# Samsong Station BBQ private room and spicy ramyeon: Neopttakjip

- By Siyun (https://superchart.com/en/@gyeonggi-lunch-lines/)
- Written Sep 5, 2026
- Local places › Restaurants › Goyang, Gyeonggi
- Sponsored: This post was written based on a sponsored store visit.
- English edition: https://superchart.com/en/@gyeonggi-lunch-lines/sameong-station-nupddakjip-private-room-ramen/
- Also in: [한국어](https://superchart.com/ko/@gyeonggi-lunch-lines/sameong-station-nupddakjip-private-room-ramen/index.md)

## In short

Neopttakjip Samsong Branch is a Korean BBQ restaurant in Samsong-dong, Deogyang-gu, Goyang, about a 5-minute walk from Exit 3 of Samsong Station. The order was a mixed grill of pork neck, sasitsal, kkodeulsal, hayansal and samgyeopsal, plus Neopttak spicy ramyeon claimed through the Naver receipt review event. With a separate room at the back and a self-serve side dish bar in the middle of the floor, Neopttakjip Samsong Branch works well for a Samsong work dinner or a large group.

## Good to know

- **Location**: About a 5-minute walk from Exit 3 of Samsong Station
- **Order**: Mixed grill of pork neck, sasitsal, kkodeulsal, hayansal and samgyeopsal
- **Review event**: Neopttak spicy ramyeon can be chosen for a Naver receipt review
- **Seating**: Separate room at the back of the restaurant, plus a wide main hall
- **Self-serve bar**: In the middle of the restaurant; refill side dishes yourself
- **Restroom**: Inside the restaurant

*as written by the visitor on Sep 5, 2026*

I had a reason to eat meat in Samsong, so I visited Neopttakjip Samsong Branch. It's about a 5-minute walk from Exit 3 of Samsong Station, so it was really close to the station — almost right next to it, honestly, making it easy to get to by public transit.

![Exterior of Neopttakjip Samsong Branch near Samsong Station](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-01-hujem-900.webp)

![View of the area around the entrance of Neopttakjip Samsong Branch](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-02-1f5bx-m-900.webp)

## Inside Neopttakjip Samsong Branch: celebrity autographs and pork aging in the fridge

The first thing that caught my eye walking in was the celebrity autographs scattered around the place. There were more than I expected, which was kind of fun, and on one side I could see meat being aged.

![Celebrity autographs displayed inside the restaurant](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-03-1yzgu-m-900.webp)

The inside was bigger than I expected. Even with a retro-styled interior, it didn't feel messy or cramped — everything was neat and well kept overall.

![The retro-style dining hall at Neopttakjip Samsong Branch](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-04-behf9-900.webp)

![Spacious, well-arranged table seating at the BBQ restaurant](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-05-15zml-900.webp)

At a BBQ restaurant, the food matters most, but the tables, tools and overall cleanliness do bug me a little too — and here everything felt well managed.

![A cleanly maintained grill table at the restaurant](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-06-wtd96-900.webp)

![Interior with tidy fixtures and seating](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-07-1fofx-m-900.webp)

## The private room and self-serve bar for a Samsong group dinner

There's also a separate room set up inside Neopttakjip Samsong Branch. It's roomy enough for a group, so it looked like a good spot for friends, a Samsong work dinner, or any group gathering.

![The separate room inside for group gatherings](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-08-19mmn-900.webp)
*The room set up separately inside the restaurant*

In the middle there's also a self-serve bar, so I could grab as many extra side dishes as I needed myself. Having a self-serve bar like this is nice because you don't have to keep flagging down staff.

![Self-serve bar for adding side dishes yourself](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-09-8nvpf-900.webp)
*The self-serve bar that made it easy to add side dishes as needed*

## What side dishes come with the meat?

As soon as we sat down, the side dishes were set out before we even ordered. There was more variety than I expected — mac and cheese, aged kimchi (mukeunji), spicy chili paejeolli (sliced chili salad), garlic scape muchim (seasoned garlic scapes), and more.

![A variety of side dishes set out before ordering](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-10-sa9rb-900.webp)

![Aged kimchi and chili paejeolli among the side dishes](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-11-1yx6o-900.webp)

![Mac and cheese and garlic scape muchim side dishes](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-12-bunbl-900.webp)

Having this many side dishes to mix and match is way more fun than just eating meat on repeat. What we ordered that day was the mixed grill with pork neck, sasitsal, kkodeulsal, hayansal and samgyeopsal (pork belly) all together.

![A plate of the mixed grill: pork neck, sasitsal, kkodeulsal, hayansal and samgyeopsal](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-13-1fowi-900.webp)

![Five cuts of mixed grill on the grill pan](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-14-15gqz-900.webp)

## The five cuts in the mixed grill: how does each one taste?

I usually eat familiar cuts like samgyeopsal or pork neck, but I liked getting to try cuts like sasitsal, kkodeulsal and hayansal all at once, since you don't easily find them at other BBQ places. The texture was a bit different from cut to cut, which made trying them one by one fun.

![Different pork cuts grilling on the pan](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-15-12f6x-900.webp)

## Neopttak spicy ramyeon from the Naver receipt review event

They were also running a Naver receipt review event, and we chose the Neopttak spicy ramyeon as our review gift. 😋

![Neopttak spicy ramyeon received through the receipt review event](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-16-nhj9w-615.webp)

Turns out this place might actually be a ramyeon hotspot lol. It seemed to be in the spicy Jin Ramen family, and the broth was pretty rich and salty, so it went really well with the meat. It was tastier than I expected, so I dug in hard lol.

![Rich-broth spicy ramyeon served alongside the meat](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-17-1ry41-900.webp)

## How to eat the pork: salt, ground perilla seed and sesame oil

There was a note in the restaurant on how to eat the meat for the best taste, so I followed it. I set out salt, ground perilla seed, and sesame oil to dip the meat in, and it worked better than I expected.

![Meat dipped in salt, ground perilla seed and sesame oil](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-18-h7a45-1200.webp)
*Trying the meat dipped in salt, ground perilla seed and sesame oil as instructed*

Adding in the different side dishes — aged kimchi, chili paejeolli, garlic scape muchim — on top of that meant even the same meat could taste like a different combination every time.

Personally, the familiar samgyeopsal was great, but what I liked most was getting to try cuts I don't usually get to eat elsewhere, all in one sitting.

![A piece of grilled meat paired with side dishes](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-19-13p5e-900.webp)

![Meat finishing on the grill pan](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-20-1eg0u-900.webp)

![A spread of meat with specialty cuts and side dishes](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-21-3y2hr-900.webp)

![Remaining meat and side dishes later in the meal](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-22-1o9wo-900.webp)

## Which occasions suit this Samsong BBQ restaurant?

Overall the place was clean and the owner was friendly, so I could eat comfortably. I especially liked that the hygiene and upkeep — things that always bug me at BBQ restaurants — were both handled well here.

With the room and the generally spacious layout, it looked good for visiting with a group too. It's also close to Samsong Station, so it's worth keeping in mind if you're looking for a spot for a Samsong work dinner.

Personally, I think it'd be even more fun to visit on a day when you want to try a little of several specialty cuts instead of just the usual samgyeopsal. If you're looking for somewhere to eat meat in Samsong, Neopttakjip Samsong Branch was worth the visit at least once. Especially if you're after Samsong samgyeopsal but also want to try a variety of other cuts alongside it, this seems like a solid choice.

![The table at Neopttakjip Samsong Branch after finishing the meal](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-23-obwb2-900.webp)

![A last interior shot of Neopttakjip Samsong Branch](https://img.superchart.com/images/sameong-station-nupddakjip-private-room-ramen/sameong-station-nupddakjip-private-room-ramen-24-1pao3-900.webp)

The restroom was inside too, which was really convenient haha.

### 🗒️ Final verdict

Easy to get to from Samsong Station and pretty clean overall — I think I'll think of this place next time I'm craving meat in Samsong. If you're looking for a good Samsong samgyeopsal spot, this one's worth checking out!

📍 Neopttakjip Samsong Branch

## Where it is

- Neopttakjip Samsong Branch (넙딱집 삼송점)
- 63 Dongsong-ro, Deogyang-gu, Goyang-si, Gyeonggi-do, South Korea (Junplaza 1st floor, unit 101)
- 경기도 고양시 덕양구 동송로 63 준프라자 1층 101호
- 37.652157, 126.8954387
- Google Maps: https://www.google.com/maps/search/%EB%84%99%EB%94%B1%EC%A7%91%20%EC%82%BC%EC%86%A1%EC%A0%90/@37.652157,126.8954387,17z

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