# Seongsan restaurant on Sinyang-ro for braised hairtail: Jejurowoon

- By Yura Baik (https://superchart.com/en/@jeju-udo-notebook/)
- Written Sep 24, 2026
- Local places › Restaurants › Seogwipo, Jeju
- Sponsored: This post was written after a sponsored visit to the restaurant.
- English edition: https://superchart.com/en/@jeju-udo-notebook/jeju-seongsan-cutlassfish-stew-tilefish/
- Also in: [한국어](https://superchart.com/ko/@jeju-udo-notebook/jeju-seongsan-cutlassfish-stew-tilefish/index.md)

## In short

Jejurowoon Cheonghaewon Seongsan Ilchulbong Branch is a braised hairtail restaurant on Sinyang-ro in Seongsan, Seogwipo, Jeju. A couple ordered the A set at 24,000 won per person and received braised hairtail, grilled tilefish, sticky pot rice, soy-marinated crab and a seafood hot pot on one table, and the dish that won them over was the soft, nutty grilled tilefish. Jejurowoon makes a filling stop on a Seongsan Ilchulbong, Seopjikoji and Aqua Planet Jeju day.

## Good to know

- **Address**: 1st floor, 101 Sinyang-ro, Seongsan-eup, Seogwipo-si, Jeju
- **Hours**: 8:00 AM to 9:00 PM, per the sign posted at the restaurant
- **A set braised hairtail**: 24,000 won per person
- **What the A set includes**: Braised hairtail, grilled tilefish, sticky pot rice, soy-marinated crab, plus seafood hot pot or sea urchin seaweed soup
- **Other menu items**: Mackerel braised with kimchi, grilled tilefish, black pork stir-fry, seafood hot pot and more
- **Hairtail**: 100% Jeju-caught per the in-store notice; wild-caught, so the sign warns a fish hook may turn up
- **Price reference**: ₩24,000 ≈ $17.5 (2026-09-23)

*as written by the visitor on Sep 24, 2026*

![Main photo of the braised hairtail spread at Jejurowoon](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-01-s8wgm-1200.webp)

![First view arriving at Jejurowoon in Seongsan, Jeju](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-02-102wq-960.webp)

It had been ages since I'd been to Jeju. There's so much to eat on a Jeju trip, but I felt like I couldn't leave without a proper bowl of braised hairtail at least once. While we were exploring the Seongsan area this time, we ended up at Jejurowoon Cheonghaewon (제주로운청해원).

It's pretty close to Seongsan Ilchulbong, Seopjikoji, and Aqua Planet Jeju, so it was an easy meal stop to slot into a Seongsan sightseeing day.

## Where Jejurowoon is and when it opens

![Exterior of Jejurowoon on Sinyang-ro in Seongsan-eup](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-03-1womu-960.webp)

The restaurant is at 101 Sinyang-ro, Seongsan-eup, Seogwipo-si, Jeju-do, on the 1st floor.

![Roadside standing sign for braised hairtail](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-04-1yuvt-960.webp)

There's a big standing sign right by the road reading 'braised hairtail (갈치조림),' so it wasn't hard to find even on a first visit. The hours posted outside were 8 AM to 9 PM.

![Menu board listing braised hairtail, braised mackerel with kimchi and more](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-05-1ad6m-960.webp)

The menu wasn't just braised hairtail — there was a whole lineup of Jeju classics, including braised mackerel with kimchi, grilled tilefish, black pork stir-fry, and seafood stew.

## What comes with the 24,000-won A set at Jejurowoon

> What we ordered was the A set braised hairtail.

![Sign for the A set braised hairtail at ₩24,000 per person](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-06-1atpw-960.webp)

At ₩24,000 per person, the set centers on braised hairtail but also comes with grilled tilefish, hot pot rice, soy marinated crab, and either seafood stew or sea urchin seaweed soup — a pretty generous spread for one meal.

## A full table, starting with the braised hairtail

![Generously laid out braised hairtail table setting](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-07-bv0en-960.webp)

![A set table setting with side dishes included](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-08-hwn65-960.webp)

When the food came out, the table was even fuller than I'd expected.

![Braised hairtail served in a pot](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-09-wc08e-960.webp)

![Large chunks of braised hairtail in red sauce](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-10-1tid5-960.webp)

The main dish, braised hairtail, came out generously in a pot — big chunks of hairtail sitting in a red sauce, so the visual alone told you what you were in for.

![A piece of braised hairtail on top of rice](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-11-7pos2-960.webp)

![Braised hairtail eaten with its sauce](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-12-b9jz6-960.webp)

![Flaking hairtail meat and eating it with rice](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-13-fsy89-960.webp)

Spooning the sauce over rice was great, and it really felt like the braised hairtail experience we came to Jeju for.

![In-store notice about 100% Jeju-caught hairtail](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-14-w232p-960.webp)

According to the in-store sign, the restaurant uses 100% Jeju-caught hairtail. There was also a separate notice explaining that, since it's wild-caught, a fish hook might occasionally turn up.

![Seafood stew loaded with seafood](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-15-awc8w-m-960.webp)

![Seafood stew broth still bubbling](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-16-16top-960.webp)

The seafood stew that came alongside was also good. As you can see in the photos, it was loaded with seafood, so it was nice to spoon up the broth in between bites of the braised hairtail.

## The real star: Jejurowoon's grilled tilefish

We'd come here for the braised hairtail, but the dish my wife loved most that day turned out — surprisingly — to be the grilled tilefish.

![Golden grilled tilefish served whole](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-17-kes51-960.webp)

She already likes grilled fish, but after one bite she kept saying how genuinely good it was. Crisped up golden on the outside, soft and easy to flake on the inside — perfect with rice.

![Grilled tilefish after the meat was picked off](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-18-qz9uk-960.webp)

The braised hairtail was delicious too, but according to my wife, the real winner of the day was the grilled tilefish, haha. Before we knew it, only the bones were left. She kept repeating it — she had no idea grilled tilefish could taste like this, no idea it could be this good. I tried it myself, and honestly, it was excellent. So soft, no fishy taste at all, and really savory. Genuinely might be the best grilled fish I've had.

## Finishing with sticky pot rice and nurungji broth

![Hot pot rice included in the set](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-19-icgwn-960.webp)

Something else I personally loved was the hot pot rice.

![Pot with water poured in after the rice was scooped out, and nurungji](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-20-18brs-960.webp)

After scooping out the rice, you pour water into the pot, and by the end you get warm nurungji (scorched rice tea). After eating our fill of spicy braised hairtail with rice, finishing with warm nurungji felt like the proper way to close out the meal.

![Table set with various side dishes](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-21-9j5z2-960.webp)

![Full spread near the end of the meal](https://img.superchart.com/images/jeju-seongsan-cutlassfish-stew-tilefish/jeju-seongsan-cutlassfish-stew-tilefish-22-1jt3t-960.webp)

There were plenty of side dishes too, which made it feel like a proper full spread rather than just braised hairtail on its own. If you're looking for a filling, satisfying restaurant for braised hairtail while traveling around Seongsan, Jeju, I'd definitely recommend this place.

## Where it is

- Jejurowoon Cheonghaewon Seongsan Ilchulbong Branch (제주로운청해원 성산일출봉점)
- 101 Sinyang-ro, Seongsan-eup, Seogwipo-si, Jeju-do, South Korea, 1st floor
- 제주특별자치도 서귀포시 성산읍 신양로 101 1층 제주로운청해원 성산일출봉점
- 33.4366855, 126.9206785
- Google Maps: https://www.google.com/maps/search/%EC%A0%9C%EC%A3%BC%EB%A1%9C%EC%9A%B4%EC%B2%AD%ED%95%B4%EC%9B%90%20%EC%84%B1%EC%82%B0%EC%9D%BC%EC%B6%9C%EB%B4%89%EC%A0%90/@33.4366855,126.9206785,17z

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Superchart · https://superchart.com/en/@jeju-udo-notebook/jeju-seongsan-cutlassfish-stew-tilefish/ · https://superchart.com/llms.txt
