# Third-generation naengmyeon since 1973 in Pyeongtaek: Seoul Myeonok

- By Roha (https://superchart.com/en/@jeolla-mug-route/)
- Written Sep 20, 2026
- Local places › Restaurants › Pyeongtaek, Gyeonggi
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@jeolla-mug-route/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/
- Also in: [한국어](https://superchart.com/ko/@jeolla-mug-route/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/index.md)

## In short

Seoul Myeonok is a Pyongyang-style naengmyeon (cold buckwheat noodle) restaurant right beside Pyeongtaek Station in Gyeonggi, open since 1973 and now run by the third generation. On an early weekend visit the order was pyongyang naengmyeon, bibim naengmyeon and domestic pork belly suyuk (boiled pork), with a mild, clean broth of beef and dongchimi and tender, lightly seasoned pork. Seoul Myeonok feels less like a flashy hotspot and more like a kitchen that has been making naengmyeon for 50 years.

## Good to know

- **Location**: 12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do (right next to Pyeongtaek Station)
- **Hours**: 11:30 – 20:30
- **Break time**: 16:00 – 17:00
- **Parking**: Pyeongtaek-dong public parking lot / 90 minutes free
- **What we ordered**: Pyongyang naengmyeon, bibim naengmyeon, domestic pork belly suyuk
- **How to order**: Catch Table system installed
- **History**: Opened in 1973, reportedly run by the third generation

*as written by the visitor on Sep 20, 2026*

I suddenly wanted naengmyeon on a weekend morning, so I headed to Seoul Myeonok near Pyeongtaek Station. Being right next to the station made it super convenient location-wise. I'd seen this place come up a few times while looking for naengmyeon spots around Pyeongtaek, and since it's supposed to be an old, established shop, I was curious.

## What kind of restaurant is Seoul Myeonok?

Seoul Myeonok opened in 1973 and is apparently being run by the third generation now. There are plenty of newly opened trendy restaurants these days, but hearing that a place has been operating in the same spot for this long made me even more curious.

## Can you get a table at Seoul Myeonok on a weekend morning?

We got there a bit early in the morning. But there were way more people than I expected. I figured it would be quiet in the morning, but there were already plenty of people eating, and more kept coming in. Luckily we got seated right away. Looking around the restaurant, there were a lot of families — from elderly folks to families with young kids.

![Seoul Myeonok's interior crowded with weekend morning customers](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-01-1275g-m-900.webp)

Seeing that they had a Catch Table kiosk set up made me think this must be a busy place on a regular basis too.

![Menu board and table area at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-02-1fc3o-753.webp)

![Ordering guide seen from a table at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-03-wap22-706.webp)

## The order: pyongyang naengmyeon, bibim naengmyeon and pork belly suyuk

After thinking about what to eat, we ended up ordering pyongyang naengmyeon, bibim naengmyeon, and domestic pork belly suyuk (boiled pork) that day.

![Pyongyang naengmyeon and bibim naengmyeon set out on the table at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-04-e4gni-863.webp)

![A bowl of bibim naengmyeon at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-05-1p5g5-588.webp)

![Basic side dishes served alongside the naengmyeon at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-06-4a4mi-759.webp)

![Noodles mixed with the bibim naengmyeon sauce](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-07-1cxzz-728.webp)

### How the bibim naengmyeon tastes

The bibim naengmyeon (spicy mixed cold noodles) sauce wasn't overly spicy or harsh — just moderately spicy with a nutty flavor. The seasoning sauce itself was really good. Once I mixed it evenly through the noodles, my chopsticks kept going back for more, more than I expected. Personally I thought the pyongyang naengmyeon was good too, but the bibim naengmyeon was pretty delicious as well this time.

![Seoul Myeonok's pyongyang naengmyeon broth made with beef and dongchimi](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-08-jao60-1200.webp)

### Seoul Myeonok's pyongyang naengmyeon broth and noodles

They say the pyongyang naengmyeon broth is made with beef and dongchimi (watery radish kimchi), and the noodles are made in-house. I tried the broth first, and it was cleaner and more refreshing than I expected. It had that mild, subtle flavor characteristic of pyongyang naengmyeon, so it's not a noodle dish with a strong taste right from the start. Personally I prefer this kind of clean broth over more intense-flavored naengmyeon, so I liked it. The noodles are also made in-house, and they had just the right chewiness, pairing well with the broth.

![A plate of domestic pork belly suyuk at Seoul Myeonok](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-09-kmcyw-966.webp)

### Domestic pork belly suyuk at Seoul Myeonok

Eating naengmyeon alone felt a bit lacking, so we ordered suyuk too, and it went really well together. Being domestic pork belly, the meat was fairly tender and light. A bite of suyuk followed by a sip of naengmyeon broth made a great combo. If we'd only had naengmyeon, it would've felt a little bit short — glad we ordered this too.

![Suyuk and pyongyang naengmyeon placed together on the table](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-10-f49qx-966.webp)

![Picking up a piece of suyuk with chopsticks](https://img.superchart.com/images/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon-11-e4mot-776.webp)

## What to order at Seoul Myeonok next time

While eating, I glanced around at other tables and noticed a surprising number of people ordering wang mandu (large dumplings) and bindaetteok (mung bean pancakes). We only ordered naengmyeon and suyuk this time, but watching the table next to us eat wang mandu made me want to try it too, haha. Next time I come back, I'll have to order wang mandu or bindaetteok as well.

## Is Seoul Myeonok worth a trip to Pyeongtaek Station?

Overall the restaurant is fairly spacious and clean, so it seemed like a good spot to bring the family. And being right next to Pyeongtaek Station made it easy to eat and head off afterward. Maybe because it's such an old place, it didn't feel like a flashily decorated hotspot but more like a place that has simply been making naengmyeon for a long time. Learning afterward that it's been running since 1973 and is now on its third generation made the meal feel a bit different in hindsight. Seeing so many people come in on a weekend morning, I could somewhat understand why it's been loved for so long.

If you're near Pyeongtaek Station searching for a naengmyeon restaurant, Seoul Myeonok seems worth a visit. We only tried the pyongyang naengmyeon, bibim naengmyeon, and suyuk this time, but next time we're adding wang mandu and bindaetteok to the list! Starting a weekend morning with a bowl of naengmyeon ended up being more filling than I expected — a solid way to kick off the day.

- Seoul Myeonok / 12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do, South Korea
- Hours 11:30 – 20:30
- Break time 16:00 – 17:00
- Use Pyeongtaek-dong public parking lot, 90 minutes free

## Where it is

- Seoul Myeonok (서울면옥)
- 12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do, South Korea
- 경기도 평택시 평택로57번길 12 서울면옥
- 36.992116, 127.085516
- Google Maps: https://www.google.com/maps/search/%EC%84%9C%EC%9A%B8%EB%A9%B4%EC%98%A5/@36.992116,127.085516,17z

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Superchart · https://superchart.com/en/@jeolla-mug-route/seoul-myeonok-pyeongtaek-weekend-morning-naengmyeon/ · https://superchart.com/llms.txt
