# Chinese restaurant in Yeongjong, Incheon: Bongga Gyodong Banjeom - By Saebom (https://superchart.com/en/@between-mouthfuls-2/) - Written Aug 27, 2026 - Updated Sep 11, 2026 - Local places › Restaurants › Yeongjong, Incheon - Sponsored: Sponsorship status and the scope of any provision are not stated in the original post and need confirmation. [type=sponsored] - English edition: https://superchart.com/en/@between-mouthfuls-2/bonga-gyodong-banjeom-unseo-jjamppong-d398/ - Also in: [한국어](https://superchart.com/ko/@between-mouthfuls-2/bonga-gyodong-banjeom-unseo-jjamppong-d398/index.md) ## In short Bongga Gyodong Banjeom is a Chinese restaurant near Unseo Station in Yeongjong, Incheon. I shared Chodang sundubu jjamppongbap and a small tangsuyuk with a friend; the tofu and rice were generous, though we did not get to try the noodles, which can sell out in the evening. ## Good to know - **Address**: 1F, 50-8 Hwarangmok-ro, Yeongjong-gu, Incheon, South Korea (인천 영종구 화랑목로 50-8 1층 본가교동반점) - **Ordered**: Chodang sundubu jjamppongbap; small tangsuyuk - **Visit note**: According to the original post, noodle dishes can sell out in the evening. - **Self-service bar**: There was a self-service bar inside where diners could take more side dishes. - **Meal setup**: Individually wrapped spoons and wet wipes were available, and aprons were provided during the visit. *as written by the visitor on Aug 27, 2026* I went to Bongga Gyodong Banjeom (본가교동반점) near Unseo Station with a friend. It reminded me of having Gyodong jjamppong with friends in Gangwon-do before. This time, we ordered Chodang sundubu jjamppongbap (spicy seafood noodle-soup broth with soft tofu and rice) and a small tangsuyuk (sweet-and-sour fried pork) to share. ![Bongga Gyodong Banjeom visit near Unseo Station](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong-d398/bonga-gyodong-banjeom-unseo-jjamppong-01-v63xx-1200.webp) ![Introduction to Bongga Gyodong Banjeom near Unseo Station](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-02-2hzjx-900.webp) ## What should you know about visiting for noodle dishes? We visited a little early. Noodle dishes can sell out in the evening, so that is worth keeping in mind if you are planning to order noodles. ![Bongga Gyodong Banjeom visited early near Unseo Station](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-03-1amkz-900.webp) ![Bongga Gyodong Banjeom visit and noodle dish information](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-04-12wwi-900.webp) ## What did we order? The menu had rice dishes, noodle dishes, and several fried items. I had recently returned to Korea and had been craving tangsuyuk, so we chose the small tangsuyuk and Chodang sundubu jjamppongbap. ![Bongga Gyodong Banjeom rice and noodle dish menu](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-05-1k7t9-900.webp) ![Bongga Gyodong Banjeom meal and fried item menu](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-06-mn21e-900.webp) ![Choosing dishes at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-07-ykvh7-900.webp) ## Were the side dishes and tableware convenient to use? Each spoon was individually wrapped, and wet wipes were available. It was convenient to have what we needed before eating already prepared. ![Individually wrapped spoons at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-08-1q80g-900.webp) ![Meal utensils prepared at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-09-yuh45-900.webp) Onion, chunjang (black bean paste), and danmuji (pickled yellow radish) were served. At the self-service bar inside, we could bring back as many extra side dishes as we wanted. We also took some baek kimchi and picked up a ladle and small plates to share the food. ![Onion and danmuji side dishes at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-10-1vldj-900.webp) We were both wearing light-colored clothes, but even while busy preparing food, the owner brought us aprons. That thoughtful service stayed with me. ![Aprons before eating at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-11-1u2po-900.webp) ## How were the portion and flavor of Chodang sundubu jjamppongbap? The tangsuyuk arrived first, with a clear sauce served separately. We ordered the small size, but after seeing the amount of jjamppongbap that followed, I thought people with smaller appetites like us could also choose the mini tangsuyuk. ![Tangsuyuk served first at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-12-10fy8-900.webp) ![Tangsuyuk and accompanying sauce at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-13-sfh7r-900.webp) The jjamppongbap had plenty of sundubu (soft tofu), and the rice came in a bowl filled to the top. I could not tell the exact amount, but it felt as though there was more than one block of tofu. The soft tofu went well with the jjamppong broth. ![Chodang sundubu jjamppongbap with plenty of soft tofu](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-14-1dnu1-900.webp) ![Sundubu jjamppong broth and rice at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-15-1ap6n-900.webp) My friend likes mixing rice into soup, so we ate it that way too. The broth soaked into the rice grains, making it pleasantly moist. ![Rice mixed into Chodang sundubu jjamppong broth](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-16-ithoz-900.webp) ![Sundubu jjamppongbap shared after mixing in rice](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-17-ccy2a-900.webp) Even after adding the rice, the broth did not overflow, so it was easy to eat. After finishing the jjamppongbap, I wondered what the same broth would be like with noodles. We did not have noodles this time, but decided to try a noodle dish next time. ![Sundubu jjamppongbap with broth soaked into the rice](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-18-1s0yu-900.webp) There were quite a few vegetables too, making it easy to scoop them up with the soft tofu. ![Jjamppongbap with vegetables and soft tofu](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-19-1x2bm-900.webp) ![Ingredients in Bongga Gyodong Banjeom sundubu jjamppongbap](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-20-1hlq7-900.webp) ## What stood out about the tangsuyuk? The tangsuyuk had a light-colored coating. We also dipped it in soy sauce sprinkled with chili powder. ![Light-colored fried tangsuyuk at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-21-1xnd0-900.webp) ![Tangsuyuk with soy sauce and chili powder](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-22-1jxc6-900.webp) The tangsuyuk sauce served separately was sweet. Dipping the pieces generously in the sauce was satisfying because it was the tangsuyuk flavor I had been wanting after a long time, and I liked that the meat was thick. ![Thick tangsuyuk dipped in sweet sauce](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-23-s3izc-900.webp) At the end of the meal, we were given yogurt. We each had a green grape while paying before leaving. The generous jjamppongbap and tangsuyuk, along with the kind service, made this meal memorable. ![Yogurt at the end of a meal at Bongga Gyodong Banjeom](https://img.superchart.com/images/bonga-gyodong-banjeom-unseo-jjamppong/bonga-gyodong-banjeom-unseo-jjamppong-24-kynkp-900.webp) ## Where it is - Bongga Gyodong Banjeom (본가교동반점) - 1F, 50-8 Hwarangmok-ro, Yeongjong-gu, Incheon, South Korea - 인천광역시 영종구 화랑목로 50-8 1층 본가교동반점 교동짬뽕 - 37.4963839, 126.4987725 - Google Maps: https://www.google.com/maps/search/%EB%B3%B8%EA%B0%80%EA%B5%90%EB%8F%99%EB%B0%98%EC%A0%90/@37.4963839,126.4987725,17z --- Superchart · https://superchart.com/en/@between-mouthfuls-2/bonga-gyodong-banjeom-unseo-jjamppong-d398/ · https://superchart.com/llms.txt