# Patio-seat hanwoo grill with yukhoe bibimbap in Incheon: Kkuseokji

- By Yewon (https://superchart.com/en/@gyeonggi-kettle-corner/)
- Written Sep 16, 2026
- Local places › Restaurants › Namdong, Incheon
- Sponsored: This post was written based on a complimentary store visit provided as a sponsorship.
- English edition: https://superchart.com/en/@gyeonggi-kettle-corner/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/
- Also in: [한국어](https://superchart.com/ko/@gyeonggi-kettle-corner/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/index.md)

## In short

Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch is a stone-plate hanwoo (Korean beef) grill house in Nonhyeon Meokja Alley, Namdong, Incheon, a five-minute walk from Incheon Nonhyeon Station Exit 3. With the folding doors thrown open for patio-style seating, the writer grilled 400g of hanwoo sirloin, brisket point and skirt steak, then added yukhoe bibimbap (raw beef rice bowl) for 8,800 won and hanwoo bone soup for 1,000 won. At 9,800 won per 100g for sirloin and with generous sides, Kkuseokji is an easy call for family meals or group dinners.

## Good to know

- **Location**: 9-1 Nonhyeonnam-ro 18beon-gil, 1st floor, Unit 101, Namdong-gu, Incheon (5-minute walk from Incheon Nonhyeon Station Exit 3, Nonhyeon Meokja Alley)
- **Hours**: Mon–Fri 11:30–24:00 / Sat 12:00–24:00 / Sun 12:00–23:00
- **Parking**: In front of the restaurant, or Nonhyeon Taekji 5 public parking lot (630 Nonhyeon-dong, Namdong-gu, Incheon)
- **Hanwoo sirloin / chadolbagi (beef brisket slices)**: 9,800 won (100g)
- **Galbisal (rib finger) / bucheotsal (top blade)**: 13,800 won
- **Eopjinsal (brisket point) / chimasal (skirt steak) / kkotdeungsim (rib eye)**: 14,800 won
- **Salchisal (chuck flap tail)**: 16,800 won
- **Garlic-marinated short rib**: 14,800 won
- **Anchangsal (hanger steak)**: 26,800 won
- **Set A**: Sirloin + brisket point + rib finger, 400g, 48,000 won
- **Set B**: Sirloin + brisket point + rib finger + top blade + skirt steak, 600g, 76,000 won
- **Set C**: Sirloin + brisket point + rib finger + top blade + skirt steak, 800g, 105,000 won
- **Yukhoe bibimbap (raw beef rice bowl)**: 8,800 won
- **Hanwoo bone soup**: 1,000 won
- **Side dishes**: Basic banchan included, self-serve bar
- **Price reference**: ₩9,800 ≈ $7.2 · ₩9,900 ≈ $7.3 · ₩60,000 ≈ $44 (2026-09-16)

*as written by the visitor on Sep 16, 2026*

Hanwoo sirloin at ₩9,800 for 100g — truly moving stuff. This is Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch, where the skirt steak, brisket point, sirloin and even the sides are all delicious.

![Main photo of hanwoo grilled on a stone plate at Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-01-gdjux-1200.webp)

It had been a while since I oiled up my stomach for the week ahead, so I went out for hanwoo (Korean beef). Grade 1+ quality beef at a wallet-friendly ₩9,900 per 100g, with sides that were all tasty too — perfect for a family meal out. Let me introduce Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch :)

## Where is Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch? Hours and parking

Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch is located at 9-1 Nonhyeonnam-ro 18beon-gil, 1st floor unit 101, Namdong-gu, Incheon, in Nonhyeon Meokja Alley, a 5-minute walk from Incheon Nonhyeon Station Exit 3. Hours are Mon–Fri 11:30–24:00, Sat 12:00–24:00, and Sun 12:00–23:00.

- 📍Address – 9-1 Nonhyeonnam-ro 18beon-gil, 1st floor unit 101, Namdong-gu, Incheon, South Korea
- 🚘Parking – In front of the restaurant or nearby public parking (Nonhyeon Taekji 5 public parking lot, 630 Nonhyeon-dong, Namdong-gu, Incheon)
- 🕙Hours – Mon–Fri 11:30–24:00 / Sat 12:00–24:00 / Sun 12:00–23:00

![Exterior of Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch in Nonhyeon Meokja Alley](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-02-2nmfi-900.webp)
*A restaurant worth visiting in Nonhyeon-dong, Incheon: Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch*

☑️It's a 5-minute walk from Incheon Nonhyeon Station Exit 3, in Nonhyeon Meokja Alley.
☑️For parking, use the spot in front of the shop or the nearby public parking lot.

![View of the restaurant entrance](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-03-8q3gw-900.webp)

Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch opens at 11:30am on weekdays and noon on weekends, so it's also great to stop by for lunch. There's a menu banner at the entrance, and checking it out, you can see everything from single-cut hanwoo to set menus at good value.

![Hanwoo menu banner standing at the entrance](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-04-1mpmz-900.webp)

There was a recommended menu of the day, so I checked off kkotdeungsim (marbled ribeye) and anchangsal (skirt steak) haha

## Folding doors open to patio seating: inside Kkuseokji's retro dining room

This is the inside of Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch. The space is spacious and the folding doors were open, so with the breeze on a cool day like this, it felt great to eat with that open-air outdoor vibe :)

![Spacious interior with folding doors open](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-05-1d2ee-m-900.webp)

I didn't know before coming, but the head of the Kkuseokji Dolpan Hanu chain is comedian Lee Sang-jun! The photo is hilarious lol. Guaranteed by Lee Sang-jun himself, so I'll trust this Grade 1 hanwoo and dig in haha

The walls are decorated with a retro vibe, with bright, vivid colors that really stand out — totally my taste haha

![Wall decorated with a retro theme](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-06-13mbv-900.webp)

Along with the menu promo photos, there are these fun quotes(?) that have nothing to do with the menu, which is funny lol

## Kkuseokji Dolpan Hanu menu and prices per 100g

> Set A: Sirloin + brisket point + galbisal, 400g, ₩48,000
> Set B: Sirloin + brisket point + galbisal + bucheotsal + chimasal, 600g, ₩76,000
> Set C: Sirloin + brisket point + galbisal + bucheotsal + chimasal, 800g, ₩105,000
> Hanwoo sirloin / chadolbagi: ₩9,800
> Galbisal / bucheotsal: ₩13,800
> Eopjinsal / chimasal / kkotdeungsim: ₩14,800
> Salchisal: ₩16,800
> Garlic short rib: ₩14,800
> Anchangsal: ₩26,800

![Menu board with single cuts and set menus at Kkuseokji Dolpan Hanu](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-07-grt86-900.webp)

This is the Kkuseokji menu. Hanwoo sirloin is ₩9,900 per 100g, so even a full 600g (approx. one geun) comes in under ₩60,000 haha

![Table setting before ordering](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-08-96bwv-m-900.webp)

I ordered hanwoo sirloin, brisket point, skirt steak, yukhoe bibimbap and bone soup.

![A full spread of basic side dishes](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-09-1h5ml-900.webp)

![Self-serve side dish bar](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-10-ybmwg-900.webp)

The basic side dishes come out, and there's a self-serve bar so it's easy to grab more of whatever you need.

## How 400g of hanwoo sirloin, brisket point and skirt steak taste on the stone plate

The 400g hanwoo I ordered at Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch is made up of three cuts: sirloin, brisket point and skirt steak. Glossy and gleaming — the sirloin, brisket point and skirt steak already look different from the start. Let's gooo~~~

![Plate of assorted hanwoo, 400g of sirloin, brisket point and skirt steak](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-11-8uti8-900.webp)

A little while later, the 400g of hanwoo I ordered arrived.

![Skirt steak and brisket point placed on the stone plate](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-12-uznma-900.webp)

Once the stone plate heated up, I put a small amount of skirt steak and brisket point on it. Since it's beef, it grilled up in no time — hehe.

![A piece of grilled skirt steak](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-13-153m2-900.webp)

First bite goes to the skirt steak~ It's nice and thick, with just the right amount of marbling to be tender while still having strong beef flavor. I was moved the moment I took a bite. As expected, beef eaten with just salt lets the natural flavor and nuttiness really shine through.

![Grilling brisket point on the stone plate](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-14-2nl69-900.webp)

The brisket point has some fat, so it melts in your mouth. Then I put on the sirloin. Being hanwoo sirloin, you know it's going to be good~~

![Hanwoo sirloin placed on the stone plate](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-15-lm8og-900.webp)

Sirloin can sometimes be tough and give your jaw a workout if you get a bad cut, but Kkuseokji's hanwoo sirloin is soft and tender~~ Clean and delicious.

![Stone plate topped with grilled onions and mushrooms](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-16-yyjzo-900.webp)

![Wrapping hanwoo into a lettuce wrap](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-17-iz2qm-900.webp)

It's also great wrapped with the grilled onions and mushrooms. The ssamjang (dipping paste) was amazing — a different kind of savory umami than the salt.

## Yukhoe bibimbap for 8,800 won and hanwoo bone soup for just 1,000 won

At Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch, the yukhoe (beef tartare) bibimbap is ₩8,800 and the hanwoo bone soup is ₩1,000. I can't give up yukhoe, which I love haha. To be extra full, I ordered the yukhoe bibimbap as a two-in-one deal. Such a colorful yukhoe bibimbap for just ₩8,800.

I mixed it up nicely and cleaned the whole thing out haha

This is the hanwoo bone soup. It comes with a lot of meat still attached, and it's only ₩1,000, everyone~! You absolutely have to order this haha

![Hanwoo bone soup with meat still attached](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-18-88prj-900.webp)

![Broth from the ₩1,000 hanwoo bone soup](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-19-klsk3-900.webp)

I sprinkled on some salt and pepper, took a sip of the broth, and wow~~~~ it's the kind of flavor that makes you want to mix in rice. Perfect for curing a hangover, and great as a drinking snack too. Also perfect for anyone who wants soup alongside their grilled meat, hehe. Even the side dishes here are a total steal and delicious.

![Full table spread with meat and sides](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-20-j20jr-900.webp)

![Remaining hanwoo on the stone plate](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-21-1obki-900.webp)

I nibbled on the remaining skirt steak little by little, like yakiniku haha

![Skirt steak grilled yakiniku-style](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-22-3lcd9-900.webp)

![Brisket point grilled without being cut](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-23-zxudp-900.webp)

I tried the brisket point without cutting it, and wow~~~ it's a work of art. Each cut is clearly different in flavor, which makes it fun to pick and choose haha. Next time I'll have to come back for the cuts I haven't tried, kkotdeungsim and salchisal.

## Verdict: is Kkuseokji worth it for a family gathering in Incheon?

> Crowned as a hanwoo restaurant that's easy on the wallet for a family meal out 💛

![Final spread of hanwoo and side dishes](https://img.superchart.com/images/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap/inchon-nonhyeon-hanwoo-dolpan-yukhoe-bibimbap-24-19955-900.webp)

Tender, melt-in-your-mouth hanwoo sirloin at ₩9,800 per 100g, and hanwoo bone soup for just a thousand won — Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch lets you eat out and feel satisfied without breaking the bank. The quality hanwoo and side dishes are excellent too, so I recommend it for family gatherings or group dinners :)

## Where it is

- Kkuseokji Dolpan Hanu Incheon Nonhyeon Branch (꾸석지돌판한우 인천논현점)
- 9-1 Nonhyeonnam-ro 18beon-gil, 1st floor unit 101, Namdong-gu, Incheon, South Korea
- 인천광역시 남동구 논현남로18번길 9-1 1층 101호
- 37.4026595, 126.7228074
- Google Maps: https://www.google.com/maps/search/%EA%BE%B8%EC%84%9D%EC%A7%80%EB%8F%8C%ED%8C%90%ED%95%9C%EC%9A%B0%20%EC%9D%B8%EC%B2%9C%EB%85%BC%ED%98%84%EC%A0%90/@37.4026595,126.7228074,17z

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