# Pregnant-friendly salt-grilled yang gopchang and naengmyeon: Bupyeong - By Junseo (https://superchart.com/en/@busan-bap-route/) - Written Sep 7, 2026 - Local places › Restaurants › Jung-gu, Busan - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@busan-bap-route/bupyeong-yang-gopchang-salt-grilled-naengmyeon/ - Also in: [한국어](https://superchart.com/ko/@busan-bap-route/bupyeong-yang-gopchang-salt-grilled-naengmyeon/index.md) ## In short Bupyeong Yang Gopchang is a yang gopchang (grilled beef tripe and intestines) restaurant on Bupyeong 2-gil in Jung-gu, Busan. The blogger ordered a medium size of salt-grilled yang gopchang with zero-sugar cola, had staff grill it tableside, and paired it with yeolmu mul naengmyeon (cold radish-green noodle soup) since salt-grilled orders can't add noodle or rice extras. Even without alcohol as a pregnant diner, the savory salt-grilled tripe alone made for a fully satisfying meal. ## Good to know - **Address**: 17 Bupyeong 2-gil, Jung-gu, Busan, South Korea - **Hours**: Daily 11:00–01:00 (next day), last order 00:00 - **Salt-grilled / stone-pan seasoned / tripe hot pot**: Small ₩40,000 / Medium ₩45,000 / Large ₩50,000 - **Extras**: Stone-pan seasoned & tripe hot pot allow fried rice/noodle add-ons; salt-grilled does not - **Salt-grilled side**: Choice of mul naengmyeon, bibim naengmyeon, or yeolmu mul naengmyeon - **Weekday service**: Free patbingsu (shaved ice dessert) on weekdays - **Store layout**: Two adjoining storefronts *as written by the visitor on Sep 7, 2026* The Ham couple's diary paid a visit to Bupyeong Yang Gopchang, a well-known yang gopchang (grilled beef tripe and intestines) spot in Nampo-dong. In the middle of a scorching summer I found myself craving stone-pan seasoned tripe... but after visiting a place that adds udon or glass noodles as extras, what I suddenly wanted instead was salt-grilled — savory and only getting better the more you chew. ![Yang gopchang salt-grilled on the grill at Bupyeong Yang Gopchang](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-01-iprmg-900.webp) ## Location and hours of Bupyeong Yang Gopchang - 📍 17 Bupyeong 2-gil, Jung-gu, Busan, South Korea - ⏰ Daily 11:00 – 01:00 next day (last order 00:00) ## Menu and prices at Bupyeong Yang Gopchang ![Menu board and price list at Bupyeong Yang Gopchang](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-02-13a2h-m-900.webp) Salt-grilled / stone-pan seasoned / tripe hot pot Small ₩40,000 Medium ₩45,000 Large ₩50,000 There's only a ₩5,000 gap between sizes, so honestly, even with two people I'd personally want to order medium! Since it's only ₩5,000 more. And large feels like too much anyway. ![Menu showing small/medium/large salt-grilled prices](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-03-1utiu-m-900.webp) ### Salt-grilled doesn't come with noodle or rice extras Stone-pan seasoned and tripe hot pot both allow fried rice or noodle add-ons, but salt-grilled doesn't — so instead you can choose a side of mul naengmyeon, bibim naengmyeon, or yeolmu mul naengmyeon. ![Information on side dishes such as naengmyeon](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-04-l8q04-m-900.webp) ## The vibe and seating It's a well-known restaurant — you can see lots of celebrity autographs on the wall. ![Restaurant wall covered in celebrity autographs](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-05-1yyrq-900.webp) There are two adjoining storefronts. Our side was completely full, but since there are so many tables and turnover is fast, it seems like you only wait a little before a seat opens up. ![Interior of Bupyeong Yang Gopchang with many tables](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-06-1ibe0-900.webp) ## Ordering medium salt-grilled and zero-sugar cola We ordered a medium salt-grilled and two zero-sugar colas. Salt-grilled really calls for somaek (beer-and-soju mix), but... I'm... I'm!!! pregnant, so I can't drink, and consoled myself with cola instead. ![Table set with medium salt-grilled order and zero-sugar cola](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-07-es741-900.webp) ![Table spread with basic side dishes and soup](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-08-1frn3-900.webp) ### The basic side dish spread - A base soup that looked like siraegi doenjang guk (dried radish green soybean paste soup)? - Ganjang sundubu (soft tofu in soy sauce) - Peppers, ssamjang (dipping sauce), pickled radish wraps - Geotjeori (fresh kimchi) and garlic - Cabbage salad topped with a savory dressing - Garlic-heavy seasoning sauce - Soy-marinated onions The staff grill the salt-grilled tripe entirely for you, so all you have to do is sit back comfortably and eat. ![Raw yang gopchang placed on the grill](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-09-trxuh-1200.webp) ![Staff grilling yang gopchang on the pan](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-10-1vdeg-900.webp) Yang gopchang gets tastier the more it's grilled, so I got to work grilling it diligently. ![Salt-grilled yang gopchang cooking on the grill](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-11-17shw-900.webp) Watching it get grilled so comfortably for us hahahahahaha, hurry up and grill it, boss! I'm getting dizzy over here. They say a familiar flavor is the scariest — knowing how good it is made it so hard to wait. ![Yang gopchang browning nicely on the grill](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-12-b72zo-900.webp) ![Grilling yang gopchang on the hot plate](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-13-19v0e-900.webp) ![Close-up of oil rendering on the tripe grill](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-14-1q68c-900.webp) The staff were also friendly and grilled everything with real care. ![Salt-grilled tripe being grilled with care](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-15-9sxkz-900.webp) ## Eating in order starting with the king oyster mushrooms They say to start with the king oyster mushrooms cooked evenly in the tripe fat, and honestly, once they're seared through in that fat, even the mushrooms taste like meat. ![King oyster mushrooms grilled in yang gopchang fat](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-16-1gz7j-900.webp) ![Yang gopchang trimmed with scissors into bite-sized pieces](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-17-128t7-900.webp) They cut everything up neatly, ready to eat. Watching the intestines grill up golden brown, I was seriously craving somaek. My husband doesn't usually say what he wants to eat, but today he was like, should we get salt-grilled?? Guess it's just that good hahahaha ![Golden-brown intestines full of gop (fat)](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-18-1j3wm-900.webp) They said you should eat this part first. They set it off to the side — grill it too long and it gets tough, so eat it first. Right into the second round on the grill. Seeing this tender, plump intestine doubles the happiness. Eating the savory yang gopchang while watching Imo Omakase together on the side. ![Second batch of salt-grilled yang gopchang](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-19-epjwf-900.webp) By the second batch, a film of oil has already coated the pan, so everything looks even more golden brown. ![Tripe grilling on a pan coated with an oil film](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-20-6yrg9-900.webp) ![Second batch of tripe cooked to a deeper golden brown](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-21-1pckc-900.webp) ## Weekday patbingsu service and yeolmu mul naengmyeon Visit on a weekday and they'll give you patbingsu (shaved ice dessert) too. If you're drinking, finishing a bowl of this could practically count as round two. ![Patbingsu given as a weekday service dessert](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-22-xqwk1-900.webp) I wanted something cold and soupy, so I ordered the yeolmu mul naengmyeon (cold noodles with radish greens). ![Yeolmu mul naengmyeon ordered as a side](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-23-pzk62-900.webp) ![Close-up of chlorella noodles in the yeolmu mul naengmyeon](https://img.superchart.com/images/bupyeong-yang-gopchang-salt-grilled-naengmyeon/bupyeong-yang-gopchang-salt-grilled-naengmyeon-24-1ouxk-900.webp) The noodles in the yeolmu mul naengmyeon seemed to be made with chlorella — nice and healthy, and easy on digestion too. Since salt-grilled doesn't allow noodle or rice add-ons, I finally got to try the naengmyeon, and it went down perfectly, slurped up with that cool, refreshing broth. ## Where it is - Bupyeong Yang Gopchang (부평양곱창) - 17 Bupyeong 2-gil, Jung-gu, Busan, South Korea - 부산광역시 중구 부평2길 17 - 35.1002567, 129.0263121 - Google Maps: https://www.google.com/maps/search/%EB%B6%80%ED%8F%89%EC%96%91%EA%B3%B1%EC%B0%BD/@35.1002567,129.0263121,17z --- Superchart · https://superchart.com/en/@busan-bap-route/bupyeong-yang-gopchang-salt-grilled-naengmyeon/ · https://superchart.com/llms.txt