# Pork belly vs. neck taste test at Bucheon Korean BBQ: Cham Dwaejitgan - By Darin (https://superchart.com/en/@errand-table/) - Written Sep 7, 2026 - Local places › Restaurants › Bucheon, Gyeonggi - Sponsored: This post was written after a complimentary meal was provided by the restaurant. - English edition: https://superchart.com/en/@errand-table/bucheon-sinjungdong-black-pork-grill-late-night/ - Also in: [한국어](https://superchart.com/ko/@errand-table/bucheon-sinjungdong-black-pork-grill-late-night/index.md) ## In short Cham Dwaejitgan Bucheon Sinjung-dong Branch is a 24-hour Korean BBQ restaurant a 5-minute walk from Exit 3 of Sinjung-dong Station in Bucheon, Gyeonggi. The writer ordered Jirisan black pork belly and neck, grilled table-side by staff, and finished with a generous portion of fried rice. If you want to compare chewy pork belly against leaner, cleaner-tasting neck in one sitting, this place is worth a visit. ## Good to know - **Hours**: Open 24 hours, no closed days - **Location**: 68 Jungdong-ro 262beon-gil, 1st floor, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea (5-min walk from Exit 3, Sinjung-dong Station) - **Parking**: No parking available - **Seating**: 120 seats - **Jirisan black pork**: Black pork belly 160g ₩19,000 / Black pork neck 160g ₩18,000 - **Boseong green-fed pork**: Pork belly 160g ₩16,000 / Flower neck 160g ₩16,000 / Cheongyeopsal 160g ₩19,000 / Gabrisal 160g ₩19,000 - **Sides**: Fried rice ₩3,000, kimchi stew, doenjang stew, soy egg rice, steamed egg, cold noodles, and more *as written by the visitor on Sep 7, 2026* I've been craving pork belly like crazy lately… so I went to Cham Dwaejitgan near Sinjung-dong Station ☻ It's open 24 hours, so you can go even if you get a late-night craving for meat We ordered Jirisan black pork belly and neck, and the staff grilled every single piece, flipping them one by one with so much care — we just got to sit back and eat comfortably ♡ With 120 seats, there's no worry about finding room even if you come as a group 📍Cham Dwaejitgan Bucheon Sinjung-dong Branch ![Main shot of grilled black pork at Cham Dwaejitgan Bucheon Sinjung-dong Branch](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-01-101fg-1200.webp) ## Location and hours of Cham Dwaejitgan Bucheon Sinjung-dong Branch - Open 24 hours - No closed days - 5-minute walk from Exit 3, Sinjung-dong Station - No parking available - 68 Jungdong-ro 262beon-gil, 1st floor, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea ![Exterior of Cham Dwaejitgan Bucheon Sinjung-dong Branch](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-02-snqkq-900.webp) ![Entrance of the BBQ restaurant on the Sinjung-dong Station restaurant street](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-03-wwlcc-900.webp) Coming out of Exit 3 of Sinjung-dong Station, it's about a 3-minute walk from Lotte Department Store! Head into the alley between McDonald's and KFC and you'll find a whole restaurant street ꕤ The weather was great, so the vibe was insane haha ![View of the Sinjung-dong restaurant street on a clear day](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-04-rzecy-900.webp) ![View of the alley in front of Cham Dwaejitgan](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-05-1hms1-900.webp) ## 120 seats — good for group dinners too? Even though the place is quite spacious with 120 seats, every table was full when I visited👀 I guess that shows how popular it already is as a Sinjung-dong Korean BBQ spot, wow It looked great for two people, but also fine for friend gatherings, dates, or big group dinners and get-togethers ꔛ ![Interior of Cham Dwaejitgan full of customers](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-06-67iy4-900.webp) ![Table seating in the 120-seat BBQ restaurant](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-07-ygpyq-900.webp) ![View of the dining hall at Cham Dwaejitgan Bucheon Sinjung-dong Branch](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-08-7bb4y-900.webp) ## Menu and prices The pork comes in two options — Jirisan black pork and Boseong green-fed pork — and the side menu ranges from kimchi stew and doenjang stew to fried rice, soy egg rice, steamed egg, and cold noodles, perfect for wrapping up the meal! - 🥩 Jirisan black pork — Black pork belly 160g ₩19,000 / Black pork neck 160g ₩18,000 - 🥩 Boseong green-fed pork — Pork belly 160g ₩16,000 / Flower neck 160g ₩16,000 / Cheongyeopsal 160g ₩19,000 / Gabrisal 160g ₩19,000 ![Menu board showing Jirisan black pork and Boseong green-fed pork](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-09-wnyka-900.webp) ![Menu board with meat prices listed](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-10-h5us0-900.webp) ![Sign listing the side menu items](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-11-vc32n-900.webp) ![Sign showing the full menu lineup at Cham Dwaejitgan](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-12-1dxdi-900.webp) ## Sauces and side dips The dips range from salt to wasabi to spicy sauce for dipping the meat. Spicy sauce, mushroom wasabi, three kinds of vegetables, sliced potato, garlic scapes, and lettuce and perilla leaves — the classic pork belly combo •••♡ - ✔️ Jirisan black pork belly ₩19,000 - ✔️ Jirisan black pork neck ₩18,000 - ✔️ Fried rice ₩3,000 ![Raw black pork belly and neck served on the table](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-13-t5v00-900.webp) Looking at it like this, the portion might seem a bit small, but! Once it's on the grill, they cut it into bite-sized pieces and the amount is actually just right ![Kimchi, bean sprouts, and minari on the grill](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-14-otshd-900.webp) *Can't skip the kimchi, bean sprouts, and minari haha* ## Staff-grilled tableside cooking You could say the way they set the meat down was already so careful ••• How do they lay it out and flip it so perfectly? 👀 ![Fully cooked black pork on the grill](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-15-1paqq-900.webp) *All cooked, hehe +_+* The staff really grilled every single piece with so much care ••• it wasn't just cooked and done — they checked the state of the meat, flipped it, cut it into bite-sized pieces, and kept grilling attentively right to the end ᙏ̤̫͚ ![Staff cutting and grilling the meat](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-16-rwuh9-900.webp) ![Meat set aside on the edge of the grill while potato and mushroom cook](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-17-1d7f5-900.webp) They set the meat aside so it wouldn't burn and grilled potato and mushroom in that spot instead — nice touch •••👏🏻 ![Golden-brown grilled Jirisan black pork belly](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-18-3kl44-900.webp) *Jirisan black pork belly* ## Taste difference: black pork belly vs. neck Can you see how golden brown it's grilled? Since it's pork belly, we dipped it lightly in salt to taste the meat as-is, and it was super delicious ![Grilled Jirisan black pork neck](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-19-ys8ok-900.webp) *Jirisan black pork neck* If pork belly is chewy and fatty, the neck is a bit cleaner-tasting. Personally both were amazing ••• but if I had to pick one, pork belly is completely my type 😎 ![A piece of meat topped with mushroom wasabi](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-20-31pc9-900.webp) ![Wrap combo with sliced potato and garlic scapes](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-21-ex4d9-900.webp) ![Plate of meat topped with sauce and side dips](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-22-1wcxb-900.webp) Ah, and the combo with mushroom wasabi was also delicious. The sharp kick of wasabi paired well with the meat and cut through the richness completely! And adding grilled sliced potato with garlic scapes on top — so good ## Finishing with fried rice So here it is — and the fried rice, even as a single serving, the portion was insane ••• 🤤 We ate it after finishing all the meat, and it was both generous and delicious, so if you come here, you have to try the fried rice!! ![A single serving of fried rice eaten to finish the meal](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-23-1khx3-900.webp) It's nice that you can help yourself to as much lettuce, perilla leaves, scallions, bean sprouts, and kimchi as you want~ ![Self-serve vegetables including lettuce, perilla leaves, and scallions](https://img.superchart.com/images/bucheon-sinjungdong-black-pork-grill-late-night/bucheon-sinjungdong-black-pork-grill-late-night-24-1api2-900.webp) ## Wrap-up If you're looking for a great pork belly restaurant near Sinjung-dong Station in Bucheon, this is one I'd recommend! From Jirisan black pork belly to neck, the meat was delicious, and above all, the staff grilled every single piece with so much care that we could just relax and eat haha The side dips like mushroom wasabi, garlic scapes, and sliced potato were also tasty, and with 120 seats, it's perfect for group dinners or gatherings too! Personally, pork belly was my favorite, and I definitely recommend trying the fried rice to finish ♡ ## Where it is - Cham Dwaejitgan Bucheon Sinjung-dong Branch (참돼짓간 부천신중동점) - 68 Jungdong-ro 262beon-gil, 1st floor, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea - 경기도 부천시 원미구 중동로262번길 68 1층 - 37.502365, 126.7727532 - Google Maps: https://www.google.com/maps/search/%EC%B0%B8%EB%8F%BC%EC%A7%93%EA%B0%84%20%EB%B6%80%EC%B2%9C%EC%8B%A0%EC%A4%91%EB%8F%99%EC%A0%90/@37.502365,126.7727532,17z --- Superchart · https://superchart.com/en/@errand-table/bucheon-sinjungdong-black-pork-grill-late-night/ · https://superchart.com/llms.txt