# Hwaseong butcher restaurant with free beef tartare and bone ramen - By Yunho (https://superchart.com/en/@gyeonggi-dining-days/) - Written Sep 12, 2026 - Local places › Restaurants › Hwaseong, Gyeonggi - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@gyeonggi-dining-days/hwaseong-namyang-yukhoe-sagolramyeon/ - Also in: [한국어](https://superchart.com/ko/@gyeonggi-dining-days/hwaseong-namyang-yukhoe-sagolramyeon/index.md) ## In short Morakmorak Jeongyuk Sikdang Namyang Hwaseong City Hall Main Branch is a Korean butcher restaurant in Hwaseong, Gyeonggi. I tried pre-grilled Korean pork belly and pork neck, complimentary Korean beef tartare, and unlimited beef bone ramen cooked at the table for 5,000 won per person. A generous pick for family dinners or group get-togethers. ## Good to know - **Hours**: Daily 11:30 AM–11:00 PM - **Last order**: 9:00 PM - **Table-setting fee**: ₩5,000 per person - **Parking**: Large dedicated parking lot beside the restaurant - **Aging**: Korean beef is water-aged for at least 15 days; Korean pork for at least 7 days - **Complimentary service**: Korean beef tartare and unlimited Korean beef bone ramen - **Groups**: Group dinners available - **Weekday lunch special**: Mountain kimchi stew, unlimited fried eggs and ramen noodles, plus Sangha Farm ice cream *as written by the visitor on Sep 12, 2026* ## Morakmorak Jeongyuk Sikdang near Hwaseong City Hall: location and parking ![Directions to Morakmorak Jeongyuk Sikdang in Namyang-eup](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-01-1k7xm-900.webp) Morakmorak Jeongyuk Sikdang Namyang Hwaseong City Hall Main Branch (모락모락정육식당 남양 화성시청 본점), a popular spot in Namyang-eup, is near Hwaseong City Hall. From the main gate of Hwaseong City Hall, simply drive straight toward Namyang along Yeokgoljungang-ro for about five minutes! ![Exterior of Morakmorak Jeongyuk Sikdang near Hwaseong City Hall](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-02-pv1hw-900.webp) It is right in front of Namyang New Town bus stop, so it is easy to reach by public transport, too. ![Dedicated parking lot beside the restaurant](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-03-1nuiy-900.webp) There is a large dedicated parking lot right beside the restaurant, so I would wholeheartedly recommend it for a family meal or company dinner in Hwaseong. ## Water-aged meat and the weekday lunch special ![Water-aging chilled storage and lunch-special information](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-04-wh3ob-900.webp) At the entrance, there was a chilled water-aging room. They say Korean beef is water-aged for at least 15 days and Korean pork for at least 7 days, for meat with a deeper, more tender finish. They also had a weekday lunch special: a mountain-sized kimchi stew made with Korean beef bone broth and pre-grilled Korean pork. Unlimited fried eggs and ramen noodles come with it, along with Sangha Farm ice cream for dessert, so I really want to come back at lunchtime on a weekday. When you walk into this Hwaseong City Hall favorite, the fresh cuts in the aging refrigerator immediately catch your eye: beautifully marbled 1++ Korean beef sirloin, ribs, and striploin, plus plump-looking Korean pork belly, neck, and jowl. They also had lamb ribs, so there were plenty of choices. I loved being able to see the cuts myself and choose exactly what and how much I wanted. The meat quality was so good for the price that it is apparently famous as a great-value Hwaseong restaurant. ## A self-serve bar with everything from myeongi to tacos ![Morakmorak Jeongyuk Sikdang self-serve bar](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-05-h24j2-900.webp) ![Self-serve bar with a variety of items](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-06-19xki-900.webp) As you would expect from a well-known Namyang-eup meat restaurant, the self-serve bar was very clean and had such a variety of items. There were myeongi namul (pickled wild garlic leaves) and bracken fern like you find at upscale barbecue places, as well as unlimited fresh wrap vegetables. ![Self-serve bar with myeongi namul and wrap vegetables](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-07-wkkia-900.webp) ![Taco self-serve bar with tortillas and sauces](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-08-vd4xt-900.webp) You can even have tacos! Tacos at a meat restaurant—how fun is that? Hahaha. Wrap the meat, guacamole, salsa, and various sauces in tortillas, or pile them onto nachos, and honestly, taco restaurants had better watch out. Hwidung loves cilantro, so I even made meat wraps with lots of cilantro, hahaha. ## A spacious restaurant for Namyang group dinners and family meals One reason I want to recommend it for Hwaseong company dinners is the spacious, pleasant dining room. There were lots of group tables, so it is a great pick for a Namyang get-together. ![Spacious dining room with group seating](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-09-y6u7m-900.webp) ![Restaurant seating for Hwaseong group dinners](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-10-ugkxx-900.webp) ![Pleasant interior of the butcher restaurant](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-11-1sxx2-899.webp) When I visited on a weekend evening, there were lots of families too, so it definitely earns approval as a Namyang-eup family-dining spot. ![Restroom inside the restaurant](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-12-1bk28-900.webp) There was also a clean, pleasant restroom inside, which was a thoughtful and convenient touch. ## Pre-grilled Korean pork belly and neck, plus complimentary beef tartare ![Korean pork belly and pork neck](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-13-p6017-900.webp) Hwidung chose Korean pork belly and pork neck, and they told us that the meat would be pre-grilled before being brought to the table. We had reserved ahead, so the table was already set with muksabal (chilled acorn jelly soup), wrap vegetables, mushrooms, kabocha squash, shishito peppers, and shredded scallions. (Table-setting fee: ₩5,000 per person.) ![Basic table setting with muksabal and wrap vegetables](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-14-cxle8-900.webp) And on top of that, the Korean beef tartare was complimentary!!!! It was so tender, fresh, and nutty that I could not believe this quality of Korean beef tartare was free. The table-setting fee did not feel expensive at all. No lie, it was honestly the best beef tartare I have ever had!!!! ![Complimentary Korean beef tartare](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-15-155fo-900.webp) ![Fresh and nutty Korean beef tartare](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-16-4owe3-900.webp) The tangy, nutty muksabal whetted my appetite and made me even more excited for the meat. With wasabi and soy sauce too, I was looking forward to trying the meat in all sorts of ways. ![Doenjang jjigae in the center of the grill](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-17-1a6z0-1200.webp) The doenjang jjigae (soybean paste stew) in the center of the grill had such a deep, rich flavor that I am still thinking about it..! They keep refilling the broth, too. ![Bracken fern and vegetables grilling on the grill](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-18-7b7jn-900.webp) We could grill bracken fern from the self-serve bar along with the mushrooms, kabocha squash, and shishito peppers from the basic setting. It offered so much more to enjoy than an ordinary barbecue restaurant. After waking up our appetites with tacos, tartare, muksabal, and doenjang jjigae, the pre-grilled Korean pork belly and neck finally arrived!!! They cut the pre-grilled meat into whatever size we wanted. ![Pre-grilled Korean pork being cut](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-19-okoe2-900.webp) They set the meat on a dry-ice-treated platter so it would stay fresh for grilling, which made it fun to look at as well. I recommend it for Namyang-eup group dinners and family meals. ![Pre-grilled Korean pork on a dry-ice platter](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-20-1cw0w-900.webp) We grilled the aged, pre-grilled meat nicely on the grill, and the wait was almost unbearable. ![Aged Korean pork grilling on the grill](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-21-cmxnk-900.webp) ![Korean pork grilling to perfection](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-22-gsus9-900.webp) ![Pre-grilled Korean pork belly and neck on the grill](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-23-kabh1-900.webp) I tried it with sliced onion and wasabi, with myeongi namul, and with shredded scallions—so many different ways. This is not just a simple meat restaurant; there is so much variety to enjoy. ![Korean beef bone ramen cooked at the table](https://img.superchart.com/images/hwaseong-namyang-yukhoe-sagolramyeon/hwaseong-namyang-yukhoe-sagolramyeon-24-tsckc-900.webp) ## Unlimited Korean beef bone ramen cooked at the table The unlimited Korean beef bone ramen is a complimentary service. You can take the broth and noodles to your table and cook as much as you like!!! You really have to try the ramen cooked in springy, rich 100% Korean beef bone broth—it is so savory and warmly spicy!!!! They also give you Sangha Farm soft-serve ice cream through a review event, so be sure to enjoy it for dessert~ ## Where it is - Morakmorak Jeongyuk Sikdang Namyang Hwaseong City Hall Main Branch (모락모락정육식당 남양 화성시청 본점) (모락모락정육식당 남양 화성시청 본점) - 70 Yeokgoljungang-ro, Namyang-eup, Manse-gu, Hwaseong-si, Gyeonggi-do, South Korea - 경기도 화성시 만세구 남양읍 역골중앙로 70 1층 - 37.2053286, 126.8310175 - Google Maps: https://www.google.com/maps/search/%EB%AA%A8%EB%9D%BD%EB%AA%A8%EB%9D%BD%EC%A0%95%EC%9C%A1%EC%8B%9D%EB%8B%B9%20%EB%82%A8%EC%96%91%20%ED%99%94%EC%84%B1%EC%8B%9C%EC%B2%AD%20%EB%B3%B8%EC%A0%90/@37.2053286,126.8310175,17z --- Superchart · https://superchart.com/en/@gyeonggi-dining-days/hwaseong-namyang-yukhoe-sagolramyeon/ · https://superchart.com/llms.txt