# Sunday night pork belly for three in Cheonan: Cham Dwaejitgan - By Jihye (https://superchart.com/en/@daejeon-drip-break/) - Written Sep 17, 2026 - Local places › Restaurants › Cheonan, Chungnam - Sponsored: This review is based on a visit where the meal was provided by the restaurant. - English edition: https://superchart.com/en/@daejeon-drip-break/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/ - Also in: [한국어](https://superchart.com/ko/@daejeon-drip-break/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/index.md) ## In short Cham Dwaejitgan Cheonan Dujeong Branch is a pork belly (samgyeopsal) restaurant in Dujeong-dong, Seobuk-gu, Cheonan that stays open until 4am. On a Sunday at 8pm the writer ordered two servings of Boseong green pork jinsam samgyeopsal at 16,000 won each, then added a third right away, and staff grilled the meat at the table on a pan that smokes the pork over charcoal wrapped in rice husks. Jirisan kudzu bibim naengmyeon (spicy cold noodles) and fried rice made an easy finish to the meal. ## Good to know - **Address**: 10 Wondujeong 5-gil, Seobuk-gu, Cheonan-si, Chungcheongnam-do, South Korea - **Hours**: Daily 16:00–04:00 - **Parking**: Available in front of the restaurant (space is limited, so calling ahead is recommended) - **Restrooms**: Inside the restaurant, separate for men and women - **Black pork ogyeopsal, five-layer belly (Jirisan black pork 1+)**: 19,000 won - **Black pork mokssal, pork neck (Jirisan black pork 1+)**: 18,000 won - **Boseong green pork jinsam samgyeopsal (pork belly)**: 16,000 won - **Boseong green pork kkot mokssal (marbled pork neck)**: 16,000 won - **Cheonjeopsal (hangjeongsal, pork jowl)**: 19,000 won - **Boseong green pork gabrisal (pork collar)**: 19,000 won - **Doenjang jjigae (soybean paste stew)**: 6,000 won - **Jirisan kudzu naengmyeon, cold broth or spicy bibim**: 7,000 won - **Margarine soy sauce egg rice**: 3,900 won - **Fried rice**: 3,000 won *as written by the visitor on Sep 17, 2026* ![Signature pork belly photo at Cham Dwaejitgan Cheonan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-01-eksdx-1200.webp) This time a dinner plan came together out of nowhere, and the place I looked up was Cham Dwaejitgan Cheonan Dujeong Branch, a Cheonan pork belly spot I'd heard great things about. It was a Sunday evening and getting a little late, so I was worried, but since this place stays open late I headed out without stress. 🫧 I'd also heard the staff grill the meat for you, so I went in with high expectations 🤍 This is the place my other half said was the best pork belly they've ever had, out of every barbecue restaurant they've tried. ![Exterior of Cham Dwaejitgan Cheonan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-02-152g2-900.webp) ![View of the entrance on Wondujeong 5-gil](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-03-6n1nf-900.webp) ![Signboard of Cham Dwaejitgan Cheonan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-04-6u0wb-900.webp) ## Where is Cham Dwaejitgan Cheonan Dujeong Branch, and what are its hours? Cham Dwaejitgan Cheonan Dujeong Branch is at 10 Wondujeong 5-gil, Seobuk-gu, Cheonan-si, Chungcheongnam-do, and it's open every day from 16:00 to 04:00. Parking is available in front of the restaurant, but space isn't very generous, so it's best to call ahead. - 📍 10 Wondujeong 5-gil, Seobuk-gu, Cheonan-si, Chungcheongnam-do, South Korea - ⏰ Daily 16:00–04:00 - 🚗 Parking: available in front of the restaurant (space is limited, call ahead) - 🚻 Restroom: inside, separate for men and women, clean ## What the dining room is like at 8pm on a Sunday ![Interior design of Cham Dwaejitgan Cheonan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-05-1wvjx-900.webp) ![Interior with generously spaced tables](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-06-ihaf5-900.webp) ![Seating and lighting at Cham Dwaejitgan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-07-198sl-900.webp) ![Clean dining hall atmosphere](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-08-7wkte-900.webp) We came for a slightly late dinner, around 8pm on a Sunday. The moment we opened the door, I was a little surprised at how sleek and clean the interior was, haha. The tables were spaced really generously too, so we could eat comfortably without worrying about the next table. The restroom was also spotless ✨ BBQ places usually have that loud, chaotic charm, right? Haha lol. But this place had a different vibe from that, so we could take our time and enjoy the meal at a relaxed pace. I feel like a place like this is rare among Cheonan pork belly restaurants. 🫶🏻 ## Cham Dwaejitgan menu and prices ![Menu board at Cham Dwaejitgan Cheonan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-09-1porv-900.webp) ![Menu listing Boseong green pork and Jirisan black pork](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-10-1x5at-590.webp) ![Menu showing side dishes and prices](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-11-3pst4-900.webp) Cham Dwaejitgan Cheonan Dujeong Branch splits its menu into Jirisan black pork 1+ and Boseong green pork grade 1. - [Jirisan black pork 1+] Black pork ogyeopsal ₩19,000 / black pork mokssal ₩18,000 - [Boseong green pork grade 1] Jinsam samgyeopsal ₩16,000 / flower mokssal ₩16,000 / cheonjeopsal (hangjeongsal) ₩19,000 / gabrisal ₩19,000 - [Sides] Doenjang jjigae ₩6,000 / Jirisan kudzu mul or bibim naengmyeon ₩7,000 / margarine soy sauce egg rice ₩3,900 / fried rice ₩3,000 ## What we ordered: three servings of Boseong green pork belly ![Plate of raw Boseong green pork jinsam samgyeopsal ordered](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-12-1fmmt-900.webp) - Boseong green pork jinsam samgyeopsal ₩16,000 × 3 servings - Jirisan kudzu bibim naengmyeon ₩7,000 - Fried rice ₩3,000 - Sprite ₩2,000 We weren't that hungry so we ordered 2 servings first, but the moment we tasted it we immediately added a third serving of pork belly, lol. ![Grill pan smoking with charcoal and rice husks](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-13-4e24e-900.webp) ## The grill pan that smokes pork over charcoal and rice husks The grill pan here is pretty special — charcoal goes in the middle, with rice husks arranged around it for smoking. It's clearly different from a regular BBQ restaurant grill, and it was fascinating. As the meat cooked, a subtle smoky aroma rose up with it, giving a flavor that was clearly different from just grilling normally. 👍🏻 ![Kimchi, bean sprouts, and minari grilling alongside the pork belly](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-14-6fgz7-900.webp) After ordering, they set the table quickly. They grilled kimchi, bean sprouts, and minari for us too... ♡ The scallion salad and side salad were also delicious. ![Self-serve bar at Cham Dwaejitgan Dujeong Branch](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-15-1aicm-900.webp) ![Self-serve bar with refillable perilla leaves and vegetables](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-16-1lfip-900.webp) The self-serve bar was also super, super clean. Even on a late weekend night, it was really well maintained. Perilla leaves, which I love, are also refillable 💚 ## How the staff-grilled pork belly tastes Once the meat came out, a staff member grilled it for us directly, so we just sat and watched it cook, haha. Meat quality really matters at a BBQ restaurant, but it turns out the grilling skill makes a huge difference in taste too?! Once I experienced that, I basically only want to go to BBQ places where staff grill for you 🥹 At Cham Dwaejitgan Cheonan Dujeong Branch, they grilled each piece with real care :) ![Golden-brown grilled jinsam samgyeopsal](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-17-1qr31-900.webp) I picked up the first golden-brown piece and ate it plain — the outside was savory and crisp, while the inside stayed juicy, and I thought, this place really is a hidden gem...!!! My other half said Cham Dwaejitgan Cheonan Dujeong Branch was even better than the aged pork belly they waited in line for in Jeju, lol. This is a real Cheonan pork belly gem. ![Potato wrap topped with grilled meat](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-18-3u2f6-648.webp) ![Wrap with shiitake wasabi and garlic scapes](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-19-fv8nt-676.webp) ### Potato slices and perilla leaf wraps with the pork They also showed us a potato wrap combo — grilled potato slices topped with meat, shiitake wasabi, and garlic scapes. We tried wrapping it up and eating it that way ♡ The plain potato, salty shiitake wasabi, and crunchy garlic scapes made for an unexpected combination that turned out to be exactly my taste. 🪽 Perilla leaf wraps remain my forever favorite though! I felt like I could keep eating both, alternating, without ever getting tired of them, haha. ![Jirisan kudzu bibim naengmyeon (cold noodles)](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-20-74urz-900.webp) ## Finishing with kudzu bibim naengmyeon and fried rice After eating a good amount of meat, we ordered the bibim naengmyeon (cold noodles), and the cool, spicy sauce with chewy noodles completely cut through the richness. It was so good I'll be ordering it again next time, haha. Even when you're full, you still have to order fried rice, right? I would've regretted it if we hadn't. The staff fried it right in front of us, and ugh, it was exactly the flavor of fried rice I love. ![Fried rice cooked fresh by staff](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-21-1y20x-900.webp) I tend to like my rice on the softer, stickier side, and this fried rice had exactly the texture I like. So even while saying I was full, I couldn't put down my spoon... ![Yogurt drinks and convenience items placed near the exit](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-22-dns9x-635.webp) ![Corner with mouthwash, floss, and candy](https://img.superchart.com/images/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal-23-140qs-900.webp) On the way out, there was such a thoughtful little corner with yogurt drinks, mouthwash, floss, candy, and even deodorant spray! I really love this kind of detail... Overall the restaurant was clean, the staff were genuinely kind, and most of all!!! The food was so, so delicious that whenever I'm craving pork belly or grilled meat, I think I'll keep coming back to this Cheonan pork belly gem, Cham Dwaejitgan Cheonan Dujeong Branch. (100000% genuine) ## Where it is - Cham Dwaejitgan Cheonan Dujeong Branch (참돼짓간 천안두정점) - 10 Wondujeong 5-gil, Room 101, Seobuk-gu, Cheonan-si, Chungcheongnam-do, South Korea - 충청남도 천안시 서북구 원두정5길 10 101호 - 36.8311121, 127.134951 - Google Maps: https://www.google.com/maps/search/%EC%B0%B8%EB%8F%BC%EC%A7%93%EA%B0%84%20%EC%B2%9C%EC%95%88%EB%91%90%EC%A0%95%EC%A0%90/@36.8311121,127.134951,17z --- Superchart · https://superchart.com/en/@daejeon-drip-break/cham-dwaejitgan-dujeong-sunday-night-samgyeopsal/ · https://superchart.com/llms.txt