# Charcoal-grilled marinated beef ribs in Siheung: Daehwa Sutbul Garden

- By Eunbin (https://superchart.com/en/@gyeonggi-counterstool/)
- Written Sep 11, 2026
- Local places › Restaurants › Siheung, Gyeonggi
- Sponsored: This post was written with support for a visit to the restaurant.
- English edition: https://superchart.com/en/@gyeonggi-counterstool/siheung-janggok-charcoal-galbi-garden/
- Also in: [한국어](https://superchart.com/ko/@gyeonggi-counterstool/siheung-janggok-charcoal-galbi-garden/index.md)

## In short

Daehwa Sutbul Garden Siheung Janggok Branch is a charcoal barbecue restaurant in Janggok-dong, Siheung, serving Gyeongju-style beef ribs marinated to order. I shared the 800 g Special Platter with my parents, followed by market-style kalguksu and bowl ice cream. Verdict: a satisfyingly complete dinner, from meat to noodles to dessert.

## Good to know

- **Address**: 10 Janghyeon Janggok-ro, 1616-dong B111–B113, Siheung-si, Gyeonggi-do, South Korea (경기 시흥시 장현장곡로 10 1616동 B111~B113호)
- **Hours**: Mon–Fri 15:00–23:00; Sat–Sun 12:00–23:00
- **Public holidays**: Opens at 12:00 on public holidays, the same as weekends
- **Ordered**: Special Platter, 800 g — ₩94,000
- **Set includes**: Marinated beef ribs, house-made sausage, chicken cartilage meat, market-style kalguksu, and ice cream
- **Self bar**: Refills for side dishes and sauces available

*as written by the visitor on Sep 11, 2026*

![Signature photo of Daehwa Sutbul Garden Siheung Janggok Branch](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-01-1hqoq-1200.webp)

![Visit to a meat restaurant in Janggok-dong, Siheung](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-02-sw9nx-900.webp)

## Gyeongju-style made-to-order marinated beef ribs in Janggok-dong, Siheung

I heard a great meat spot had opened in Janggok-dong, Siheung, where Gyeongju-style beef ribs are marinated to order and grilled over charcoal, so I ran straight there!! ! 🚩

📍 10 Janghyeon Janggok-ro, 1616-dong B111–B113, Siheung-si, Gyeonggi-do, South Korea (경기 시흥시 장현장곡로 10 1616동 B111~B113호)
⏰ 15:00–23:00 (Mon–Fri), 12:00–23:00 (Sat–Sun)
⭐ Public holidays open at 12:00 too, just like weekends!

![Exterior of Daehwa Sutbul Garden Siheung Janggok Branch](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-03-bdao5-900.webp)

![Entrance to Daehwa Sutbul Garden Siheung Janggok Branch](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-04-19ddb-900.webp)

### From sets to individual orders and sides

There was a menu outside, so I had a quick look before ordering. Of course, Daehwa Sutbul Garden’s signature Gyeongju-style marinated beef ribs immediately caught my eye, haha.

And the thing I loved the moment I saw the menu! Not only are there signature marinated beef ribs, but also house-made sausage, chicken cartilage meat, market-style kalguksu (knife-cut noodle soup), and ice cream—all together in a set. It is perfect when you want to enjoy a variety of dishes at once instead of just meat.

![Gyeongju-style marinated beef ribs set menu](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-05-1qpo7-900.webp)

You do not have to order only a set either—there are individual grilled items, plenty of sides, and drinks too!

![Grilled meat and side menu guide](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-06-1atoa-900.webp)

![Daehwa Sutbul Garden menu selection](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-07-ftm1x-900.webp)

## East Asian-inspired interiors that suit the sunlight

After studying the menu, I headed into Daehwa Sutbul Garden Siheung Janggok Branch, haha. The sunlight was softly streaming in right when I visited, and it was such a perfect match for the Korean East Asian-inspired interior.

![Restaurant interior with East Asian-inspired decor](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-08-gik4w-900.webp)

![Sunlit interior of the meat restaurant](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-09-1bze8-900.webp)

![Indoor seating area at Daehwa Sutbul Garden](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-10-fsgjf-900.webp)

There were witty signs worth reading before ordering, plus the delicious meat menu too 🤓🧡💛

![Meat menu and information sign](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-11-ntvhy-900.webp)

## The 800 g Special Platter I ordered with my parents

Since I came for dinner with my mom and dad, I ordered the Special Platter (800 g): ₩94,000, haha. The market-style kalguksu and bowl ice cream are served whenever you ask for them, so keep that in mind!

![Basic table setting before the Special Platter arrives](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-12-qkial-900.webp)

A spread of side dishes and sauces that went beautifully with the many kinds of meat was set out, along with seaweed soup loaded with meat 🤤✌🏻

You can refill any side dishes and sauces you need at this neat self bar!!

![Self bar for side dishes and sauces](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-13-16h79-900.webp)

## Charcoal-scented marinated beef ribs and chicken gabrisal

First, today’s beautiful meat arrived ❤️🔥❤️🔥 Alongside the chicken gabrisal (a chewy cut of chicken neck meat) came those lovely pink sausages! Since the beef ribs were marinated right after ordering, they were so red and glistening... 🐷

Onto the grill right away 🤓❤️🔥

The smoke and sound while the meat cooks... and that charcoal aroma too ❤️🔥 So good.

![Marinated beef ribs grilling over charcoal](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-14-2g9n9-900.webp)

![Meat cooking over charcoal](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-15-4i0rb-900.webp)

Once the meat was lightly cooked, I had a proper bite with white rice 🥹🧡 The Gyeongju-style marinated beef ribs were savory and chewy, while the chicken gabrisal had a wonderful crunchy-cartilage-like texture! The sausages had that snappy bite and plenty of charcoal flavor.

![Cooked marinated beef ribs with white rice](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-16-19f0m-900.webp)

![Chicken gabrisal and charcoal-grilled sausage](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-17-23mcj-900.webp)

I also had a proper bite with the sauces and side dishes that came along~

And kept grilling meat with no time to rest 😋😋

![Basic side dishes served with the meat](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-18-1itfl-900.webp)

![Burrito and meat warmed on the grill](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-19-1k34i-900.webp)

One of Daehwa Sutbul Garden’s basic side dishes was a burrito, and I went wow! I lightly warmed it on the grill, then had it with meat, wasabi, and pickled chili—so, so tasty 🍖🍗🥓

(Meat expert Ji-young... right? Hahaha)

Since it was the weekend, I had a light drink too 🤭 Cheers >_<

(When am I ever going on that diet.. ㅠ)

![A light drink enjoyed with the meat meal](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-20-184rc-900.webp)

## Market-style kalguksu requested after the meat

After eating a good amount of meat, when I started craving broth, I asked for the market-style kalguksu 🍜🤍🤍

It was a huge serving of clean anchovy-broth noodles, with healthy vegetables like chives, zucchini, and potatoes, plus lovely soft noodles!!! It felt like I was recovering from a hangover in real time, you know? 🧚♀️🤍

![Market-style kalguksu in anchovy broth](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-21-n2nvl-900.webp)

Have it with kimchi, Korea’s soul food, and your mouth feels instantly refreshed ❤️🔥

![Vanilla ice cream dessert with sweet red beans and cereal](https://img.superchart.com/images/siheung-janggok-charcoal-galbi-garden/siheung-janggok-charcoal-galbi-garden-22-8a83a-900.webp)

## Finishing with bowl ice cream

Lastly, dessert cannot be skipped, right? Bowl ice cream appeared!!! Vanilla ice cream, cereal, and sweet red beans—an impossible-to-fail combination 🧡

Mix it well and take a huge bite!!! The nutty, cool, sweet flavors spread all through your mouth, hehe. That was Daehwa Sutbul Garden Siheung Janggok Branch, where you can absolutely demolish meat, noodles, and dessert all in one go!! 🐷🍖🧡✌🏻

## Where it is

- Daehwa Sutbul Garden Siheung Janggok Branch (대화숯불가든 시흥장곡점)
- 10 Janghyeon Janggok-ro, 1616-dong B111–B113, Siheung-si, Gyeonggi-do, South Korea (경기 시흥시 장현장곡로 10 1616동 B111~B113호)
- 경기도 시흥시 장현장곡로 10 1616동 B111~B113호
- 37.3784878, 126.7901451
- Google Maps: https://www.google.com/maps/search/%EB%8C%80%ED%99%94%EC%88%AF%EB%B6%88%EA%B0%80%EB%93%A0%20%EC%8B%9C%ED%9D%A5%EC%9E%A5%EA%B3%A1%EC%A0%90/@37.3784878,126.7901451,17z

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