# Suseong Daegu Korean restaurant with creamy spicy pork, Banwoldang - By Hyobin (https://superchart.com/en/@gyeongbuk-noodle-door/) - Written Sep 9, 2026 - Local places › Restaurants › Suseong, Daegu - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@gyeongbuk-noodle-door/daegu-creamy-spicy-pork/ - Also in: [한국어](https://superchart.com/ko/@gyeongbuk-noodle-door/daegu-creamy-spicy-pork/index.md) ## In short Banwoldang Buja Sikdang Suseong Branch is a Korean restaurant in Suseong, Daegu. My sister and I tried the branch-only fire-grilled spicy creamy pork, served on a hot stone plate with melting cheese and cheongguk doenjang-jjigae. A great comforting meal for cream and cheese lovers. ## Good to know - **Address**: 1F, 22 Beomeocheon-ro, Suseong-gu, Daegu, South Korea (대구 수성구 범어천로 22 1층) - **Hours**: 11:00–20:45 - **Break time**: 15:30–17:00 - **Closed**: Sunday - **Parking**: Free parking is available at the public roadside parking lot in front of the restaurant. - **Buja Bibimbap (à la carte)**: ₩4,900 - **Countryside cheongguk doenjang-jjigae (à la carte)**: ₩5,800 - **Black rice bowl**: ₩1,000 - **Ordering requirement**: Most menu items require an order for at least two people. *as written by the visitor on Sep 9, 2026* My sister and I were deciding what to have for lunch, and we were craving Korean food, so we went to this great Korean restaurant in Suseong-gu: Banwoldang Buja Sikdang Suseong Branch 🤍🤍🤍 📍 1F, 22 Beomeocheon-ro, Suseong-gu, Daegu, South Korea (대구 수성구 범어천로 22 1층) ⏰ 11:00–20:45 (break time 15:30–17:00) Closed: Sundays 🅿️ Free parking is available at the public roadside parking lot in front of the restaurant! ![Visitor information for Banwoldang Buja Sikdang Suseong Branch](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-01-92qdr-966.webp) ## My first visit to Banwoldang Buja Sikdang Suseong Branch I had been to the original Buja Sikdang location in Banwoldang before, but I heard a new Suseong Branch, known for Korean food, had opened, so this was my first visit 🙌 ![Inside Banwoldang Buja Sikdang Suseong Branch](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-02-1df9i-966.webp) ![The newly visited Suseong Branch interior](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-03-9xfxv-966.webp) Maybe because it is newly opened, it felt much cleaner and more comfortable overall than the original location. Even on a weekday at lunchtime, there were quite a lot of people! ![The restaurant during weekday lunch](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-04-138ak-966.webp) ![Banwoldang Buja Sikdang Suseong Branch interior](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-05-alna6-966.webp) ## Side dishes and ordering conditions to know first 💰 Signature-menu prices - Buja Bibimbap (à la carte): ₩4,900 - Countryside cheongguk doenjang-jjigae (fermented soybean paste stew, à la carte): ₩5,800 - Black rice bowl: ₩1,000 - ⚠️ Most menu items require an order for at least two people, so keep that in mind before visiting! This time, we ordered the new fire-grilled spicy creamy pork, which is not available at the original branch and is exclusive to the Suseong Branch~~~ ![Ordered fire-grilled spicy creamy pork](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-06-1x1b0-966.webp) ![Ordering the Suseong Branch-exclusive new menu item](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-07-185tw-966.webp) The black rice is ordered separately, while the countryside cheongguk doenjang-jjigae comes as part of the meal. ![Countryside cheongguk doenjang-jjigae served as part of the meal](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-08-wm7ii-966.webp) This doenjang-jjigae was seriously so good.. 🤍 ![Delicious countryside cheongguk doenjang-jjigae](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-09-cpjk7-966.webp) The basic side dishes were fried burdock, radish, seasoned seaweed stems, and seasoned bean sprouts. It was a neat selection, and they even gave us refills once we finished them. ![Fried burdock and the basic side dishes](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-10-65f10-966.webp) ![Refillable basic side dishes](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-11-1vaev-966.webp) ## How does the self-serve ssam vegetable bar work? There is a separate self-serve bar on one side with ssam vegetables (greens for wrapping food). ![Self-serve ssam vegetable bar](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-12-fcffw-966.webp) They normally keep it covered and only open it when needed, so I liked that they seemed to pay close attention to hygiene! ![Hygienically covered self-serve ssam vegetable bar](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-13-1w3g3-966.webp) ## Fire-grilled spicy creamy pork with melting cheese The spicy marinated pork was sizzling away on a stone plate, topped generously with cheese—such an amazing look.. ![Spicy creamy pork on a stone plate topped with cheese](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-14-19bsg-966.webp) It was fun to watch the cheese slowly melt over the flame and mix with the sauce. I also loved that it was served in a brazier, so it stayed warm right through to the last bite 🖤 ![Cheese melting over pork above the flame](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-15-cs5dv-966.webp) ![Pork served warm in a brazier](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-16-mt6gf-966.webp) Despite how bold it looked, it was not overly intense or spicy, and the cream flavor was just right. It paired beautifully with the doenjang-jjigae too! ![Spicy pork combined with cream](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-17-tht8z-966.webp) The pork was cut thickly along the grain, so it had a satisfying chew! ![Thickly cut pork with visible grain](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-18-v8nsz-966.webp) ![Thick pork with a satisfying chew](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-19-1e1fi-966.webp) The seasoning was not just on the surface—it had soaked all the way in, so it did not lose much of its flavor even as it cooled! It was exactly my kind of dish as someone who loves cheese and cream 😋 ![Creamy pork infused with seasoning](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-20-pamac-966.webp) The cheese was mild and gently nutty, softening the heat, while the countryside cheongguk doenjang-jjigae that came with it was not salty. ![A full meal with cheese and cheongguk doenjang-jjigae](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-21-17wk9-966.webp) ## How to finish the leftover cream sauce It was great to mix the remaining sauce into rice, and I also recommend adding a spoonful of rice to the leftover cream sauce at the end and stir-frying it all up 😖😖🤍 ![Rice with the leftover sauce](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-22-1y4xs-966.webp) ![Rice stir-fried in the leftover cream sauce](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-23-13dgj-966.webp) I highly recommend this place to anyone craving Korean food! The restaurant was clean, and I could feel the care they put into hygiene, so I was very happy with Banwoldang Buja Sikdang Suseong Branch. ![Finishing a meal at Banwoldang Buja Sikdang Suseong Branch](https://img.superchart.com/images/daegu-creamy-spicy-pork/daegu-creamy-spicy-pork-24-1jath-966.webp) Be sure to try the Suseong Branch-exclusive new fire-grilled spicy creamy pork too 🧡 ## Where it is - Banwoldang Buja Sikdang Suseong Branch (반월당부자식당 수성점) - 1F, 22 Beomeocheon-ro, Suseong-gu, Daegu, South Korea (대구광역시 수성구 범어천로 22 1층 반월당부자식당 수성점) - 대구광역시 수성구 범어천로 22 1층 반월당부자식당 수성점 - 35.8490174, 128.6235155 - Google Maps: https://www.google.com/maps/search/%EB%B0%98%EC%9B%94%EB%8B%B9%EB%B6%80%EC%9E%90%EC%8B%9D%EB%8B%B9%20%EC%88%98%EC%84%B1%EC%A0%90/@35.8490174,128.6235155,17z --- Superchart · https://superchart.com/en/@gyeongbuk-noodle-door/daegu-creamy-spicy-pork/ · https://superchart.com/llms.txt