# Korean BBQ by open windows in Magok: brisket samhap, Chadol Grill - By Back Lane Bites (https://superchart.com/en/@golmok-meals/) - Written Jun 22, 2026 - Local places › Restaurants › Gangseo, Seoul - Sponsored: This post is a review from a store-visit campaign; the writer was provided with the meal. - English edition: https://superchart.com/en/@golmok-meals/magok-chadol-samhap-after-work-dinner/ - Also in: [한국어](https://superchart.com/ko/@golmok-meals/magok-chadol-samhap-after-work-dinner/index.md) · [日本語](https://superchart.com/ja/@golmok-meals/magok-chadol-samhap-after-work-dinner/index.md) ## In short Chadol Grill Magok is a brisket-focused Korean BBQ restaurant near Exit 3 of Magok Station in Gangseo, Seoul. After work on a Monday, the writer and a younger sibling shared 3 servings of aged brisket samhap (₩16,000 per serving), wrapping it with myeongi namul (pickled wild garlic leaves) and mustard leaf kimchi, then finished with brisket doenjang rice (₩8,000), a soybean-paste rice stew. With its big windows thrown open for an open-air feel, Chadol Grill Magok works well for a casual meat dinner or a group or work get-together. ## Good to know - **Location**: Near Exit 3 of Magok Station - **Hanwoo 1++ brisket yukhoe ssam (raw beef wraps)**: ₩39,000 - **Aged brisket samhap**: ₩16,000 - **Marinated brisket galbi**: ₩18,000 - **Aged brisket**: ₩17,000 - **Brisket doenjang rice (soybean-paste rice stew)**: ₩8,000 - **Basic side dishes**: Fresh geotjeori kimchi, myeongi namul (pickled wild garlic leaves), pickled chili and garlic, mustard leaf kimchi, sliced onion - **What we ordered**: 3 servings of aged brisket samhap for 2 people - **Price reference**: ₩16,000 ≈ $12 · ₩8,000 ≈ $6 · ₩39,000 ≈ $29.5 (2026-10-19) *as written by the visitor on Jun 22, 2026* ![Brisket and scallop dinner at Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-01-1f3i2-900.webp) The other day I met up with my younger sister after work and we healed ourselves at Chadol Grill in Magok, wrapping up brisket and even scallops~ It was so good that I just had to tell you about it! ## Where is Chadol Grill Magok? Chadol Grill Magok is right by Exit 3 of Magok Station, so it's really easy to get to! It's not far from the station, and with Balsan and Magok full of offices, it looked like a great place to drop in on your way home from work. ![Exterior of Chadol Grill Magok near Exit 3 of Magok Station](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-02-a4g6y-1200.webp) The location is also great for company dinners in Magok, so it works well for get-togethers, haha. ![Street around Chadol Grill in Magok, full of offices](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-03-lo2hp-900.webp) Above all, the food is tasty and the prices aren't a burden, so it feels like anyone can go without worrying~~ ## What's the atmosphere inside Chadol Grill Magok like? ![Open-air street-pub style interior of Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-04-1wc5b-900.webp) Chadol Grill Magok is a trendy, modern Korean BBQ place with an open-air street-pub (yajang) vibe. You feel it the second you walk in >ㅇ< ![Seats at Chadol Grill Magok with the big windows wide open](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-05-4gju3-900.webp) The big windows are thrown wide open, so the ventilation is really good, and on a nice day it almost feels like eating outdoors. Lovely atmosphere +ㅇ+ ![Well-ventilated interior of the Chadol Grill Magok BBQ restaurant](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-06-2wnqp-m-900.webp) It doesn't have that stuffy feeling Korean BBQ places usually have, and the smoky smell is less of a bother, so it was a comfortable spot for an evening meal in Magok! ## Chadol Grill Magok menu and prices ![Brisket menu at Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-07-35881-900.webp) ![Menu and prices at Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-08-u2pg4-900.webp) As the name says, Chadol Grill specializes in chadol (beef brisket), with a range of brisket dishes from aged brisket at ₩17,000 to 1++ hanwoo (top-grade Korean beef) brisket yukhoe ssam (raw beef wraps) at ₩39,000. - 1++ hanwoo brisket yukhoe ssam (₩39,000) - Aged brisket samhap (₩16,000) - Marinated brisket ribs (₩18,000) - Aged brisket (₩17,000) ![Chadol Grill menu lineup including samhap and yukhoe ssam](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-09-nyxoh-900.webp) From plain brisket to samhap, yukhoe ssam and marinated cuts, the lineup is a real connoisseur's one, so it's not just eating meat but enjoying it in combinations! ![Table set with 3 servings of aged brisket samhap ordered for two](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-10-11y92-m-900.webp) It was our first visit, so we ordered the aged brisket samhap (a three-way combo of brisket, scallop and sides), and 3 servings for two people was just right^ ^ We were both hungry and ate a lot that day, haha. ## How was the aged brisket samhap? ![Thinly sliced aged brisket for the samhap](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-11-jgxbi-900.webp) The aged brisket samhap (₩16,000) at Chadol Grill Magok comes thinly sliced, so you can eat it right off the grill, and it melted in my mouth >_< ![Aged brisket grilling on the grill plate](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-12-1tdah-900.webp) It's a fatty cut, but maybe because it's aged?? It tasted nutty and clean rather than greasy, so I never got tired of it, and we wrapped it up with scallop! Yum yum ![Wrapping brisket and scallop together](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-13-1m2pn-900.webp) ![Basic side dishes served with the brisket samhap](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-14-1cs9y-900.webp) ![Chadol Grill side dishes including myeongi namul and mustard leaf kimchi](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-15-ut1bm-900.webp) ![Chadol Grill Magok table with seasoned kimchi and pickles](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-16-15d3g-900.webp) ### Side dishes that come with the samhap The side dishes at Chadol Grill Magok are surprisingly good, haha. These came with the samhap. - Seasoned fresh kimchi (geotjeori) - Myeongi namul (pickled wild greens) - Pickled chili and garlic - Mustard leaf kimchi (gat kimchi) - Sliced onion ![A wrap of brisket and scallop with side dishes](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-17-1rnmr-900.webp) Eaten together with the brisket and scallop, they keep cutting the richness, so it's a combo you don't get sick of right to the end +ㅇ+ ![A bite of brisket wrapped in myeongi namul](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-18-1yqd4-900.webp) ![Brisket samhap wrap with mustard leaf kimchi](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-19-pq57y-900.webp) The myeongi namul and mustard leaf kimchi especially go so well with brisket, giving you a little reset in between, so I kept eating…! ![Brisket samhap eaten with a variety of side dishes](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-20-gva6c-900.webp) As a proper food nerd, I loved that it felt far more varied than just eating plain brisket >< ### Finishing with brisket doenjang rice ![Brisket doenjang rice at Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-21-169uf-900.webp) The brisket doenjang rice (doenjang is fermented soybean paste) at Chadol Grill Magok is ₩8,000. It was a really hot day, but it looked so good I couldn't resist ordering it!! Totally the right choice!!! With a savory doenjang base and brisket and rice all in one, it's the perfect way to end a meat meal ㅠㅠ It even felt a bit like a hangover cure, so it's like a must-have final course, haha. ## Is Chadol Grill Magok worth going back to? ![Full view of the dinner spread at Chadol Grill Magok](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-22-5aqs0-900.webp) As an evening spot in Magok, Chadol Grill seems like a place anyone who likes brisket will be happy with~~ Brisket plus scallop plus side dishes completes the samhap so you don't get tired of it, and with the big windows and open-air feel it somehow feels hip, haha. It was Monday so I wasn't going to drink beer, but I couldn't avoid it, lol ![Chadol Grill Magok busy with customers at 7:30 pm](https://img.superchart.com/images/magok-chadol-samhap-after-work-dinner/magok-chadol-samhap-after-work-dinner-23-1amff-900.webp) We visited around 7:30 pm on a Monday and it was surprisingly busy~? Lots of people were drinking too. I guess it's that popular as an evening spot in Magok. Anyway, I'd totally go back!! It's good for a casual meat meal, and since the meat cooks fast I'd also recommend it for get-togethers or company dinners, and the atmosphere is nice too, so give it a look~~ ## Where it is - Chadol Grill Magok (차돌그릴 마곡) - 123 GMG Tower, 16 Magokjungang 6-ro, Gangseo-gu, Seoul, South Korea - 서울특별시 강서구 마곡중앙6로 16 지엠지타워 123호 - 37.5603239, 126.8293867 - Google Maps: https://www.google.com/maps/search/%EC%B0%A8%EB%8F%8C%EA%B7%B8%EB%A6%B4%20%EB%A7%88%EA%B3%A1/@37.5603239,126.8293867,17z --- Superchart · https://superchart.com/en/@golmok-meals/magok-chadol-samhap-after-work-dinner/ · https://superchart.com/llms.txt