# ₩50,000 squid lunch spread at Haetan, a Byeongjeom squid restaurant

- By Jiho Baem (https://superchart.com/en/@dongtan-glass-counter/)
- Written Sep 19, 2026
- Local places › Restaurants › Hwaseong, Gyeonggi
- Sponsored: This post was written after receiving a complimentary meal as part of an in-store sponsorship.
- English edition: https://superchart.com/en/@dongtan-glass-counter/haetan-hwaseong-byeongjeom-squid-lunch/
- Also in: [한국어](https://superchart.com/ko/@dongtan-glass-counter/haetan-hwaseong-byeongjeom-squid-lunch/index.md)

## In short

Haetan Hwaseong Byeongjeom is a squid restaurant on the second floor in Jinan-dong, Byeongjeom, Hwaseong, opened by the Yunggeolleung branch of Haetan. A lunch-special order of spicy stone-plate squid for two, a one-person pork belly suyuk, a half plate of fried squid and fried squid mandu (dumplings) came to 50,000 won in total, and the smoky stone-plate squid and the fried squid that stayed crisp to the last piece were the highlights. Haetan Hwaseong Byeongjeom suits a family meal or group lunch where everyone shares several dishes.

## Good to know

- **Address**: 2nd floor, 1024 Hyohaeng-ro, Byeongjeom-gu, Hwaseong-si, Gyeonggi-do (Jinan-dong 878-9), South Korea
- **Hours**: Daily 11:00–22:30 (last order 21:30), open year-round, no break time
- **Lunch special**: 11:00–14:00
- **Parking**: Jinan public parking lot across the street
- **Spicy stone-plate squid (lunch)**: 12,000 won × 2 = 24,000 won
- **One-person pork belly suyuk (lunch)**: 12,000 won
- **Half plate of fried squid**: 9,000 won
- **Fried squid mandu**: 5,000 won
- **Total paid**: 50,000 won
- **Ordering**: Kiosk at every table; side dishes, rice and bean sprout soup from the self-serve bar
- **Review event**: A Naver receipt review gets 5 pieces of fried squid mandu or one drink
- **Price reference**: ₩50,000 ≈ $36 · ₩12,000 ≈ $8.7 · ₩9,000 ≈ $6.5 (2026-09-20)

*as written by the visitor on Sep 19, 2026*

![Signature squid feast spread at Haetan Hwaseong Byeongjeom](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-01-uozob-1200.webp)

Today I wanted to try a bit of everything — spicy stir-fried squid, crispy fried squid, all of it — so I headed to Haetan Hwaseong Byeongjeom. I usually prefer sampling several dishes over sticking to just one, so this time I ordered stone-plate squid, pork belly bossam (boiled pork slices), fried squid, and fried squid mandu, and had a properly loaded table for lunch. Haha.

The stone-plate squid especially had that smoky charred flavor with a deliciously spicy kick, and the fried squid I'd been looking forward to was just as good as expected. The fried squid mandu turned out way better than I thought, too. Let me walk through each one. 😊

## Where is Haetan Hwaseong Byeongjeom? Hours and parking

Haetan Hwaseong Byeongjeom is on the 2nd floor at 1024 Hyohaeng-ro, Byeongjeom-gu, Hwaseong-si, Gyeonggi-do (Jinan-dong 878-9), South Korea. It's open daily 11:00–22:30 (last order 21:30), year-round with no break time, and parking is available at the Jinan public parking lot across the street.

![Store information graphic for Haetan Hwaseong Byeongjeom](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-02-1eijr-900.webp)

> Address: Jinan-dong 878-9, 2nd floor, Byeongjeom-gu, Hwaseong-si, Gyeonggi-do / Hours: Daily 11:00–22:30 (last order 21:30) / Open year-round, no break time / Parking: Jinan public parking lot across the street

### The Haetan Hwaseong Byeongjeom storefront in Jinan-dong

![Yellow second-floor exterior of Haetan Hwaseong Byeongjeom](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-03-1jmvz-900.webp)

The restaurant sits on the 2nd floor. The yellow exterior stands out even from a distance, so it wasn't hard to find at all.

Haetan is already famous over near Yunggeolleung Royal Tombs, a place I'd kept meaning to visit but never made it to. Now that they've opened a new branch in Jinan-dong, you can taste Haetan's squid without the trip out to Yunggeolleung!! I'd been curious about this place for a while, so I took the chance to go. 😊 They also have a lunch special menu, great for a filling meal.

## Inside Haetan: kiosk ordering and the self-serve bar

Haetan Hwaseong Byeongjeom has a kiosk at every table, so you sit wherever you like and order yourself. Side dishes, rice, and bean sprout soup are all self-serve — just help yourself to as much as you need.

![Spacious, clean dining hall seating at Haetan Hwaseong Byeongjeom](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-04-punjo-900.webp)

![Interior with generously spaced tables](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-05-15kpq-900.webp)

Walking inside, the space felt clean and really spacious — a comfortable vibe overall. The tables were spaced generously, which made it look great for a family meal or a group gathering. With such a varied menu, it seemed like a good spot to order a bunch of things and share. Once you settle into a seat, you order easily through the kiosk at your table.

![Table kiosk order screen](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-06-rq382-900.webp)

They're also running a Naver receipt review event — write a review and you can choose either 5 pieces of fried squid mandu or a drink. 😊 If you're interested, it's worth writing one and grabbing that.

![Self-serve bar with side dishes, rice, and bean sprout soup](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-07-1nwv2-900.webp)

The self-serve bar was neatly kept, too. Besides what you order, the side dishes (kimchi, dried radish strips, seasoned bean sprouts, corn salad, stir-fried mushrooms, pickled onion, ssamjang, garlic, lettuce, perilla leaves), rice, and bean sprout soup are all self-serve — just take what you need.

## What we ordered at Haetan and what it cost — 50,000 won total

At Haetan Hwaseong Byeongjeom we ordered two spicy stone-plate squid lunch sets at ₩12,000 each, one-person pork belly bossam lunch at ₩12,000, a half plate of fried squid at ₩9,000, and fried squid mandu at ₩5,000 — ₩50,000 in total.

- 🔥 Spicy stone-plate squid lunch ₩12,000 × 2 → ₩24,000
- 🥩 1-person pork belly bossam lunch ₩12,000
- 🦑 Half plate fried squid ₩9,000
- 🦑 Fried squid mandu ₩5,000

Ordering everything I wanted to try ended up building a genuinely loaded squid feast. Haha.

![Table spread with stone-plate squid, bossam, and fried squid](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-08-r5v1d-900.webp)

## Haetan's signature stone-plate squid: how spicy is it?

Haetan's signature dish, stone-plate squid, arrives as stir-fried squid served on a hot stone plate. We ordered it spicy, and it wasn't just heat — there was a smoky charred sauce flavor layered in that kept pulling me back for more.

![Haetan's stone-plate squid served on a hot stone](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-09-13xqn-900.webp)

First up, Haetan's signature stone-plate squid. It comes out as stir-fried squid on a stone plate, and the moment it hit the table, that smoky charred smell hit us right away.

![Close-up of the spicy stone-plate squid](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-10-cxs7h-900.webp)

We ordered it spicy. Wow — this is genuinely deliciously spicy. Not just heat, but a smoky sauce flavor layered on top that kept me wanting more with every bite.

![Spicy stir-fry with squid and rice cake pieces](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-11-j6aq0-900.webp)

The squid and rice cake were both cut into easy-to-eat pieces, and eating them with the sauce was really good.

![Squid stir-fry mixed into a bowl of rice](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-12-uzr4f-900.webp)

You can't just leave a squid stir-fry this good alone. Haha. I piled squid and sauce generously on top of rice and mixed it all together — the spicy sauce went perfectly with the rice. If you're looking for a spicy dish among Byeongjeom restaurants, this kind of menu can't be skipped. 😊

## One-person pork belly suyuk, available only at lunch

Haetan Hwaseong Byeongjeom's 1-person pork belly bossam is ₩12,000 at lunch and can be ordered even alone. The meat was tender and soft, making a nice bite in between mouthfuls of the spicy stone-plate squid.

![A plate of 1-person pork belly bossam lunch](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-13-1rtfx-900.webp)

And here's the 1-person pork belly bossam we also ordered. Since it's available as a solo lunch item, it seems like a great option even when dining alone.

![Cross-section of tender pork belly bossam meat](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-14-1dl3u-900.webp)

![Lettuce wrap with bossam and sides](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-15-abi9s-900.webp)

The meat was tender and soft. It's tasty on its own, but wrapping a slice of bossam in lettuce with the sides was pure bliss. Alternating between the spicy stone-plate squid and the mild bossam let us enjoy two very different flavors, which was nice. It seemed like a good spot for a Byeongjeom group dinner too, since you can order a variety of dishes to share.

## Half plate of fried squid, crisp to the last piece

Haetan Hwaseong Byeongjeom's half plate of fried squid is ₩9,000, and it comes out with whole squid legs fried up. The crispiness held up remarkably well even after a while — this was the dish I remembered most from the whole spread.

![Haetan's half plate of fried squid served on the table](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-16-14sok-900.webp)

And the half plate of fried squid, which we really enjoyed! Wow, this thing is truly the best. 😆

![Whole squid leg fried up crispy](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-17-fu4h5-900.webp)

The whole squid legs came out fried whole, giving a satisfying bite, and the batter was so crispy that the texture was fantastic. Wow... this was genuinely so good. 😋 I'd been looking forward to the fried squid, and it exceeded expectations — personally, I really enjoyed this one.

![A crispy-battered piece of fried squid](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-18-1p3e8-900.webp)

![Close-up of a piece of fried squid being picked up](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-19-1y7ao-900.webp)

![Fried squid still crispy after time](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-20-29q7v-900.webp)

![Remaining fried squid on the plate](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-21-wzbq0-900.webp)

What I especially liked was that the crispiness held up well even after some time had passed. Fried food usually goes soggy after a while, but this one stayed crispy all the way to the last bite — really delicious. If you love fried squid, this is worth ordering as a side.

## Fried squid mandu for 5,000 won at Haetan

The fried squid mandu is only ₩5,000, so I added it without hesitation, and it's packed with squid inside the mandu (dumpling) filling. The batter was crispy and the filling had a slight kick, giving it a charm different from a regular fried mandu.

![₩5,000 plate of fried squid mandu](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-22-lukyh-900.webp)

Last up, we also ordered the fried squid mandu. At only ₩5,000 it was an easy add-on, and it turned out to be way tastier than expected.

![Cross-section of fried squid mandu showing the filling](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-23-1nn7z-900.webp)

Wow — this one was genuinely crispy too! The batter was crunchy and the filling inside had a slight spicy kick, with squid packed throughout so you got little pops of squid with every bite — a fun texture. It has a charm quite different from a regular fried mandu. At ₩5,000, it wasn't a heavy add, making it a nice extra side dish.

## Is the Haetan Byeongjeom squid lunch worth it?

Trying four dishes together for ₩50,000 at Haetan Hwaseong Byeongjeom, each one had its own charm, which made picking and choosing fun. Worth a look if you're in Jinan-dong searching for a spicy squid dish or a spot for a gathering.

![Full table spread of four squid feast dishes](https://img.superchart.com/images/haetan-hwaseong-byeongjeom-squid-lunch/haetan-hwaseong-byeongjeom-squid-lunch-24-t2qnx-900.webp)

I ordered everything I wanted to try, and it really did become a proper squid feast. Haha. The smoky, deliciously spicy stone-plate squid, the tender pork belly bossam, and the fried squid and squid mandu that were crispier than expected — with all four dishes together, each had its own charm, making it fun to pick and choose.

For me, the crispiness of the fried squid stood out the most — it stayed crispy right to the end, which was really satisfying. If you're looking for a good meal in Jinan-dong, this is worth keeping in mind as a local favorite. Since you can order the spicy stone-plate squid along with several other dishes to share, it also seems like a good choice for a family meal or a group gathering. If you're like me and want to sample a variety of things, order several menu items and enjoy your own squid feast. 😊

### Haetan Hwaseong Byeongjeom at a glance

- 🔥 Smoky, spicy stone-plate squid
- 🥩 Tender 1-person pork belly bossam
- 🦑 Crispy fried squid with big chunks of squid
- 🦑 Fried squid mandu with squid in every bite
- 🍚 Lunch special 11:00–14:00
- ⏰ Daily 11:00–22:30 / open year-round

Worth keeping in mind next time you're craving a spicy squid dish in Byeongjeom, or looking for a spot for a family meal or gathering. 😊

## Where it is

- Haetan Hwaseong Byeongjeom (해탄 화성병점점)
- 1024 Hyohaeng-ro, Byeongjeom-gu, Hwaseong-si, Gyeonggi-do (Jinan-dong 878-9), 2nd floor, South Korea
- 경기도 화성시 병점구 효행로 1024 2층
- 37.2128152, 127.0397287
- Google Maps: https://www.google.com/maps/search/%ED%95%B4%ED%83%84%20%ED%99%94%EC%84%B1%EB%B3%91%EC%A0%90%EC%A0%90/@37.2128152,127.0397287,17z

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Superchart · https://superchart.com/en/@dongtan-glass-counter/haetan-hwaseong-byeongjeom-squid-lunch/ · https://superchart.com/llms.txt
