# Jeyuk-bokkeum sotbap set near Agyangnu in Haman: Jogane Sotbap

- By Yundam (https://superchart.com/en/@cafe-sketchbook/)
- Written Sep 9, 2026
- Local places › Restaurants › Haman, Gyeongnam
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@cafe-sketchbook/jogane-sotbap-hamman-akyangnu-lunch/
- Also in: [한국어](https://superchart.com/ko/@cafe-sketchbook/jogane-sotbap-hamman-akyangnu-lunch/index.md)

## In short

Jogane Sotbap is a sotbap (hot-pot rice) restaurant in Beopsu-myeon, Haman, popular with locals. After visiting Agyang Ecological Park and Agyangnu Pavilion, the writer had the 14,000-won sotbap set menu, which came with jeyuk-bokkeum (spicy stir-fried pork), grilled fish, doenjang jjigae (soybean paste stew), seasonal side dishes and nurungji sungnyung (scorched rice tea). A large free parking lot makes it an easy stop before or after seeing Agyangnu.

## Good to know

- **Sotbap set menu**: ₩14,000 per person
- **Menu options**: Sotbap set and regular set — two choices
- **Order policy**: Minimum 2 people; one order per person for elementary school age and up
- **Sotbap cooking time**: About 15 minutes
- **Hours**: 11:00 - 20:00 (break time 15:00 - 16:30)
- **Closed**: Tuesdays
- **Parking**: Dedicated outdoor lot, free for diners
- **Distance from Agyangnu**: About 8 minutes by car

*as written by the visitor on Sep 9, 2026*

![A full sotbap set meal at Jogane Sotbap](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-01-2tkxj-966.webp)

![Sotbap and side dish spread at Jogane Sotbap in Haman](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-02-kc1pl-1200.webp)

A hearty spread of sotbap (hot-pot rice) and neatly made seasonal side dishes — Jogane Sotbap, a local restaurant near Agyangnu in Haman.

## A local Korean restaurant found after a trip to Agyangnu

![Exterior of Jogane Sotbap in Beopsu-myeon, Haman](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-03-mhiwy-966.webp)
*Jogane Sotbap*

After walking through the autumn colors of Agyang Ecological Park and Agyangnu Pavilion, I headed to Jogane Sotbap, a local-approved Korean restaurant near Agyangnu in Haman, for a hearty meal.

![The entrance of Jogane Sotbap and surrounding scenery](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-04-bde7d-966.webp)
*Haman*

With handmade seasonal side dishes, freshly cooked chewy sotbap, and even savory sungnyung, you get the feeling of being properly hosted — which is why both locals and travelers keep coming back.

## What I ordered

![A full sotbap set table with no empty space](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-05-12cay-966.webp)
*A hearty sotbap set filling the table edge to edge*

1. Sotbap Set Menu (₩14,000 per person)
A generous spread built around freshly cooked nutrient-rich sotbap, with jeyuk-bokkeum (spicy stir-fried pork) as the main, golden grilled fish, and bubbling doenjang jjigae.

![A lineup of seasonal side dishes on the set menu](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-06-1e647-966.webp)
*Recommended restaurant in Haman*

What stood out was the lineup of side dishes covering the whole table — plenty of seasonal cooking with a clear handmade touch.

## Honest review, dish by dish

### Chewy sotbap studded with black rice and beans

![Black rice and bean sotbap with the lid removed](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-07-1pc85-966.webp)
*Haman sotbap*

The moment you lift the wooden lid, white steam rises along with the smell of chewy rice studded with black rice and beans.

Scooping the rice into a bowl, each grain glistens as if coated, and the more you chew, the more the sweetness comes through.

![Nurungji sungnyung made by adding water to the pot](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-08-yvl5z-966.webp)
*Jogane Sotbap sungnyung*

After the rice is scooped out, hot water is poured into the pot and the lid closed; by the end of the meal, the nurungji sungnyung you open up is savory to the max and settles your stomach.

![Plates of side dishes at Jogane Sotbap](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-09-caghw-966.webp)

![Seasonal side dishes including namul and pancakes](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-10-5ohne-966.webp)

### A side-dish lineup from buckwheat pancake to tofu kimchi and sliced pork

The side dishes are incredibly varied — standouts include buckwheat pancake and dubu-kimchi (tofu with kimchi), along with various namul (seasoned vegetables),

![Buckwheat pancake and tofu kimchi side dishes](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-11-azf1a-966.webp)

![Boiled pork with spicy kimchi and japchae](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-12-119ck-966.webp)

plus boiled pork slices served with spicy kimchi and japchae (glass noodles) — the chef's seasoning is right on point and full of savory depth.

### Doenjang jjigae and grilled fish

The doenjang jjigae, brought out bubbling in a stone pot, is packed with tofu and zucchini, so the broth is deep without feeling heavy.

![Stone-pot doenjang jjigae with tofu and zucchini](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-13-10281-966.webp)
*Local favorite restaurant in Haman*

A spoonful in between other dishes wraps your mouth softly and balances out the whole spread nicely.

![Golden-grilled fish](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-14-xw2pw-966.webp)
*Grilled fish in Haman*

The fish is crisp outside, tender inside, with no fishy smell — clean and lightly salty. Flake off a big piece of the pale flesh onto warm rice and the mild savoriness fills your mouth.

### Tender jeyuk-bokkeum

![Spicy-sweet jeyuk-bokkeum in a stone bowl](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-15-ej9rb-966.webp)
*Tender jeyuk-bokkeum stir-fried and served in a stone bowl*

Served in an appetizing stone bowl, the jeyuk-bokkeum has tender meat that's never dry or tough.

![Close-up of tender jeyuk-bokkeum](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-16-vnpwc-966.webp)
*Jogane Sotbap*

Not overly spicy or sweet — one of the standout dishes.

![A lettuce wrap with sotbap and jeyuk-bokkeum](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-17-1navy-966.webp)
*Local restaurant in Haman*

Wrap a fresh lettuce leaf around a spoonful of freshly cooked sotbap, some jeyuk-bokkeum, and ssamjang (dipping sauce) for a big bite — it's rice-thief good.

## The atmosphere inside

![The spacious, tidy dining hall at Jogane Sotbap](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-18-z2vw8-966.webp)
*Restaurant in Haman*

Step inside and a clean, spacious dining hall opens up. With plenty of tables, it's well suited to group gatherings or family meals.

![A wall with reserved-table signs](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-19-1rn8q-966.webp)
*Jogane Sotbap*

Reserved-table signs on the wall hint at how busy it gets during the lunch peak, filled with local elders and office workers,

![A kids' chair provided at the restaurant](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-20-24frn-966.webp)
*Family-friendly restaurant in Haman*

and there are kids' chairs on hand too, so families with young children can dine comfortably. A perfect stop before or after seeing Agyangnu and Agyang Ecological Park!

## Parking lot location and support

Right in front of and beside the building is a large dedicated outdoor lot that can fit multiple cars or even a big bus, and diners can park for free with no extra restrictions.

## Prices at a glance

![Menu board listing the sotbap set and regular set](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-21-tqekg-966.webp)
*Jogane Sotbap menu*

There are only two menu options: the 'sotbap set' and the 'regular set.' Note that orders require a minimum of two people, and each person from elementary school age up must order their own set.

## Would I come back? Final rating!

![A meal finished with grilled fish and sotbap](https://img.superchart.com/images/jogane-sotbap-hamman-akyangnu-lunch/jogane-sotbap-hamman-akyangnu-lunch-22-1s0mq-966.webp)
*Grilled fish in Haman*

Jogane Sotbap, a Haman restaurant near Agyangnu, is a local spot where you can enjoy freshly cooked chewy sotbap, jeyuk-bokkeum, and neatly made seasonal side dishes. With spacious free parking too, it's a solid recommendation for a hearty meal before or after visiting Agyangnu!

## Checklist before you go

### Q1. Is there usually a wait during the lunch peak?

A1. As a local spot popular with regulars, it can get crowded and you may have to wait around noon. If you'd like a more relaxed meal, I'd recommend visiting around 11:30 or after the lunch rush has passed.

### Q2. How long does the sotbap take to come out?

A2. Since the rice is started right when you order, it takes about 15 minutes to cook. A variety of basic side dishes are set out first, though, so waiting while chatting doesn't feel boring.

### Q3. How far is it from Agyangnu or Agyang Ecological Park?

A3. It's a close spot, about 8 minutes away by car, making it very convenient for lunch or dinner before or after a Haman trip.

## Location and basic info

- Address: 53-20 Seongmu-gil, Beopsu-myeon, Haman-gun, Gyeongsangnam-do, South Korea (8 minutes by car from Agyangnu)
- Hours: 11:00 - 20:00 / Break time 15:00 - 16:30
- Closed: Tuesdays
- Parking: Dedicated lot available

## Where it is

- Jogane Sotbap (조가네솥밥)
- 53-20 Seongmu-gil, Beopsu-myeon, Haman-gun, Gyeongsangnam-do, South Korea
- 경상남도 함안군 법수면 석무길 53-20
- 35.3187132, 128.3805625
- Google Maps: https://www.google.com/maps/search/%EC%A1%B0%EA%B0%80%EB%84%A4%EC%86%A5%EB%B0%A5/@35.3187132,128.3805625,17z

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