# Cheongdam izakaya futomaki platter and spicy crab nabe: Osa Cheongdam

- By Doyun (https://superchart.com/en/@hillside-lunch-book/)
- Written Sep 5, 2026
- Updated Sep 15, 2026
- Local places › Bars › Gangnam, Seoul
- Sponsored: This post was written as a paid visit sponsorship.
- English edition: https://superchart.com/en/@hillside-lunch-book/osa-cheongdam-futomaki-crab-nabe/
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## In short

Osa Cheongdam is an izakaya in Cheongdam, Gangnam, Seoul, on the 2nd floor of a building 7–10 minutes on foot from Apgujeongrodeo Station. The writer visited with her husband and ordered the Osa futomaki platter (thick seaweed rice rolls) for 38,000 won and the spicy seafood crab nabe (hot pot) for 38,000 won with Ilpum Jinro soju, then finished the nabe broth with udon noodles. Soft lighting and wide gaps between tables make Osa Cheongdam a good pick for a date or anniversary dinner in Cheongdam.

## Good to know

- **Location**: 37 Seolleung-ro 152-gil, 2nd floor, Gangnam-gu, Seoul
- **Getting there**: About 491m, a 7–10 minute walk from Exit 3 of Apgujeongrodeo Station (Suin-Bundang Line)
- **Osa futomaki platter**: 38,000 won
- **Spicy seafood crab nabe**: 38,000 won
- **Sashimi moriawase (per person)**: 34,000 won
- **Special sushi platter**: 68,000 won
- **Handmade mochi tofu**: 14,000 won
- **Straw-smoked lamb chop steak (2 pcs)**: 38,000 won
- **Grilled black tiger shrimp (extra large)**: 56,000 won
- **Uni and Korean beef striploin steak**: 65,000 won
- **Tiger shrimp bisque pasta**: 34,000 won
- **Raw tuna prosciutto**: 34,000 won
- **Complimentary starter**: Sweet-and-tangy seasoned eggplant
- **Price reference**: ₩34,000 ≈ $25 · ₩68,000 ≈ $50.5 · ₩38,000 ≈ $28 (2026-09-15)

*as written by the visitor on Sep 5, 2026*

This is Anna, recording my delicious everyday life. My husband and I wanted a nice-atmosphere dinner, so we visited Osa Cheongdam, an izakaya in Cheongdam. Osa Cheongdam impressed me with its soft lighting, sleek interior and generous space between tables. With a hearty Osa futomaki platter and a spicy seafood crab nabe (hot pot) on the menu, it was a great fit for a date or anniversary dinner. Let me walk you through the interior atmosphere and everything we ordered, prices included.

![Osa Cheongdam, a Cheongdam-dong izakaya, main photo](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-01-qisy8-1200.webp)

## Osa Cheongdam at a glance

- A Cheongdam izakaya known for its soft lighting and sleek interior
- A wide menu — sashimi, sushi, nabe, grilled dishes, pasta — so there's something for every taste
- A good spot to pair a meal with drinks for a date or an anniversary

## Where is Osa Cheongdam and how do you get there?

Osa Cheongdam is on the 2nd floor of a building at 37 Seolleung-ro 152-gil, Gangnam-gu, Seoul. It's about 491m from Exit 3 of Apgujeongrodeo Station on the Suin-Bundang Line, roughly a 7–10 minute walk.

![Osa Cheongdam location on the 2nd floor of a building on Seolleung-ro 152-gil](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-02-33l50-900.webp)

## Inside Osa Cheongdam: soft lighting and well-spaced tables

Walking past the entrance, the first thing that caught my eye was a big pine tree and a space styled like a small garden. Various bottles of liquor and lighting were arranged beneath the tree, giving Osa Cheongdam its own distinctive atmosphere.

![Large pine tree and garden-like space just inside the entrance](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-03-2r2o2-900.webp)

The interior overall blended brown tones with soft indirect lighting for a calm yet upscale feel. Plants and ceramic decor placed here and there kept the space from feeling stiff, and the tables were spaced generously enough that my husband and I could chat comfortably while eating.

![Interior with brown-toned decor and indirect lighting](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-04-z5bi5-900.webp)

Toward the back there were tables well suited for drinking under the lighting, and moving toward the windows led to a bright, open space. Plants lined the large windows, giving off a relaxed feel even in the middle of the city.

![Open, airy seating by the window with plants](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-05-1rijn-900.webp)

When we visited, several tables had guests, but the space was divided widely enough that it never felt crowded. The sleek atmosphere typical of a Cheongdam izakaya really came through, making it a great spot for a slow date-night dinner or anniversary meal.

![Osa Cheongdam dining hall with generously spaced tables](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-06-1u1bw-900.webp)

## Osa Cheongdam menu and prices: what we ordered

The menu at Osa Cheongdam was wide-ranging, from sashimi moriawase (1 person) at ₩34,000 and a special sushi platter at ₩68,000, to the Osa futomaki platter at ₩38,000 and the spicy seafood crab nabe at ₩38,000. Of these, we chose the futomaki platter and the crab nabe.

![Osa Cheongdam menu board with dishes and prices](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-07-1ttcg-827.webp)

- Sashimi moriawase (1 person) ₩34,000
- Special sushi platter ₩68,000
- Handmade mochi tofu ₩14,000
- Straw-smoked lamb chop steak (2pcs) ₩38,000
- Grilled black tiger shrimp (extra large) ₩56,000
- Uni Korean beef striploin steak ₩65,000
- Tiger shrimp bisque pasta ₩34,000
- Raw tuna prosciutto ₩34,000
- Osa futomaki platter ₩38,000
- Spicy seafood crab nabe ₩38,000

From sashimi and sushi to steak, seafood dishes and pasta, the menu was really varied. Everything looked like it would go well with drinks, so my husband and I spent a while poring over the menu. In the end we picked the Osa futomaki platter, which lets you taste a variety of ingredients at once, and the spicy seafood crab nabe, since we were craving something warm and hearty.

## How do the Osa futomaki and spicy crab nabe taste?

After ordering, the complimentary side dish arrived: sweet-and-tangy seasoned eggplant. The soft eggplant with its bright sauce was a nice way to wake up our appetite before the main dishes.

![Complimentary sweet-and-tangy seasoned eggplant](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-08-q00mn-802.webp)

For drinks we ordered Ilpum Jinro, a clean soju that's easy to drink. They brought a glass with ice too, so we could keep it cold. It was smooth and clean, pairing well both with the hearty futomaki and the spicy crab nabe.

![Ilpum Jinro served with an iced glass](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-09-wtfel-900.webp)

### Osa futomaki platter: too thick for one bite

The first dish to arrive was the Osa futomaki platter. Thick-cut futomaki (seaweed rice rolls) filled the plate, and the pieces were much bigger than I expected.

![Osa futomaki platter served heaping on a plate](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-10-9julc-900.webp)

Inside was a thick rolled omelet along with several types of raw fish, cucumber, pickled radish and more, packed in with no gaps. The rice portion wasn't much, but the fillings were generous, so each ingredient's flavor and texture really came through.

![Cross-section of futomaki packed with omelet and raw fish](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-11-9yoiq-900.webp)

When I put a piece on my small plate, it was so thick it was hard to fit in one bite. Rather than cutting it in half, taking a big bite let the soft raw fish, fluffy omelet and crunchy vegetables all come together at once — even more delicious that way.

![A thick piece of futomaki plated on a small dish](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-12-1ornb-900.webp)

At both ends were crispy fried shrimp and plenty of vegetables. The ingredients were large, which made the texture even better.

![End piece of futomaki with fried shrimp and vegetables](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-13-yr8fu-900.webp)

### Spicy seafood crab nabe, finished with udon noodles

The second dish was the spicy seafood crab nabe. A big pot arrived generously filled with crab, bok choy, green onion, mushrooms and more. It's simmered at the table, so we could enjoy it hot throughout the meal.

![Spicy seafood crab nabe filled with crab and bok choy](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-14-gq6hp-900.webp)

The broth had the refreshing depth of crab and seafood with a spicy kick added in, making it a great pairing for drinks. It wasn't aggressively hot, more the kind of spicy that keeps you reaching for another spoonful of broth.

![Crab nabe broth simmering at the table](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-15-imxdk-900.webp)

After eating most of the crab and vegetables, we added udon noodles to the remaining broth and let them cook.

![Udon noodles cooked in the remaining broth](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-16-1gm7z-900.webp)

The noodles soaked up the rich broth nicely, giving us a satisfying finish to the meal. Ordering the hearty futomaki alongside the warm crab nabe worked out well together. Sipping Ilpum Jinro and spooning up the broth whenever we wanted more made for a slow, enjoyable meal with drinks.

## Is Osa Cheongdam worth a visit? Final verdict

Osa Cheongdam, with its soft lighting and sleek interior, was a comfortable place for my husband and me to eat and talk. The tables were spaced generously too, making it a good fit for a Cheongdam date or anniversary dinner.

![Wrapping up dinner at Osa Cheongdam](https://img.superchart.com/images/osa-cheongdam-futomaki-crab-nabe/osa-cheongdam-futomaki-crab-nabe-17-1tp0v-900.webp)

The Osa futomaki, packed with thick slices of raw fish and plenty of fillings, was as fun to look at as it was to eat, and the spicy seafood crab nabe's refreshing, spicy broth paired well with the Ilpum Jinro. If you're looking to enjoy a meal and drinks together at a stylish Cheongdam izakaya, Osa Cheongdam is worth a visit.

## Where it is

- Osa Cheongdam (오사 청담)
- 37 Seolleung-ro 152-gil, 2nd floor, Gangnam-gu, Seoul, South Korea
- 서울특별시 강남구 선릉로152길 37 2층
- 37.5246397, 127.0426809
- Google Maps: https://www.google.com/maps/search/%EC%98%A4%EC%82%AC%20%EC%B2%AD%EB%8B%B4/@37.5246397,127.0426809,17z

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