# Carbonara with egg yolk and cream chicken steak: Two Find Peter - By Chaerin (https://superchart.com/en/@incheon-sip-turns/) - Written Sep 8, 2026 - Local places › Restaurants › Namdong, Incheon - Sponsored: This visit was provided by the restaurant as a complimentary meal. - English edition: https://superchart.com/en/@incheon-sip-turns/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/ - Also in: [한국어](https://superchart.com/ko/@incheon-sip-turns/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/index.md) ## In short Two Find Peter Incheon Nonhyeon Branch is a pasta and Western food restaurant on the 3rd floor of the La Fiesta building near Nonhyeon Station in Namdong, Incheon. The writer ordered bread, egg-yolk-topped cream carbonara, umami-rich shrimp pilaf, and a cream chicken steak made with brined chicken thigh. Cozy atmosphere, generous portions, and reasonable prices make it a place worth revisiting. ## Good to know - **Hours**: 11:00–22:00 - **Break time**: 15:00–17:00 - **Parking**: Available (free for 2 hours) - **Location**: 3rd floor of the La Fiesta building, Nonhyeon, Incheon - **Ordering**: Kiosk - **Menu ordered**: Carbonara, shrimp pilaf, cream chicken steak *as written by the visitor on Sep 8, 2026* Today I'm reviewing a pasta spot in Nonhyeon-dong, Incheon — this is Two Find Peter Incheon Nonhyeon Branch. > Hours 11:00–22:00 / Break time 15:00–17:00 / Parking available (free for 2 hours) ![Entrance of Two Find Peter Incheon Nonhyeon Branch](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-01-1xnxb-900.webp) ## Getting there from Nonhyeon Station, and parking It's located on the 3rd floor of the La Fiesta building in Nonhyeon, Incheon. The parking area was spacious and they were generous with parking support, so it was easy to visit. ![Exterior corridor of the store on the 3rd floor of La Fiesta](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-02-1mxq1-848.webp) ![In front of Two Find Peter Incheon Nonhyeon Branch](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-03-pyyzt-900.webp) ![View near the store entrance](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-04-1glr7-m-900.webp) ## What's the interior like? Here's the interior. It had such a great atmosphere!! The cozy lighting combined with the emotive artwork felt so good, I thought it would be perfect for a date in Nonhyeon-dong, Incheon. ![Cozy lit seating inside the restaurant](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-05-1xrwe-900.webp) ![Interior decorated with artwork on the walls](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-06-r3325-900.webp) ![Table seating good for a brunch](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-07-1b0jr-900.webp) Every single seat had that cozy feel, perfect for a neighborhood brunch. This kind of atmospheric vibe totally hits the spot for women's taste!! ![Window seat with a green view outside](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-08-ctsuy-900.webp) The view outside was lush and green and open, which I liked too. Ordering was simple via kiosk. I ordered the carbonara, shrimp pilaf, and cream chicken steak. ![Table set after ordering](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-09-28a30-900.webp) ![Dinner roll and olive oil sauce served before the meal](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-10-d0xp5-900.webp) ## The bread before the meal Here's the bread that comes before the meal. You get a soft dinner roll with olive oil balsamic sauce. The little smiley face drawn on the sauce was so cute!! The roll was warm and soft and delicious!! ![Smiley face drawn on the olive oil balsamic sauce](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-11-eruet-900.webp) ## How's the shrimp pilaf? The shrimp pilaf came out first!! ![Shrimp pilaf topped with cocktail shrimp](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-12-t6avb-900.webp) ![Sauces served alongside the shrimp pilaf](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-13-vio3c-900.webp) ![Close-up of a spoonful of shrimp pilaf](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-14-r6a1r-900.webp) The rice itself was so tasty — fluffy yet chewy. The pilaf seasoning was evenly spread throughout, and it reminded me a bit of eating nasi goreng. That's how great the umami was!! Eaten together with the tomato sauce on the side, it wasn't bland at all — sweet and tangy — and with the mayo sauce it was smooth and nutty, so I got to enjoy a variety of flavors. And it was even more delicious with plenty of cocktail shrimp, vegetables, and mushrooms mixed in!! ![Vegetables and mushrooms inside the pilaf](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-15-qc6h2-900.webp) ![Cream carbonara topped with an egg yolk](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-16-o5b65-900.webp) ## Cream carbonara topped with egg yolk Here's the carbonara. It's not a traditional carbonara but a cream carbonara with an egg yolk on top!! Since I actually prefer cream carbonara, having a yolk on top of the cream meant double the richness, and I loved that. ![Carbonara with the popped egg yolk mixed in](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-17-ob9j4-900.webp) Popping the yolk and mixing it in was so good!! The cream sauce itself was perfectly seasoned and so delicious. The richness hit right away, with enough umami that it never got heavy. Bacon and cremini mushrooms were added generously and blended well with the cream. The noodles were cooked just right — not mushy, not too firm. The sauce clung to the noodles beautifully..!! The portion was huge too, but the sauce was so good I scraped the plate clean haha. ![Carbonara noodles with bacon and cremini mushrooms](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-18-pvflg-900.webp) ![A plate of cream chicken steak](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-19-1wcg7-1200.webp) ![Chicken thigh steak topped with cream sauce](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-20-1jyxe-900.webp) ![Chicken steak served with garlic bread](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-21-1eq75-900.webp) ![Close-up of the cream sauce on the chicken steak](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-22-1xwra-900.webp) ## Cream chicken steak — how different is it from the carbonara cream? Here's the cream chicken steak. It's a well-grilled, brined chicken thigh chicken steak topped with cream sauce!! You might think isn't that the same cream as the carbonara? but it was different!! The cream chicken steak had a slightly richer taste with a chicken-broth kind of flavor, which paired well with the steak!! It was also a perfect match with the garlic bread served alongside!! ![Cross-section of a thick-cut chicken thigh piece](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-23-gpj7y-900.webp) ![A bite of chicken steak topped with cream sauce](https://img.superchart.com/images/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf-24-y2opj-878.webp) The chicken thigh pieces were big and well-brined, so they were so, so tender!! I usually dislike dry meat, but since it was made entirely from tender thigh meat, I really enjoyed eating it~ It felt like eating a fine dish. The chicken was grilled so well that the skin was crispy-chewy while the meat stayed tender. Topping it off with a generous spoonful of cream sauce on the chicken steak — that's how you finish it right~ ## Overall thoughts Two Find Peter in Nonhyeon-dong, Incheon really makes delicious Western food! The atmosphere of the place was great too, and being close to Nonhyeon Station made it very accessible. With generous portions and reasonable prices, this is a pasta place I'd love to visit again! ## Where it is - Two Find Peter Incheon Nonhyeon Branch (투파인드피터 인천논현점) - 304-2, 61 Nongogae-ro, Namdong-gu, Incheon, South Korea - 인천광역시 남동구 논고개로 61 304-2호 - 37.3975365, 126.7275276 - Google Maps: https://www.google.com/maps/search/%ED%88%AC%ED%8C%8C%EC%9D%B8%EB%93%9C%ED%94%BC%ED%84%B0%20%EC%9D%B8%EC%B2%9C%EB%85%BC%ED%98%84%EC%A0%90/@37.3975365,126.7275276,17z --- Superchart · https://superchart.com/en/@incheon-sip-turns/topindpeter-incheon-nonhyeon-carbonara-shrimp-pilaf/ · https://superchart.com/llms.txt