# Seoul Korean BBQ in Sinnonhyeon: extra pork belly and nurungji stew

- By Yerim Baek (https://superchart.com/en/@dongnimmun-late-table/)
- Written Sep 14, 2026
- Local places › Restaurants › Gangnam, Seoul
- Sponsored: This post was written after a complimentary meal was provided by the restaurant.
- English edition: https://superchart.com/en/@dongnimmun-late-table/sinnonhyeon-black-pork-ogyeopsal-refill/
- Also in: [한국어](https://superchart.com/ko/@dongnimmun-late-table/sinnonhyeon-black-pork-ogyeopsal-refill/index.md)

## In short

Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch is a hanwoo 1++ and Jeju black pork butcher restaurant right on Gangnam-daero in Gangnam, Seoul. Four friends shared the 600g Jeju black pork platter for 69,000 won, liked the ogyeopsal (five-layer pork belly) so much that they added two more 170g orders at 20,000 won each, and filled out the table with the 7,000 won nurungji (scorched rice) and doenjang-jjigae set, cheese corn egg soufflé for 6,000 won and cold Hamhung naengmyeon for dessert. Staff grill every cut over charcoal from start to finish, which made Deo Bareun Jeongyuk Sikdang an easy pick for a group dinner where everyone wants to keep talking.

## Good to know

- **Address**: 1st floor, 482 Gangnam-daero, Gangnam-gu, Seoul
- **Hours**: Mon–Sat 12:00–23:00 (break 14:30–16:30, last order 22:30), closed Sundays
- **Jeju black pork platter 600g**: 69,000 won (pork belly, neck, jowl or gabrisal)
- **Jeju black pork ogyeopsal 170g**: 20,000 won
- **Nurungji + doenjang-jjigae set**: 7,000 won
- **Cheese corn egg soufflé**: 6,000 won
- **Cold Hamhung naengmyeon for dessert**: 6,000 won
- **Bowl of rice**: 1,000 won
- **Parking**: Free in front of the restaurant; valet when full (5,000 won for 2 hours, then 5,000 won per hour)
- **Amenities**: Reservations and groups welcome, takeout, separate men's and women's restrooms, wifi, high chairs, group tables and private rooms

*as written by the visitor on Sep 14, 2026*

![Signature shot of grilled Jeju black pork at Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-01-pgtx3-1200.webp)

A few days ago I was meeting some friends in Gangnam and someone suggested meat, so I looked around and found Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch — the Jeju black pork looked so good I booked a table right away. It really was delicious, juicy Jeju-direct black pork, and the staff grilled it for us from start to finish. This is a place I can confidently bring people to next time someone asks for a Gangnam meat spot, so let me go through it in detail!

## Deo Bareun Jeongyuk Sikdang near Sinnonhyeon Station: the key details

- On Gangnam-daero, walkable from Sinnonhyeon Station and Gangnam Station
- Known for hanwoo 1++ and Jeju black pork — a Gangnam Station beef restaurant too
- Staff grill the meat for you the whole way through
- Charcoal grilling for the best flavor
- Reservations recommended, group tables and private rooms available
- A good Gangnam Korean BBQ spot for group dinners and gatherings near Sinnonhyeon/Gangnam

📍 Address: 482 Gangnam-daero, Gangnam-gu, Seoul, South Korea

🕖 Hours: Mon–Sat 12:00–23:00 / break 14:30–16:30 / last order 22:30 / closed Sundays

✔️ Reservations, group seating, takeout, separate restrooms, wifi, high chairs

## How to walk there from Sinnonhyeon Station, plus parking and valet

Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch sits right on Gangnam-daero, so it was really easy to find from Sinnonhyeon Station. We walked over from Gangnam Station and it turned out to be conveniently near the Sinnonhyeon Station intersection.

Parking and valet are both available. There's parking space in front of the restaurant that's free if you park there; if it's full, you'll need to use paid parking elsewhere, in which case valet is available. Valet is 5,000 won for 2 hours, then 5,000 won per hour after that!

## Group tables, private rooms and sofa seating at Deo Bareun Jeongyuk Sikdang

All the tables inside were sofa seating, so it was comfortable to sit and eat. There were also spacious group tables and private rooms, perfect for a Gangnam evening group dinner or gathering — plenty of tables around us were clearly hosting company dinners.

Since we had a reservation, our seats were already fully set up when we arrived, so we could just sit down and relax. The interior and table setting were genuinely upscale — this place would hold its own for an important work dinner too.

![Interior of Deo Bareun Jeongyuk Sikdang set up with sofa seating](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-02-1dhfq-966.webp)

![A restaurant table pre-set for a reservation](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-03-o2qvx-966.webp)

True to its reputation for hanwoo 1++, the fridge was stocked with plenty of hanwoo and Jeju black pork. Being a butcher restaurant, we could also see the owner trimming meat off to the side. They also sell a variety of wines.

![Butcher fridge displaying hanwoo and Jeju black pork](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-04-hz58i-m-966.webp)

And they even had a live lobster tank...?!

![Live lobster tank inside the restaurant](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-05-u6wj6-966.webp)

![Deo Bareun Jeongyuk Sikdang hanwoo menu board](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-06-1nkeb-966.webp)

![Menu board listing Jeju black pork and set menus](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-07-1wf7w-966.webp)

![Sign listing premium limited hanwoo items and side dishes](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-08-1smjz-966.webp)

![Drinks and wine list menu board](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-09-1mro1-966.webp)

![Lunch special menu sign](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-10-wk253-966.webp)

![Menu board listing full meal options](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-11-x8rpi-966.webp)

![Vertical photo of Deo Bareun Jeongyuk Sikdang's menu board](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-12-oxith-966.webp)

The menu runs from 1++ hanwoo to Jeju black pork to set menus, with premium limited hanwoo items, a range of side dishes, a drinks and wine list, a lunch special menu, and full meal options too — it's generous.

## What four friends ordered

![Table spread of black pork and side dishes ordered by four people](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-13-soo8m-966.webp)

- Jeju black pork platter 600g — ₩69,000
- Jeju black pork belly 170g — ₩20,000 × 2
- Scorched rice + doenjang-jjigae — ₩7,000
- Cheese corn egg soufflé — ₩6,000
- Cold Hamhung buckwheat noodles — ₩6,000 × 2
- Rice — ₩1,000

This is what we ordered as a table of four.

## How are the side dishes served?

![Large individual plates set with basic side dishes](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-14-1eoer-966.webp)

Deo Bareun's basic side dishes come out really neatly presented. First off, the individual plates are huge, so it's easy and pleasant to scoop out whatever side dishes you want and pile your meat on there too!

The table came set with ssamjang (dipping sauce), wasabi, and salt. You can put these condiments on the same large plate too.

![Plate of fresh dressed greens, green onion kimchi, and white kimchi](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-15-12jbo-966.webp)

The fresh dressed greens, green onion kimchi, and white kimchi were all genuinely delicious. My friends kept asking why the kimchi was so good. The green onion kimchi in particular paired really well with the meat.

![Side dishes of pickled radish, cabbage salad, and wild garlic greens](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-16-t1ojo-966.webp)

There was also pickled radish, cabbage salad, and wild garlic greens. When any of the side dishes ran low while grilling our meat, the staff refilled them right away — before we even had to ask, which felt like really great service. The staff were genuinely, genuinely kind...

They also gave us utensils soaked in warm water to sanitize them, which felt hygienic and nice!

## Jeju black pork platter, 600g for 69,000 won

![Assorted Jeju black pork platter, 600g](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-17-142zq-966.webp)

The black pork platter we ordered is a great-value assorted set of Jeju black pork belly, neck, and jowl (or gabrisal), 600g total.

![Raw Jeju black pork with score marks cut into it](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-18-1gyf2-966.webp)

The meat has score marks cut into it, which turned out to be a real stroke of genius — the smoky charcoal flavor soaked in much better and the meat felt juicier too.

### Staff grill every cut over charcoal from start to finish

The great thing about Deo Bareun is that staff do everything!! They grilled it perfectly, so all we had to do was wait and then eat.

At work dinners or meetups with friends, it's hard to focus on conversation when you're grilling the meat yourself — but here, since they grill it deliciously from start to finish, you could come here even for a Gangnam Station group dinner and just relax and chat while you eat.

They genuinely grilled the meat like artists... it was gorgeous just to look at, and the Jeju black pork, cooked to perfection over charcoal, was crispy outside and moist and juicy inside — I fell for it after just one bite.

![A piece of Jeju black pork grilled over charcoal](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-19-5c2l3-966.webp)

I finally understood why people say Jeju black pork is on another level. Every bite bursts with juice and has this savory richness. My friends kept saying together, 'this is genuinely delicious meat' — it's easy to see why this place is called a black pork spot worth going to near Sinnonhyeon!

## Nurungji and doenjang-jjigae set, 7,000 won

We ordered the scorched rice and doenjang-jjigae along with the black pork. It's a 7,000 won set, great to order as a side.

It suddenly got cold outside, so having the scorched rice soup to warm up our stomachs before the meat felt warm and nice.

![Doenjang-jjigae served together with scorched rice](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-20-1iqcd-966.webp)

And Deo Bareun's doenjang-jjigae (soybean paste stew) was genuinely delicious too — the kind of flavor you keep going back for. We ordered rice right after tasting it, haha.

## Cheese corn egg soufflé, 6,000 won

![Cheese corn egg soufflé with corn and cheese](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-21-1s4f2-966.webp)

There was also this unique menu item called cheese corn egg soufflé (gyeranjjim with corn and cheese), so we tried it. It's steamed egg with corn and cheese mixed in. This egg dish was so good that I'd really recommend ordering it! There's corn on the bottom and the texture was so good I kept going back for more. My friend loved it so much they scraped the bowl clean.

## Two extra orders of Jeju black pork ogyeopsal, 170g for 20,000 won each

After trying the assorted black pork platter, every cut was good, but the belly was reeeeally delicious, so we ordered two more portions of belly.

![Extra order of two portions of Jeju black pork belly](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-22-naoeg-966.webp)

![Pork belly grilling over charcoal](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-23-9glof-966.webp)

They grilled this second round just as deliciously.

![Black pork belly grilled crispy on the outside](https://img.superchart.com/images/sinnonhyeon-black-pork-ogyeopsal-refill/sinnonhyeon-black-pork-ogyeopsal-refill-24-19hrm-966.webp)

Crispy outside, moist inside — genuinely satisfying to eat.

## Cold Hamhung naengmyeon for dessert, 6,000 won × 2

Along with the extra meat order, we also got the cold noodles for dessert — at a very approachable 6,000 won, it was an easy add. Eating the naengmyeon (cold buckwheat noodles) together with the meat was just so good. Meat and naengmyeon — the combo speaks for itself 😵‍💫

Vinegar and mustard are on the table too, and you can add as much as you like.

## Final verdict on Deo Bareun Jeongyuk Sikdang in Sinnonhyeon

Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch was genuinely delicious and satisfying. All of my friends who came along were happy too, so next time I'm looking for a Sinnonhyeon meat spot, I'd come back without hesitation. Since it's known as a Gangnam Station beef restaurant too, I'd love to come back for hanwoo next time, haha.

The atmosphere is upscale and having staff grill for you makes it a comfortable choice for a group dinner too. It suits family gatherings, dates, and Gangnam evening group dinners alike, so I'd love to come back again.

### Who will like this Sinnonhyeon pork restaurant?

- Anyone looking for a Jeju black pork spot near Sinnonhyeon Station or a Gangnam Station beef restaurant
- Anyone looking for a group dinner or gathering spot in Gangnam in the evening
- Anyone looking for a Gangnam Station meat restaurant with group tables and private rooms
- Anyone who wants a hassle-free Korean BBQ spot where staff grill for you
- Anyone looking for a nice date spot for Korean BBQ near Sinnonhyeon
- Anyone looking for a great pork restaurant in Gangnam

## Where it is

- Deo Bareun Jeongyuk Sikdang Gangnam Sinnonhyeon Station Main Branch (더바른정육식당 강남신논현역본점)
- 482 Gangnam-daero, Gangnam-gu, Seoul, South Korea
- 서울특별시 강남구 강남대로 482 지상1층
- 37.5053763, 127.0244631
- Google Maps: https://www.google.com/maps/search/%EB%8D%94%EB%B0%94%EB%A5%B8%EC%A0%95%EC%9C%A1%EC%8B%9D%EB%8B%B9%20%EA%B0%95%EB%82%A8%EC%8B%A0%EB%85%BC%ED%98%84%EC%97%AD%EB%B3%B8%EC%A0%90/@37.5053763,127.0244631,17z

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Superchart · https://superchart.com/en/@dongnimmun-late-table/sinnonhyeon-black-pork-ogyeopsal-refill/ · https://superchart.com/llms.txt