# Yongin shabu-kalguksu restaurant with no weekday wait: Yun Ujae - By Harin (https://superchart.com/en/@gyeonggi-menu-corners/) - Written Sep 9, 2026 - Local places › Restaurants › Yongin, Gyeonggi - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@gyeonggi-menu-corners/gogi-dong-shabu-weeknight-yoonujae/ - Also in: [한국어](https://superchart.com/ko/@gyeonggi-menu-corners/gogi-dong-shabu-weeknight-yoonujae/index.md) ## In short Yun Ujae Shabu Kalguksu Gogidong Branch is a shabu-kalguksu restaurant in Gogidong, Yongin, Gyeonggi. I had the regular-spicy red shabu-kalguksu for two and a crispy seafood pancake on a weekday evening, finishing with noodles and fried rice without waiting. A filling, great-value meal I would happily recommend again. ## Good to know - **Address**: 3 Gogiro 173beon-gil, Suji-gu, Yongin, Gyeonggi, South Korea - **Waiting**: Catchtable waitlist registration available - **Parking**: Parking in front of the restaurant; weekend parking available at the Puruni Daycare across the street - **Shabu-kalguksu**: White or red broth ₩11,500 - **Crispy seafood pancake**: ₩16,000 - **Seating**: Private rooms available *as written by the visitor on Sep 9, 2026* ![Exterior of Yun Ujae Shabu Kalguksu Gogidong Branch](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-01-18g3z-900.webp) Yun Ujae Shabu Kalguksu Gogidong Branch 1F, 3 Gogiro 173beon-gil, Suji-gu, Yongin, Gyeonggi Waiting information – Catchtable Parking available Shabu-kalguksu (white/red) ₩11,500 Crispy seafood pancake ₩16,000 I've been craving so many things lately~~ I've really been wanting kalguksu (knife-cut noodles), so I went to Yun Ujae Shabu Kalguksu, a great spot in Suji, Dongcheon, and Gogidong! The portions are generous, it tastes great, and the prices are good too—such amazing value! ![Visit to Yun Ujae Shabu Kalguksu Gogidong Branch](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-02-156bv-900.webp) ![View of Yun Ujae Shabu Kalguksu Gogidong Branch](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-03-vyj76-900.webp) ![Yun Ujae Shabu Kalguksu restaurant exterior](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-04-hykf2-900.webp) ## Weekday evening wait and parking The last time I visited was on a weekend, and there was a bit of a wait. But when I came on a weekday evening, I could go straight in with no wait at all. You can register through Catchtable, and they let you fill out the order form in advance, so they keep waiting to a minimum. You can park right in front of the restaurant, and on weekends you can park at Puruni Daycare across the street. ## Inside ![White-toned interior of Yun Ujae Shabu Kalguksu](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-05-x7fc9-900.webp) ![Indoor seating at Yun Ujae Shabu Kalguksu](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-06-6x624-900.webp) Such a neat interior done in white tones! They also have private rooms, so it seemed perfect for a family gathering! ![Entrance with Gompyo flour on display](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-07-693cl-900.webp) They make their own kalguksu noodles, and there was Gompyo flour displayed at the entrance, presumably because that is the flour they use! ## Ordering red shabu-kalguksu and crispy seafood pancake ![Yun Ujae Shabu Kalguksu menu information](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-08-1vwnq-900.webp) ![Shabu-kalguksu and seafood pancake menu](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-09-1tmyy-900.webp) For the shabu-kalguksu, you can choose red or white broth. I ordered the regular-spicy red broth for two, plus the crispy seafood pancake. They provide a container for packing up leftover pancake, so you can eat without worrying about having too much left over, hahaha. ![Self-service kimchi and kkakdugi](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-10-sbhi7-900.webp) You can help yourself to kimchi and kkakdugi (cubed radish kimchi). I'm usually a napa-cabbage-kimchi person, but the kkakdugi here was perfectly fermented and seriously delicious!! ## How to eat the shabu-kalguksu ![Shabu-kalguksu with mushrooms and minari](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-11-3iyz3-966.webp) The shabu-kalguksu arrived loaded with mushrooms and minari (water parsley)! ![Shabu-kalguksu with a choice of kalguksu noodles](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-12-1smao-966.webp) I think wrapping the meat in the flat kalguksu noodles would be nice too! Personally, I prefer regular kalguksu noodles, so I ordered those—but you can choose your noodle type! ![Individual soy sauce for seafood pancake](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-13-1dbiv-900.webp) Each person gets their own soy sauce for the seafood pancake, which was hygienic and nice. ![Shabu-kalguksu meal spread](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-14-eiccs-900.webp) ### Fried rice ![Fried rice on the menu](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-15-2bc6z-900.webp) ![Fried rice meal](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-16-n25y1-900.webp) Kalguksu noodles and shabu meat. You can tell at a glance that the meat looks fresh, right? ![Kalguksu noodles and shabu meat](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-17-tt03u-900.webp) At Yun Ujae Shabu Kalguksu in Yongin, the instructions said to add half the meat before the broth comes to a boil. The directions for eating were written clearly beside us, and they even gave the induction temperature, so it was really convenient hahaha. Meat goes in first. ![Shabu meat added to the broth first](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-18-pc8qp-900.webp) The meat, mushrooms, and minari are seriously delicious dipped in the soy sauce..!! ![Meat and minari dipped in soy sauce](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-19-1ir3v-900.webp) After we'd eaten a little, the seafood pancake came out!! True to its name, the crispy seafood pancake was wonderfully crisp and packed with seafood! I really recommend ordering it. It is seriously the key item, hahaha. ![Crispy seafood pancake](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-20-2e39r-900.webp) Into the broth, now rich with flavor from the meat, went the kalguksu noodles~ I set the timer to 6 minutes and the induction to level 8, just as instructed hahaha. I always taste one strand at a time to see whether the noodles are done, so having a timer was incredibly convenient. ![Kalguksu noodles cooking in the broth](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-21-u9gnc-900.webp) After finishing everything, we even had fried rice.. I was seriously so full... The portions are huge, and the value is absolutely crazy!!!! ![Fried rice with broth added](https://img.superchart.com/images/gogi-dong-shabu-weeknight-yoonujae/gogi-dong-shabu-weeknight-yoonujae-22-a9i7m-900.webp) I prefer it more like juk (rice porridge) than fried rice, and the instructions said to add one ladle of broth, but I added two hahaha. It was savory and delicious, and the stir-fried kimchi cut through all the richness. Writing this post is making me want to eat it again!! ## For family meals or lunch Yun Ujae Shabu Kalguksu Gogidong Branch in Gogiri, Suji, and Dongcheon-dong seems like a good choice for a family meal or for office workers at lunch too. The kalguksu is house-made, so the noodles were chewy, springy, and very delicious. At ₩11,500 per person, the value is truly excellent, and the ingredients are fresh and tasty! It would also be great for a meal after visiting near Gogiri Valley, and since this was my second visit, I recommend it as a great kalguksu spot in Suji! ## Where it is - Yun Ujae Shabu Kalguksu Gogidong Branch (윤우재 샤브칼국수 고기동점) - 3 Gogiro 173beon-gil, Suji-gu, Yongin, Gyeonggi, South Korea - 경기도 용인시 수지구 고기로173번길 3 1층 - 37.3499956, 127.0860638 - Google Maps: https://www.google.com/maps/search/%EC%9C%A4%EC%9A%B0%EC%9E%AC%20%EC%83%A4%EB%B8%8C%EC%B9%BC%EA%B5%AD%EC%88%98%20%EA%B3%A0%EA%B8%B0%EB%8F%99%EC%A0%90/@37.3499956,127.0860638,17z --- Superchart · https://superchart.com/en/@gyeonggi-menu-corners/gogi-dong-shabu-weeknight-yoonujae/ · https://superchart.com/llms.txt