# Yeongdeungpo izakaya with a library 1F and mansion rooms: Nani

- By Hyeri Moon (https://superchart.com/en/@euljiro-empty-stool/)
- Written Jun 20, 2026
- Local places › Bars › Yeongdeungpo, Seoul
- Sponsored: This post was written as part of a paid store visit sponsorship.
- English edition: https://superchart.com/en/@euljiro-empty-stool/yeongdeungpo-izakaya-beef-tataki-date/
- Also in: [한국어](https://superchart.com/ko/@euljiro-empty-stool/yeongdeungpo-izakaya-beef-tataki-date/index.md)

## In short

Nani Byeolgwan Yeongdeungpo Branch is an izakaya about a 5-minute walk from Exit 5 of Yeongdeungpo Station in Seoul, with a study-like first floor and second-floor rooms styled like a grand mansion. The order was an Earl Grey highball at 9,000 won, pork belly and scallion skewers at 15,000 won, daechang (beef intestine) skewers at 12,000 won and beef tataki at 29,000 won, eaten in turn with the highball. For a Yeongdeungpo date that wants a private table plus food worth the price, Nani Byeolgwan delivers both.

## Good to know

- **Address (as listed)**: 26 Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul (1st and 2nd floors)
- **Location**: 392m from Exit 5 of Yeongdeungpo Station (Line 1), about 5 minutes on foot / in the heart of the Yeongdeungpo-dong 3-ga food alley
- **Hours**: Daily 16:30 - 02:00 (next day)
- **Last order**: 01:00 (next day)
- **Facilities**: Groups welcome, reservations available, Wi-Fi, separate men's and women's restrooms
- **Earl Grey highball**: 9,000 won
- **Pork belly and scallion skewers**: 15,000 won
- **Daechang (beef intestine) skewers**: 12,000 won
- **Beef tataki**: 29,000 won
- **Complimentary side**: Fresh raw cabbage
- **Price reference**: ₩9,000 ≈ $6.5 · ₩15,000 ≈ $11 · ₩12,000 ≈ $8.7 (2026-09-21)

*as written by the visitor on Jun 20, 2026*

![Nani Byeolgwan Yeongdeungpo Branch main image](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-01-16ica-1200.webp)

When a chaotic week finally winds down into evening, nothing feels more like real healing than good food and a drink in a cozy, atmospheric space 🍸 Today I visited Nani Byeolgwan Yeongdeungpo Branch (나니별관 영등포점), which has been getting a lot of buzz near Yeongdeungpo Station for its distinctive interior and upscale mood.

![Exterior of Nani Byeolgwan Yeongdeungpo Branch near Yeongdeungpo Station](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-02-1gjuj-899.webp)

## Where is Nani Byeolgwan Yeongdeungpo Branch, and when is it open?

Nani Byeolgwan Yeongdeungpo Branch is 392m from Exit 5 of Yeongdeungpo Station (Line 1), about a 5-minute walk, right in the center of the Yeongdeungpo-dong 3-ga food alley. It's open daily from 16:30 to 02:00 the next day, with last order at 01:00.

- 🏢 Address: 서울 영등포구 영중로10길 26 1층, 2층
- ⏰ Hours: Daily 16:30 - 02:00 (next day) / Last order 01:00 (next day)
- 💳 Amenities: Group seating, reservations available, Wi-Fi, separate men's/women's restrooms

![Entrance to Nani Byeolgwan lit with warm orange lighting](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-03-54p4t-900.webp)

![View of the first-floor bar seating at Nani Byeolgwan](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-04-n0fhm-900.webp)

## Bar seats and the library-style first floor at Nani Byeolgwan

The first thing that greets guests at Nani Byeolgwan Yeongdeungpo Branch is a sleek bar area bathed in soft, cozy orange lighting. It looked like a lovely spot for solo drinking or for a couple to sit side by side and chat quietly.

![Bar seats perfect for a couple sitting side by side](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-05-fgzzn-900.webp)

Past this bar area and a little further inside, the interior opens up into a surprising space that looks exactly like an upscale library.

![Interior space on the first floor styled like a library](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-06-168ac-900.webp)

With deep wood-toned bookshelves and stylish props placed throughout, it felt less like a bar and more like an elegant private book club or lounge. The mood was so upscale that the place was already filled with couples clearly there to enjoy some quality time.

![Interior with wood-toned bookshelves and decorative props](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-07-13gde-m-900.webp)

## How private are the second-floor mansion rooms?

Nani Byeolgwan also runs a second-floor space, and climbing the stairs up, you're hit with a luxurious mood, like being invited into a wealthy family's living room or a grand mansion.

![Second floor of Nani Byeolgwan with a grand mansion living room mood](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-08-1p5c2-m-900.webp)

![Second-floor seating and private rooms at Nani Byeolgwan](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-09-1s2za-900.webp)

Walls are arranged harmoniously between spaces and there are separate rooms too, so you can focus on your own conversation without worrying about people around you — the sense of privacy was excellent!

![Private seating on the second floor separated by walls](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-10-1vlq2-900.webp)

Looking down from the second floor also gave a great view of the layout's depth — really impressive. We settled in, already won over by this cozy, special mood.

![View of the venue looking down from the second floor](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-11-1nkd1-900.webp)

![Menu board at Nani Byeolgwan Yeongdeungpo Branch](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-12-11lqz-900.webp)

![Drinks menu listing highballs and sake](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-13-18e67-900.webp)

![Menu page listing the skewer options](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-14-17j5b-900.webp)

![Menu page listing the side dish options](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-15-1luhf-900.webp)

![Drinks list including traditional Korean liquors](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-16-110mf-900.webp)

![Final page of the Nani Byeolgwan menu](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-17-51ai5-900.webp)

## Earl Grey highball, 9,000 won, with complimentary raw cabbage

Looking over the menu at our table, it was clear this is a premium izakaya — highballs, sake, traditional liquors, a really wide lineup. It seemed built to satisfy everyone, from light drinkers to serious deep-flavor drinkers. We went with the Earl Grey highball (₩9,000), known for its sweet-bitter charm.

![Earl Grey highball topped with a lemon slice](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-18-aonp2-900.webp)

Once you order, crisp, cool raw cabbage comes out as a complimentary side — clean and light, perfect for nibbling before the main dishes arrive.

A little while later, the Earl Grey highball showed up, topped with a lemon slice that looked refreshing just to see.

Clinking glasses with my friend and taking a sip, the delicate Earl Grey tea aroma, the depth of the whiskey, and the fizz of the soda hit a fantastic balance haha. So good...

## Pork belly and scallion skewers, 15,000 won: worth the scallion breath

Next came the high-quality grilled skewers Nani Byeolgwan is known for, one after another.

![Pork belly skewer rolled tightly with scallions](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-19-1pl4o-900.webp)

First up, the pork belly scallion skewers (₩15,000) 🔥 One bite in, and I let out an involuntary "whoa..."

Inside the savory pork belly, tangy fresh scallions are rolled in tightly, edge to edge, and grilled. The scallions packed inside brilliantly cut through the pork belly's rich juiciness and fattiness, so there was zero greasiness!

The more you chew, the more the scallion's subtle sweetness blends with the pork's savoriness — seriously addictive. The only catch: after eating, your breath does carry a bit of that delicious scallion smell haha, but it's a must-order dish even accounting for that.

![Daechang skewers grilled crispy outside and moist inside](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-20-8pb1a-900.webp)

### Daechang (beef intestine) skewers, 12,000 won

Next up were the daechang (beef intestine) skewers (₩12,000), grilled crispy on the outside and moist inside, keeping the intestine's rich, melty texture fully intact.

The more you chew, the more the savory fattiness of the daechang comes through... so good.

These skewers are delicious on their own, but next time I'd love to pair them with a spicy, fiery nabe (hot pot) and enjoy them alongside the broth — I think it'd be an even more perfect combo.

![Beef tataki fanned out like flower petals on a plate](https://img.superchart.com/images/yeongdeungpo-izakaya-beef-tataki-date/yeongdeungpo-izakaya-beef-tataki-date-21-ou2q6-900.webp)

## Beef tataki, 29,000 won, paired with the highball

Following the skewers, the beef tataki (₩29,000) arrived, taking the table to its most impressive moment yet. On a wide plate, red slices of beef seared just on the surface to a perfect medium-rare were fanned out neatly like flower petals — it looked delicious before I even tasted it.

I carefully picked up a slice, added a touch of wasabi, dipped it in soy sauce, and tried it. The outside carried a mild charcoal aroma, savory and smoky, while the tender interior practically melted in my mouth after just a couple chews! Alternating bites with the crisp, fragrant Earl Grey highball, this magical, upscale side dish just kept disappearing haha.

## Is Nani Byeolgwan a good stop on a Yeongdeungpo date?

Dinner at Nani Byeolgwan Yeongdeungpo Branch, moving between that upscale library and grand mansion mood, delivered from start to finish — juicy handmade skewers, beef tataki that melted in the mouth, and a refreshing highball made for a fully satisfying evening.

It felt genuinely special to find a place like this tucked into Yeongdeungpo's busy alleys, where you can enjoy Japanese-style food so privately and elegantly 🍸 If you're looking to complete a stylish Yeongdeungpo date with your partner this coming weekend, or want a quiet, private room to share quality drinks and food with people who matter to you, I'd recommend Nani Byeolgwan without hesitation! ⭐️⭐️⭐️⭐️⭐️

## Where it is

- Nani Byeolgwan Yeongdeungpo Branch (나니별관 영등포점)
- 26 Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul (1F, 2F), South Korea
- 서울특별시 영등포구 문래로 183 1층 나니별관 영등포점
- 37.5184501, 126.9024581
- Google Maps: https://www.google.com/maps/search/%EB%82%98%EB%8B%88%EB%B3%84%EA%B4%80%20%EC%98%81%EB%93%B1%ED%8F%AC%EC%A0%90/@37.5184501,126.9024581,17z

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Superchart · https://superchart.com/en/@euljiro-empty-stool/yeongdeungpo-izakaya-beef-tataki-date/ · https://superchart.com/llms.txt