# Mapo beef restaurant in Seoul with unlimited rice refills: Usijang

- By Haeju (https://superchart.com/en/@busan-cupboard-doors/)
- Written Sep 18, 2026
- Local places › Restaurants › Mapo, Seoul
- Sponsored: This visit was written after the restaurant provided the meal free of charge.
- English edition: https://superchart.com/en/@busan-cupboard-doors/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/
- Also in: [한국어](https://superchart.com/ko/@busan-cupboard-doors/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/index.md)

## In short

Usijang Hoegwan is a raw beef (yuksashimi) and beef platter restaurant in Mapo, Seoul, a 10-minute walk from Mapo Station Exit 3. Two of us shared the 3-person assorted set, the clear beef soup and raw beef sashimi at Usijang Hoegwan — the beef had no gamy smell and a chewy bite, and since rice is unlimited we went through two bowls with the seasoned LA galbi. For soup, raw beef and grilled beef in one sitting, Usijang Hoegwan is the answer.

## Good to know

- **Hours**: 10:00–22:00 (last order 21:30)
- **Break time**: 15:00–17:00
- **Parking**: 2 cars in front and 2 beside the restaurant / when full, nearby Dohwa-dong Community Center lot (paid)
- **Corkage**: 20,000 won per bottle
- **Reservations**: Catch Table / Naver Reservation
- **Private hire**: Available for groups of 30 or more
- **Table setting fee**: 1,500 won per person (side dish refills available)
- **Seating**: About 7 tables of four
- **Rice**: Unlimited refills
- **Location**: Within a 10-minute walk of Mapo Station Exit 3
- **Price reference**: ₩1,500 ≈ $1.1 (2026-09-19)

*as written by the visitor on Sep 18, 2026*

## Why we chose Usijang Hoegwan near Mapo Station

Usijang Hoegwan is a raw beef and beef platter restaurant tucked in an alley within a 10-minute walk of Mapo Station Exit 3. Since moving to Yeouido, my range has shifted toward the Gongdeok–Yeouido area and I've been scouting good restaurants around here — I heard there was a place that does great raw beef sashimi and beef platters, so I went to check it out!

Gomi especially loves meat, so I figured it'd be nice to grab a soju together for the first time in a while ෆ˙ᵕ˙ෆ

### Usijang Hoegwan hours, parking and reservations

- 🦋 Hours: 10:00 ~ 22:00 / Break time: 15:00 ~ 17:00 / Last order: 21:30
- 🦋 2 parking spots each in front and beside the store / when full, use the nearby Dohwa-dong Community Center lot (paid)
- 🦋 Corkage available (₩20,000 per bottle)
- 🦋 Catch Table / Naver Reservation available
- 🦋 Private rental available for groups of 30+

![The alley leading to Usijang Hoegwan near Mapo Station](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-01-z8bbk-966.webp)

Coming out of Mapo Station Exit 3, you can get there within a 10-minute walk. Follow the street past Paris Baguette in the direction shown in the photo!

## Finding Usijang Hoegwan: the old-school sign down the alley

![Usijang Hoegwan's exterior and sign in the alley](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-02-mkezf-966.webp)

![Exterior of Usijang Hoegwan showing the guk-bap sign](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-03-1f5ap-966.webp)

It's tucked in an alley, and the sign font alone has some serious presence lol. The restaurant name says 'guk-bap (soup with rice)' but I'd heard the raw beef sashimi is amazing, so I was excited ٩(๑´0`๑)۶ (I'm the type who reads a ton of reviews before going = me)

## Inside Usijang Hoegwan: seating and the self-serve side dish bar

![Interior of Usijang Hoegwan with tables for four](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-04-5i58y-966.webp)

![Interior of Usijang Hoegwan with the side dish self-bar](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-05-1hrm9-966.webp)

The interior isn't huge and feels cozy. There are about 7 tables of 4! Side dishes are self-serve, so you can take as much as you want.

What gave me confidence the moment I walked in — lol — was that most of the customers were men in their 50s and up. Like at Um Yong-baek Grilled Pork, lots of older gentlemen is basically proof of a good restaurant...

And the roll of tissue hanging over the table was the highlight lol. Truly the old-school market soup house vibe.

## Usijang Hoegwan menu: assorted beef sets and soup sets

![Usijang Hoegwan's wall menu board](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-06-8k86y-966.webp)

Here's the overall menu layout!

![Assorted set menu shown on Usijang Hoegwan's tablet ordering screen](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-07-dywqt-966.webp)

![Soup set menu screen at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-08-xhiwy-966.webp)

![À la carte raw beef sashimi menu screen at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-09-pdi4j-966.webp)

![Yukhoe and yukhoe bibimbap menu screen at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-10-s89fi-966.webp)

![Tablet screen showing additional menu items at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-11-16k6m-966.webp)

On the tablet you can see even more options like 3- and 4-person assorted sets, plus photos. Since it was just the two of us, we debated ordering the 2-person set, but seeing the beef rib meat, we decided on the 3-person set haha

If you want meat, go for the assorted set; if you want soup, go for the soup set. Raw beef sashimi is included in both! It's also sold à la carte, and the yukhoe (beef tartare) and yukhoe bibimbap also caught my eye (●´ϖ`●)

## Table setting and the fresh lettuce geotjeori at Usijang Hoegwan

![Basic table setting and side dishes at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-12-rxnev-966.webp)

![Tangy dressed lettuce salad among Usijang Hoegwan's side dishes](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-13-howzk-966.webp)

Here's what the basic table setting looks like. They charge ₩1,500 per person for the setting fee, but since side dishes are refillable, it doesn't seem so bad!

The dressed lettuce salad especially had insane umami. It was tangy and tart — perfect as an appetizer haha

## Clear beef soup: how much beef is in the bowl?

![Clear beef soup served in a large bowl at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-14-128vx-966.webp)

![Close-up of clear beef soup piled high with beef](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-15-19i8j-966.webp)

![Beef scooped up from the soup](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-16-1k74a-966.webp)

First to arrive was the 'clear beef soup.' We like clear broth so we chose this, but you can also switch to spicy soup or beef intestine soup (for an extra charge).

First off, I was already so satisfied that the soup came in that big bowl, but the amount of beef piled on top... no matter how much I scooped, more kept appearing underneath lol.

I wanted to scoop up rice but kept getting blocked by meat lol

## Yuksashimi (raw beef): chewy Korean beef with no gamy smell

![A plate of thickly sliced raw beef sashimi at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-17-1og6b-1200.webp)

And the dish I was most looking forward to — the 'raw beef sashimi.' Wow, the color alone was insane. It was sliced thick and generously, and I worried that without truly fresh beef it would have a gamey smell, but that worry was completely unfounded haha +) and of course, it's domestic beef!!

ㅠㅠㅠ I want to eat it again right now... it was pure chewiness, and paired with the wasabi and cheongyang chili that came with it, every last bite was delicious. They really are known for raw beef sashimi, huh...

![A piece of raw beef sashimi topped with wasabi](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-18-rtunr-966.webp)

Piling on a ton of wasabi like this was heaven... that red sauce was the raw beef sauce, kind of like a chojang (vinegar-chili sauce) flavor. Personally, I liked eating it plain with just wasabi/chili more!

## 3-person assorted beef set: skirt steak, rib meat and seasoned LA galbi

![Assorted beef platter with skirt steak, beef rib meat, and seasoned LA galbi](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-19-qxvks-966.webp)

![3-person assorted beef set garnished with scallion](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-20-l1r9x-966.webp)

Then out came the 'beef assorted set,' made up of skirt steak, beef rib meat, and seasoned LA galbi. This too looked gorgeous. Though the single scallion stalk kind of steals the spotlight lol

Gomi diligently grilling the beef rib meat lol I don't like beef cooked hard, so I could eat it quickly. But wow it was so tender and soft ㅠ Gomi, who loves meat, agreed too. The skirt steak was tender too! No gamey smell at all, and delicious.

![Beef rib meat grilling on the tabletop grill](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-21-1qo83-966.webp)

![Grilled beef served alongside a shot of soju](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-22-ni3hk-966.webp)

Soju is a must!! Before the meat runs out, quickly throw more on the grill lol I'm over here sending hearts, overcome with emotion (but why that facial expression). The soju just kept flowing endlessly...

Just look at the color on that LA galbi... it was the kind of visual and flavor that instantly demands two bowls of rice. Not easy to make at home, so we devoured it in no time lol

Sizzle sizzle~

## Unlimited rice refills: can two people finish a 3-person set?

![Seasoned LA galbi sizzling on the grill](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-23-qk7c2-966.webp)

![A bowl of unlimited-refill rice at Usijang Hoegwan](https://img.superchart.com/images/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/mapo-usijang-hoegwan-yuksashimi-clear-gukbap-24-1tszv-966.webp)

Rice really is unlimited so you can polish off bowl after bowl lol Gomi went to scoop rice. And the rice was really well cooked too... I always mess up the water ratio when I make it ㅠ

Where did all that meat go...? lolololol Just to confirm, yes, this was two people finishing the 3-person assorted set. If two guys came, even the 3-person set might not be enough.

So satisfied haha

## Usijang Hoegwan in Mapo: final verdict

- Raw beef sashimi is fresh / zero gamey smell
- The assorted set is generously portioned (based on the 3-person set — 3 men might find it not enough)
- The soup portion is substantial and the broth is deep in flavor / lots of older customers
- You can try several menu items together, like yukhoe bibimbap

Being right near Mapo Station makes it very accessible, and it seems great for company dinners too via private rental. Honestly, with the combo of guk-bap — Korean soul food — plus raw beef sashimi with zero gamey smell and grilled beef, I can't imagine anyone not liking it lol As a yukhoe bibimbap lover, next time I definitely want to try the yukhoe bibimbap.

## Where it is

- Usijang Hoegwan (우시장회관)
- 15-10 Samgae-ro, Mapo-gu, Seoul, South Korea
- 서울특별시 마포구 삼개로 15-10 1층
- 37.5391391, 126.9479474
- Google Maps: https://www.google.com/maps/search/%EC%9A%B0%EC%8B%9C%EC%9E%A5%ED%9A%8C%EA%B4%80/@37.5391391,126.9479474,17z

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Superchart · https://superchart.com/en/@busan-cupboard-doors/mapo-usijang-hoegwan-yuksashimi-clear-gukbap/ · https://superchart.com/llms.txt
