# Busan jjamppong restaurant after a 5km run: Songjeong Dol Jjamppong

- By Hyobin (https://superchart.com/en/@chungcheong-midday-stops/)
- Written Sep 14, 2026
- Local places › Restaurants › Haeundae, Busan
- Sponsored: This post was written after a sponsored visit to the restaurant.
- English edition: https://superchart.com/en/@chungcheong-midday-stops/songjeong-dol-jjamppong-set-nakji-gyoza/
- Also in: [한국어](https://superchart.com/ko/@chungcheong-midday-stops/songjeong-dol-jjamppong-set-nakji-gyoza/index.md)

## In short

Songjeong Dol Jjamppong is a stone-plate jjamppong (spicy seafood noodle soup) restaurant on Songjeonggwanggeogol-ro in Haeundae, Busan. After a 5km run along the Mipo railway line from Haeundae to Songjeong Beach, the writer ordered the stone-plate jjamppong set (medium jjamppong plus mini crunch tangsuyuk) with extra octopus and handmade gyoza dumplings, wrapped the dumplings in the self-serve green onion kimchi, and finished with the scorched rice left on the hot stone plate. With a wide parking lot of its own, Songjeong Dol Jjamppong is an easy stop even when the public lot at Songjeong Beach is full.

## Good to know

- **Hours**: Daily 11:00–21:00 (last order 20:00)
- **Break time**: 15:30–17:00
- **Parking**: Parking in front of the restaurant; spacious lot
- **What was ordered**: Stone-plate jjamppong set (medium jjamppong + mini crunch tangsuyuk) + extra octopus + handmade gyoza dumplings, cider ordered separately
- **Good to know**: Corkage allowed, takeout available, CatchTable waitlist, aprons, high chairs, microwave for baby food, barley tea
- **Self-serve corner**: Side plates, onion, chunjang (black bean paste), pickled radish, green onion kimchi
- **Event**: Free ade for writing a Naver review

*as written by the visitor on Sep 14, 2026*

On the weekend I ran a solid 5km along the Haeundae–Songjeong Beach route and then went to Songjeong for stone-plate jjamppong!

Running along the Mipo Railway while watching the sunset over the water got me exactly 5km to Songjeong Dol Jjamppong. Honestly recommend this as a Haeundae date course too—💓 (Imagine walking hand in hand along the tracks watching the sunset over the beach?! 🫪)

![Exterior of Songjeong Dol Jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-01-1ettg-1200.webp)

## Songjeong Dol Jjamppong hours and break time

- ⏰ Hours: Daily 11:00–21:00 (last order 20:00)
- 💤 Break time: 15:30–17:00
- 🚘 Parking: Available in front of the restaurant
- 📋 Other: Corkage allowed 🍾 / Takeout available 🛍️

![Entrance and business hours sign at Songjeong Dol Jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-02-epkb7-900.webp)

![Spacious parking lot in front of Songjeong Dol Jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-03-1cfed-900.webp)

## Parking at Songjeong Dol Jjamppong when Songjeong Beach is full

The public parking lot at Songjeong Beach is always full whenever I visit, so I usually have to circle around, but Songjeong Dol Jjamppong's lot is genuinely huge, so you can come for jjamppong without any parking stress 🚗🚗💨

![Spacious interior with window seats](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-04-16mxr-900.webp)

## Arriving right after the 5pm break: inside the restaurant

The inside was really spacious, with even more seats by the window haha. We showed up right at 5pm and got to sit wherever we wanted! I was surprised how quickly it filled up 👀

![Dining room filling up around 5pm](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-05-gxbwo-900.webp)

![Tables and seating layout at Songjeong Dol Jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-06-rf964-900.webp)

When it's full, you can put your name on the CatchTable waitlist at the front, and being able to check the wait time and join the list from the app beforehand is such a great system 👍🏻👍🏻✨

![CatchTable waitlist tablet at the entrance](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-07-94nr7-900.webp)

### Why Songjeong Dol Jjamppong works with kids and grandparents

They have aprons and baby chairs ready, plus a microwave for baby food and warm barley tea, so this seems like a really good spot for a Busan family meal out with little kids and grandparents haha 💖

![Aprons, baby chairs, and other family amenities](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-08-bqmka-900.webp)

This is the basic table setting they give you haha. We ordered the cider separately ✨ 💡Tip: if you write a Naver review, they give you an ade as an event! Jjamppong and jjajangmyeon with a cold ade—need I say more, everyone go try it~💓

![Basic table setting with cider ordered separately](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-09-1e0uu-900.webp)

### The self-serve corner, green onion kimchi included

The self-serve corner has small plates, onion, chunjang, pickled radish, and green onion kimchi!!!!!! (and it's even tasty!!!!!) Jjajangmyeon with green onion kimchi is truly the standard combo... I love you, boss ❤️

![Self-serve corner with onion, chunjang, pickled radish, and green onion kimchi](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-10-4e9yu-900.webp)

## Adding octopus and handmade gyoza dumplings to the jjamppong set

I'd heard so many times that the jjajangmyeon (black bean noodles) here is also amazing, so I had a legendary internal debate 😵‍💫😵‍💫😵‍💫 Jjajang or jjamppong... The two of us agonized for over 5 minutes, and what we finally chose was!!!!!! 🔻🔻🔻🔻🔻🔻🔻🔻🔻🔻

![Medium stone-plate jjamppong served on the hot stone plate](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-11-wovp4-900.webp)

It's a stone-plate jjamppong place, so we're going with stone-plate jjamppong!!!!! We ordered the set menu haha—medium stone-plate jjamppong + mini crunch tangsuyuk (sweet and sour pork)—and added plump octopus and handmade gyoza dumplings 💖

I really agonized between whole squid too... but for jjamppong, I still prefer the plump octopus more ❤️ A whole octopus goes in there, and it's so plump—chewy with every bite, and that octopus juice that holds in the jjamppong broth, what do you even call that ㅠ Anyway, it's an octopus that came straight from the sea, that's what I'm saying 😭😭😭

![A whole plump octopus in the stone-plate jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-12-1wc6m-900.webp)

![Stone-plate jjamppong piled high with bean sprouts](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-13-5h4bl-900.webp)

I also really love bean sprouts,,,💛 and they piled a ton on top of the stone-plate jjamppong, so I got that crunchy texture and ate it up so happily!

I really want everyone to see how good this looks,,🧡 I wonder how good the stone-plate jjajangmyeon is,,, wrapped in green onion kimchi it'd probably be delicious 🤤

![Handmade gyoza dumplings topped with green onion kimchi](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-14-kbxrz-900.webp)

### Handmade gyoza dumplings wrapped in green onion kimchi

Hahahahahahahahaha since I don't have jjajangmyeon, I'll wrap the gyoza dumplings in green onion kimchi instead 💚 But this was also a genuinely delicious combo,, the handmade gyoza dumplings are already good on their own, but topped with green onion kimchi it's basically green onion kimchi dumplings!!!!!! 💚

![A plate of handmade gyoza dumplings](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-15-yp6rz-900.webp)

![Cross-section of a gyoza dumpling with green onion kimchi](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-16-red58-900.webp)

If a jjamppong place has this good dumplings and tangsuyuk, they might as well rename it a dumpling shop!

![A plate of mini-sized crunch tangsuyuk](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-17-7to7q-900.webp)

![Crunch tangsuyuk served with sweet and sour sauce](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-18-1yaac-900.webp)

### How much tangsuyuk do you get in the mini crunch size?

It's called the mini crunch tangsuyuk but the portion is really not mini at all!!!!! But it's so good you'll find yourself just continuously putting it in your mouth~~~!

The sauce is sweet and tangy and super addictive, and I'm not sure if it's fried in breadcrumbs but it was extra crispy and delicious!! Somewhere between tangsuyuk and donkasu, a tang-kasu(?) hahahahahahaha!!!

![Sign explaining how to eat the stone-plate jjamppong](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-19-1gowl-740.webp)

## Three ways to eat one stone-plate jjamppong: broth, stir-fried noodles, scorched rice

Before the jjamppong even arrived, I studied this sign 👀✨

![Stone-plate jjamppong with broth soaked into the noodles](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-20-1kqjw-900.webp)

By the time we'd fully enjoyed the side dishes, the broth had soaked into the noodles and it turned into stir-fried jjamppong!!

![Noodles turned into stir-fried jjamppong with pickled radish](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-21-nidfl-900.webp)

Eating it as stir-fried jjamppong was really a special treat too 🧡 And of course, Chinese food needs pickled radish alongside it to be complete!

Apparently you're supposed to finish with the scorched rice at the bottom of the stone plate!! You really get 3 flavors from just one jjamppong, so happy about it ✌🏻 Spicy jjamppong + stir-fried jjamppong noodles + stone-plate scorched rice

![Scorched rice at the bottom of the stone plate](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-22-1651b-900.webp)

They even give you a yogurt to finish,,, even full, I made sure to polish it off -🕺🏻💃🏻

![Yogurt served to finish the meal](https://img.superchart.com/images/songjeong-dol-jjamppong-set-nakji-gyoza/songjeong-dol-jjamppong-set-nakji-gyoza-23-1x9k2-900.webp)

## Is Songjeong Dol Jjamppong worth adding to a Songjeong day trip?

It's great to eat after playing in the water at the beach 💦 and it'd also make a really good meal while looking out at the Songjeong sea! If you love jjamppong, you really have to go once!! I'm planning to come back soon to try the stone-plate jjajangmyeon 🤍

## Where it is

- Songjeong Dol Jjamppong (송정돌짬뽕)
- 67 Songjeonggwanggeogol-ro, 1st floor, Haeundae-gu, Busan, South Korea
- 부산광역시 해운대구 송정광어골로 67 1층
- 35.17549, 129.1964745
- Google Maps: https://www.google.com/maps/search/%EC%86%A1%EC%A0%95%EB%8F%8C%EC%A7%AC%EB%BD%95/@35.17549,129.1964745,17z

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Superchart · https://superchart.com/en/@chungcheong-midday-stops/songjeong-dol-jjamppong-set-nakji-gyoza/ · https://superchart.com/llms.txt
