# Daegu BBQ restaurant, kimchi jjigae and marshmallows: Sangnok Hoegwan - By Bora Lee (https://superchart.com/en/@gyeongbuk-meal-path/) - Written Sep 17, 2026 - Local places › Restaurants › Buk-gu, Daegu - Sponsored: This post was written after a sponsored visit to the restaurant. - English edition: https://superchart.com/en/@gyeongbuk-meal-path/sangnok-hoegwan-goseong-charcoal-pork/ - Also in: [한국어](https://superchart.com/ko/@gyeongbuk-meal-path/sangnok-hoegwan-goseong-charcoal-pork/index.md) ## In short Sangnok Hoegwan Yeontan Gui Goseong Branch is a charcoal-grill pork restaurant in the Goseong-dong food alley of Buk-gu, Daegu. The order was a 600g mixed pork platter (pork belly, pork neck, five-layer pork, front leg, jowl and pork skin) with kimchi jjigae (kimchi stew) and bibim naengmyeon (spicy cold noodles), eaten in lettuce wraps with the free radish salad and finished with marshmallows toasted over the charcoal. Rice refills were generous too, making Sangnok Hoegwan a pork restaurant worth becoming a regular at. ## Good to know - **Address**: 1st floor, 39 Goseongbuk-ro, Buk-gu, Daegu - **What we ordered**: 600g mixed pork platter (pork belly, pork neck, five-layer pork, front leg, jowl, pork skin), kimchi jjigae, bibim naengmyeon - **Free side dishes**: Bean sprouts and kimchi grilled on the pan, pickled radish wraps, salt, lettuce and greens, radish salad, marshmallows - **Seating**: Round tables, with an aquarium inside the restaurant - **Getting there**: About a 3-minute walk from Exit 4 of Buk-gu Office Station toward the Goseong-dong food alley - **Parking**: Street parking in the alleys in front of the restaurant, or the Buk-gu Office public parking lot *as written by the visitor on Sep 17, 2026* I visited "Sangnok Hoegwan Yeontan Gui Goseong Branch" in Goseong-dong, near the Buk-gu Office in Daegu. ![First photo from the visit to Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-01-1oie8-900.webp) ![Introduction photo of Sangnok Hoegwan Yeontan Gui in Goseong-dong](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-02-14bu9-900.webp) ![Charcoal-grilled meat at Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-03-i86m0-900.webp) ## Where is Sangnok Hoegwan in Goseong-dong? A 3-minute walk from Buk-gu Office Station Sangnok Hoegwan Yeontan Gui Goseong Branch is on the 1st floor at 39 Goseongbuk-ro, Buk-gu, Daegu, tucked inside the Goseong-dong food alley. It's about a 3-minute walk from Buk-gu Office Station, so it's easy to reach by subway too. ![Exterior of Sangnok Hoegwan Yeontan Gui Goseong Branch in the Goseong-dong food alley](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-04-yrn6v-1200.webp) 📍 How to get there 🚇 By subway — Come out of Exit 4 of Buk-gu Office Station, cross the street toward the "Buk-gu Office" intersection, and walk straight into the Goseong-dong food alley. It takes about 3 minutes. 🚗 By car — Just search "Sangnok Hoegwan Yeontan Gui Goseong Branch" in your navigation. It's convenient to park in the alley near the restaurant or at the Buk-gu Office public parking lot. ## Inside Sangnok Hoegwan: round tables and an aquarium in a pork restaurant ![Round tables inside Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-05-165dk-900.webp) ![Full view of the interior at Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-06-18eps-900.webp) ![Seating and walkway inside Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-07-o6sgp-900.webp) ![Aquarium inside the BBQ restaurant, which also sells seafood](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-08-1d68e-900.webp) The interior was clean overall, and the round tables made it comfortable to sit and eat. It seemed like a great spot to visit with friends, and also fine for a family dinner or a group get-together, haha. Also, since this place sells seafood alongside meat, there was actually an aquarium inside the restaurant! It felt so unexpected to see an aquarium in a BBQ place. ## What's on the menu at Sangnok Hoegwan ![Menu board at Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-09-hr7jr-900.webp) ![Menu board showing beef, pork cuts, and seafood side dishes](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-10-1tlok-900.webp) The menu ranged from beef to various cuts of pork, and the prices weren't too intimidating either?? There was also a good variety of seafood side dishes that seemed like they'd pair nicely with the meat!! ## Which free side dishes come with the meat? Radish salad and marshmallows for dessert ![Table setting with basic side dishes at Sangnok Hoegwan Yeontan Gui Goseong Branch](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-11-1exjf-900.webp) ![Bean sprouts and kimchi grilled on the griddle](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-12-jtmun-900.webp) ![Radish salad served as a basic side dish](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-13-1akx8-900.webp) ![Radish slices and lettuce wraps as basic side dishes](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-14-1vcpx-900.webp) ![Plate of salt and accompanying side dishes](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-15-188oh-900.webp) ![Marshmallows grilled on charcoal fire](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-16-mgh0r-900.webp) ![Table with marshmallows and basic side dishes](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-17-v1lks-900.webp) The basic side dishes ranged from bean sprouts and kimchi grilled right on the griddle, to radish slices, salt, lettuce wraps, and radish salad — and the radish salad especially went amazingly well with the meat. And they also brought out marshmallows, so I tried grilling them on the charcoal fire, haha. ## 600g of pork, special cuts included, grilled over charcoal At Sangnok Hoegwan Yeontan Gui Goseong Branch, I ordered the 600g mixed pork platter. It came with a variety of cuts — pork belly, pork neck, five-layer pork, front leg, jowl, and pork skin. I was excited to try special cuts I don't usually get to eat!! ![Plate of the 600g mixed pork platter](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-18-qdo56-900.webp) ![Pork belly and special cuts on the charcoal grill](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-19-12jh1-900.webp) ![Pork jowl and pork skin cooking on the grill](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-20-1l90s-900.webp) Meat grilled over charcoal barely needs an explanation — it was just so delicious. The special cuts had a crisp, springy texture plus a nutty flavor that made them especially good, and I didn't expect much from the pork belly and jowl given how affordable they were, but the balance of juiciness and lean meat was an art form. ![Meat wrapped with radish salad](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-21-1d1z7-900.webp) Wrapped with the radish salad side dish, it was seriously so, so good. ## Kimchi jjigae, bibim naengmyeon and generous rice refills I went back and forth between doenjang jjigae (soybean paste stew) and kimchi jjigae, and ended up going with the kimchi jjigae — it was packed with meat and full of tofu and vegetables, so I really enjoyed it. The kimchi was so good that the rice just kept going down. ![Kimchi jjigae with meat, tofu, and vegetables](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-22-mhm00-900.webp) The rice came out in such a generous portion too. These days it's rare to find a place that's this generous with rice, and a spot like this is impossible not to become a regular at. ![A generous bowl of steamed rice](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-23-1hztp-900.webp) ![Bibim naengmyeon ordered for dessert](https://img.superchart.com/images/sangnok-hoegwan-goseong-charcoal-pork/sangnok-hoegwan-goseong-charcoal-pork-24-1ep9x-900.webp) The bibim naengmyeon also had great umami in the sauce and delivered more than a basic bowl, so I enjoyed it a lot — paired with the meat, the combo was excellent. From the meat to the side dishes, everything was so satisfying overall. Next time I'll have to come back and try the seafood menu I missed out on today, haha. ## Where it is - Sangnok Hoegwan Yeontan Gui Goseong Branch (상록회관 연탄구이 고성점) - 39 Goseongbuk-ro, 1st floor, Buk-gu, Daegu, South Korea - 대구광역시 북구 고성북로 39 1층 - 35.8834433, 128.5833175 - Google Maps: https://www.google.com/maps/search/%EC%83%81%EB%A1%9D%ED%9A%8C%EA%B4%80%20%EC%97%B0%ED%83%84%EA%B5%AC%EC%9D%B4%20%EA%B3%A0%EC%84%B1%EC%A0%90/@35.8834433,128.5833175,17z --- Superchart · https://superchart.com/en/@gyeongbuk-meal-path/sangnok-hoegwan-goseong-charcoal-pork/ · https://superchart.com/llms.txt