# Korean BBQ in Bongmyeong-dong, Daejeon: ₩1,900 soju at Oilnae - By Jihwa (https://superchart.com/en/@daejeon-evening-glass/) - Written Sep 15, 2026 - Local places › Restaurants › Yuseong, Daejeon - Sponsored: This post was written after a sponsored store visit. - English edition: https://superchart.com/en/@daejeon-evening-glass/ooilnae-bongmyeong-pork-belly-set/ - Also in: [한국어](https://superchart.com/ko/@daejeon-evening-glass/ooilnae-bongmyeong-pork-belly-set/index.md) ## In short Oilnae Daejeon Bongmyeong (오일내 대전봉명점) is a samgyeopsal (grilled pork belly) restaurant newly opened in the main dining strip of Bongmyeong-dong, Yuseong-gu, Daejeon. The ₩25,900 half-tray set (about 300g) plus kimchi jjigae, bomb-sized steamed egg and rice filled up two people, and soju and beer at ₩1,900 kept the bill for a group dinner low. With rooms for 6, 8 or 12 guests and up to 50, Oilnae is an easy booking for company dinners and big gatherings. ## Good to know - **Address**: 87-1 Daehak-ro, 1st floor, Yuseong-gu, Daejeon - **Half-tray set**: ₩25,900 · about 300g of pork - **Drinks**: Soju and beer ₩1,900 - **Group rooms**: Rooms for 6, 8 and 12 up to 50 people; reservations for 2 to 116 people - **Amenities**: Parking lot, separate men's and women's restrooms inside - **Price reference**: ₩1,900 ≈ $1.4 · ₩25,900 ≈ $19 (2026-09-15) *as written by the visitor on Sep 15, 2026* Oil-nae Daejeon Bongmyeong is a Bongmyeong-dong barbecue spot selling soju and beer for ₩1,900 each, making it a great pick for gatherings or company dinners. ## Oilnae in Bongmyeong-dong: soju and beer for ₩1,900 Since it's a newly opened restaurant in the main commercial district of Bongmyeong-dong in Yuseong, Daejeon, the exterior and overall look were very clean. ![Exterior of Oil-nae Daejeon Bongmyeong in Bongmyeong-dong](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-01-f2uik-900.webp) ![Entrance of Oil-nae Daejeon Bongmyeong with drink price banner](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-02-njmzg-m-1200.webp) At the entrance, a big banner announced soju and beer for ₩1,900. With today's prices, it's rare to find a downtown spot selling drinks this cheap. Since the alcohol is so affordable, booking this place for a group get-together or an office dinner can save quite a bit of money. ![Store entrance with sign advertising ₩1,900 soju and beer](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-03-qwtv0-900.webp) ## Group rooms at Oilnae, from 6 people up to 50 Inside, there were private group rooms sized for different party numbers. Checking the reservation info, they had rooms for 6, 8, and 12 people, all the way up to 50. ![Interior of private group rooms sized by party number](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-04-1u93v-900.webp) The place was big enough to book anywhere from 2 to 116 people, making it well suited for company dinners. The main hall and the rooms are completely separated, so even coming as a group, you're less bothered by surrounding noise and can grill comfortably. ![Seating area with hall and rooms separated](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-05-1ag6c-900.webp) There's a parking lot, plus separate men's and women's restrooms inside the store, so the facilities were convenient to use. Matching its 4.87 rating on Naver, the restaurant's basic infrastructure was very solidly put together. ## The ₩25,900 half-tray set: 300g, just right for two After sitting down, we ordered one half-tray set priced at ₩25,900. The portion came out to about 300g, just the right amount for two people to eat alongside rice and stew. ![Table setting with Oil-nae's half-tray pork belly set](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-06-w41pw-900.webp) ![Basic side dishes served with the half-tray set](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-07-ywhrp-900.webp) Meat alone felt like it wouldn't be enough for a full meal, so we added kimchi jjigae (kimchi stew), fluffy steamed egg, and a bowl of rice. Since the set itself is already affordable, adding extra side dishes barely raised the total cost. ![Meal setup with kimchi jjigae and steamed egg added](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-08-1ghwy-900.webp) ![Table set with side dishes](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-09-1bhgn-900.webp) ![Plate of raw pork belly before grilling](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-10-84qoe-900.webp) ### Grilling Korean pork belly at Oilnae: how it tasted Once the thick slices of Korean pork belly (한돈, hanwoo-grade domestic pork) hit the well-heated grill, a savory smell of rendering fat rose up right away. Because it was fresh raw meat, no white residue stuck to the edges of the grill as it cooked, and the surface browned up cleanly. ![Korean pork belly cooking on the grill](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-11-fi8if-900.webp) ![Pork belly grilled golden brown on the outside](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-12-84m55-900.webp) ![Cross-section of a thick pork belly slice cut with scissors](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-13-132ur-900.webp) ![A piece of pork belly about to be dipped in salt](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-14-1lceo-900.webp) The lean-to-fat ratio was well balanced — you could feel the meat's firm texture just cutting it with scissors. After grilling it so the outside was seared while the inside stayed juicy, I tried a piece dipped only in salt first. There was zero funky smell that older pork can sometimes have. The fat didn't turn mushy or fall apart — it was wonderfully chewy, letting the pork belly's natural savory flavor really come through. ## Were the kimchi jjigae and bomb steamed egg worth adding? Right as my mouth was getting coated with meat fat, I spooned up some of the kimchi jjigae bubbling away in its stone pot. Made with well-fermented sour kimchi as its base, the broth wasn't light at all — it was deep and spicy. ![Sour kimchi jjigae bubbling in a stone pot](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-15-12c9e-900.webp) Stirring the stew with a spoon revealed a generous amount of pork and tofu inside. A scoop of rice soaked in the broth, then topped with kimchi and meat from the stew, and half a bowl of rice disappeared in no time. ![Kimchi jjigae loaded with pork and tofu](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-16-146cf-900.webp) When the spiciness of the stew started to build, I balanced it out with the puffed-up steamed egg. It hadn't burned at the bottom of the pot and was packed with moisture, so the texture was as soft as pudding. ![Puffed-up steamed egg dish](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-17-18w38-900.webp) ![A soft spoonful of steamed egg](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-18-1btp7-900.webp) ![Table spread with steamed egg and grilled meat](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-19-1gmlr-900.webp) ![Meal spread with pork belly and steamed egg](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-20-d94ys-900.webp) ![Table set with stew, steamed egg, and a bowl of rice](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-21-65jmh-900.webp) ![Steamed egg pot, good for alternating with meat](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-22-17ohr-900.webp) ![Table near the end of the meal](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-23-mnuzx-900.webp) The steamed egg was seasoned mild rather than salty, making it a good dish to alternate with the punchy stew broth or the meat. After finishing the half-tray of meat, the stew, the steamed egg, and a bowl of rice, we walked away full and satisfied. ![Table after finishing the half-tray set meal at Oil-nae Bongmyeong](https://img.superchart.com/images/ooilnae-bongmyeong-pork-belly-set/ooilnae-bongmyeong-pork-belly-set-24-2jggd-900.webp) ## Where it is - Oil-nae Daejeon Bongmyeong (오일내 대전봉명점) - 87-1 Daehak-ro, 1st floor, Yuseong-gu, Daejeon, South Korea - 대전광역시 유성구 대학로 87-1 1층 - 36.3614742, 127.343935 - Google Maps: https://www.google.com/maps/search/%EC%98%A4%EC%9D%BC%EB%82%B4%20%EB%8C%80%EC%A0%84%EB%B4%89%EB%AA%85%EC%A0%90/@36.3614742,127.343935,17z --- Superchart · https://superchart.com/en/@daejeon-evening-glass/ooilnae-bongmyeong-pork-belly-set/ · https://superchart.com/llms.txt