# Haeundae Chinese restaurant for smoky beef jjamppong: Bueokgan - By Eungyeol (https://superchart.com/en/@jeolla-spoonful/) - Written Sep 13, 2026 - Local places › Restaurants › Haeundae, Busan - Sponsored: This review was written with sponsorship for a visit to the restaurant. - English edition: https://superchart.com/en/@jeolla-spoonful/haeundae-beef-brisket-jjamppong-bueokgan/ - Also in: [한국어](https://superchart.com/ko/@jeolla-spoonful/haeundae-beef-brisket-jjamppong-bueokgan/index.md) ## In short Bueokgan Chinese Haeundae Branch is a Chinese restaurant in Haeundae, Busan. The visit included egg-yolk pork jjajangmyeon, spicy monkfish, and a 12,000-won smoky beef jjamppong with especially rich broth. Verdict: a memorable choice for both the setting and the jjamppong. ## Good to know - **Address**: 200 Dalmaji-gil 117beon-na-gil, Haeundae-gu, Busan, South Korea (부산 해운대구 달맞이길117번나길 200 1층) - **Hours**: Daily 11:00–21:00 - **Break time**: 15:00–16:30 - **Last order**: 20:30 - **Parking**: Underground parking behind the building; roadside parking in front of and across from the restaurant - **Ordered**: Egg-yolk pork ganjjajang ₩10,000 / spicy monkfish ₩30,000 / beef brisket jjamppong ₩12,000 / steamed rice ₩1,000 - **Groups**: 4–30 people - **Corkage**: Free for up to 3 bottles; ₩15,000 per bottle from the 4th *as written by the visitor on Sep 13, 2026* Visit date: September 7, 2026 ![Signature photo of Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-01-1lr2k-1200.webp) ## For an atmospheric Chinese restaurant in Haeundae I visited while looking for an atmospheric Chinese restaurant in Haeundae. The space was so lovely that I went in with slightly lowered expectations for the food. But after trying the beef brisket jjamppong, my mind completely changed. It was easily one of the best jjamppong dishes I have had. ![Food at Bueokgan Chinese](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-02-1sh8q-966.webp) ![Food at Bueokgan Chinese](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-03-1cvrc-966.webp) ### Bueokgan Chinese Haeundae Branch information - Address: 200 Dalmaji-gil 117beon-na-gil, Haeundae-gu, Busan, South Korea - Hours: Daily 11:00–21:00 - Break time: 15:00–16:30 - Last order: 20:30 - Parking: Underground parking behind the building, plus roadside parking in front of and across from the restaurant ![Visitor information for Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-04-usi3u-966.webp) ![Parking information for Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-05-81xqp-966.webp) ## An atmospheric Chinese restaurant found in Dalmaji I found it while looking for a Chinese restaurant near Haeundae. It is in the Dalmaji area, so I thought it would be a place where I could enjoy the atmosphere along with a meal. Even the entrance had a great mood. ![Entrance to Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-06-622ou-966.webp) ![Atmospheric entrance at Bueokgan Chinese Haeundae Branch](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-07-3iadq-966.webp) Inside, subdued lighting and European-style furniture came together for an atmospheric feel. ![Restaurant interior with subdued lighting](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-08-1rxny-966.webp) It almost felt like I was looking around a refined interior rather than a Chinese restaurant. ![Chinese restaurant interior with European-style furniture](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-09-1t2ft-966.webp) I thought it was a lovely space for a date or a meal with a little atmosphere. ![Comfortable restaurant seating area](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-10-1a66u-966.webp) The seating did not feel cramped, and the whole place was comfortable. The seat I had planned to use was cold, so the staff kindly showed me to another one; that thoughtful service stayed with me too. ![Seating at Bueokgan Chinese](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-11-119ol-966.webp) ![Restaurant space with children's tableware](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-12-jm450-966.webp) They also had children's tableware, so it looked like a fine place to visit with kids. ## What we ordered and prices - Egg-yolk pork ganjjajang ₩10,000 - Spicy monkfish ₩30,000 - Beef brisket jjamppong ₩12,000 - Steamed rice ₩1,000 ## From egg-yolk ganjjajang to beef brisket jjamppong The basic table setting comes with jasmine tea, zhacai (pickled mustard stem), and danmuji (pickled yellow radish). ![Jasmine tea and zhacai in the basic table setting](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-13-19lae-966.webp) ![Basic table setting at a Chinese restaurant](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-14-cvl17-966.webp) ### Egg-yolk pork ganjjajang I started with the egg-yolk pork ganjjajang (stir-fried black bean noodles). ![Egg-yolk pork ganjjajang](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-15-13mjh-966.webp) With the soft-cooked egg yolk, it was much smoother and nuttier than typical ganjjajang. The onions in the sauce still had a crisp bite. The noodles were a little thicker than regular Korean-Chinese jjajangmyeon noodles, but thinner than udon noodles. ![Ganjjajang noodles and crisp onion texture](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-16-yjclo-904.webp) It seemed like a menu item that would suit anyone who enjoys smooth, nutty black bean sauce. ![Boneless spicy monkfish](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-17-1xqz5-966.webp) ### Spicy-sweet monkfish with smoky flavor The spicy monkfish was boneless, so it was easy to eat. The sauce had a smoky flavor and was spicy with a slight sweetness. The spice and smokiness worked so well together that I kept reaching for it. Since I am not very good with spicy food, I alternated between the ganjjajang and monkfish. ![Spicy monkfish with chilies on the side](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-18-1qmuu-797.webp) If you enjoy spicy food, it would be nice to eat it with the chilies served alongside. ![Beef brisket jjamppong](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-19-zbrdt-966.webp) ### The beef brisket jjamppong I remember most And the dish that stayed with me most was the beef brisket jjamppong. Honestly, because the restaurant looked so good, I had thought the food might fall a little short of expectations. But as soon as I tried the jjamppong, I knew that thought was wrong. The beef brisket was gently cooked with smoky flavor, making it great with the noodles. The beef's savory richness remained in the broth too, so it tasted remarkably deep. It was easily one of the best jjamppong dishes I have had. ![Beef brisket jjamppong with rich broth](https://img.superchart.com/images/haeundae-beef-brisket-jjamppong-bueokgan/haeundae-beef-brisket-jjamppong-bueokgan-20-1226x-904.webp) At the end, I added a bowl of rice and finished by mixing it into the remaining black bean sauce and jjamppong broth. Alternating between the jjajang and jjamppong, then having rice too, made for a very satisfying finish. I enjoyed it so much that I even said I wished there were a Bueokgan Chinese in Gwangju. ## Things to know before visiting - Groups of 4–30 welcome - High chairs available - Reservations available - Delivery available - Takeout available - Waiting area available - Wheelchair access at the entrance and seating - Corkage is free for up to 3 bottles; from the 4th bottle, it is ₩15,000 per bottle Personally, both the food and the space stayed with me from this visit. Above all, the beef brisket jjamppong was impressive enough that I want to have it again. If you are looking for an atmospheric Chinese restaurant in Haeundae or enjoy jjamppong with rich broth, it is worth keeping in mind. ## Where it is - Bueokgan Chinese Haeundae Branch (부엌간 차이니즈 해운대점) - 200 Dalmaji-gil 117beon-na-gil, Haeundae-gu, Busan, South Korea (부산광역시 해운대구 달맞이길117번나길 200 1층) - 부산광역시 해운대구 달맞이길117번나길 200 1층 - 35.1645652, 129.1838137 - Google Maps: https://www.google.com/maps/search/%EB%B6%80%EC%97%8C%EA%B0%84%20%EC%B0%A8%EC%9D%B4%EB%8B%88%EC%A6%88%20%ED%95%B4%EC%9A%B4%EB%8C%80%EC%A0%90/@35.1645652,129.1838137,17z --- Superchart · https://superchart.com/en/@jeolla-spoonful/haeundae-beef-brisket-jjamppong-bueokgan/ · https://superchart.com/llms.txt