# Pyeongtaek Korean restaurant open on holidays: Hwanggeum Nurungji-tang

- By Dorin (https://superchart.com/en/@gyeonggi-stoneware-bowl/)
- Written Sep 21, 2026
- Local places › Restaurants › Pyeongtaek, Gyeonggi
- Sponsored: This post was written after a sponsored visit to the restaurant.
- English edition: https://superchart.com/en/@gyeonggi-stoneware-bowl/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/
- Also in: [한국어](https://superchart.com/ko/@gyeonggi-stoneware-bowl/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/index.md)

## In short

Hwanggeum Seafood Nurungji-tang is a Korean restaurant on Bijeon 4-ro in Bijeon-dong, Pyeongtaek, Gyeonggi, specializing in seafood nurungji-tang (scorched rice soup). On a weekend brunch visit the signature 300-degree seafood nurungji-tang cost 18,000 won and the Jirisan black pork sweet-and-sour pork with sticky rice 24,000 won, with a staff member pouring the scorched rice and sauce into the pot at the table so it bubbled up in front of diners. Two 6-person rooms open into one via folding doors for up to 12 people, and Hwanggeum Seafood Nurungji-tang stays open through the holidays, making it worth saving for a family meal.

## Good to know

- **Address**: 1st floor, Building Na, 160 Bijeon 4-ro, Pyeongtaek, Gyeonggi
- **Hours**: 10:30–20:00
- **Break time**: 14:30–16:30
- **Closed**: Tuesdays
- **Holidays**: Open as usual
- **Signature 300-degree seafood nurungji-tang**: 18,000 won
- **Jirisan black pork sticky rice tangsuyuk**: 24,000 won
- **Seating**: Hall seating, two 6-person rooms (up to 12 with folding doors open)
- **Amenities**: Self-serve banchan bar, microwave, coffee machine

*as written by the visitor on Sep 21, 2026*

![A full table setting of seafood nurungji-tang at Hwanggeum Seafood Nurungji-tang in Bijeon-dong, Pyeongtaek](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-01-l1r3a-1200.webp)

Fall has arrived, with that chilly edge in the morning and evening air~! I personally love summer so much that it's a bit sad, but honestly, now that it's cooling down, it feels so good!

![Exterior of Hwanggeum Seafood Nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-02-1jj7w-900.webp)

## Hwanggeum Seafood Nurungji-tang hours and holiday opening in Bijeon-dong, Pyeongtaek

Whether it's hot or cold out, you always need some good nourishing food! So I went to Hwanggeum Seafood Nurungji-tang, a well-known spot in Bijeon-dong~! Hours run from 10:30 to 20:00, break time is 14:30 to 16:30, and it's closed on Tuesdays.

They said they're open as usual during the holiday season~! Personally, that gets a big star from me. Cooking during the holidays is so hard, ugh ㅠㅠ

![Business hours sign at Hwanggeum Seafood Nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-03-n9a4w-900.webp)

![Entrance signage at Hwanggeum Seafood Nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-04-1pryw-900.webp)

Plus, after eating heavy, greasy holiday food, having a warm soup with nurungji (scorched rice) that stays hot until the last bite is just perfect~! It really cuts through the greasiness~!!

I woke up late on a weekend and had it as brunch~! My stomach felt so comfortable afterward~! We ordered the signature 300-degree seafood nurungji-tang for 18,000 won and the Jirisan black pork sticky rice tangsuyuk (sweet-and-sour pork) for 24,000 won~!

![Menu board with prices at Hwanggeum Seafood Nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-05-694wq-900.webp)

![Menu description of the signature 300-degree seafood nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-06-sf7r1-900.webp)

## Two 6-person rooms that open into one for 12 — family gatherings

While waiting for the nurungji-tang and tangsuyuk to arrive, I looked around~! The food is super hot, but the indoor air stays cool, which I really liked~! Besides the regular hall seating, there were also rooms where you could dine comfortably with parents~!

There were two rooms for 6 people, and with the folding doors combined they could seat up to 12~! It seemed perfect for family gatherings — Parents' Day, birthdays, boknal (dog days of summer), you name it~!

![Hall seating and room interior at Hwanggeum Seafood Nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-07-12ws0-900.webp)

The basic banchan (side dishes) came out neatly arranged too. And the tableware — nothing cheap-looking, even bringing your parents here! These little details really matter when picking a restaurant to take your parents to! Is it just me? Haha

![Neatly arranged basic banchan and tableware](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-08-1xvdo-900.webp)

![Kimchi and seasoned squid at the self-serve banchan bar](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-09-84s4f-900.webp)

![Lotus root salad and garlic scapes at the self-serve banchan bar](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-10-6eqjk-900.webp)

### What's on the self-serve banchan bar, plus microwave and coffee machine

They serve basic banchan, but you can refill as much as you want at the self-serve bar~! They had kimchi, seasoned squid, lotus root salad, and garlic scapes~! Shredded garlic scapes? These went so well with the seafood nurungji-tang~! Fresh and tangy, loved it~!

![A microwave to the side of the self-serve bar](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-11-8bov5-900.webp)

![The coffee machine set up in the restaurant](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-12-c6so9-900.webp)

And off to one side there's a microwave, great for parents with babies~! You could easily warm up baby food~! Asking staff to specifically heat something up for you for a few minutes always feels a bit awkward, so having this self-serve option shows real thoughtfulness from the owner!!!!! There's even a coffee machine set up quietly nearby~! Now let's get into the actual meal~!

![A staff member pouring nurungji into the table setting](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-13-ap8xa-900.webp)

![Sauce being poured into the stone pot](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-14-e5c00-900.webp)

## 300-degree seafood nurungji-tang poured at your table

The staff member pours the nurungji and sauce right in front of you! This is genuinely a sight to see — the sauce bubbling up like it's about to overflow was really fun to watch! It made me feel a bit pampered too, honestly~!

![Seafood nurungji-tang bubbling away](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-15-11jfz-900.webp)

![Seafood and vegetables inside the nurungji-tang](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-16-kci5m-900.webp)

Scraping the bubbling nurungji-tang down to the very bottom and eating it together with all the seafood and vegetables inside really felt like a hangover cure~! Like the wine from last night's dinner was just washing right down~! I'd been sober for a while and drank for the first time in forever, so I was feeling a bit rough — this soup is a miracle worker~!!

![Seafood nurungji-tang scooped into an individual bowl](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-17-6d8e4-900.webp)

## How was the Jirisan black pork sticky rice tangsuyuk?

Then I saw the table next to us eating a plump, generous portion of tangsuyuk, and I couldn't just walk past it, so I ordered one! They call it sticky rice tangsuyuk, and the meat inside is insanely generous~!!

![A plate of Jirisan black pork sticky rice tangsuyuk](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-18-by6f6-900.webp)

![Generously sized pieces of sticky rice tangsuyuk](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-19-1ve2g-900.webp)

First off, the pieces were huge and looked so appetizing, and the batter wasn't heavy at all while the meat inside was really substantial~! It had that satisfying chew~! I devoured it in no time~! At other places the batter can feel too heavy so I only eat a few pieces, but the tangsuyuk here was genuinely delicious.

![Tangsuyuk dunked fully in the sauce](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-20-1dvs0-900.webp)

I'm the type who dunks tangsuyuk fully in the sauce, so I soaked it and enjoyed it that way~! The sauce was just the right balance of sweet and tangy, so I kept going back for more~!

![Seafood nurungji-tang and tangsuyuk served together on the table](https://img.superchart.com/images/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/pyeongtaek-bijeon-seafood-nurungji-tang-holiday-21-3om52-900.webp)

## Why Hwanggeum Seafood Nurungji-tang suits a meal with parents

The seafood nurungji-tang is ridiculously hot, so scooping it into individual bowls and eating it alongside the banchan really does feel like a proper nourishing meal~! While eating, I kept thinking of my parents — probably because the sauce isn't overwhelming and it's easy on the stomach~!

I'm definitely bringing my parents next time~! If you're trying to figure out where to gather the family for Chuseok or another holiday, how about Hwanggeum Seafood Nurungji-tang in Bijeon-dong, Pyeongtaek, which stays open through the Chuseok holiday season?!

## Where it is

- Hwanggeum Seafood Nurungji-tang (황금해물누룽지탕)
- 경기도 평택시 비전4로 160 나동 1층
- 경기도 평택시 비전4로 160 나동 1층
- 37.0099383, 127.106314
- Google Maps: https://www.google.com/maps/search/%ED%99%A9%EA%B8%88%ED%95%B4%EB%AC%BC%EB%88%84%EB%A3%BD%EC%A7%80%ED%83%95/@37.0099383,127.106314,17z

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Superchart · https://superchart.com/en/@gyeonggi-stoneware-bowl/pyeongtaek-bijeon-seafood-nurungji-tang-holiday/ · https://superchart.com/llms.txt
