# Family Korean BBQ with a baby in Pangyo, Seongnam: Dwaeji Mansion

- By Jieun Kwon (https://superchart.com/en/@gwangmyeong-market-stool/)
- Written Aug 22, 2026
- Local places › Restaurants › Seongnam, Gyeonggi
- Sponsored: This post was written after a sponsored store visit.
- English edition: https://superchart.com/en/@gwangmyeong-market-stool/pangyo-avenue-france-pork-mansion-baby-family/
- Also in: [한국어](https://superchart.com/ko/@gwangmyeong-market-stool/pangyo-avenue-france-pork-mansion-baby-family/index.md)

## In short

Dwaeji Mansion Pangyo Avenue France Branch is a thick-cut pork belly and Iberico pork restaurant in Pangyo, Seongnam, on the ground floor of Avenue France facing the main road, a 5-minute walk from Pangyo Station Exit 2. Visiting with her husband and baby, the writer ordered Korean pork belly (18,000 won), thick Iberico pork neck (23,000 won) and cheonggukjang (fermented soybean stew, 9,000 won), and the staff grilled everything from start to finish and cut the baby's share into bite-sized pieces. A high chair arrived right away, so Dwaeji Mansion is an easy choice for a family dinner with a baby.

## Good to know

- **Location**: Ground floor of Avenue France, Pangyo, facing the main road; 5-minute walk from Pangyo Station Exit 2
- **Insaeng Mokssal / Korean pork belly**: 18,000 won
- **Thick Iberico pork neck**: 23,000 won
- **Iberico galbisal (rib meat)**: 26,000 won
- **Iberico lagarto**: 28,000 won
- **Iberico pluma**: 37,000 won
- **Stews**: Kimchi jjigae 10,000 won / Cheonggukjang 9,000 won
- **Rice & noodles**: Herring roe bibimbap 9,000 won / White kimchi noodles 9,000 won
- **Kids' set meal**: 15,000 won (seasoned pork neck, egg soup, seaweed)
- **Ordered this visit**: Korean pork belly + thick Iberico pork neck + cheonggukjang
- **With a baby**: Staff brought a high chair over and cut the meat into bite-sized pieces
- **Reservations**: Recommended, as there can be a wait on some days
- **Price reference**: ₩18,000 ≈ $13 · ₩23,000 ≈ $16.5 · ₩26,000 ≈ $19 (2026-09-18)

*as written by the visitor on Aug 22, 2026*

![Thick grilled pork at Dwaeji Mansion Pangyo Avenue France Branch](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-01-ea8to-900.webp)

![Close-up of meat on the grill at Dwaeji Mansion](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-02-1g6xy-900.webp)
*No meat, no life!!!*

Looking for a good restaurant in Pangyo Avenue France? I went to Dwaeji Mansion this time and it was seriously some of the best pork I've ever had! It's only been a little while since I went, and I already want to go back.

## Where is Dwaeji Mansion Pangyo Avenue France Branch, and what is it like inside?

Dwaeji Mansion is a thick pork belly and Iberico pork restaurant on the ground floor of Pangyo Avenue France, right on the main road. It's about a 5-minute walk from Pangyo Station Exit 2, so it's an easy trip by public transport too.

I've been craving pork lately, and I absolutely prefer thick cuts. So while searching for a good thick pork belly spot, I discovered Dwaeji Mansion in Pangyo Avenue France.

![Exterior of Dwaeji Mansion on the ground floor of Pangyo Avenue France](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-03-1q3wc-900.webp)

![Spacious interior seating at Dwaeji Mansion Pangyo Avenue France Branch](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-04-pc5a8-900.webp)

The inside is much bigger than I expected, so it seems like it'd be great for company dinners or group gatherings too. I bet everyone you go with will say 'wow, whoever picked the menu here is a genius.' Just a heads up — there can be a wait on some days, so make sure to book ahead!!

Eating the pork that day, I suddenly found myself wishing I worked in Pangyo. If I worked there, I could come to Dwaeji Mansion for company dinners and order everything on the menu across multiple tables...

### Can you bring a baby to Dwaeji Mansion in Pangyo?

But this time I came modestly, just with my husband and baby. When I tried to bring over the high chair myself, they told me to just sit and brought it over themselves.

## The side dishes at Dwaeji Mansion won us over first

![Full spread of basic side dishes at Dwaeji Mansion](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-05-dfpo8-m-900.webp)

Before we even ordered, they brought out the side dishes — and don't they look amazing? There was herring roe sauce, pickled young ginger, pickled hot peppers, white kimchi, wasabi, roasted salt, pickled wood ear mushrooms, minari (water dropwort), and their own spicy fish sauce. Every single side dish was delicious, so I finished a round of them before the meat even arrived... haha.

The pickled hot peppers and pickled wood ear mushrooms were totally my style! It was my first time trying pickled wood ear mushrooms and they were so good I refilled a few times. I'm sure everyone would feel the same way if they tried them!! Was it just me, or did even the scallion salad taste extra good?

![Plate of herring roe sauce and pickled side dishes](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-06-jhwzp-900.webp)

![Pickled wood ear mushrooms and pickled hot peppers](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-07-4cova-900.webp)

![Plate of scallion salad, roasted salt, and wasabi](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-08-cq7iq-900.webp)

## Dwaeji Mansion Pangyo Avenue France menu and prices

The pork menu includes domestic Korean pork options — Insaeng Mokssal and Korean pork belly at ₩18,000 — plus Iberico pork cuts: thick pork neck ₩23,000, galbisal (rib meat) ₩26,000, lagarto ₩28,000, and pluma ₩37,000.

- Insaeng Mokssal / Korean pork belly ₩18,000
- Iberico thick pork neck ₩23,000
- Iberico galbisal ₩26,000
- Lagarto ₩28,000
- Pluma ₩37,000
- Kimchi jjigae ₩10,000 / Cheonggukjang ₩9,000
- Herring roe bibimbap ₩9,000 / White kimchi noodles ₩9,000
- Kids' set meal ₩15,000 (seasoned pork neck, egg soup, seaweed)

After much deliberation, we ordered Korean pork belly, Iberico thick pork neck, and cheonggukjang. But after ordering, I noticed there were menu items called pluma and lagarto that I'd never heard of before, and I thought, ah, I should've tried those too. Next time I'll definitely order pluma and lagarto!

And browsing reviews, I saw people raving about how good the galbisal is, so I'll definitely order that too. But honestly, the pork belly and pork neck we had this time were also delicious... so next time, choosing the menu is going to take even more deliberation than this time.

![Menu board showing Dwaeji Mansion's kids' set meal](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-09-1mh5c-900.webp)
*There's a kids' menu too — apparently the seasoned pork neck is made from their signature Insaeng Mokssal*

![Meat menu board at Dwaeji Mansion Pangyo Avenue France Branch](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-10-1fiqy-900.webp)
*I really agonized over the choices that day*

## How thick is the pork at Dwaeji Mansion?

Looking from above, it might be hard to get a real sense of it,

![Side view of thick raw Korean pork belly](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-11-116g3-1200.webp)

so let me show you the side view too. Isn't it just gorgeous...

I've never taken this many photos of raw meat in my life, but it looked beautiful from every angle, and the thickness was so much my style that I couldn't stop taking pictures...

![Plate of raw pork showing its thickness](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-12-bbr5f-900.webp)

### Who grills pork this thick? The Dwaeji Mansion staff do

With regular cuts you can just grill them roughly, but with thick cuts, it's hard to cook the middle properly. If you try to grill it all the way through, the outside can end up too tough.

> At Dwaeji Mansion, the staff grill everything from start to finish, so you never have to worry about ruining expensive meat by grilling it wrong yourself.

## Korean pork belly, 18,000 won

![Staff grilling Korean pork belly](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-13-1aaka-900.webp)

On top of that, they grill it really well.

![Golden-brown pork belly and vegetables cooking on the grill](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-14-nj9gw-900.webp)

They grill the thick pork neck first, let it rest, and start slicing the pork belly as it finishes cooking — ah, the visual... it looked delicious even before I took a bite. And this was my first time at a pork restaurant that rests the neck meat in the middle of grilling...

![Sliced grilled Korean pork belly served on the plate](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-15-1l4hv-900.webp)

They even guide you on how to eat it. They suggested dipping it in roasted salt first, and since the meat was so good, it was delicious even with just salt. It was also great with herring roe on top, or with the fish sauce and minari, or with the pickled wood ear mushrooms. Basically, everything was delicious.

![A piece of pork belly dipped in roasted salt](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-16-1tei1-900.webp)

![A piece of meat topped with herring roe and minari](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-17-12zcz-900.webp)

When I mentioned I was also feeding my baby, they cut a piece into just the right bite size.

My baby prefers soft food and tends to spit meat out. (Even with beef, she doesn't do well with the baby-food cuts or sirloin — she only really eats tenderloin or striploin, and needs a high grade to eat it well.) At first she tried to spit it out like usual, but she must have liked it, because she couldn't wait and kept pulling the spoon toward herself to eat more. Isn't it funny that even a baby knows what's good? Haha.

Golden brown but not tough at all, and full of juice... it was seriously insane.

## Thick Iberico pork neck, 23,000 won

While we were busy eating the pork belly, the neck meat that had finished resting was cooking away.

![Iberico thick pork neck being re-grilled after resting](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-18-1p1j1-900.webp)

Honestly, I usually prefer pork belly to pork neck. I like having some fat ratio for more varied texture and richer flavor — but here, the neck meat won.

![Cross-section of sliced Iberico thick pork neck](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-19-1gbua-900.webp)

I think it was the best pork neck I've ever had.

![A piece of pork neck topped with wasabi and pickled ginger](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-20-oh31c-900.webp)

![Iberico pork neck and side dishes on the grill](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-21-1aqxa-900.webp)

Following the staff's suggestion, I topped it with wasabi and pickled young ginger — not dry at all, incredibly tender, and honestly the best pork neck ever!!

![Grilled vegetables with herring roe on top](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-22-hocgs-900.webp)

![A bite of grilled vegetable topped with herring roe](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-23-ig6u6-900.webp)

Eating the grilled vegetables with herring roe on top, popping in my mouth with every bite, I thought — wow, me, eating herring roe on vegetables, this is such a luxury.

## Cheonggukjang (fermented soybean stew), 9,000 won

My husband took one spoonful and said, 'wow, this is so good??' — that's the cheonggukjang (fermented soybean stew). It had plenty of tofu and a generous amount of meat, and came with a bowl of rice too!

The flavor wasn't too strong — clean and nutty — so it didn't clash with the meat at all; the pairing was excellent.

## Is Dwaeji Mansion in Pangyo worth it for pork lovers?

The meat quality was excellent, and having staff grill everything from start to finish meant no hassle at all. With so many varied, delicious side dishes, every combination of meat and sides brought a new flavor experience.

Since my husband and I weren't super hungry, we ordered 2 servings of meat plus cheonggukjang and shared it with the baby — but honestly, the meat here is so good that two people could easily eat 4 servings, let alone 2. Reading reviews calling this the number one spot in Pangyo, I get it now that I've tried it myself.

![Final spread of the meal at Dwaeji Mansion](https://img.superchart.com/images/pangyo-avenue-france-pork-mansion-baby-family/pangyo-avenue-france-pork-mansion-baby-family-24-sqvvc-900.webp)

Just looking at these photos makes me want to go back to Dwaeji Mansion right now ♡ If you're looking for a spot for a company dinner, family outing, or friends' gathering in Pangyo, give Dwaeji Mansion a try. You really won't regret it. I hope to go back soon and conquer the entire menu!

## Where it is

- Dwaeji Mansion Pangyo Avenue France Branch (돼지맨숀 판교아브뉴프랑점)
- 25 Dongpangyo-ro 177beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea (1st floor, Pangyo Avenue France, Dwaeji Mansion)
- 경기도 성남시 분당구 동판교로177번길 25 판교아브뉴프랑 1층 돼지맨숀
- 37.3977276, 127.1133012
- Google Maps: https://www.google.com/maps/search/%EB%8F%BC%EC%A7%80%EB%A7%A8%EC%88%80%20%ED%8C%90%EA%B5%90%EC%95%84%EB%B8%8C%EB%89%B4%ED%94%84%EB%9E%91%EC%A0%90/@37.3977276,127.1133012,17z

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Superchart · https://superchart.com/en/@gwangmyeong-market-stool/pangyo-avenue-france-pork-mansion-baby-family/ · https://superchart.com/llms.txt
