writer ordered the seafood nurungjitang and the fresh-tenderloin tangsuyuk (sweet and sour pork), had the broth poured over the rice crust at the table, and found no trace of the stale-oil smell that often comes with fried rice crust. O Hyeongje Hwangje Nurungjitang works equally well for a solo nourishing meal or a family gathering of up to 30 people.

## Good to know

- **Address**: 616-1 Misa-daero, 1F, Hanam-si, Gyeonggi-do
- **Hours**: 11:00 – 21:20
- **Last order**: 20:45
- **Parking**: Free
- **What we ordered**: Seafood nurungjitang, fresh-tenderloin tangsuyuk
- **Takeout**: Containers +500 won, takeout discount available
- **Reservations**: Naver booking comes with a coupon for 2 king dumplings + 1 lemonade
- **Groups**: Dining room bookings for family gatherings of 4–30
- **Facilities**: Wheelchair-accessible entrance, high chairs, birthday and anniversary perks
- **Pets**: Allowed (carrier required; the restaurant provides partitions)
- **Price reference**: ₩500 ≈ $0.4 (2026-09-25)

*as written by the visitor on Sep 23, 2026*

![Main image of O Hyeongje Hwangje Nurungjitang Hanam Misa branch](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-01-1tb94-1200.webp)

## A rice-crust soup specialist near Gyeongjeong Park in Hanam Misa

There are so many good restaurants around Hanam Misa Gyeongjeong Park, and O Hyeongje Hwangje Nurungjitang caught my eye as I walked by! I'd never been to a place that specializes in nurungjitang (rice-crust soup) before, so I went in half-excited, half-curious. I fell for the generous portions and the clean, deep flavor — and then fell all over again for the friendly service and the spotless dining room!

![First visit table setting at the nurungjitang specialist](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-02-116ut-900.webp)

![A generously filled bowl of seafood nurungjitang](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-03-14wpv-900.webp)

This was honestly the best I've ever eaten nurungjitang! 😁 The meal was sponsored, but I'm putting this on my must-return list, no question 👍 Definitely recommend bringing your family here.

![Nurungjitang table setting worth returning to with family](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-04-1mg8d-900.webp)

## Hours, parking and the basics at O Hyeongje Hwangje Nurungjitang

- 📍 O Hyeongje Hwangje Nurungjitang
- Address | 616-1 Misa-daero, 1F, Hanam-si, Gyeonggi-do, South Korea
- Hours | 11:00 – 21:20
- Last order | 20:45
- Parking | Free
- Birthday/anniversary perks
- Takeout discount
- Reservations available
- Step-free entrance, high chairs available

![Storefront on Misa-daero in Hanam](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-05-1vsqm-m-750.webp)

![Ample free parking lot](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-06-1ucto-900.webp)

Having a parking lot this convenient in Hanam is great to begin with — the accessibility is good, and with such an ample lot, I bet nearby office workers stop by often for a nourishing meal too!!

![Entrance with reservation signage](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-07-1wrv5-m-900.webp)

### Why booking O Hyeongje Hwangje Nurungjitang on Naver pays off

O Hyeongje Hwangje Nurungjitang gives reserved guests priority for comfortable seating, and if you note that you're bringing a young child, they'll prepare things in advance.

- ✅ Book via Naver reservation and get 2 wanggun dumplings + 1 lemonade coupon
- ✅ Weekday or weekend hall dining / family gathering reservations available (4–30 people)
- ✅ Pet-friendly (carrier required! Partitions provided by the restaurant.)

![Neatly arranged dining room seating](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-08-1mr3i-900.webp)

The dining room was really neatly arranged, and I kept seeing staff tidying the self-bar — they clearly care a lot about cleanliness. My favorite part!

![Basic side dishes set out at the self-bar](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-09-1jw4o-900.webp)

## Self-serve side bar: dongchimi, green onion kimchi and chwinamul

The side dishes were honestly the kicker — they look like ordinary banchan (side dishes), but the quality was on a whole other level, I was speechless. Sharp yet clean donchimi (watery radish kimchi), green onion kimchi that really wakes up your appetite, and chwinamul (aster scaber) seasoned greens I wanted to take home with me.

![Plate of donchimi, green onion kimchi and chwinamul side dishes](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-10-x7v30-900.webp)

These delicious, neatly prepared side dishes can all be refilled at the self-bar, and there's even fruit ready for dessert.

![Nurungjitang menu board](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-11-1u1zj-499.webp)
*See Naver menu listing for reference*

![The ordered seafood nurungjitang arriving at the table](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-12-vd7u5-900.webp)

## Seafood nurungjitang: broth poured over the rice crust at the table

My ordered seafood nurungjitang arrives! O Hyeongje Hwangje Nurungjitang actually has all kinds of nurungjitang menus — mung bean abalone, maesaengi (seaweed) abalone, jeongabok, seafood abalone — but whenever I try a place for the first time, I always go with the basic order first!

When the nurungjitang comes out, they pour the broth right in front of you — a flashy little show haha. Just looking at it is filling, and I couldn't help but let out an impressed gasp.

![Broth being poured tableside into the nurungjitang](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-13-uekwr-900.webp)

![Steam rising just after the broth is poured](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-14-1u4ue-900.webp)

### No stale-oil smell from the fried rice crust

Honestly, anyone who's eaten nurungjitang before knows exactly what I mean — sometimes the rice crust has that stale-oil smell. That's the part I'm most sensitive to, and O Hyeongje had none of it at all, so it passed my test right away!

![Close-up of rice crust with no oily smell](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-15-1d8um-900.webp)

![Inside the nurungjitang with seafood and ginkgo nuts](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-16-1fkx4-900.webp)

![Seafood nurungjitang mixed with assorted vegetables](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-17-8li1z-900.webp)

On top of that, the seafood had zero fishy taste or smell, and the ginkgo nuts and vegetables were all clearly fresh — of course it tastes good 👍

![A full earthenware pot of solo-size nourishing nurungjitang](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-18-u15de-900.webp)

![A spoonful of seafood nurungjitang lifted up](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-19-bvit3-900.webp)

It's such a full, generous bowl for a solo boyangsik (nourishing meal) that I wondered if it was almost too much — but honestly, once you start eating, the incredible flavor keeps pulling the spoon back to your mouth and I couldn't stop myself haha.

![Rice crust eaten together with the broth](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-20-8bbab-900.webp)

![A spoonful of nurungjitang showing the seafood's sweetness](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-21-isyid-900.webp)

That sweetness you only get from truly fresh seafood, you know? It really sits easy in your mouth, and combined with the rice crust — never hard, never oily-smelling — my stomach felt completely comfortable even after finishing it all :)

![A plate of the ordered fresh tenderloin tangsuyuk](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-22-qrpjq-900.webp)

## Fresh-tenderloin tangsuyuk, with the leftovers packed to go

I debated between the mini size and the regular, but ended up ordering the fresh tenderloin tangsuyuk (sweet and sour pork) outright — and I'm so glad I did!

> This is insane! You really have to try it.

It's clearly deep-fried, yet there's no greasiness or toughness — chewy on the bite, and the tenderloin inside is soft!! It'd been a long time since I had genuinely great tangsuyuk like this ✨ The portion was small enough that I couldn't finish it, but there was no way I was leaving any behind, so I took it home (+₩500 container fee).

![Orange served as dessert](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-23-1gdyu-900.webp)

Finished off with orange for dessert to cleanse the palate, and coffee for anyone who wants it. Great as a solo boyangsik meal, but truly excellent for a family gathering too!!

![Table after finishing the nurungjitang meal](https://img.superchart.com/images/hanam-misa-seafood-nurungji-tang-tangsuyuk/hanam-misa-seafood-nurungji-tang-tangsuyuk-24-1716c-900.webp)

If you want to properly try nurungjitang in Hanam, go straight to O Hyeongje Hwangje Nurungjitang! A restaurant that holds its own whether you're there solo for a nourishing meal or with the whole family.

## Where it is

- O Hyeongje Hwangje Nurungjitang Hanam Misa Main Branch (오형제황제누룽지탕 하남미사본점)
- 616-1 Misa-daero, 1F, Hanam-si, Gyeonggi-do, South Korea
- 경기도 하남시 미사대로 616-1 1층
- 37.5527584, 127.2116784
- Google Maps: https://www.google.com/maps/search/%EC%98%A4%ED%98%95%EC%A0%9C%ED%99%A9%EC%A0%9C%EB%88%84%EB%A3%BD%EC%A7%80%ED%83%95%20%ED%95%98%EB%82%A8%EB%AF%B8%EC%82%AC%EB%B3%B8%EC%A0%90/@37.5527584,127.2116784,17z

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