# Late dinner at a Beomeo-dong Daegu Korean restaurant: Banwoldang - By Maro (https://superchart.com/en/@daegu-supper-stamp/) - Written Sep 5, 2026 - Local places › Restaurants › Suseong, Daegu - Sponsored: This post was written after a meal provided by the restaurant. - English edition: https://superchart.com/en/@daegu-supper-stamp/banwoldang-buja-sikdang-suseong-late-dinner/ - Also in: [한국어](https://superchart.com/ko/@daegu-supper-stamp/banwoldang-buja-sikdang-suseong-late-dinner/index.md) ## In short Banwoldang Buja Sikdang Suseong Branch is a fire-grilled Korean restaurant on Beomeocheon-ro in Suseong, Daegu, in the Beomeo covered-road food alley. A late-evening visit brought squid and pork stir-fry for two, served on a stone plate that stayed hot to the last bite, plus a free countryside cheonggukjang doenjang stew that comes with any menu order. Between the smoky char, the fresh radish salad and the self-serve lettuce wraps, Banwoldang Buja Sikdang Suseong Branch is a solid pick for a family or group dinner. ## Good to know - **Location**: 22 Beomeocheon-ro, 1st floor, Suseong-gu, Daegu (Beomeo covered-road food alley) - **Hours**: 11:00–20:45, break 15:00–17:00 - **Good for**: Parking, takeout, reservations and group dining available - **Parking**: On-street public parking lot, with parking support - **Main dishes**: Stone-plate buja ribs, fire-grilled squid and pork stir-fry, fire-grilled squid stir-fry, fire-grilled pork stir-fry, spicy cream pork - **Dishes to order alongside**: Steamed rice (ordered separately), buja bibimbap, doenjang stew - **Service perk**: Free countryside cheonggukjang doenjang stew with any menu order - **Banchan**: Four sides: salad, bean sprouts, seaweed stalks, fresh radish salad; lettuce wraps, garlic and ssamjang self-serve - **Seating**: Tables for two and four as standard, groups welcome - **Branches**: Two locations: the main branch and the Suseong Branch *as written by the visitor on Sep 5, 2026* I went to Banwoldang Buja Sikdang Suseong Branch, a Korean restaurant in Suseong-gu, Daegu! ![Signature photo of squid pork stir-fry at Banwoldang Buja Sikdang Suseong Branch](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-01-s93xn-1200.webp) ![Interior view of Banwoldang Buja Sikdang Suseong Branch in Suseong-gu, Daegu](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-02-1119z-900.webp) ## Where is Banwoldang Buja Sikdang Suseong Branch, and what are the hours? 📍22 Beomeocheon-ro, Suseong-gu, Daegu ⏱️11:00 - 20:45 15:00 - 17:00 break time ✔️Parking, takeout, reservations, and group dining available ![Exterior of Banwoldang Buja Sikdang Suseong Branch in the Beomeo underground road food alley](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-03-16e55-m-900.webp) Banwoldang Buja Sikdang Suseong Branch is in the Beomeo underground road food alley, so with so many good restaurants nearby it was easy to find. There are lots of family-friendly spots around, like Eorini Sesang (Children's World), so it's popular on weekends and weekday lunches too. ![Street and parking area in front of Banwoldang Buja Sikdang Suseong Branch](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-04-mn0hh-900.webp) ### Parking near Banwoldang Buja Sikdang and the mood inside For parking at Buja Sikdang Suseong Branch, you can use the on-street public parking lot, and they also offer parking support, so it was convenient to come by car. Inside, there were actually quite a lot of tables. It's popular enough among Korean restaurants in Suseong-gu that there's even a wait at lunchtime. ![Interior of Banwoldang Buja Sikdang Suseong Branch with many tables](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-05-1h425-900.webp) ## What's on the menu at Banwoldang Buja Sikdang? Here's the menu at Banwoldang Buja Sikdang Suseong Branch in Daegu. The main dishes were stone-plate buja galbi ribs, fire-grilled squid pork, fire-grilled squid stir-fry, fire-grilled pork stir-fry, and spicy cream pork! The cream pork was a dish I'd never seen before — it looks like something anyone would enjoy, soft and delicious. I'm planning to try the cream pork stir-fry next time :) ![Menu board at Banwoldang Buja Sikdang listing fire-grilled pork and cream pork](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-06-d7qm9-900.webp) Rice has to be ordered separately, and there was also buja bibimbap and doenjang stew that go well alongside. Since a free countryside cheonggukjang doenjang stew comes with any menu order, you can eat even more heartily. ![Menu information showing rice, buja bibimbap, and doenjang stew](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-07-1bnni-702.webp) Buja Sikdang Suseong Branch also does takeout — every menu item can be packed to go, and they say the portions are generous for takeout too. ![Interior of Banwoldang Buja Sikdang Suseong Branch with takeout information posted](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-08-flvr4-900.webp) They say Banwoldang Buja Sikdang only runs two locations — the main branch and this Suseong branch! There was always a wait when I visited the Banwoldang location, and even though I came to the Suseong branch late in the evening, it was still full of customers. ![Dining room at Banwoldang Buja Sikdang Suseong Branch with customers even late in the evening](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-09-1rwrb-m-900.webp) Tables were 2- or 4-person as the default, and group seating is available too — a solid Korean restaurant pick in Suseong-gu. ![Seating area with 2- and 4-person tables](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-10-1o70b-m-900.webp) ### Self-serve lettuce wraps and banchan In the middle of the restaurant, lettuce, garlic, and ssamjang were already set out, and if you ask, they'll bring you extra banchan too! ![Self-serve corner with lettuce, garlic, and ssamjang](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-11-5frge-900.webp) ## Free cheonggukjang doenjang stew and four side dishes The main dish I ordered arrived. Buja Sikdang's cheonggukjang doenjang stew had a deep, savory flavor that paired really well with the main meat dish. ![Table setting with Banwoldang's cheonggukjang doenjang stew](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-12-10bxv-900.webp) The side dishes came out just as neat and tidy — salad, bean sprouts, seaweed stalks, and radish salad, four types in all. ![Four side dishes: salad, bean sprouts, seaweed stalks, and radish salad](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-13-1w83v-900.webp) The doenjang stew wasn't the spicy kind — it let you really taste the doenjang itself, which I was very happy about. ![A bowl of savory cheonggukjang doenjang stew](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-14-18qcu-900.webp) The lettuce was kept fresh too, so you can just take as much as you'll eat at a time. ## Squid and pork stir-fry for two: how was the stone-plate char? The main dish I ordered, squid pork stir-fry, arrived! I'd only ever had the buja galbi ribs at Buja Sikdang before, so this was my first time ordering a pork dish here~ ![Squid pork stir-fry for two served on a stone plate](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-15-1u8p9-900.webp) Mushrooms were piled on top, and since it comes out on a stone plate, it has the advantage of staying warm the whole time you eat. ![Close-up of stone-plate squid pork stir-fry topped with mushrooms](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-16-bxjxe-m-900.webp) ![Fire-grilled squid pork stir-fry sizzling on the stone plate](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-17-nl9cl-900.webp) I was going to order the regular pork stir-fry, but I spotted the version with squid added in and immediately switched to squid pork stir-fry instead ^^ ![A full spread of squid pork stir-fry and doenjang stew](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-18-xb4s0-900.webp) The combination of the pork stir-fry and the doenjang stew went so well together and tasted great. ![A well-seasoned bite of pork and squid](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-19-vlmrr-900.webp) The squid itself was so tender and well-seasoned that it was easy to dig right in! ![Picking up a piece of tender squid](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-20-f7kj2-900.webp) We ordered the two-person portion and it was generous — you have to try mixing it into your rice! As a fire-grilled restaurant, this dish really let you taste that full smoky char. ![Squid pork stir-fry mixed into rice](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-21-1vkd6-900.webp) ### The best wrap: lettuce, pork and fresh radish salad The radish salad was refreshing, and honestly tasted better than at a lot of other restaurants I've been to. Even thinking about it now makes me want more~ The lettuce was fresh too — make sure to pile the meat and the crisp, tangy radish salad on top of the lettuce and try it that way. ![Lettuce wrap topped with meat and radish salad](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-22-2wl4m-900.webp) ![A bite of lettuce wrap with radish salad](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-23-1ydkw-900.webp) It's already delicious as is, and the spice level is adjustable too, so next time I want to try it spicier! The smoky char really sets this place apart from others :) ![Final spread of smoky squid pork stir-fry](https://img.superchart.com/images/banwoldang-buja-sikdang-suseong-late-dinner/banwoldang-buja-sikdang-suseong-late-dinner-24-1b7a8-900.webp) A Korean restaurant in Suseong-gu, Daegu with a great variety of dishes — I recommend visiting Banwoldang Buja Sikdang Suseong Branch ❤️ ## Where it is - Banwoldang Buja Sikdang Suseong Branch (반월당부자식당 수성점) - 22 Beomeocheon-ro, 1st floor, Suseong-gu, Daegu, South Korea - 대구광역시 수성구 범어천로 22 1층 반월당부자식당 수성점 - 35.8490174, 128.6235155 - Google Maps: https://www.google.com/maps/search/%EB%B0%98%EC%9B%94%EB%8B%B9%EB%B6%80%EC%9E%90%EC%8B%9D%EB%8B%B9%20%EC%88%98%EC%84%B1%EC%A0%90/@35.8490174,128.6235155,17z --- Superchart · https://superchart.com/en/@daegu-supper-stamp/banwoldang-buja-sikdang-suseong-late-dinner/ · https://superchart.com/llms.txt