# Hamdeok black pork restaurant with baek-kimchi wraps: Jeju Samchun - By Eunchae (https://superchart.com/en/@island-road-cups/) - Written Sep 22, 2026 - Local places › Restaurants › Jeju, Jeju - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@island-road-cups/hamdeok-black-pork-seafood-ramen-jejusamchun/ - Also in: [한국어](https://superchart.com/ko/@island-road-cups/hamdeok-black-pork-seafood-ramen-jejusamchun/index.md) ## In short Jeju Samchun is a black pork BBQ restaurant on Sinbuk-ro in Jocheon-eup, Jeju City, a short walk from Hamdeok Beach. Staff grill the thick neck and five-layer belly cuts at the table, and Jeju Samchun serves them with melchi-jeot (fermented anchovy dipping sauce), pollack roe and grilled baek-kimchi (white kimchi) wraps, plus mild Hallasan soju. The meal ends with a seafood ramyeon full of mussels and shrimp, making Jeju Samchun a black pork dinner that delivers on atmosphere, flavor and service alike. ## Good to know - **Address**: 1st floor, 537-1 Sinbuk-ro, Jocheon-eup, Jeju-si, Jeju - **Hours**: Daily 12:00 - 23:00 - **Last order**: 22:00 - **Amenities**: Groups welcome, reservations, high chairs, parking, pet-friendly - **What we ordered**: Black pork neck and five-layer belly, seafood ramyeon, Hallasan mild soju *as written by the visitor on Sep 22, 2026* Jeju Samchun Hamdeok Black Pork is a grilled black pork restaurant at 537-1 Sinbuk-ro, Jocheon-eup, Jeju City, Jeju. Open daily from 12:00 to 23:00 with last order at 22:00, it takes group bookings and reservations, and offers high chairs, parking, and pet-friendly seating. Hello! When planning a trip to Jeju, there's one menu item everyone puts at the top of their must-eat list — Jeju black pork, loved by everyone from kids to grandparents. On this trip, I found myself near Hamdeok Beach, famous for its gorgeous sea views and soft sand. After a windy walk along the coast, I got hungry and started scouting for a solid place to eat. There are so many BBQ restaurants and eateries packed around Hamdeok that I agonized over which one wouldn't disappoint. That's how I found Jeju Samchun Hamdeok Black Pork. Its location right by the beach was a plus, but what really sold me were the good reviews and the clean, tidy interior — I decided to go without hesitation. ## What Jeju Samchun near Hamdeok Beach looks like inside The moment I opened the door and stepped inside, the first thing I noticed was how distinctly upscale the atmosphere felt compared to a typical black pork BBQ joint. ![Interior view of Jeju Samchun Hamdeok Black Pork](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-01-10r31-900.webp) ![Upscale interior of the black pork BBQ restaurant](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-02-dk7ba-900.webp) ## The side dishes and dipping sauces at Jeju Samchun The basic spread at Jeju Samchun includes baek-kimchi (white kimchi), lettuce and peppers, garlic, scallion salad, salt, ssamjang, pollack roe, and melchi-jeot (fermented anchovy sauce). Once seated and after ordering, the neatly arranged banchan (side dishes) started coming out one by one. Just looking at the presentation made me feel well taken care of. ![Neatly set basic table spread](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-03-g5g2q-900.webp) ![Side dish spread with baek-kimchi and wrap vegetables](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-04-dukjh-900.webp) The baek-kimchi, an essential side dish for cutting through the richness of the meat, had a great crisp texture. Fresh lettuce and peppers, garlic for a bit of a kick, and a generous portion of savory seasoned scallion salad rounded things out. Along with the basic salt and ssamjang, there was also luxurious pollack roe and the smoky, essential-for-Jeju-black-pork melchi-jeot, so you could mix and match to your taste. ![Sauce plate with salt, ssamjang, and pollack roe](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-05-1s4rb-900.webp) ![Bowl of melchi-jeot for grilled black pork](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-06-1n9rm-900.webp) ![Seasoned scallion salad with garlic and peppers](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-07-a4za8-900.webp) ![Full view of the table set with basic side dishes](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-08-e7zcf-900.webp) ## Black pork neck and belly, grilled at the table by staff A little later, the black pork arrived neatly laid out on a cutting board, and it exceeded expectations. The thick neck cut and pork belly showed off a beautiful balance of lean meat and fat, and the vivid red color signaled top-tier freshness. Next to the meat sat king oyster mushrooms branded with the 'Jeju Samchun' logo, along with an adorable dol hareubang (stone grandfather statue) shaped charcoal decoration. ![Black pork neck and belly on a cutting board with dol hareubang charcoal decoration](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-09-1rlic-900.webp) Here, a skilled staff member grills the meat for you from start to finish, with full attention until it's perfectly cooked. ![Staff member grilling black pork on the pan](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-10-5pyg6-900.webp) ![Thick cuts of black pork browning on the grill](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-11-s0go0-900.webp) They placed the thick cuts on the hot grill to crisp up the outside, then carefully cut them into bite-sized pieces and kept flipping to cook evenly. Mushrooms and peppers were also grilled alongside so they'd soak up some of the meat's fat — meanwhile I could just relax, chat, and focus on eating. Very satisfying. ![Bite-sized pieces of black pork grilled with mushrooms](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-12-1fori-900.webp) ![Close-up of golden-grilled black pork](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-13-6a7f3-900.webp) ![Melchi-jeot bubbling at the edge of the grill](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-14-njcze-900.webp) ![Peppers and king oyster mushrooms grilling alongside the meat](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-15-1jcum-900.webp) ## How the melchi-jeot, grilled baek-kimchi and pollack roe combo tasted After trying a piece of the savory meat dipped lightly in salt, I dipped it deep into the bubbling melchi-jeot and topped it with a spicy pepper — an explosion of savory flavor filled my mouth. Also, wrapping the meat and pollack roe with baek-kimchi lightly grilled on the pan cut through the richness perfectly. Delicious. ![A piece of black pork dipped in melchi-jeot](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-16-1g505-1200.webp) ![Grilled baek-kimchi wrap with meat and pollack roe](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-17-18bcf-900.webp) ![Grill full of well-cooked black pork](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-18-eie4p-900.webp) And of course, good food calls for a drink. Since I was in Jeju, I ordered a bottle of Hallasan mild soju to go along with the meal. With a clean, no-gamey-taste, juicy piece of black pork and a shot of soju, all the fatigue from traveling seemed to wash away instantly. ![Hallasan mild soju alongside the black pork spread](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-19-ua1e1-900.webp) ![Soju glass next to grilled black pork](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-20-u3lsa-900.webp) ## Finish with the seafood ramyeon: mussels and shrimp After finishing a good amount of meat, I added a 'seafood ramyeon (spicy noodle soup)' as the finale and the ultimate drinking companion. ![Pot of seafood ramyeon with mussels and shrimp](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-21-1du67-900.webp) The ramyeon was packed with mussels, clams, plump shrimp, crunchy bean sprouts, chopped scallions, and red pepper. Taking one spoonful of the broth first, the seafood and bean sprouts gave it a deep, refreshing, rich flavor. ![Seafood ramyeon broth topped with bean sprouts and scallions](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-22-szimk-900.webp) It completely washed away any heaviness left in my mouth after eating the meat. Definitely order it! ![Noodles from the seafood ramyeon being served](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-23-gcxpk-900.webp) ![Final table setting at the end of the meal](https://img.superchart.com/images/hamdeok-black-pork-seafood-ramen-jejusamchun/hamdeok-black-pork-seafood-ramen-jejusamchun-24-111pl-900.webp) If you're looking for a black pork restaurant near Hamdeok Beach in Jeju that has it all — atmosphere, flavor, and friendly service — I confidently recommend visiting Jeju Samchun! ## Where it is - Jeju Samchun (제주삼춘 함덕해수욕장 흑돼지) - 537-1 Sinbuk-ro, Jocheon-eup, Jeju-si, Jeju, South Korea, 1st floor - 제주특별자치도 제주시 조천읍 신북로 537-1 1층 - 33.5417922, 126.6673869 - Google Maps: https://www.google.com/maps/search/%EC%A0%9C%EC%A3%BC%EC%82%BC%EC%B6%98%20%ED%95%A8%EB%8D%95%ED%95%B4%EC%88%98%EC%9A%95%EC%9E%A5%20%ED%9D%91%EB%8F%BC%EC%A7%80/@33.5417922,126.6673869,17z --- Superchart · https://superchart.com/en/@island-road-cups/hamdeok-black-pork-seafood-ramen-jejusamchun/ · https://superchart.com/llms.txt