# Baekhyeon-dong lasagna restaurant in Pangyo with cidre rosé: Andover - By Yebin (https://superchart.com/en/@gyeonggi-lunch-tray/) - Written Sep 15, 2026 - Local places › Restaurants › Seongnam, Gyeonggi - Sponsored: This visit was hosted, with the meal provided by the restaurant. - English edition: https://superchart.com/en/@gyeonggi-lunch-tray/pangyo-baekhyeon-lasagna-cidre-andover/ - Also in: [한국어](https://superchart.com/ko/@gyeonggi-lunch-tray/pangyo-baekhyeon-lasagna-cidre-andover/index.md) ## In short Andover is an Italian restaurant at the entrance of the Baekhyeon-dong café street in Pangyo, Seongnam. A couple's dinner at Andover came to whole tomato marinade with ricotta cheese at 15,000 won, spicy anchovy pasta at 21,000 won and a 650g lasagna at 29,000 won, paired with house white wine and Cheshi cidre rosé. Andover's lasagna tastes of deep, layered flavor rather than chicken stock, and it alone is worth coming back for. ## Good to know - **Location**: 10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do (entrance of the Baekhyeon-dong café street) - **Hours**: Tue–Fri 11:30–22:00 (break 15:30–17:00), Sat–Sun 11:30–22:00 - **Closed**: Mondays (also closed Sep 25 for Chuseok) - **Parking**: 1 hour free at the Baekhyeon-dong café street public lot, or street parking in the alley - **Whole tomato marinade & ricotta cheese**: 15,000 won - **Anchovy pasta (spicy)**: 21,000 won · spicy means 2 pepperoncini - **Lasagna (650g)**: 29,000 won - **Cheshi cidre rosé**: 13,000 won · 3% ABV - **House white wine**: 11,000 won - **Pets**: Terrace seats only - **Price reference**: ₩11,000 ≈ $8.2 · ₩15,000 ≈ $11 · ₩21,000 ≈ $15.5 (2026-09-15) *as written by the visitor on Sep 15, 2026* ![Andover, an Italian restaurant on Baekhyeon-dong café street in Pangyo](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-01-3q2bm-1200.webp) Visited Andover ♫ on the Baekhyeon-dong café street in Pangyo, craving good pasta. Apparently it first opened in Dongnam-jigu, Cheongju in 2023 and has since moved to Bundang, Pangyo. What struck me most was that a family who loves food and wine developed the menu and recipes together and built the space themselves! And every single dish was shockingly delicious.......!!!! Highly recommend! ![Italian dishes eaten at Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-02-12dni-900.webp) *Truly happy, comforting flavors..♥* ## Andover hours, parking and how to find it in Baekhyeon-dong - 🕒 Hours: Closed Mon / Tue–Fri 11:30–22:00 (break 15:30–17:00) / Sat–Sun 11:30–22:00 (closed Sep 25 for Chuseok) - 🚗 Parking: Baekhyeon-dong café street public lot (1 hour free) or street parking nearby - 📍 Location: 10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do ## Terrace seats at Andover: dogs welcome outside Andover sits right at the entrance of the Baekhyeon village café street. Dogs are only allowed on the terrace seats. Thanks to the café street's lighting, the terrace felt really nice too. Sitting out here on a cool autumn evening for dinner sounds amazing! The outdoor seating wasn't just a plain patio vibe — it had real atmosphere and charm 🍷 ![Terrace seating at the entrance of Baekhyeon-dong café street's Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-03-1rfty-900.webp) ![Andover's outdoor terrace lit up in the evening](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-04-6271h-900.webp) ![Terrace tables and chairs at Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-05-m87o4-900.webp) ![Andover's exterior under evening lighting](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-06-1t20x-900.webp) ![Andover's entrance and sign](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-07-17xzi-900.webp) ![A full view of Andover's charming outdoor seating](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-08-ikhl5-m-900.webp) The family apparently poured into the space their memories of studying abroad near Andover, Massachusetts, and having their kids born there — which might explain why the whole place feels like somewhere you want to linger, sharing food and wine at ease. (They even made the tables themselves..!!) ![Andover's interior with handmade tables](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-09-12hkq-900.webp) ![Andover's interior design and seating](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-10-xcipv-900.webp) ## What we ordered at Andover and what it cost We ended up ordering the following five things! - ✔ Whole tomato marinade & ricotta cheese ₩15,000 - ✔ Anchovy pasta (spicy) ₩21,000 (spicy = they add 2 pepperoncini!) - ✔ Lasagna (650g) ₩29,000 - ✔ Cheshi cidre rosé ₩13,000 - ✔ House wine, white ₩11,000 You can apparently pay right at the table too! Loved the little reserved-table sign haha, already excited from that warm welcome! ![A table at Andover with a reserved sign](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-11-rzjp3-900.webp) ![Table setting at Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-12-1c5dj-900.webp) ## House white wine, 11,000 won I had the Andover house white, and it was a nice basic white that goes well with food. Especially with a spread like this — tomato, cheese, anchovy, lasagna — it paired without being heavy and let the food's flavors come through naturally. At ₩11,000 it felt like really solid value! ![A glass of Andover's house white wine](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-13-e1x86-900.webp) ![A glass and bottle of house white wine](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-14-1f22u-900.webp) ### Cheshi cidre rosé, 13,000 won at 3% ABV Cheshi cidre rosé is basically made almost entirely from apples (99.99% apple lol). At 3% ABV it's very light and easy to drink, with a fairly strong sweet apple note! I do prefer stronger drinks so I ordered it, but ended up swapping with my husband 😅 ![Bottle and glass of Cheshi cidre rosé](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-15-9n2ci-m-964.webp) For reference, cidre is alcohol made by fermenting apples! Think grapes → wine, apples → cidre haha. ![A glass of cidre rosé filled with ice](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-16-1v90r-864.webp) With lots of ice, the cidre drank like a refreshing sweet apple juice haha. Recommended if you like sweet fruit wines or light drinks :) ![Plate of whole tomato marinade and ricotta cheese at Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-17-kkxrn-900.webp) *✔ Whole tomato marinade & ricotta cheese ₩15,000* ## Whole tomato marinade with ricotta cheese, 15,000 won 🍅 Andover's whole tomato marinade & ricotta cheese is ₩15,000, such an adorable tomato appetizer!! The tomatoes were genuinely fresh, with a firm bite and a bright tang that comes through right away haha. On top of that, the moist, soft ricotta cheese adds its own savory richness! And the basil pesto is the real kicker — with what tasted like a high basil content, both the vivid green color and the fragrant basil aroma really came through. Tomato's freshness + ricotta's soft savoriness + basil's fragrance = pure bliss combo!! After this dish my expectations for the rest of the meal shot way up haha. A must-order at Andover! ![Tomato appetizer topped with basil pesto](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-18-1ksmy-900.webp) Now for the pasta and lasagna!! ![Andover's spicy anchovy pasta](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-19-1g2rj-900.webp) *✔ Anchovy pasta (spicy) ₩21,000* ## Spicy anchovy pasta, 21,000 won with 2 pepperoncini 🍝 Andover's anchovy pasta is ₩21,000, and we ordered it spicy — apparently the spicy version includes 2 pepperoncini. It was a heat level I'm used to eating regularly, so I went straight for the spicy version haha. Since the lasagna was going to be cheese-heavy, I figured spicy pasta would balance things out, and it was a great call. ![Anchovy pasta noodles with well-emulsified sauce](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-20-19jkj-900.webp) Above all, the pasta's emulsion was done really well, so the sauce clung tightly to the noodles! You could really taste the anchovy's signature umami, and with the subtle heat from the pepperoncini layered in, it was the kind of dish you keep eating without noticing haha. Anyone who loves anchovy pasta will be very satisfied :) ![Close-up of anchovy pasta topped with nuts](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-21-1gpjb-900.webp) The bits of crunchy nuts in there were an absolute win hahaha. ![A plate of Andover's 650g lasagna](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-22-1704r-900.webp) *✔ Lasagna (650g) ₩29,000* ## Andover's 650g lasagna, 29,000 won: the best I've had 🧀 Andover's lasagna is 650g for ₩29,000, today's true star,, you absolutely have to order this!! The freshness of the tomato, the richness of the cheese, and the slow-simmered flavor of meat and carrots come together in layers — it felt like eating lasagna made with real care in a skilled Italian home kitchen. ![Cross-section of the layered lasagna](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-23-1kxcw-900.webp) Rather than a flashy, punchy flavor, it was the kind of taste that deepens as each ingredient naturally melds together, which I liked even more. This is absolutely not a flavor faked with chicken stock haha. Genuinely the best lasagna of my life 🥹 If I ever come back to Andover, I'm ordering this again without question. Actually — I'm planning to come back just for the lasagna..+_+ ![Dinner table at Andover](https://img.superchart.com/images/pangyo-baekhyeon-lasagna-cidre-andover/pangyo-baekhyeon-lasagna-cidre-andover-24-1b0d0-900.webp) Such a happy dinner >_< See you again soon, owner hahahaha ## Where it is - Andover (앤도버) - 10-7 Pangyoyeok-ro 10beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea - 경기도 성남시 분당구 판교역로10번길 10-7 1층 - 37.3845678, 127.1124841 - Google Maps: https://www.google.com/maps/search/%EC%95%A4%EB%8F%84%EB%B2%84/@37.3845678,127.1124841,17z --- Superchart · https://superchart.com/en/@gyeonggi-lunch-tray/pangyo-baekhyeon-lasagna-cidre-andover/ · https://superchart.com/llms.txt