# Dry-aged pork for two at Gwang-anmok Haeundae, Busan Korean BBQ - By Hyojin (https://superchart.com/en/@hillside-weekends/) - Written Sep 8, 2026 - Local places › Restaurants › Haeundae, Busan - Sponsored: This post was written as a paid store-visit sponsorship. - English edition: https://superchart.com/en/@hillside-weekends/gwanganmok-haeundae-a-set-dry-aged-pork/ - Also in: [한국어](https://superchart.com/ko/@hillside-weekends/gwanganmok-haeundae-a-set-dry-aged-pork/index.md) ## In short Gwang-anmok Haeundae Branch is a dry-aged pork BBQ restaurant on Gunam-ro, a 4-minute walk from Haeundae Station Exit 5 in Busan. Visiting with her boyfriend, the writer ordered the A Set for 57,000 won (370g dry-aged pork neck, 130g pork belly, butter-grilled vegetables), grilled tableside by staff, and found the pork neck juicy rather than dry. A solid pick for two people who want to alternate between pork neck and pork belly. ## Good to know - **Location**: 16 Gunam-ro, 2F, Haeundae-gu, Busan (4-minute walk from Haeundae Station Exit 5) - **Hours**: 12:00–24:00, break time 15:00–16:30 (varies by day, check before visiting) - **Parking**: 1 hour supported at Hyundai Parking Lot - **Signature menu**: Dry-aged pork neck, dry-aged special pork belly, A Set, B Set, ttukkeong-sal (pork cap meat) - **A Set**: 57,000 won / for 2, dry-aged pork neck 370g + pork belly 130g + butter-grilled vegetables - **Notable**: Uses dry-aged pork, grilled tableside by staff *as written by the visitor on Sep 8, 2026* Today I want to introduce a Haeundae aged-meat restaurant that's great to visit whenever you're craving pork haha > Gwang-anmok Haeundae Branch, the Haeundae aged-meat spot where staff grill it for you ## Location and hours of Gwang-anmok Haeundae Branch - 📍 Location: 16 Gunam-ro, 2F, Haeundae-gu, Busan - ⏰ Hours: 12:00–24:00 / Break time 15:00–16:30 ※ Hours may vary by day, so checking before you visit is recommended! - 🚘 Parking: 1 hour supported at Hyundai Parking Lot. - 📌 Signature menu: dry-aged pork neck, dry-aged special pork belly, A Set, B Set, ttukkeong-sal - ❕ Notable: uses dry-aged pork, grilled tableside by staff This place is a 4-minute walk from Haeundae Station Exit 5! ![Exterior of Gwang-anmok Haeundae Branch on Gunam-ro, Haeundae](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-01-19lq8-966.webp) It's on Gunam-ro in Haeundae so it's easy to get to, and most of all I was curious to try dry-aged pork neck and belly here! ## Second-floor atmosphere and waiting ![Path up to the 2nd floor entrance of Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-02-kgf82-966.webp) ![Entrance signage at Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-03-1ejob-966.webp) ![Entrance to the Gwang-anmok Haeundae Branch dining room](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-04-1xygh-966.webp) ![Stairs leading to the 2nd floor of the building](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-05-1v19v-966.webp) ![Store signage at Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-06-14zbl-966.webp) The restaurant is on the 2nd floor, and there can be waiting at lunch or dinner time, so I'd recommend booking ahead or putting your name on Catch Table ![Dimly lit interior of Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-07-27yy3-966.webp) ![Open kitchen where the meat is grilled](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-08-wgwp9-966.webp) ![Wide, clean view of the dining hall](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-09-va5yy-966.webp) The space has a slightly dim, spacious, clean vibe haha. Right as you walk in there's an open kitchen where you can see them grilling meat ![Table seating at Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-10-1h28d-966.webp) ![Interior with rows of tables](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-11-skhyz-966.webp) There are a lot of tables too, so table turnover seemed pretty fast! ## A Set for two, 57,000 won — what's included? ![Menu board at Gwang-anmok Haeundae Branch](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-12-32lmd-966.webp) ![Menu page listing the set menus](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-13-on74d-966.webp) ![Menu listing for dry-aged meat](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-14-fu1xy-966.webp) I visited with my boyfriend, so we ordered one A Set for 57,000 won haha ![A Set with dry-aged pork neck and pork belly](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-15-1yusp-966.webp) The A Set is a set for two, made up of 370g of dry-aged pork neck + 130g of pork belly + butter-grilled vegetables. Perfect for me since I wanted to try both pork neck and pork belly haha What's special about Gwang-anmok is that instead of the usual aging method, they use dry-aging, apparently! It's a method where moisture is drawn out of the meat while it ages, adding to the flavor, and maybe that's why it felt a bit different from pork at a regular BBQ place! ## The table setting and self-serve bar ![Table setting with side dishes laid out](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-16-ped6h-966.webp) ![Side dishes served alongside the meat](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-17-jnh89-966.webp) This is how the table setting comes out! There was so much you could pair with the meat, I loved it haha ![Self-serve bar for grabbing extra side dishes](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-18-c9zi3-966.webp) You could go grab extra side dishes from the self-serve bar ## Dry-aged pork neck taste — not dry at all ![Dry-aged pork neck grilling on the grill](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-19-nd7fj-1200.webp) Gwang-anmok apparently is confident enough in its pork neck to basically call itself a pork-neck specialist, and maybe that's why the A Set leans heavier on pork neck lol. I used to think pork neck could end up dry, but,, it was just so tender.. so tender and packed with juice inside that I wondered if I was eating beef lol The meat is grilled by staff, so I didn't have to keep flipping it myself, and it arrived right at the perfect moment to eat — seems like it'd be easy and comfortable whether you're on a date or with friends :) And of course, the pork belly! Great for alternating between the clean taste of the pork neck and the savory richness of the belly Personally when I eat meat I sometimes get a bit tired if I stick to just one kind, but eating pork neck + belly together like this meant I could keep enjoying it all the way through haha ## Plus butter-grilled vegetables ![Butter-grilled vegetables with the meat](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-20-1f3n9-966.webp) ![Grilled meat and vegetables on the grill](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-21-1hvd0-966.webp) Loved that butter-grilled vegetables were included too haha. Eating some vegetables here and there cuts the richness and goes great alongside the meat! Such a good set for two people to share 🤍 ![Bathroom sink with mouthwash provided](https://img.superchart.com/images/gwanganmok-haeundae-a-set-dry-aged-pork/gwanganmok-haeundae-a-set-dry-aged-pork-22-yxtvk-966.webp) Even the bathroom had mouthwash ready, such a nice touch haha. I think I left feeling really satisfied with the meal ## Recommended for - Anyone looking for good food near Gunam-ro in Haeundae - Anyone looking for a great pork belly spot in Haeundae - Anyone curious about dry-aged meat If you're looking for a place to eat meat in Haeundae, I'd recommend giving Gwang-anmok Haeundae Branch a try ## Where it is - Gwang-anmok Haeundae Branch (광안목 해운대점) - 16 Gunam-ro, 2F, Haeundae-gu, Busan, South Korea - 부산광역시 해운대구 구남로 16 2층 - 35.1623658, 129.1595839 - Google Maps: https://www.google.com/maps/search/%EA%B4%91%EC%95%88%EB%AA%A9%20%ED%95%B4%EC%9A%B4%EB%8C%80%EC%A0%90/@35.1623658,129.1595839,17z --- Superchart · https://superchart.com/en/@hillside-weekends/gwanganmok-haeundae-a-set-dry-aged-pork/ · https://superchart.com/llms.txt