# Open-run hilltop lunch on Dalmaji-gil, Haeundae Chinese: Bueokgan

- By Dorin (https://superchart.com/en/@incheon-meal-corners/)
- Written Sep 18, 2026
- Local places › Restaurants › Haeundae, Busan
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@incheon-meal-corners/haeundae-dalmaji-chinese-eggplant-jjajang/
- Also in: [한국어](https://superchart.com/ko/@incheon-meal-corners/haeundae-dalmaji-chinese-eggplant-jjajang/index.md)

## In short

Bueokgan Chinese Haeundae Branch is a Chinese restaurant on a hill along Dalmaji-gil in Haeundae, Busan. On a last-minute Busan trip, the writer walked in right at opening and ordered poached-egg pork belly gan-jjajang, yuxiang fried eggplant and paihuanggua (chilled cucumber salad), and the soft yuxiang eggplant came first among the three. With a European-looking dining room and food to match, Bueokgan Chinese is a place the writer wishes would open near Seoul too.

## Good to know

- **Location**: 200 Dalmaji-gil 117beon-na-gil, Haeundae-gu, Busan, 1st floor (on a hill)
- **Getting there**: Under a 20-minute walk from Exit 9 of Jangsan Station, Busan Metro; bus or car is easier
- **What we ordered**: Poached-egg pork belly gan-jjajang, yuxiang fried eggplant, paihuanggua
- **Complimentary sides**: Danmuji (pickled radish), jjasai (pickled mustard stem)
- **Seating**: Many long tables for groups, plus two-person tables that suit a date

*as written by the visitor on Sep 18, 2026*

## Why we chose Bueokgan Chinese in Haeundae on a Busan trip

I came to Busan on a last-minute trip, and when it was time to eat, the deliberating began 😑 I thought about what to eat in Busan, and instead of just eating anything, I decided to go to a Chinese restaurant. Turns out it's a franchise with several branches. Honestly, wouldn't it be good no matter which one you go to? 🤤 Bueokgan Chinese.

![Exterior of Bueokgan Chinese Haeundae Branch on the Dalmaji-gil hillside](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-01-1npeb-966.webp)

![Exterior of the Chinese restaurant building with an upscale restaurant feel](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-02-rauvg-966.webp)

It's a bit up a hill, so I was really confused at first, and climbing up was tough… lol. But once I arrived, the exterior had this feel of a fancy restaurant 💕 Kind of like finding my own one-of-a-kind spot.

### Bueokgan Chinese Haeundae: address, hours and how to get there

Bueokgan Chinese Haeundae Branch is within a 20-minute walk from Exit 9 of Jangsan Station on the Busan Metro. (Bus or car is more convenient.)

## Inside Bueokgan Chinese: a European-style dining room, quiet right at opening

![Quiet restaurant hall right after opening](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-03-1ri0q-966.webp)

![Interior and tables that feel like a European restaurant](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-04-ugydr-966.webp)

![Long tables good for group seating](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-05-s5x6o-966.webp)

![Overview of the seating area inside Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-06-ee1zm-966.webp)

Wow, it really feels like being in a European restaurant 👩🏻‍🍳 I went almost right when it opened so there weren't many people, but the interior really made me think back to my old Europe trips.

Did I come to Busan or to Europe? My mood was already great the moment I walked in 👍

![Interior with pretty lighting fixtures](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-07-t5td4-966.webp)

![Upscale lighting and wall interior](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-08-13azp-966.webp)

Even the lighting is genuinely pretty. The inside of this Haeundae go-to spot, Bueokgan Chinese, was really upscale! There are lots of long tables too, great for groups, and there are 2-person tables as well, making it a perfect spot for a date.

Here's the menu. It's packed with dishes I really, really wanted to eat 👍

![Menu board at Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-09-1vf8y-966.webp)

Danmuji (pickled radish) and jajai (pickled mustard tuber) — the basics of any Chinese restaurant, right? 🤤

## First dish: poached-egg pork belly gan-jjajang

![A bowl of poached-egg pork belly jjajangmyeon](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-10-19g7w-966.webp)

This is the poached-egg pork belly jjajangmyeon. Wow... it's really been a while since I had jjajangmyeon (black bean noodles). Even the color alone is a work of art 🥢

I cracked open the poached egg gently, like handling a baby 🍳 So gorgeous, haha! 🥢

![Jjajang noodles with the poached egg yolk broken open](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-11-1n4gy-m-966.webp)

Breaking open the poached egg! 🥚 Mixing it in made the aroma even better. And the more I mixed, the softer and glossier the noodles got!

![Glossy mixed poached-egg pork belly jjajang noodles](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-12-2y7j4-966.webp)

It had been a while since I'd had this, and the noodles were so clean and the jjajang flavor was genuinely top-tier!

![Jjajang noodles lifted up with chopsticks](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-13-1h3j0-966.webp)

And true to its name, as I mixed with my chopsticks, pieces of pork belly that had been hiding at the bottom came tumbling up 😆

![Pork belly pieces pulled up from beneath the noodles](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-14-4hvek-966.webp)

## The winner of the day: yuxiang fried eggplant

This is the yuxiang eggplant. Fried eggplant, one of my favorites..! The moment it arrived in front of me, it had already seduced me with its smell! 👍

I expected it to be more tender than crispy 🍆 Since it's called fried, you could see the light coating on the outside, but it didn't look thick, so I figured the texture would be amazing.

My prediction was right 🍆🤤 Wow, crispy on the outside but tender eggplant inside once you bite in, and the sauce was seriously incredible. This must be what people mean by 'melts in your mouth'!!!

![A plate of yuxiang eggplant coated in sauce](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-15-11d2h-966.webp)

My number one was the yuxiang eggplant. I left the jjajangmyeon aside and kept reaching for this with my chopsticks!

![A piece of yuxiang eggplant picked up with chopsticks](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-16-1u0wb-966.webp)

Load it up with sauce and it melts in your mouth. If you like eggplant, you really, truly must order this! ⭐️

![Yuxiang eggplant generously coated in sauce](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-17-45xcq-966.webp)

They gave a generous amount of onion too, and eating it together with the yuxiang eggplant was the best.

![Yuxiang eggplant served with onions](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-18-ud9c6-966.webp)

## Paihuanggua, the cucumber side that resets your palate

I ordered paihuanggua 🥒 thinking I'd need something refreshing to cleanse the palate. Think of it as smashed cucumber salad and it's easy to picture 💚

![Paihuanggua, a smashed cucumber side dish](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-19-qvz5c-966.webp)

It was on the sides menu, so I picked it right away! Something refreshing really suits Chinese food!! You can see how the cucumber is smashed into pieces — that made the texture even crunchier 🥒

![Cucumber from the paihuanggua placed on top of jjajangmyeon](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-20-xdklj-966.webp)

Topping the jjajangmyeon with a piece of cucumber felt like I could start all over again from the beginning... 😆

## Is Bueokgan Chinese Haeundae worth the trip up Dalmaji-gil?

🔈 Seriously, everything here was delicious... please open more branches in Seoul.. no, Incheon too.. no, all over the Seoul metropolitan area, please, please...

![Full table spread at Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-dalmaji-chinese-eggplant-jjajang/haeundae-dalmaji-chinese-eggplant-jjajang-21-1r8dy-1200.webp)

## Where it is

- Bueokgan Chinese Haeundae Branch (부엌간 차이니즈 해운대점)
- 200 Dalmaji-gil 117beon-na-gil, Haeundae-gu, Busan, South Korea
- 부산광역시 해운대구 달맞이길117번나길 200 1층
- 35.1645652, 129.1838137
- Google Maps: https://www.google.com/maps/search/%EB%B6%80%EC%97%8C%EA%B0%84%20%EC%B0%A8%EC%9D%B4%EB%8B%88%EC%A6%88%20%ED%95%B4%EC%9A%B4%EB%8C%80%EC%A0%90/@35.1645652,129.1838137,17z

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Superchart · https://superchart.com/en/@incheon-meal-corners/haeundae-dalmaji-chinese-eggplant-jjajang/ · https://superchart.com/llms.txt
