# Incheon outdoor tent BBQ with marinated beef ribs: Euljiro Yeontan

- By Seoha (https://superchart.com/en/@island-meal-ledger/)
- Written Sep 21, 2026
- Local places › Restaurants › Seohae, Incheon
- Sponsored: This post was written as a sponsored store visit.
- English edition: https://superchart.com/en/@island-meal-ledger/euljiro-charcoal-grill-luwon-city-yajang/
- Also in: [한국어](https://superchart.com/ko/@island-meal-ledger/euljiro-charcoal-grill-luwon-city-yajang/index.md)

## In short

Euljiro Yeontan Gui Luone City Branch is a charcoal-fired Korean BBQ restaurant in Seohae, Incheon, a five-minute walk from Gajeong Station Exit 4, with open-center tent seating outdoors that gives it a pojangmacha (street tent bar) feel for grilling meat and seafood side by side. The order came to pork jowl at 7,900 won, gochujang pork belly at 6,400 won, marinated beef short rib at 9,400 won, grilled scallops with cheese at 12,900 won and hangover ramyeon at 4,900 won, and the sweet-and-salty marinated short rib was the standout. For outdoor tent atmosphere with most cuts under 10,000 won a serving, Euljiro Yeontan Gui Luone City Branch is the pick.

## Good to know

- **Address**: 15 Yeomgok-ro 464beon-gil, Units 120–121, Seohae-gu, Incheon
- **Hours**: Tue–Sat 16:00–05:00 / Sun–Mon 16:00–01:00
- **Parking**: Available (3 hours free)
- **Good to know**: Groups, reservations and corkage (fee) available
- **Location**: 5-minute walk from Gajeong Station Exit 4
- **Pork jowl**: 7,900 won
- **Marinated beef short rib**: 9,400 won
- **Gochujang pork belly**: 6,400 won
- **Grilled scallops**: 12,900 won (cheese +2,000 won)
- **Hangover ramyeon**: 4,900 won
- **Price reference**: ₩10,000 ≈ $7.2 · ₩9,400 ≈ $6.8 · ₩12,900 ≈ $9.3 (2026-09-21)

*as written by the visitor on Sep 21, 2026*

Looking for a place near Gajeong Station's Luone City area where you can enjoy real pojangmacha (street tent bar) vibes while grilling meat and seafood together? Today I'm sharing my visit to 'Euljiro Yeontan Gui,' the perfect spot to sip drinks while soaking in the nostalgia of charcoal fire.

It's such a great value BBQ spot, and grilling meat and seafood together over charcoal made the whole atmosphere amazing hahaha! Here's my review of Euljiro Yeontan Gui Luone City Branch❗

## Where is Euljiro Yeontan Gui Luone City Branch, and when is it open?

- Address: 15 Yeomgok-ro 464beon-gil, 120-121ho, Seohae-gu, Incheon, South Korea
- Hours: Tue–Sat 16:00–05:00 / Sun–Mon 16:00–01:00
- Parking available (free for 3 hours)
- Groups, reservations, corkage (fee applies) available

Euljiro Yeontan Gui, a BBQ restaurant near Gajeong Station, is just a 5-minute walk from exit 4.

![Exterior of Euljiro Yeontan Gui Luone City Branch near Gajeong Station](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-01-148ov-966.webp)

A fish tank at a BBQ restaurant? That's not something you see every day... Apparently since it's September they're also selling grilled jumbo shrimp.

![Seafood tank near the entrance](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-02-1v5ot-m-966.webp)

![Storefront with a sign for grilled jumbo shrimp](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-03-14ydb-966.webp)

![Retro-feeling store entrance](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-04-122jf-m-966.webp)

## The outdoor tent seating at Euljiro Yeontan Gui, open in the middle

The inside of Euljiro Yeontan Gui Luone City Branch has a really retro feel. Even the notices taped to the walls had that vintage look.

And they've got this tent-bar seating too~~ the middle is open, giving it that full pojangmacha feel. It's prime outdoor tent season right now, and this is exactly the Luone City tent BBQ spot for it!

![Open-center tent-bar seating area](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-05-1hun0-966.webp)

![Tent-covered table seating](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-06-4h6hd-966.webp)

![Interior wall with vintage-style notices](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-07-1r22m-966.webp)

There's a kiosk at every table, plus the menu is posted on the wall too. So you can easily see everything at a glance!

![Menu posted on the wall](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-08-bj4vj-966.webp)

While looking around inside I saw this and ordered it on a whim. The review's coming up below. The self-serve corner is also neatly set up.

## What we ordered at Euljiro Yeontan Gui and what it cost

- Pork jowl ₩7,900
- Marinated beef short rib ₩9,400
- Gochujang pork belly ₩6,400 (3 servings)
- Grilled scallops ₩12,900 (cheese add +₩2,000)
- Hangover ramyeon ₩4,900

![Bean sprouts and kimchi on the grill plate](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-09-5lsa1-966.webp)

![Basic side dishes: onion salad, lettuce salad, ssamjang, radish salad](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-10-947al-966.webp)

On the grill plate there were bean sprouts and kimchi drizzled with sesame oil, and the basic side dishes were onion salad, lettuce salad, ssamjang (dipping sauce), and mu-saengchae (radish salad).

![Charcoal grill plate with basic table setup](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-11-1oj3j-966.webp)

We ordered one serving each of pork jowl (7.9) and gochujang pork belly (6.4)! Under ₩10,000 a serving, this is a real value BBQ spot near Gajeong Station.

![One serving each of pork jowl and gochujang pork belly](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-12-1sipj-966.webp)

Marinated beef short rib, ₩9,400. It comes out yakiniku-style, thoroughly soaked in marinade.

Grilled scallops, ₩12,900 (+cheese ₩2,000). I added the cheese for ₩2,000 and the portion was insane lol. You get six scallops!

![Six cheese-topped grilled scallops](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-13-s16dg-1200.webp)

The tent-bar atmosphere was legendary... it wasn't fully outdoors since there was a tent pitched over us, which made it even better.

![Tent-covered seating atmosphere](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-14-154x7-966.webp)

![View of the charcoal fire from the tent table](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-15-cauc4-966.webp)

## Charcoal-grilled pork jowl and cheese-topped scallops

Anyone who loves both meat and seafood, gather round. I love both, so of course I loaded up on both.

First I tried the pork jowl, and its distinctively chewy yet savory texture mixed with the charcoal aroma made me gasp with satisfaction.

The scallops piled high with cheese paired perfectly with the garlic marinade, making a great delicacy between bites of meat.

![Meat and cheese scallops on the charcoal grill](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-16-1pq3y-966.webp)

Dipping it in chojang (vinegar chili sauce) like this is pure sweet-and-salty perfection. Who knew a Luone City BBQ place would nail scallops too!

![Grilled scallops with chojang sauce on top](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-17-e8ahx-966.webp)

### A mid-meal break: hangover ramyeon for 4,900 won

Hangover ramyeon, ₩4,900. You need carbs, right? The ramyeon that came out midway gave us a nice palate cleanser. It had bean sprouts in it too, so the texture was even better.

![Hangover ramyeon with bean sprouts](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-18-1il08-966.webp)

![A bowl of hangover ramyeon and the grill plate](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-19-1dyth-966.webp)

## Marinated beef short rib at 9,400 won: value worth a group dinner

The marinated beef short rib is a must-try at this Luone City BBQ spot, so I gave it a shot and the sweet-salty combo was so good. And beef short rib for under ₩10,000..? Unbelievable value... This would make a great company dinner spot near Gajeong Station too.

Maybe because the mushrooms were charcoal-grilled too, they came out moist and juicy with mushroom broth.

![Charcoal-grilled marinated short rib and mushrooms](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-20-ov4dw-966.webp)

![Grilled mushrooms and marinated short rib](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-21-1r2fy-966.webp)

## Why the gochujang pork belly is a must-add for charcoal aroma

Someone recommended the gochujang pork belly as a must-try at this Gajeong Station BBQ spot, so I tried it and it was seriously so good. Grilling gochujang pork belly over charcoal really brings out that smoky char flavor.

![Gochujang pork belly grilling over charcoal](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-22-1mx3p-966.webp)

The charcoal smokiness is no joke. You have to order the gochujang pork belly!

![Gochujang pork belly with smoky char](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-23-vq9hn-966.webp)

Gochujang pork belly, ₩6,400 (2 servings). It was so good we ordered a second round. We really eat well, don't we haha.

Gochujang pork belly burns quickly, so you need to flip it often! The spicy-sweet marinade soaks in deep rather than just sitting on top, and grilling it until it's lightly charred over the charcoal makes for the perfect soju pairing. I couldn't eat it because I had to drive, but next time I definitely will.

![Gochujang pork belly served with onion salad](https://img.superchart.com/images/euljiro-charcoal-grill-luwon-city-yajang/euljiro-charcoal-grill-luwon-city-yajang-24-vw1g1-966.webp)

It also paired so well with the onion salad that I couldn't put my chopsticks down even when I was full.

## Is Euljiro Yeontan Gui Luone City Branch worth a visit?

- Taste and menu range: getting to enjoy pork jowl, gochujang pork belly, marinated beef short rib, and cheese-topped scallops together was great
- Atmosphere and mood: the cozy, retro pojangmacha vibe inside makes it a perfect setting for a drink or two
- The tent-seating appeal: the outdoor-style seating really delivers that tent-bar feel, perfect for enjoying Luone City's tent BBQ atmosphere on a cool evening
- The perfect finish: after filling up on meat and seafood, finishing with ramyeon or kalguksu (noodle soup) is a must!

## Where it is

- Euljiro Yeontan Gui Luone City Branch (을지로 연탄구이 루원시티점)
- 15 Yeomgok-ro 464beon-gil, 120-121ho, Seohae-gu, Incheon, South Korea
- 인천광역시 서해구 염곡로464번길 15 120, 121호
- 37.5264854, 126.6709303
- Google Maps: https://www.google.com/maps/search/%EC%9D%84%EC%A7%80%EB%A1%9C%20%EC%97%B0%ED%83%84%EA%B5%AC%EC%9D%B4%20%EB%A3%A8%EC%9B%90%EC%8B%9C%ED%8B%B0%EC%A0%90/@37.5264854,126.6709303,17z

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