# Kalguksu restaurant in Giheung-gu, Yongin: seafood kaljebi for two - By Sanho (https://superchart.com/en/@coffee-in-margins/) - Written Sep 14, 2026 - Local places › Restaurants › Yongin, Gyeonggi - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@coffee-in-margins/baekcheongwoo-kalguksu-dongbaek-kaljebi/ - Also in: [한국어](https://superchart.com/ko/@coffee-in-margins/baekcheongwoo-kalguksu-dongbaek-kaljebi/index.md) ## In short Baekcheongu Kalguksu Yongin Dongbaek Branch is a seafood kalguksu (noodle soup) and mandu (dumpling) restaurant next to Dongbaek E-mart in Giheung-gu, Yongin. On a chilly evening, two diners ordered the seafood kalguksu as kaljebi (noodles plus hand-torn dough) for two, added half-and-half mandu, and filled up on the free barley rice and house-made kimchi. Switching between noodles and dough is half the fun at Baekcheongu Kalguksu, so order the mandu alongside. ## Good to know - **Address**: 1st floor, 19 Pyeongchon 2-ro 1beon-gil, Giheung-gu, Yongin-si, Gyeonggi-do - **Location**: About 200m (5-minute walk) from Dongbaek E-mart; 2-minute walk from Dongbaek Elementary School - **Hours**: Mon–Fri 11:00–21:00 (last order 20:20), Sat–Sun 11:00–20:40 (last order 20:00) - **Parking**: Free parking, free valet parking - **Seating**: Table seating - **Facilities**: Group dining, takeout, delivery, high chairs, free corkage, Naver reservations - **Seafood kalguksu**: 12,000 won - **Seafood & mandu jeongol (hot pot)**: 16,000 won - **Yeongwol seoritae black soybean noodle soup**: 12,000 won - **Half-and-half mandu**: 11,000 won - **Antibiotic-free pork mandu**: 11,000 won - **Kimchi mandu**: 11,000 won *as written by the visitor on Sep 14, 2026* As evenings get a bit chillier, I start craving hot soup. So I headed to Baekcheongu Kalguksu Yongin Dongbaek Branch for some kalguksu (knife-cut noodle soup). ![A full spread of seafood kalguksu at Baekcheongu Kalguksu in Dongbaek, Yongin](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-01-1w9ek-1200.webp) *Kalguksu in Dongbaek, Yongin* ## Where is Baekcheongu Kalguksu Yongin Dongbaek Branch, and what are the hours? > Baekcheongu Kalguksu, right next to Dongbaek E-mart! ![Exterior of Baekcheongu Kalguksu Yongin Dongbaek Branch next to Dongbaek E-mart](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-02-16ypd-900.webp) Baekcheongu Kalguksu Yongin Dongbaek Branch is near Dongbaek E-mart and Dongbaek Lake Park, so it's a solid pick if you're looking for a meal after shopping or a walk in the area. ![Kongguksu sign posted at the entrance of Baekcheongu Kalguksu](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-03-1g3jz-900.webp) *Kalguksu in Dongbaek, Yongin* They also apparently sell kongguksu (cold soybean noodle soup) made from beans boiled and ground in-house. Try it before it gets even colder! - Address: 19 Pyeongchon2-ro1beon-gil, Giheung-gu, Yongin-si, Gyeonggi-do, South Korea, 1st floor (about 200m / 5-min walk from Dongbaek E-mart; 2-min walk from Dongbaek Elementary School) - Hours: Mon–Fri 11:00–21:00 (last order 20:20), Sat–Sun 11:00–20:40 (last order 20:00) - Parking: Free parking available · free valet parking available - Seating: Table seating - Facilities & services: Group dining available, takeout, delivery, baby chairs, parking, valet parking, corkage available for free - Naver reservations available ## Baekcheongu Kalguksu menu and prices > The go-to kalguksu spot in Giheung-gu, Yongin! ![Menu board and prices at Baekcheongu Kalguksu Yongin Dongbaek Branch](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-04-1llko-900.webp) *Kalguksu in Dongbaek, Yongin* - Seafood kalguksu ₩12,000 - Seafood & mandu jeongol ₩16,000 - Yeongwol seoritae bean noodle soup ₩12,000 - Half-and-half mandu ₩11,000 - Antibiotic-free pork mandu ₩11,000 - Kimchi mandu ₩11,000 ## What we ordered: seafood kaljebi for two and half-and-half mandu > Kaljebi for two plus half-and-half mandu — the classic combo! Seafood kalguksu, half-and-half mandu. ![Entrance of Baekcheongu Kalguksu with indoor slippers](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-05-t78w6-900.webp) *Kalguksu in Dongbaek, Yongin* Make sure to swap into the indoor slippers at the entrance! ![백청우칼국수 동백점 넓은 입식 홀](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-06-7bau4-900.webp) The interior is quite spacious. ![Table inside the restaurant, seated as the first dinner customers](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-07-1p6gu-900.webp) We arrived a bit past 5pm and seemed to be the first dinner guests. Right after we sat down, customers kept streaming in nonstop. Delivery and takeout orders were lining up too. Looks like we found a good spot today. ![Side dishes set out on the table](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-08-1e75w-900.webp) First, the side dishes get set out. The house-made kimchi is genuinely delicious. ![House-made kimchi and geotjeori side dishes](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-09-17o4b-900.webp) While waiting for the kalguksu, you can start on barley rice, which is served free. It's fine plain, but it's even better mixed with side dishes like yeolmu kimchi or geotjeori (fresh cabbage kimchi). ![Free barley rice served to guests](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-10-1mh4y-900.webp) Since there were two of us, we ordered the seafood kalguksu kaljebi for two, and since we wanted mandu too, we added the half-and-half mandu. Being seafood kalguksu, the seafood is generously loaded on top. This much quality for this price! ![Pot of seafood kalguksu piled high with seafood](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-11-1b511-900.webp) The owner comes by to close the lid personally, and adds the broth once it's boiling hard. It looks hearty just watching it. ![Seafood kalguksu simmering with the lid closed](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-12-f5uip-900.webp) Once it starts bubbling, the smell of seafood rises up. This isn't just plain kalguksu — it's kaljebi, so both knife-cut noodles and hand-torn dough pieces go in together. ![Kaljebi with both knife-cut noodles and torn dough pieces](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-13-1abll-777.webp) Then a 3-minute wait begins. No problem — you can just keep eating barley rice during those 3 minutes. ![Finished seafood kaljebi after simmering for 3 minutes](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-14-et03x-900.webp) ### How were the seafood kalguksu broth and noodles? I tried the broth first — with the seafood in it, it has a clean, refreshing taste. It's not overly spicy or salty, just a warm, comforting kalguksu. Also, they make their own noodles here, and the texture is very chewy. ![House-made noodles lifted out of the kalguksu pot](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-15-krh2n-m-900.webp) ### Half-and-half mandu: pork and kimchi dumplings in one order Then the half-and-half mandu arrived. It's a dish where you get both meat mandu and kimchi mandu at once. If you order just one kind, it's hard to decide — but with half-and-half, you get to try both. ![Half-and-half mandu with both meat and kimchi dumplings](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-16-1gozd-900.webp) The mandu are king-mandu sized, packed full inside, with a mild, clean flavor. They're good dipped in the kalguksu broth or eaten on their own. ![Table set with seafood kalguksu and half-and-half mandu together](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-17-1bjfu-900.webp) *Kalguksu in Dongbaek, Yongin* A bite of noodles, then a mandu, then a spoonful of broth again. With two of us eating, the portion was never lacking. We'd already had some barley rice at the start, and by the time we finished the kalguksu and mandu, we were quite full. Another satisfying, hearty meal of kalguksu and mandu for two. ## Verdict: a 20-year kalguksu institution in Dongbaek, Yongin This place is fun because the kalguksu comes with both noodles and hand-torn dumpling dough, so you get to alternate between the two. It was also nice to have free barley rice while waiting for the kalguksu. Kalguksu is the main draw, but the mandu is just as good, so I'd definitely recommend ordering both. ※ Please note the restaurant may get busier after this post goes up — thanks for understanding. ![Table after finishing the meal](https://img.superchart.com/images/baekcheongwoo-kalguksu-dongbaek-kaljebi/baekcheongwoo-kalguksu-dongbaek-kaljebi-18-g8aog-900.webp) ## Where it is - Baekcheongu Kalguksu Yongin Dongbaek Branch (백청우칼국수 용인동백점) - 19 Pyeongchon2-ro1beon-gil, Giheung-gu, Yongin-si, Gyeonggi-do, South Korea, 1st floor - 경기도 용인시 기흥구 평촌2로1번길 19 1층 - 37.280486, 127.1547478 - Google Maps: https://www.google.com/maps/search/%EB%B0%B1%EC%B2%AD%EC%9A%B0%EC%B9%BC%EA%B5%AD%EC%88%98%20%EC%9A%A9%EC%9D%B8%EB%8F%99%EB%B0%B1%EC%A0%90/@37.280486,127.1547478,17z --- Superchart · https://superchart.com/en/@coffee-in-margins/baekcheongwoo-kalguksu-dongbaek-kaljebi/ · https://superchart.com/llms.txt