# Korean BBQ, 1-person servings of fresh ribs near Jeju Airport - By Rina (https://superchart.com/en/@jeju-citrus-sideboard/) - Written Sep 7, 2026 - Updated Sep 15, 2026 - Local places › Restaurants › Jeju, Jeju - Sponsored: This post was written after receiving a complimentary meal as part of an on-site sponsored visit. - English edition: https://superchart.com/en/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/ - Also in: [한국어](https://superchart.com/ko/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [日本語](https://superchart.com/ja/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [简体中文](https://superchart.com/zh-cn/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [繁體中文](https://superchart.com/zh-tw/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [Tiếng Việt](https://superchart.com/vi/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [ไทย](https://superchart.com/th/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [Bahasa Indonesia](https://superchart.com/id/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [Bahasa Melayu](https://superchart.com/ms/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) · [Español](https://superchart.com/es/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/index.md) ## In short Jeju Boncham Sutbul Galbi is a charcoal Korean BBQ restaurant in Nohyeong-dong, Jeju, about 10 minutes from Jeju International Airport. The writer ordered 2 servings of fresh ribs, 1 serving of black pork samgyeopsal, seasoned ribs, and seafood doenjang jjigae (soybean paste stew), grilled tableside by staff, with the option to order by single serving rather than by geun (unit weight) like most galbi restaurants. Seasoned ribs cost ₩19,000 for 300g, priced like a real local spot rather than a tourist restaurant. ## Good to know - **Address**: 31 Wonnohyeongnam 1-gil, Jeju-si, Jeju-do, South Korea - **Hours**: Daily 16:00–23:00 - **Seasoned ribs**: 300g for ₩19,000 - **Parking**: Withers parking lot, free for 2 hours - **Location**: 10-minute drive from Jeju International Airport - **Order unit**: Can order by single serving *as written by the visitor on Sep 7, 2026* If you're looking for a real local Jeju restaurant, I recommend visiting this place! It's in Nohyeong-dong, about 10 minutes from Jeju Airport, and within walking distance of the Grand Hyatt, Jeju Tower, and Lotte City Hotel, so it was easy to get to. ![Ribs on the charcoal grill at Jeju Boncham Sutbul Galbi](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-01-y9i03-900.webp) The restaurant was spacious and the staff grilled everything for us, so it was comfortable whether you're there with family, a partner, or a group. The side dishes were varied too, and a serving of pork ribs at 300g for ₩19,000 didn't feel like tourist-area pricing at all — a genuine local spot. They also have black pork and let you order by single serving, which I loved. Jeju Boncham Sutbul Galbi in Nohyeong-dong, Jeju — let's go! ## Location and parking ![Exterior and surroundings of Jeju Boncham Sutbul Galbi in Nohyeong-dong](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-02-17srq-900.webp) Jeju Boncham Sutbul Galbi is located in Nohyeong-dong. It's 10 minutes from Jeju International Airport, making it a great stop for dinner on your first or last night in Jeju! Nearby there are several hotels — Jeju Tower, Grand Hyatt Jeju, Lotte City Hotel, Best Western Jeju — so if you're staying around here, it's within walking distance. If you're driving, you can park at Withers parking lot, which is free for up to 2 hours — very convenient! ## What's the inside like ![Wide view of the spacious restaurant interior tables](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-03-1jqv4-900.webp) I visited late on a Sunday night, so I was able to eat without it being crowded! The interior was really spacious, which looked great for large groups too. ![Neatly arranged seating in the restaurant hall](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-04-1z6gk-900.webp) ![Vertical photo of a table with a charcoal grill](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-05-5wdwz-900.webp) The interior was clean and had no particular decor, but it had that vibe of a long-running local favorite haha. ## Menu and prices ![Menu board with prices at Jeju Boncham Sutbul Galbi](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-06-g62lq-900.webp) Jeju Boncham Sutbul Galbi mainly serves ribs! Seasoned ribs at 300g for ₩19,000 — no tourist-area markup, right? Real local-spot pricing. And this isn't even shoulder or leg cuts, it's actual rib meat at this price — such great value. They also sell fresh ribs, black pork samgyeopsal (five-layer pork belly), seasoned beef short rib meat, pork jowl, pork skirt meat, and samhap (three-way combo), so you can enjoy more than just ribs. Side dishes include naengmyeon (cold noodles) and beef brisket doenjang jjigae, good for rounding out a simple meal. ## The side dishes ![Generous spread of side dishes on the table](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-07-1kp0v-900.webp) ![Plates of salad and geotjeori side dishes](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-08-184k9-900.webp) The first great thing about Jeju Boncham Sutbul Galbi is the generous side dishes. Two kinds of salad, spicy radish, perilla leaves, dongchimi (radish water kimchi), geotjeori (fresh kimchi), and mukeunji (aged kimchi) all came out, so you could cleanse your palate with salad before eating and mix and match with the meat. ![Scallion salad and pickled onion side dishes](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-09-hi7ou-900.webp) ![Plate of ssamjang and garlic served alongside the meat](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-10-1gbrm-900.webp) Of course scallion salad, pickled onions, ssamjang (dipping sauce), and garlic came with the meat too. ![Steamed egg served as a complimentary side](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-11-1j143-900.webp) Steamed egg came as a service dish too! I arrived really hungry, and with such generous side dishes, it was great to nibble on before the meat came. ## 2 servings of fresh ribs, 1 serving of black pork ![Fresh ribs and black pork, one serving each, on the grill](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-12-op7cs-900.webp) We first ordered 2 servings of fresh ribs and 1 serving of black pork! They put 1 serving of fresh ribs and 1 serving of black pork on the grill first. The staff grilled the meat for us and explained things too — fresh ribs with the bone still attached spoil quickly and are hard to keep fresh, so even marts that sell black pork rarely sell fresh ribs. The meat looked fresh just by looking at it, and that explained why haha. Also, unlike geun-unit restaurants where you have to order by the geun (about 600g), Jeju Boncham Sutbul Galbi lets you order by single serving, which made ordering so much easier. ![Bone-in fresh ribs grilling over charcoal](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-13-li6ga-900.webp) ![Fully grilled and sliced fresh ribs](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-14-1in3e-900.webp) Once the meat was fully grilled, they told us to try the first bite dipped in oil-and-salt sauce. The fresh ribs were moist and tender, with a savory flavor too — truly delicious! I'd eaten a ton of black pork traveling around Jeju, but this made me think, do I even need black pork? haha ![A piece of rib meat still on the bone](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-15-1bkc3-900.webp) Even the meat right on the bone was so tender haha. I don't usually go after bone meat much, but that day I really wanted it. ![Black pork samgyeopsal grilling on the grill](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-16-xdgow-900.webp) ![Black pork samgyeopsal served with melljeot](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-17-f3wyp-900.webp) ### Black pork samgyeopsal and melljeot Next, black pork samgyeopsal! Since it was our last day, I figured we should try black pork too, so we ordered just 1 serving. As I was eyeing the melljeot (fermented anchovy sauce), the staff immediately asked if we were from the mainland haha. Apparently locals immediately add chili and garlic to the melljeot and even pour in soju to boil it down haha. Dipping the meat in melljeot cut through the richness and felt clean and refreshing! They said melljeot only comes with the pork belly order. ## Seasoned ribs ![Plate of pre-seared seasoned ribs](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-18-1i5f1-1200.webp) I remembered enjoying the seasoned ribs so much last time that I added them again! Since I was here, I had to try the signature dish again. The seasoned ribs came pre-seared to be enjoyed at their best, and I loved that they used a different cooking method for each cut so every dish could be eaten at its peak. ![Close-up of glistening seasoned ribs](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-19-1oiei-900.webp) Look at that glistening seasoned ribs! You can already tell this is a great rib spot from the look alone, right? haha The addictive sweet-and-salty seasoning was perfectly balanced — so delicious. ![Seasoned ribs eaten together with side dishes](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-20-zle4p-900.webp) ![A piece of seasoned rib placed on pickled onions](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-21-1p4tw-900.webp) Eating the ribs together with the other side dishes mellowed out the seasoning and brought out a different charm. My favorite pairing was the pickled onions haha. ## Finishing with seafood doenjang jjigae ![Seafood doenjang jjigae with shrimp and blue crab](https://img.superchart.com/images/jeju-nohyeong-charcoal-galbi-single-serving/jeju-nohyeong-charcoal-galbi-single-serving-22-185a9-900.webp) To finish, we ordered doenjang jjigae, and even though it was affordable, it had shrimp and blue crab in it! The refreshing soybean paste flavor was great after eating meat, and I finished off a whole bowl of rice with it haha. For anyone looking for a good restaurant in Nohyeong-dong, Jeju, near Jeju Airport, or a true local Jeju favorite, I highly recommend this place! ## Where it is - Jeju Boncham Sutbul Galbi (제주본참숯불갈비) - 31 Wonnohyeongnam 1-gil, Jeju-si, Jeju-do, South Korea - 제주특별자치도 제주시 원노형남1길 31 - 33.4840967, 126.483754 - Google Maps: https://www.google.com/maps/search/%EC%A0%9C%EC%A3%BC%EB%B3%B8%EC%B0%B8%EC%88%AF%EB%B6%88%EA%B0%88%EB%B9%84/@33.4840967,126.483754,17z --- Superchart · https://superchart.com/en/@jeju-citrus-sideboard/jeju-nohyeong-charcoal-galbi-single-serving/ · https://superchart.com/llms.txt