# Suji shabu-kalguksu with mild red broth and fried rice: Yun Ujae - By Jia (https://superchart.com/en/@errand-table-gyeonggi/) - Written Sep 17, 2026 - Local places › Restaurants › Yongin, Gyeonggi - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@errand-table-gyeonggi/yunwoojae-shabu-kalguksu-red-broth-revisit/ - Also in: [한국어](https://superchart.com/ko/@errand-table-gyeonggi/yunwoojae-shabu-kalguksu-red-broth-revisit/index.md) ## In short Yun Ujae Shabu Kalguksu Gogidong Branch is a shabu-kalguksu (hot pot with knife-cut noodles) restaurant in Gogidong, Suji-gu, Yongin, Gyeonggi. On this second visit the order was two servings of the red broth in mild, plus one crispy haemul pajeon (seafood scallion pancake), with flat kalguksu noodles used as wraps and self-made fried rice at the end. The flat noodles and the seafood pancake are the combination to order at Yun Ujae. ## Good to know - **Address**: 1st floor, 3 Gogi-ro 173beon-gil, Suji-gu, Yongin-si, Gyeonggi-do - **Hours**: Daily 11:00-20:50 (last order 20:00) - **Break time**: 15:30-16:30 - **Parking**: Parking in front of the building; on weekends and holidays, parking also allowed at Pureuni Kindergarten across the street - **What we ordered**: Red broth (mild) x2, crispy seafood pancake x1 - **Wait**: 6 parties ahead on a weekend evening; registered in advance on CatchTable *as written by the visitor on Sep 17, 2026* This is already my second time back at Yun Ujae Kalguksu, and it's easily one of the best shabu-kalguksu spots I've had, hands down. ![Yun Ujae Shabu Kalguksu Gogidong Branch main photo](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-01-10ugm-1200.webp) ## Yun Ujae Shabu Kalguksu Gogidong Branch: address, hours and parking - 📍Address: 3 Gogi-ro 173beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, South Korea, 1st floor - ⏰Hours: Daily 11:00–20:50 / Last order 20:00 / Break time 15:30–16:30 - 🚗Parking: Available in front of the building; on weekends and holidays, also available at Pureuni Kindergarten across the street ## How long is the weekend evening wait at Yun Ujae? This is already my second visit to Yun Ujae Shabu Kalguksu Gogidong Branch. This time I came on a weekend evening and there was quite a wait. About 6 parties were ahead of us, but I registered on CatchTable before heading out, and we arrived at just the right time. ![Entrance and weekend evening wait at Yun Ujae Gogidong Branch](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-02-dx735-966.webp) ![Indoor seating at Yun Ujae Shabu Kalguksu Gogidong Branch](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-03-s7no7-966.webp) ## What we ordered: two mild red broths and a crispy seafood pancake Menu — red broth (mild) x2, crispy seafood pancake x1. Last time I was with my kid so we had the white broth, but today I finally get to try the red one. And I ordered the crispy seafood pancake too, so I'm very excited. ![Basic table setting for Yun Ujae Shabu Kalguksu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-04-j993v-966.webp) ![Side dishes served with shabu-kalguksu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-05-17x8j-966.webp) ![Table setup at Yun Ujae Shabu Kalguksu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-06-o9ya9-966.webp) ![Sauce and side plate for shabu-kalguksu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-07-efbv1-966.webp) ![Instructions for eating Yun Ujae shabu-kalguksu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-08-q4lbn-966.webp) ![Shabu-kalguksu ready on the table](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-09-15arl-966.webp) ## Eating order at Yun Ujae, plus the chili dip and flat kalguksu request There's a friendly guide to how to eat, so give it a read!! Ask for the spicy chili dip and they'll bring it. Once it starts boiling, call the staff and they'll add the flat kalguksu one sheet at a time. ![Spicy chili dip and kimchi side dishes](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-10-1obr1-966.webp) ## Red broth shabu-shabu and how fresh the beef was Our red broth shabu-shabu arrived. This is my second visit to Yun Ujae, and the meat here is genuinely fresh — none of that stuck-together frozen texture. And the flat kalguksu, their signature specialty — that's exactly what I came back for. ![Red broth shabu-shabu with raw meat plate](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-11-1bb41-966.webp) ![Fresh, not frozen, meat for shabu-shabu](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-12-1tsmu-966.webp) ![Pot of boiling red broth](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-13-1oyyy-966.webp) You have to put the meat in first. Once the meat's in, call the staff and they'll add the flat kalguksu. ![Flat kalguksu added after the meat](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-14-1qbzr-966.webp) ### Flat kalguksu noodles arrive as five sheets, twice They can't all go in at once — it's about five sheets, added twice. This flat noodle has a charm all its own, different from regular kalguksu or hand-torn dumplings. It's thin and tender but still has bite, and wrapped around meat it's really delicious. ![Thin, tender flat noodles](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-15-1do38-966.webp) Wrap the meat and vegetables in it like this, dip it in soy sauce, and your mouth fills with the taste of hand-torn dumplings — except it's noodles. ![Flat noodle wrapped around meat and vegetables](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-16-13uwl-966.webp) > If you come to Yun Ujae Kalguksu, don't just order the regular kalguksu — make sure to mix in the flat kalguksu! Especially recommended for anyone who loves flour-based noodles. ![Flat kalguksu lifted out of the pot](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-17-1j8fw-966.webp) ![Flat noodles cooking in red broth](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-18-1b65u-966.webp) ## Was the seafood pancake at Yun Ujae really crispy? Midway through the shabu-kalguksu, the crispy seafood pancake arrived. First time ordering this — and wow, it's also genuinely delicious, haha. ![Yun Ujae's crispy seafood pancake](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-19-al46v-966.webp) Inside are plump shrimp and seafood, and it's literally crispy — the kind of crispy you could probably hear on an ASMR mic without trying. You might think it's been deep-fried in a lot of oil, but the crunch and seafood flavor dominate over any greasy oil taste, so you don't notice it at all. Usually when I order other dishes alongside shabu-kalguksu I end up too full to finish, but I ate this pancake down to the last bite. Note: it's spicy, so babies can't eat it! ![Cross-section of seafood pancake with shrimp and seafood](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-20-s3idk-966.webp) ## Red broth kalguksu vs white broth: which to pick After happily finishing the noodle wraps and seafood pancake, we added the kalguksu noodles this time. As someone who loves noodles, it makes me so happy to get to eat different types of, well, flour. Even with the red broth, it's still better eaten alongside kimchi. Last time I had the white broth, which had its own refreshing, deep flavor and I enjoyed it plenty then too — but the true shabu-kalguksu experience is definitely the red broth. Eaten in the red broth, the kalguksu is spicier, saltier, and hits that dopamine-releasing kind of delicious. ![Kalguksu noodles added to red broth](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-21-klr19-966.webp) ## Self-made fried rice: use only one ladle of broth To finish, the fried rice no Korean meal is complete without. You make it yourself — but drain out all the broth first and add just one ladle!! Otherwise it gets really salty. We added one ladle and a bit more water on top. We have a fried rice master at home. That would be my husband, haha. Thanks to him we got to eat fried rice that was fluffy and nutty. Honestly the fried rice was so good, but I'd eaten so aggressively through the pancake and the rest of the shabu that I only managed a few bites. My husband finished the rest though. ![Fluffy self-made fried rice](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-22-dq253-966.webp) ![Pot with fried rice being stirred](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-23-176ve-966.webp) I usually don't post shots of empty dishes because they look so dirty, but today I'm posting it. It really was that good, haha. Next time I want shabu-kalguksu, I think I'll be heading back to Yun Ujae Kalguksu — everyone, make sure to order the seafood pancake and flat kalguksu. ![Empty shabu-kalguksu pot, finished completely](https://img.superchart.com/images/yunwoojae-shabu-kalguksu-red-broth-revisit/yunwoojae-shabu-kalguksu-red-broth-revisit-24-1rraq-966.webp) ## Where it is - Yun Ujae Shabu Kalguksu Gogidong Branch (윤우재 샤브칼국수 고기동점) - 3 Gogi-ro 173beon-gil, Suji-gu, Yongin-si, Gyeonggi-do, South Korea, 1st floor - 경기도 용인시 수지구 고기로173번길 3 1층 - 37.3499956, 127.0860638 - Google Maps: https://www.google.com/maps/search/%EC%9C%A4%EC%9A%B0%EC%9E%AC%20%EC%83%A4%EB%B8%8C%EC%B9%BC%EA%B5%AD%EC%88%98%20%EA%B3%A0%EA%B8%B0%EB%8F%99%EC%A0%90/@37.3499956,127.0860638,17z --- Superchart · https://superchart.com/en/@errand-table-gyeonggi/yunwoojae-shabu-kalguksu-red-broth-revisit/ · https://superchart.com/llms.txt