# Gunsan Korean BBQ with pork rind and cheese egg steamer: Jongchagyeok - By Hyeri Sim (https://superchart.com/en/@dongmyeong-warm-broth/) - Written Sep 21, 2026 - Local places › Restaurants › Gunsan, Jeonbuk - Sponsored: This post was written after a sponsored store visit. - English edition: https://superchart.com/en/@dongmyeong-warm-broth/jongchakyeok-gunsan-beef-ribeye-pork-skin/ - Also in: [한국어](https://superchart.com/ko/@dongmyeong-warm-broth/jongchakyeok-gunsan-beef-ribeye-pork-skin/index.md) ## In short Jongchagyeok Gunsan Branch is a train-station-themed Korean BBQ restaurant on Yangchon 1-gil in Jochon-dong, Gunsan. Staff do the first grilling of the sogalbisal (beef short rib flap) for two at 37,800 won and the mungteong salt-grilled pork neck at 16,900 won, while pork rind at 8,900 won and cheese egg steamer at 4,900 won come alongside, finished with yeolmu kimchi noodles at 6,900 won. Jongchagyeok pairs playful train decor with the ease of having someone else mind the grill. ## Good to know - **Hours**: Mon 16:00-22:00 / Tue-Wed 15:30-22:30 / Thu-Sun 11:00-22:30 (last order 21:30, 22:00) - **Parking**: Available (lot behind the building, temporary lot to the left) - **Sogalbisal (beef short rib flap), 2 servings**: 37,800 won - **Mungteong salt-grilled pork neck**: 16,900 won - **Pork rind**: 8,900 won - **Yeolmu kimchi noodles**: 6,900 won - **Cheese egg steamer**: 4,900 won - **Ordering rule**: One menu item per person (middle-school age and up) required on the first order - **Good to know**: Staff grill the meat for you; self-serve bar available (pork rind is grilled by guests) - **Price reference**: ₩37,800 ≈ $27.5 · ₩16,900 ≈ $12.5 · ₩8,900 ≈ $6.5 (2026-09-22) *as written by the visitor on Sep 21, 2026* I was looking around for somewhere to eat meat in Gunsan and found a place with a genuinely fun name — a Korean BBQ restaurant decked out like a train station, Jongchagyeok Gunsan Branch (종착역 군산점) 🚂 I was curious about the food, but the concept itself had me even more excited to visit :) ![Main photo of Jongchagyeok Gunsan Branch, a train-station-themed BBQ restaurant](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-01-vdiz0-1200.webp) ## Jongchagyeok Gunsan Branch hours and parking - Hours ▷ Mon 16:00-22:00 / Tue-Wed 15:30-22:30 / Thu-Sun 11:00-22:30 (last order 21:30, 22:00) - Parking ▷ Available (lot behind the building, temporary lot on the left) - Signature menu: pork (neck, belly), etc. - Notes: staff-grilled meat restaurant, known for its yeolmu kimchi noodles ## The train-station exterior and the 'first-grill station' True to its name, Jongchagyeok (meaning 'terminal station') is designed entirely around a train station concept! Arrived at the terminal station~ 🚂 ![Exterior entrance of Jongchagyeok Gunsan Branch styled like a train station](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-02-1rsp1-900.webp) ![Train-station-style signage and props on the exterior of Jongchagyeok Gunsan Branch](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-03-1mzrx-900.webp) They really commit to the concept, right? You could feel the train-station vibe before even stepping inside haha Walk in and the flashy interior grabs your attention right away! There are props and phrases everywhere that evoke a train station, so it was genuinely fun just looking around :D I kept getting surprised, one thing after another ❤️ ![Interior of Jongchagyeok Gunsan Branch decorated with train station props and phrases](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-04-1pqmy-900.webp) But that's not all! They bring out meat that's been pre-grilled, and the spot where that happens is literally called the 'pre-grill station' 😍 ![Sign for the 'pre-grill station' where meat is pre-cooked](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-05-1q89k-900.webp) 'The pre-grill train is now arriving at the terminal station~' 🚂 They even wrote little lines like this, so the concept was fully committed to haha ![Interior decor with a 'pre-grill train' phrase written on it](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-06-d774r-900.webp) The menu covers everything from beef to pork, and they also sell fresh yukhoe (raw beef tartare)! ![Store menu board listing beef, pork, and yukhoe](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-07-1x3j2-900.webp) ## Staff grill your meat: the one-order-per-person rule And here's the thing — the staff grill the meat for you! That's why, on your first order, everyone middle-school age and up must order at least one menu item ✨ Having someone else handle the grilling made things really comfortable :) ![Sign explaining staff-grilled service and restaurant seating](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-08-cxrhz-900.webp) ![Seating at Jongchagyeok Gunsan Branch with one-menu-per-person notice](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-09-8o1gm-900.webp) ### What's on the menu at Jongchagyeok Gunsan Branch The menu is really extensive, isn't it? From beef and pork to side dishes, there's quite a lot, so it'd be great for a group where everyone picks what they want! I ended up ordering a little bit of everything that day haha ![Menu listing beef, pork, and side dishes](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-10-eef0n-900.webp) ### The self-serve banchan bar The self-serve bar was set up neatly too! The whole place felt hygienically managed. ![Neatly arranged self-serve bar at Jongchagyeok Gunsan Branch](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-11-11r2x-900.webp) The vegetables were fresh and ready, great for wrapping with the meat :) Just grab whatever side dishes or veggies you need from the self-serve bar 👍 ![Fresh wrap vegetables prepared at the self-serve bar](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-12-se2zi-900.webp) ![Side dish and vegetable section of the self-serve bar](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-13-m6g8o-900.webp) ## Sogalbisal for two at 37,800 won, eaten with myeongnan What I ordered: sogalbisal (beef short rib flap) for two (₩37,800), mungteong salt-grilled pork neck (₩16,900), pork rind (₩8,900), yeolmu kimchi noodles (₩6,900), and cheese egg steamer (₩4,900). Starting with the sogalbisal, served neatly :) The meat looked great, glistening as it grilled on the pan haha ![Sogalbisal for two grilling on the pan](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-14-11xtu-900.webp) *Glistening as it grills :)* > Glistening as it grills :) Once nicely grilled, the meat gets placed on a hot stone plate — this way it stays warm instead of cooling off, which I loved ❤️ Meat really does taste best warm 👍 ![Grilled sogalbisal placed on a hot stone plate](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-15-1m0ej-900.webp) It's great wrapped up with all kinds of vegetables — pa-kimchi (scallion kimchi) on the left, myeongnan (salted pollock roe) on the right, and honestly the myeongnan-with-meat combo worked way better than I expected! The myeongnan was a total win lol ![A piece of sogalbisal served with scallion kimchi and myeongnan](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-16-194q7-900.webp) ![Sogalbisal wrapped in vegetables with myeongnan](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-17-1peo1-900.webp) ## How the staff grill the mungteong salt-grilled pork neck, 16,900 won The pork neck came out pre-grilled and looking delicious! ![Pre-grilled mungteong salt-grilled pork neck served whole](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-18-1djzx-900.webp) At first they grill it whole so the juices don't escape, then once it's cooked enough, they cut it into bite-sized pieces and keep grilling :) Grilled this way, the outside turns golden brown while the inside stays juicy — that golden-brown color was amazing~ 😍 Not having to manage the grilling myself made eating totally stress-free haha ![Pork neck cut into bite-sized pieces and grilled](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-19-1nykh-900.webp) ## Pork rind at 8,900 won, grilled yourself And then, one of my favorites — pork rind!!! So chewy, genuinely amazing 😂 (Note: pork rind you have to grill yourself!) ![Pork rind grilled self-serve on the pan](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-20-1bsdm-900.webp) *So chewy, genuinely amazing 😂* > So chewy, genuinely amazing 😂 Grilled until golden brown, it's great dipped in bean powder, and also great dipped in the spicy, moist sauce! If you love a chewy texture, you have to try the pork rind here! ![Pork rind dipped in bean powder and sauce](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-21-10vvf-900.webp) ![A plate of golden-brown grilled pork rind](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-22-120bx-900.webp) ## Cheese egg steamer, 4,900 won, and yeolmu kimchi noodles, 6,900 won And the fluffy cheese egg steamer! I ordered it as a side to go with the meat, and it really did pair well ❤️ Warm and soft, perfect to eat in between bites of meat :) ![Fluffy cheese egg steamer served at the table](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-23-10w9n-900.webp) Oh, and this is the real MVP!! The yeolmu kimchi noodles — genuinely insane lol. First off, the portion is huge! It looked like almost 3-4 servings to me 👍 And the price is ₩6,900?! ![A generous bowl of yeolmu kimchi noodles](https://img.superchart.com/images/jongchakyeok-gunsan-beef-ribeye-pork-skin/jongchakyeok-gunsan-beef-ribeye-pork-skin-24-1ndo4-900.webp) Eating it cold at the end, after all the meat, made for the perfect palate cleanser ❤️ Definitely order this one! Meat followed by cold noodles made for a perfect finish haha ## Is Jongchagyeok Gunsan Branch worth a visit? - ✔️ The train-station concept is unique and genuinely fun to look around - ✔️ Staff grill the meat for you, so it's easy and relaxing to eat - ✔️ Menu satisfaction is great, from the meat all the way to the yeolmu kimchi noodles Jongchagyeok Gunsan Branch is a Gunsan restaurant I'd fully recommend! ## Where it is - Jongchagyeok Gunsan Branch (종착역 군산점) - 12 Yangchon 1-gil, Room 117, Gunsan-si, Jeonbuk State, South Korea - 전북특별자치도 군산시 양촌1길 12 117호 - 35.9777121, 126.7474407 - Google Maps: https://www.google.com/maps/search/%EC%A2%85%EC%B0%A9%EC%97%AD%20%EA%B5%B0%EC%82%B0%EC%A0%90/@35.9777121,126.7474407,17z --- Superchart · https://superchart.com/en/@dongmyeong-warm-broth/jongchakyeok-gunsan-beef-ribeye-pork-skin/ · https://superchart.com/llms.txt