# Korean restaurant near Paju Premium Outlets: Eomma-ui Ttuksim

- By Surim (https://superchart.com/en/@before-food-cools/)
- Written Aug 29, 2026
- Local places › Restaurants › Paju, Gyeonggi
- Sponsored: This visit was hosted with a complimentary meal provided by the restaurant.
- English edition: https://superchart.com/en/@before-food-cools/paju-outlet-korean-jjukkumi-table/
- Also in: [한국어](https://superchart.com/ko/@before-food-cools/paju-outlet-korean-jjukkumi-table/index.md)

## In short

Eomma-ui Ttuksim is a hanjeongsik-style (Korean set-meal) restaurant on Songhak 1-gil, near Yadang in Paju, Gyeonggi. On a Paju Premium Outlets day out, the writer ordered the ttuksim jjukkumi set for two (19,900 won) with cheonggukjang (fermented soybean stew) and received stir-fried baby octopus, pork bulgogi and a full spread of side dishes. Parking sits in front of Eomma-ui Ttuksim and across the street, and the mild home-style cooking made it an easy lunch stop between outlet stores.

## Good to know

- **Location**: 158-14 Songhak 1-gil, Kim Young Building 101-102, Paju-si, Gyeonggi-do (1st floor)
- **What was ordered**: Ttuksim Jjukkumi Set for two, 19,900 won, with cheonggukjang chosen as the stew
- **Set meals**: Ttuksim Set 15,900 won / Bossam Set 15,000 won / Jjukkumi Set 17,000 won / Pork Bulgogi Set 15,000 won / Ttuksim Jjukkumi Set 19,900 won / Gochujang Pork Bulgogi Set 18,000 won
- **Bossam**: Small 29,000 won / Medium 35,000 won / Large 40,000 won
- **Add-ons**: Pork bulgogi 14,000 won, bossam 15,000 won, jjukkumi 17,000 won, gochujang pork bulgogi 18,000 won, kodari (half-dried pollock) 15,000 won, bowl of rice 1,000 won
- **Parking**: Spaces in front of the restaurant, with more across the street
- **Seating**: Wood-tone tables, tables for larger groups, baby chairs available

*as written by the visitor on Aug 29, 2026*

![Main image of Eomma-ui Ttuksim, a Korean restaurant in Yadang, Paju](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-01-4ix49-1200.webp)

While looking for good food near Paju Premium Outlets, I found myself craving Korean food and headed to Eomma-ui Ttuksim. It's close to Yadang, Paju's main downtown area, so it's convenient to get to, and it's known as a great hanjeongsik (Korean set-meal) spot — here's my honest review, from parking to taste.

Recording what I saw, tasted, and experienced firsthand.

## Parking and the exterior of Eomma-ui Ttuksim

![First-floor exterior of Eomma-ui Ttuksim with its eye-catching yellow sign](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-02-1wtkp-966.webp)

Eomma-ui Ttuksim sits on the first floor of a building. The yellow sign is easy to spot even from a distance, so finding it wasn't hard, and there's parking space right in front of the restaurant too.

![Parking space in front of Eomma-ui Ttuksim](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-03-3evp8-966.webp)

The space out front might look limited, but there's also plenty of parking right across the street, so parking wasn't really something to worry about.

## What the dining room in Eomma-ui Ttuksim looks like

![Interior of Eomma-ui Ttuksim with wood-tone tables and white curtains](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-04-16f3u-966.webp)

Once inside, wood-tone tables with white curtains and lighting gave the whole place a clean, comfortable feel.

![Spacious table seating at Eomma-ui Ttuksim](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-05-albbb-966.webp)

The tables weren't packed too closely together, and there were seats for larger groups too, so it looked like a good spot for family gatherings or meals with friends.

![Group seating area inside Eomma-ui Ttuksim](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-06-f9e1b-966.webp)

![Baby chair set up in a corner of the restaurant](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-07-ex1fv-966.webp)

There were also baby chairs set up on one side, so it looked convenient for families visiting with kids. And above all, the owner was incredibly kind — attentive to whatever we needed during the meal, which made the whole time spent there feel good, not just the food.

## Eomma-ui Ttuksim menu and prices

![Set-meal menu board and prices at Eomma-ui Ttuksim](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-08-441ao-966.webp)

Rather than a single dish, Eomma-ui Ttuksim centers on set-meal menus that pair a stew with a main dish.

- Ttuksim Set ₩15,900
- Bossam Set ₩15,000
- Jjukkumi Set ₩17,000
- Pork Bulgogi Set ₩15,000
- Ttuksim Jjukkumi Set ₩19,900
- Gochujang Pork Bulgogi Set ₩18,000
- Bossam Small ₩29,000 / Medium ₩35,000 / Large ₩40,000
- Extra pork bulgogi ₩14,000
- Extra bossam ₩15,000
- Extra jjukkumi ₩17,000
- Gochujang pork bulgogi ₩18,000
- Kodari (dried pollock) ₩15,000
- Extra rice ₩1,000

You can choose cheonggukjang (fermented soybean stew) or doenjang (soybean paste stew) for your soup!! We ordered the Ttuksim Jjukkumi Set for two. After some deliberation, we went with the ttuksim jjukkumi set for two — stir-fried octopus + pork bulgogi + stew + rice + side dishes, with cheonggukjang as our stew choice!! We wanted to try a bit of everything, and the composition was great for that.

## What comes with the ttuksim jjukkumi set for two

![Full hanjeongsik-style spread of the ttuksim jjukkumi set for two](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-09-1qiio-966.webp)

Once the whole table was set, it really felt like being at a proper hanjeongsik restaurant!!

![Eggplant side dish, mook, spicy radish salad, and bean sprouts](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-10-nn5jb-966.webp)

Eggplant banchan (side dish), mook (jelly), spicy radish salad, and bean sprouts.

![Close-up of side dishes at Eomma-ui Ttuksim](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-11-1c8y5-966.webp)

![Side dish plate with broccoli and pajeon](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-12-6jlv4-966.webp)

![Wrap vegetables plate with lettuce, garlic, and ssamjang](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-13-srkfw-966.webp)

Broccoli, pajeon (savory pancake), lettuce and garlic, and ssamjang (dipping sauce). It's the kind of spread you often see at home — matched exactly the hanjeongsik feel I was craving~

### How spicy is the stir-fried baby octopus?

![A plate of stir-fried octopus in red sauce](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-14-ljj8z-966.webp)

I tried the octopus first. Judging by the color of the sauce, it looked pretty spicy, but eating it, it wasn't overly harsh — more like a tasty level of spiciness.

![Chewy octopus evenly coated in sauce](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-15-1isks-966.webp)

The octopus wasn't tough — it was chewy, and the sauce coated it evenly rather than sitting on the surface, so it was tasty even on its own.

![Lettuce wrap with rice, octopus, and scallion shreds](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-16-tkni6-966.webp)

Put a little rice on a lettuce leaf, wrap it up with the octopus and scallion shreds, and — ugh~~~ no words needed for this one!!

![Rice mixed with octopus sauce](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-17-em5i8-966.webp)

![Rice mixed together with octopus sauce](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-18-1my2n-966.webp)

The sauce was rich and delicious, so mixing it with rice was seriously heavenly 👍

### Soy-sauce pork bulgogi at Eomma-ui Ttuksim

![A plate of soy-based pork bulgogi](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-19-379ga-966.webp)

The bulgogi that came with it was a completely different soy-sauce base from the octopus, so it was nice to alternate between the two.

![Close-up of pork bulgogi seasoned through to the center](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-20-tglv3-966.webp)

The seasoning had soaked all the way into the meat, and it wasn't overly salty, so it went well with rice or lettuce wraps.

![Lettuce wrap with rice, bulgogi, and scallion shreds](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-21-dd1dc-966.webp)

Rice, bulgogi, and scallion shreds on a lettuce leaf made a familiar yet filling bite~~ Going from spicy octopus to bulgogi, getting to eat two things at once — so good haha~

### Nutty, hearty cheonggukjang stew

The cheonggukjang (fermented soybean stew) was really delicious too — as it started boiling, a savory aroma rose up, and it wasn't harsh or overly salty, just savory.

![A pot of cheonggukjang loaded with tofu and vegetables](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-22-ew0ne-966.webp)

It was packed with tofu and vegetables, and since it kept simmering hot at the table, we got to enjoy it warm all the way to the end.

Even though it's food eaten outside, having cheonggukjang with rice and side dishes felt just like a meal made at home. Mixing rice into the cheonggukjang and topping it with octopus was a fantastic combo haha.

![Home-style spread of rice and side dishes](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-23-1r9ob-966.webp)

![Bowl of rice topped with cheonggukjang and octopus](https://img.superchart.com/images/paju-outlet-korean-jjukkumi-table/paju-outlet-korean-jjukkumi-table-24-a84xn-966.webp)

## Is Eomma-ui Ttuksim a good lunch stop on a Paju outlet trip?

I think it's more accurate to call it home-cooked style food — a warm bowl of rice with tasty side dishes for a filling meal~

If you've planned a day trip to Paju that includes Paju Premium Outlets, this is a great spot to stop by for a hearty Korean lunch in the middle of it haha. It's not far from Yadang Station either, so if you're looking for a place to eat during a Paju trip or an outlet shopping day, I recommend Eomma-ui Ttuksim, a great hanjeongsik spot in Paju~

## Where it is

- Eomma-ui Ttuksim (엄마의뚝심)
- 158-14 Songhak 1-gil, Kim Young Building 101-102, Paju-si, Gyeonggi-do, South Korea
- 경기도 파주시 송학1길 158-14 김영빌딩 101, 102호 엄마의뚝심
- 37.7150451, 126.7649727
- Google Maps: https://www.google.com/maps/search/%EC%97%84%EB%A7%88%EC%9D%98%EB%9A%9D%EC%8B%AC/@37.7150451,126.7649727,17z

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Superchart · https://superchart.com/en/@before-food-cools/paju-outlet-korean-jjukkumi-table/ · https://superchart.com/llms.txt