# Beef jjamppong over rice with black vinegar pork, Haeundae Chinese

- By Suhyeon K. (https://superchart.com/en/@jeolla-room-keys/)
- Written Sep 7, 2026
- Local places › Restaurants › Haeundae, Busan
- Sponsored: This is a review written after a complimentary meal was provided by the restaurant.
- English edition: https://superchart.com/en/@jeolla-room-keys/haeundae-dalmaji-chinese-beef-brisket-jjamppong/
- Also in: [한국어](https://superchart.com/ko/@jeolla-room-keys/haeundae-dalmaji-chinese-beef-brisket-jjamppong/index.md)

## In short

Bueokgan Chinese Haeundae Branch is a European-style Chinese restaurant on Dalmaji-gil in Haeundae, Busan. The writer ordered black vinegar sweet and sour pork topped with cheese and onion, egg-poached pork belly jjajangmyeon, and beef jjamppong swapped from noodles to rice, finding the jjamppong as rich as a beef broth soup. Bueokgan Chinese Haeundae Branch is worth recommending for anyone in Haeundae who wants both atmosphere and flavor in one Chinese meal.

## Good to know

- **Address**: 부산 해운대구 달맞이길117번나길 200 1층 (200 Dalmaji-gil117beon-gil, Haeundae-gu, Busan, South Korea)
- **Hours**: 11:00–21:00 (break time 15:00–16:30)
- **Parking**: Underground parking behind the building or roadside parking near the store
- **Black vinegar sweet and sour pork**: ₩28,000
- **Egg-poached pork belly jjajangmyeon**: ₩10,000
- **Beef jjamppong (changed to rice)**: ₩12,000
- **Size**: Approx. 50 pyeong (about 165㎡) dining hall

*as written by the visitor on Sep 7, 2026*

![Main image of Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-01-1ih9d-966.webp)

Forget the oily, noisy vibe you usually picture when you hear 'Chinese restaurant' — I got to enjoy special Chinese dishes in a luxurious European-style restaurant instead. Here goes: Bueokgan Chinese Haeundae Branch (부엌간 차이니즈 해운대점) on Haeundae's Dalmaji-gil, famous for its Nordic-feeling upscale space and high-level flavors ❗❗

## Location and hours of Bueokgan Chinese Haeundae Branch

- Address: 부산 해운대구 달맞이길117번나길 200 1층 (200 Dalmaji-gil117beon-gil, Haeundae-gu, Busan, South Korea)
- Hours: 11:00–21:00 (break time 15:00–16:30)
- Parking: Underground parking available behind the building, or roadside parking near the store

## An exterior that doesn't look like a Chinese restaurant at all

![European-style building exterior of Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-02-1ng7q-966.webp)

I was completely overwhelmed by the presence of this dreamy European-style building — nothing about the exterior screamed 'Chinese restaurant' to me at all haha..

## Inside the restaurant and the photo-zone vibe

![Waiting area in front of the restaurant entrance](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-03-mjmj1-966.webp)

![Entrance area great as a photo zone](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-04-171db-966.webp)

You can already feel it from the entrance, right?? Even the waiting area in front of the door photographs beautifully — perfect as a photo zone.

![Interior decorated with European furniture](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-05-jx16f-966.webp)

![Dining hall seating with bubble lamp lighting](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-06-1vm8s-966.webp)

The moment I stepped inside, the sophisticated atmosphere made me think 'did I walk into the wrong place?' Instead of the typical greasy Chinese-restaurant feel, the warm glow of George Nelson bubble lamps mixed with luxurious European furniture, making it feel like I'd wandered into a high-end furniture showroom lol

![Interior blending Eastern and Western sensibilities](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-07-1ggt0-966.webp)

![Interior view of the Nordic-style Chinese restaurant](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-08-jyigp-966.webp)

True to the space's concept — modeled after a restaurant a Nordic couple opened in Shanghai — Eastern and Western sensibilities were blended perfectly.

## What we ordered and the prices

![Table setting with black vinegar sweet and sour pork, jjajangmyeon, and jjamppong rice](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-09-x55c0-1200.webp)

![The three ordered Chinese dishes](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-10-642ek-966.webp)

We ordered black vinegar sweet and sour pork (₩28,000), egg-poached pork belly jjajangmyeon (수란삼겹간짜장, ₩10,000), and beef jjamppong (차돌소고기짬뽕, ₩12,000 / changed to rice).

### Black vinegar sweet and sour pork (₩28,000) — the harmony of cheese and onion

![Black vinegar sweet and sour pork topped with cheese and onion](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-11-11n4v-966.webp)

![Sweet and sour pork plate with black vinegar sauce](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-12-112az-966.webp)

🥩 Black vinegar sweet and sour pork (₩28,000): the key here is the special sauce made with black vinegar imported directly from China. It was so good. I worried the black vinegar might make it too sour, but the sauce leaned sweet rather than tangy, and it was so good. The sauce consistency was just right — not too thin, not too thick. Crunchy onion topped with savory cheese brought out even more flavor in the sweet and sour pork, and the crispy-outside, chewy-inside batter paired so~ well with the sweet yet deep sauce. My partner called it 'hands down the best sweet and sour pork I've had lately,' and the portion was generous enough that the ₩28,000 price didn't feel like a stretch.

![Close-up of the crispy batter on the black vinegar sweet and sour pork](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-13-z0hdo-966.webp)

### Egg-poached pork belly jjajangmyeon (₩10,000) — noodles seasoned right through

Piled generously with smooth, savory poached egg and smoky pork belly, it was fun to pick out each ingredient one at a time.

![Jjajangmyeon topped with poached egg and pork belly](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-14-vqj1e-966.webp)

![Noodles and jjajang sauce of the egg-poached pork belly jjajangmyeon](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-15-15lbm-966.webp)

Instead of the jjajang sauce just sitting on top, the noodles themselves were fully seasoned through — the noodles and sauce were almost one with each other.

![A bowl of mixed egg-poached pork belly jjajangmyeon](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-16-lfxho-966.webp)

![Jjamppong with chadolbagi beef and rice](https://img.superchart.com/images/haeundae-dalmaji-chinese-beef-brisket-jjamppong/haeundae-dalmaji-chinese-beef-brisket-jjamppong-17-1c44v-966.webp)

### Beef jjamppong (₩12,000 / changed to rice)

Swapping noodles for rice, this jjamppong was loaded generously with chadolbagi (thin-sliced beef brisket), giving it the heartiness and happiness of eating a deep, rich beef broth soup. It was spicy yet had the savory beef flavor melted deeply into the broth.

## Overall review

This was a wonderful space that layered Bueokgan's own honesty and European sensibility on top of a solid foundation of authentic Chinese cooking. Being able to enjoy meticulously prepared dishes in such a warm, striking atmosphere made the whole meal genuinely satisfying. I'd recommend it without hesitation to anyone near Haeundae, Gwangalli, or Marine City in Busan looking to try something special in Chinese food. 💛

👍 Recommendation points

- Elegant, pretty European-style interior & photo zone that breaks every stereotype of a Chinese restaurant 📸
- Black vinegar sweet and sour pork of a lifetime, with imported black vinegar, cheese, and onion in perfect harmony 🥩
- Egg-poached pork belly jjajangmyeon whose noodles are seasoned so thoroughly it's genuinely impressive 🍜
- Jjamppong rice loaded with chadolbagi for deep, rich flavor 🍲
- Convenient visiting environment with underground parking and roadside parking support 🚗

> A Haeundae-style Chinese restaurant that wins you over with its upscale atmosphere, then wins you over again with its deep flavors!

## Frequently asked questions

### Is it a good spot for a date or a gathering?

Yes, I'd highly recommend it! The spacious, comfortable dining hall of about 50 pyeong (165㎡), combined with warm lighting and a stylish atmosphere, makes it a great place for a romantic date as well as family meals or group gatherings.

### Is it okay to bring young children along?

Not a concern at all! The fried dishes are cooked fresh to order, and the seasoning isn't harsh, so families visiting with kids have been very satisfied.

### Is it easy to find and park at?

It sits a little away from the busy main Dalmaji commercial area in a quieter spot, making it convenient to visit by car, with underground parking behind the building and nearby roadside parking well set up.

## Where it is

- Bueokgan Chinese Haeundae Branch (부엌간 차이니즈 해운대점)
- 부산 해운대구 달맞이길117번나길 200 1층 (200 Dalmaji-gil117beon-gil, Haeundae-gu, Busan, South Korea)
- 부산광역시 해운대구 달맞이길117번나길 200 1층
- 35.1645652, 129.1838137
- Google Maps: https://www.google.com/maps/search/%EB%B6%80%EC%97%8C%EA%B0%84%20%EC%B0%A8%EC%9D%B4%EB%8B%88%EC%A6%88%20%ED%95%B4%EC%9A%B4%EB%8C%80%EC%A0%90/@35.1645652,129.1838137,17z

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Superchart · https://superchart.com/en/@jeolla-room-keys/haeundae-dalmaji-chinese-beef-brisket-jjamppong/ · https://superchart.com/llms.txt
