# Octopus sashimi bar in Suyeong, Busan: Dari Yeodeolgae

- By Eungyeol (https://superchart.com/en/@evening-pour/)
- Written Sep 5, 2026
- Updated Sep 11, 2026
- Local places › Bars › Suyeong, Busan
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@evening-pour/dariyeodeolgae-suyeong-octopus-day-drinks/
- Also in: [한국어](https://superchart.com/ko/@evening-pour/dariyeodeolgae-suyeong-octopus-day-drinks/index.md)

## In short

Dari Yeodeolgae is a cooking pub near Suyeong Station in Busan specializing in parboiled octopus and octopus dishes. I arrived at opening for an early drink, ordered parboiled octopus with extra seafood, fried rice, and hangover ramen, and especially liked the octopus texture and chili-garlic oil sauce.

## Good to know

- **Address**: 85 Muhak-ro 21beon-gil, 2nd floor, Suyeong-gu, Busan, South Korea
- **Distance from station**: 286 m from Exit 11 of Suyeong Station
- **Parking**: Not available
- **Seating**: Dining hall and a small counter
- **Parboiled octopus**: ₩40,000
- **Extra seafood**: Add abalone, sea squirt, and sea cucumber for ₩12,000 with parboiled octopus

*as written by the visitor on Sep 5, 2026*

I went to Dari Yeodeolgae (다리여덟개), near Suyeong Station in Busan, for an early afternoon drink. It is a cooking pub centered on parboiled octopus and octopus dishes, run by an owner who has been cooking octopus for more than 20 years.

![Dari Yeodeolgae, an octopus dish pub near Suyeong Station](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-01-1f9x8-1200.webp)

## How close is it to Suyeong Station, and when did I drink?

The restaurant is on the second floor at 85 Muhak-ro 21beon-gil, 286 m from Exit 11 of Suyeong Station. Parking is not available. I heard it operated in Jwa-dong, Haeundae, for more than 20 years before starting its parboiled-octopus business in Suyeong.

![Dari Yeodeolgae, a parboiled-octopus pub near Suyeong Station](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-02-1jldk-900.webp)

I arrived right at the 3:30 p.m. opening time and was the first customer in. I could have a drink early in the day with parboiled octopus as anju (drinking snack).

![The Dari Yeodeolgae restaurant serving octopus dishes](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-03-7trxi-900.webp)

## What were the atmosphere and seating like?

I liked the atmosphere when I walked in. The space had a dining hall and a small counter.

![Inside Dari Yeodeolgae, visited for an early drink](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-04-h7j9r-900.webp)

![Dari Yeodeolgae's dining hall and counter seating](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-05-bdcgd-900.webp)

![Restaurant space with a hall and small counter](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-06-1l067-900.webp)

At first it was just us, but one or two customers came in at a time while we drank. I also saw quite a few people picking up takeout orders.

## How much were the parboiled octopus and other dishes?

![Dari Yeodeolgae octopus dishes and anju menu](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-07-inqbm-900.webp)

At the time of my visit, the parboiled octopus was ₩40,000. For an additional ₩12,000, I could have abalone, sea squirt, and sea cucumber with it. I also noted the prices of other signature dishes.

- Cheongyang chili octopus jangyuk (pressed pork) — ₩42,000
- Clam soup — ₩28,000
- Nakyeopsal yukjeon (pan-fried beef slices) — ₩26,000
- Seafood odeng hot pot — ₩32,000
- Whole fried octopus — ₩40,000
- Octopus gambas — ₩34,000
- Odeng soup — ₩19,000
- Cheongyang chili jangyuk (pressed pork) — ₩18,000

Seasonal items listed included fried oysters, fresh oysters dressed with gonowada (salted sea cucumber innards), fresh oysters, and oyster tteokguk (rice-cake soup).

![Dari Yeodeolgae menu and visit-event information](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-08-1ylj5-900.webp)

At the time of my visit, there was also a notice that one highball per table would be given for writing a Naver receipt review or an Instagram Story or post.

## What came as the basic anju?

That day, I added seafood to the parboiled octopus, then ordered octopus fried rice and hangover ramen as well.

![Food and anju spread ordered at Dari Yeodeolgae](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-09-5eyhu-900.webp)

The basic anju included grilled jwi-po (dried filefish), braised quail eggs, stir-fried odeng, clam soup, celery, and carrots.

![Basic anju including grilled jwi-po and quail eggs](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-10-ii2sf-900.webp)

The grilled jwi-po was warm and tasty. I also liked the braised quail eggs, which made me look forward to the parboiled octopus.

![Basic anju with an early drink at Dari Yeodeolgae](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-11-1g23o-900.webp)

## What were the extra seafood and oil sauce like?

![Seafood anju enjoyed with parboiled octopus](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-12-v5cta-900.webp)

The extra seafood with the parboiled octopus was abalone, sea squirt, and sea cucumber. I was satisfied with the value of having all three for the additional ₩12,000.

![Abalone, sea squirt, and sea cucumber added to octopus](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-13-5sejt-900.webp)

![Extra seafood and dipping oil sauce at Dari Yeodeolgae](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-14-ovj80-900.webp)

The dipping oil sauce was topped with Cheongyang chili and garlic. It went well with the seafood and was an especially memorable combination here.

![Cheongyang chili and garlic oil sauce for seafood](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-15-auxvu-900.webp)

![Seafood with Cheongyang chili and garlic oil sauce](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-16-lfvpy-900.webp)

The sea squirt had a deep sea aroma, and the seafood also felt fresh. I ate it with the oil sauce as an accompaniment to soju.

![Seafood paired with soju at Dari Yeodeolgae](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-17-1hsnf-900.webp)

## What was the texture of the parboiled octopus like?

While I was eating the seafood, the parboiled octopus arrived. I could try various parts, excluding the eyes and teeth.

![Parboiled octopus with several parts to try](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-18-1werh-900.webp)

Dipped in the Cheongyang chili-garlic oil sauce, it was chewy yet tender, which I really liked. I also liked being able to try different parts of the octopus.

![Parboiled octopus with chili-garlic oil sauce](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-19-1d3ud-900.webp)

![Parts of parboiled octopus tried at Dari Yeodeolgae](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-20-1nyq9-900.webp)

It chewed tenderly and had a savory flavor, so it stood out from the parboiled octopus I had eaten before.

![Tender, chewy Dari Yeodeolgae parboiled octopus](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-21-10kc6-900.webp)

## Were the fried rice and hangover ramen worth trying too?

I liked the parboiled octopus, so I added octopus fried rice and hangover ramen. The fried rice was a straightforward kimchi fried rice that suited my taste.

![Fried rice ordered after the parboiled octopus](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-22-1c5zn-900.webp)

The hangover ramen had plenty of bean sprouts. It was not heavily seasoned, and its broth was refreshing, so it went well as an accompaniment to drinks.

![Bean-sprout hangover ramen served with drinks](https://img.superchart.com/images/dariyeodeolgae-suyeong-octopus-day-drinks/dariyeodeolgae-suyeong-octopus-day-drinks-23-1gtsj-900.webp)

I liked both the texture of the parboiled octopus and the atmosphere. I would like to return when I want an early-afternoon drink with parboiled octopus near Suyeong Station.

## Where it is

- Dari Yeodeolgae (다리여덟개) (다리여덟개)
- 85 Muhak-ro 21beon-gil, 2nd floor, Suyeong-gu, Busan, South Korea
- 부산광역시 수영구 무학로21번길 85 2층
- 35.1654476, 129.1168807
- Google Maps: https://www.google.com/maps/search/%EB%8B%A4%EB%A6%AC%EC%97%AC%EB%8D%9F%EA%B0%9C/@35.1654476,129.1168807,17z

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Superchart · https://superchart.com/en/@evening-pour/dariyeodeolgae-suyeong-octopus-day-drinks/ · https://superchart.com/llms.txt