# Seongnam grill house: aged pork belly and kimchi noodles, Mat Chandeul

- By Yerin Doh G. (https://superchart.com/en/@gunja-lunch-window/)
- Written Sep 18, 2026
- Local places › Restaurants › Seongnam, Gyeonggi
- Sponsored: This post was written after a sponsored store visit.
- English edition: https://superchart.com/en/@gunja-lunch-window/matchandeul-moran-aged-pork-belly-noodles/
- Also in: [한국어](https://superchart.com/ko/@gunja-lunch-window/matchandeul-moran-aged-pork-belly-noodles/index.md)

## In short

Mat Chandeul Wang Sogeum Gui Moran Branch is an aged raw pork barbecue restaurant near Exit 4 of Moran Station in Seongnam, Gyeonggi. Two diners ordered two servings of aged pork belly (32,000 won), one serving of aged fresh pork neck (16,000 won), rice and kimchi-rolled noodles (kimchi mari guksu), and the staff grilled everything at the table; the thick-cut belly stayed tender and the cold kimchi noodles cut through the richness. Mat Chandeul Wang Sogeum Gui Moran Branch is worth a return trip whenever you want proper pork belly near Moran Station.

## Good to know

- **Location**: 1F Vision Building, 16-7 Dunchon-daero 101beon-gil, Jungwon-gu, Seongnam-si, Gyeonggi-do / near Moran Station Exit 4
- **Hours**: Daily 12:00-23:00
- **Aged pork belly (2 servings)**: 32,000 won
- **Aged fresh pork neck (1 serving)**: 16,000 won
- **Bowl of rice**: 1,000 won
- **Kimchi-rolled noodles**: 6,000 won
- **Seating**: Spacious room that suits work dinners and family gatherings; group tables available with a reservation
- **Payment**: Accepts Seongnam Love Pay
- **Service**: Staff grill the meat at your table; complimentary bowl of acorn jelly soup (muk sabal)

*as written by the visitor on Sep 18, 2026*

![Signature aged pork belly at Mat Chandeul Wang Sogeum Gui Moran Branch](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-01-zob9c-1200.webp)

My meat-loving other half and I were trying to decide on lunch and, as usual, ended up going for meat again. This time we visited Mat Chandeul Wang Sogeum Gui Moran Branch, a well-known pork belly spot near Moran Station.

## Where is Mat Chandeul Wang Sogeum Gui Moran Branch, and what are the hours?

- 📍16-7 Dunchon-daero 101beon-gil, Jungwon-gu, Seongnam-si, Gyeonggi-do, South Korea
- ✅Near Moran Station Exit 4
- ⏰Hours: Daily 12:00–23:00
- ✅Accepts Seongnam Love Pay

![Storefront of Mat Chandeul Wang Sogeum Gui Moran Branch near Moran Station](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-02-x8g3e-966.webp)

I've already been here a few times, and it's the place that naturally comes to mind whenever I'm craving thick-cut pork belly haha. One big plus is that a staff member grills the meat for you, so you can just relax and eat.

## Group tables, the dining room and the menu

Mat Chandeul Wang Sogeum Gui Moran Branch has a very spacious dining room, big enough for company dinners or family gatherings. Group seating is available if you make a reservation ahead of time.

![Spacious interior suitable for group dinners and family gatherings](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-03-uwboh-966.webp)

The menu covers a range of cuts, from pork belly to pork neck to pork jowl, so you can pick whatever suits your taste. We didn't even need to think twice — we started with two servings of aged raw pork belly. And then as we kept eating... 😅 of course two servings weren't going to be enough. We added a serving of aged fresh pork neck, plus rice and kimchi-rolled noodles.

![Menu board listing aged pork belly and aged pork neck](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-04-19go9-966.webp)

- ⭐️Aged pork belly, 2 servings: ₩32,000
- ⭐️Aged fresh pork neck, 1 serving: ₩16,000
- ⭐️Rice: ₩1,000
- ⭐️Kimchi-rolled noodles: ₩6,000

## Why the thick-cut aged raw pork stands out

Between the two of us we ended up eating three servings of meat plus rice and noodles — we really went all in haha.

![Table set with two servings of aged pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-05-kawca-966.webp)

![Thick-cut aged raw pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-06-10lng-966.webp)

![Thick pork belly placed on the grill](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-07-1wxfo-966.webp)

The moment the meat arrived, it already looked amazing! Every time I order here I notice the same thing — the thickness is what really gets me.

Thin-cut pork belly is delicious too, but I actually prefer it sliced this thick. As soon as it hit the grill, the sheer visual of that thick belly already looked incredible ❤️

![Close-up of the thick-cut aged pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-08-zlpri-966.webp)

![Side dishes served alongside the meat](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-09-ve1ch-966.webp)

### Side dishes and the free acorn jelly soup

The side dishes were well-suited to eating alongside the meat, and the portions were huge.

![Generous portions of side dishes](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-10-1tkmu-966.webp)

They also serve muk-sabal (acorn jelly salad in cold broth) on the house, and it completely quenched our thirst. I really recommend the pork belly and muk-sabal combo.

![Complimentary muk-sabal (acorn jelly salad)](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-11-3yqbc-966.webp)

![Muk-sabal served alongside the pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-12-dvgpd-966.webp)

## Staff grilling service at your table

When you order meat, a staff member grills it for you, so all we had to do was wait and then dig in ❤️

![Staff grilling pork belly on the tabletop grill](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-13-zd7ai-966.webp)

They grill it golden-brown on both sides, cut it into bite-sized pieces, and then finish searing the cut sides properly too — golden and crisp outside, with the juices still sealed in, so that first bite delivers a rich, savory burst ❤️❤️

It was especially delicious when I got a bite with both the fat and the lean meat together.

![Golden-browned, cut cross-section of pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-14-16gf1-966.webp)

Maybe because it's aged pork belly, even the thick cuts had no toughness at all — just soft, tender bites 👍

![A tender bite of aged pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-15-yzsvh-966.webp)

![Pork belly served with salt and wasabi](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-16-1xaae-966.webp)

### Grill the aged kimchi on the pan, always

It's delicious with just a light dip in salt, and just as good with wasabi! And pork belly with grilled aged kimchi (mukeunji) — can't skip that haha. Make sure you grill the aged kimchi on the pan!

When the aged kimchi gets lightly browned in the pork belly fat, then you top it with a slice of pork belly, a bit of shredded chili, and a touch of wasabi, and eat it all in one bite... that combination is seriously good. The aged kimchi cuts right through the richness of the pork belly, so you just keep reaching for more.

![Grilled aged kimchi paired with pork belly](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-17-1vmo1-966.webp)

## Aged pork belly and aged pork neck, half and half

Personally, I'd also recommend ordering pork belly and pork neck together. Pork belly is rich and full of juice, while pork neck has that clean, lean flavor unique to lean cuts — switching between the two partway through made things feel fresh again.

![Additional order of aged fresh pork neck](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-18-znu3a-966.webp)

The pork neck in particular is also cut quite thick, which can turn dry if grilled poorly, but since the staff grill it for you, it came out golden-brown outside and juicy inside.

![Pork neck grilled golden outside and juicy inside](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-19-11iov-966.webp)

![Grilled pork neck served at the table](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-20-q9i01-966.webp)

## Order the kimchi-rolled noodles

This is a menu item I'm genuinely fond of at Mat Chandeul. Kimchi-rolled noodles!!! If you come here, you absolutely have to order this.

![Kimchi-rolled noodles at Mat Chandeul Wang Sogeum Gui Moran Branch](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-21-mu38u-966.webp)

Eating meat for a while can leave your mouth feeling a bit greasy, and that's when a refreshing bite of kimchi-rolled noodles completely resets your palate. Tangy, cool broth with chewy noodles!!!

![Kimchi-rolled noodles with tangy broth and chewy noodles](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-22-njt5f-966.webp)

## Is this Moran Station pork belly spot worth it?

If I'm eating pork belly near Moran Station, this is a place I'd go back to again. This time too, we walked out completely stuffed — three servings of meat plus noodles and rice ❤️ There's also a wide range of side dishes to go with the meat, so you can enjoy every last bite.

![A full meal of three servings of meat with noodles and rice](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-23-1ivhc-966.webp)

- ✨Thick, aged pork belly
- ✨Juicy yet clean-tasting aged pork neck
- ✨Staff-grilled tableside service
- ✨A wide variety of side dishes that pair well with the meat
- ✨Kimchi-rolled noodles that go perfectly with pork belly

If you want proper pork belly near Moran Station, I recommend Mat Chandeul Wang Sogeum Gui Moran Branch ❤️ Also, since they accept Seongnam Love Pay, it's worth topping up your card before you go.

![Closing photo from Mat Chandeul Wang Sogeum Gui Moran Branch](https://img.superchart.com/images/matchandeul-moran-aged-pork-belly-noodles/matchandeul-moran-aged-pork-belly-noodles-24-1yw9w-966.webp)

## Where it is

- Mat Chandeul Wang Sogeum Gui Moran Branch (맛찬들왕소금구이 모란점)
- 1F Vision Building, 16-7 Dunchon-daero 101beon-gil, Jungwon-gu, Seongnam-si, Gyeonggi-do, South Korea
- 경기도 성남시 중원구 둔촌대로101번길 16-7 비전빌딩 1층 맛찬들왕소금구이
- 37.4312327, 127.1304417
- Google Maps: https://www.google.com/maps/search/%EB%A7%9B%EC%B0%AC%EB%93%A4%EC%99%95%EC%86%8C%EA%B8%88%EA%B5%AC%EC%9D%B4%20%EB%AA%A8%EB%9E%80%EC%A0%90/@37.4312327,127.1304417,17z

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