# Bukchon pizza and pasta, 6th on the weekday waitlist: Low Five Anguk

- By Last Call Regular (https://superchart.com/en/@last-order-list/)
- Written Jul 11, 2026
- Local places › Restaurants › Jongno, Seoul
- Sponsored: This is a review written after the writer was provided with the meal through a restaurant visit campaign.
- English edition: https://superchart.com/en/@last-order-list/low-five-anguk-weekday-open-run/
- Also in: [한국어](https://superchart.com/ko/@last-order-list/low-five-anguk-weekday-open-run/index.md) · [日本語](https://superchart.com/ja/@last-order-list/low-five-anguk-weekday-open-run/index.md)

## In short

Low Five Anguk is a pizza and pasta restaurant on Bukchon-ro near Exit 2 of Anguk Station in Jongno, Seoul, and it is the Anguk branch of Low Five, which first became famous in Suwon's Haenggung-dong. On a weekday, the blogger registered on Catch Table around 11:05 a.m. and got waitlist number 6. Two people shared a Tex-Mex taco and corn half-and-half pizza, vongole pasta, a Caesar salad and lemonade for about ₩63,000. Low Five Anguk was nearly full within 10 minutes of opening even on a weekday, so check Catch Table before you go.

## Good to know

- **Address**: 1F, 20-3 Bukchon-ro, Jongno-gu, Seoul
- **Getting there**: Near Exit 2 of Anguk Station
- **Reservations and waitlist**: Register your phone number on Catch Table to get a waitlist number
- **Entry on the day of the visit**: Seating from 11:30 a.m. on weekdays; orders are taken before you're seated
- **Half-and-half pizza (Tex-Mex taco and corn)**: ₩26,000
- **Vongole pasta**: ₩18,000
- **Classic Caesar salad**: ₩13,000
- **Lemonade**: ₩6,000
- **Total for two**: About ₩63,000
- **Parking**: No dedicated parking lot
- **Restroom**: Inside the restaurant, unisex
- **Price reference**: ₩63,000 ≈ $47 · ₩26,000 ≈ $19.5 · ₩18,000 ≈ $13.5 (2026-10-12)

*as written by the visitor on Jul 11, 2026*

![Main photo of a visit to Low Five Anguk in Bukchon](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-01-1jqw2-1200.webp)

If you're looking for a good pizza place in Bukchon, you've probably heard of Low Five Anguk. I'd heard that Low Five, famous in Suwon's Haenggung-dong, had opened a branch in Anguk and got curious. Its signature corn pizza is so well known that I went for the open-run (arriving early to queue before opening).

![Low Five Anguk visited for a weekday open-run](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-02-1ohyd-900.webp)

It was a weekday, so I figured it would be a little relaxed. Nope. Right after opening it filled up fast, and after going in person I could see why it has a reputation as a go-to place near Anguk Station.

## How does the waitlist at Low Five Anguk work?

![Photo related to Low Five Anguk's location and reservation system](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-03-tmrle-900.webp)

Low Five Anguk runs on Catch Table: you register your phone number and get a waitlist number. I'd heard the open-run is a must, so I arrived before 11 a.m. on a weekday.

![Choosing a menu after registering on the Catch Table waitlist](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-04-cbxsr-900.webp)
*Me entering my details on Catch Table and picking the menu*

I registered around 11:05 and my number was 6. There were already groups waiting when I got there, and entry started at 11:30 a.m. They take your order before you go in, so food comes out soon after you sit down and you don't wait long.

## Is Low Five Anguk crowded on weekday lunchtimes?

![Low Five Anguk filling up quickly on a weekday lunchtime](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-05-clmv2-900.webp)

Even on a weekday, Low Five Anguk was almost full within 10 minutes of letting people in. I'd thought it would be a bit more relaxed because it was a weekday, but I was wrong, and guests with reservations and big groups kept coming in.

If it's like this on a weekday, I imagine the weekend wait is even longer. If you're planning to visit, it's best to check Catch Table in advance.

## What we ordered and the price: about ₩63,000 for two

![Dishes ordered at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-06-iyuh5-900.webp)

![Tex-Mex taco and corn half-and-half pizza ordered](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-07-m6d5n-900.webp)

For pizza we ordered half-and-half with two flavors, ₩26,000. The Tex-Mex taco pizza has a spicy chipotle base topped with grilled shrimp, hot chicken, bacon and salsa.

![Tex-Mex taco pizza topped with grilled shrimp and hot chicken](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-08-1nt14-900.webp)

Cilantro is served separately if you ask, so you can add it to your taste. The corn pizza has a white truffle cream base topped with bacon, chili shrimp, butter seasoning and chodang corn (sweet corn).

![Low Five corn pizza topped with chodang corn and chili shrimp](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-09-b18m3-900.webp)

Its trademark is the sweetness that comes through from the chodang corn.

![Half-and-half pizza on the table at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-10-rwdfq-900.webp)

![Dish ordered alongside the pizza at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-11-ayfwn-900.webp)

The vongole pasta we ordered with it was ₩18,000, an oil-based pasta with extra virgin olive oil, Manila clams, garlic and Reggiano cheese.

![Vongole oil pasta with Manila clams and garlic](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-12-152f7-900.webp)

![Vongole pasta with a side dish at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-13-pjlga-900.webp)

![Table for two set with pizza, pasta, salad and drinks](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-14-rv8yh-900.webp)

The classic Caesar salad was ₩13,000, served with lemon, ranch dressing and Reggiano cheese, and the lemonade was ₩6,000. For two people, pizza, pasta, salad and drinks came to about ₩63,000 in total.

- Half-and-half pizza (Tex-Mex taco pizza + corn pizza) ₩26,000
- Vongole pasta ₩18,000
- Classic Caesar salad ₩13,000
- Lemonade ₩6,000

## How were the Tex-Mex taco pizza and corn pizza?

![Low Five half-and-half pizza, before the taste review](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-15-tka01-857.webp)

Low Five's Tex-Mex taco pizza was spicy and honestly felt like eating a real taco. I'm not much of a cilantro person, so I had mine set aside, while my older friend ate hers with cilantro. The grilled shrimp, hot chicken and salsa came together into something punchy that kept me reaching for another slice.

![Corn pizza with thick, chewy American-style dough](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-16-5rkc9-900.webp)

The corn pizza, the one I was most looking forward to, beat my expectations. The savory white truffle cream and the sweetness of the chodang corn worked well together, and the toppings were generous. The dough isn't thin and crispy but thick and chewy, American-style, so it's satisfying to bite into. I like a thick, chewy crust, so I loved it.

### Vongole pasta and lemonade

The clams in the vongole pasta were well purged of grit, so it was clean with no fishy taste. Overall the food at Low Five Anguk leans salty, but that also means the flavors are rich.

![Lemonade and meal at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-17-1dsfk-900.webp)

The lemonade was fresh and strong, and it cleansed my palate between bites of pizza and pasta. My friend, who teaches students, said Tex-Mex food has been a hot topic among them lately, and after eating it myself I understood why people are seeking it out these days.

## Atmosphere inside Low Five Anguk

The interior of Low Five Anguk is neat, with a classic feel.

![Classic-style interior of Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-18-1tq9b-900.webp)

![Neatly arranged interior of Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-19-e7r5y-900.webp)

![Seating area inside Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-20-111mf-900.webp)

![Indoor atmosphere at Low Five Anguk](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-21-g370l-900.webp)

![Low Five Anguk's interior quickly filling with guests](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-22-bekau-900.webp)

I'd wondered whether an open-run was really necessary, but seeing the seats fill up so quickly with just the reservation and group guests, I totally got it.

## Verdict: half-and-half pizza if it's your first time

![Meal at Low Five Anguk shown with the overall verdict](https://img.superchart.com/images/low-five-anguk-weekday-open-run/low-five-anguk-weekday-open-run-23-1bsfw-900.webp)

What I liked most at Low Five Anguk was that the half-and-half lets you enjoy two flavors at once. It was my first visit and I couldn't decide what to pick, so trying two popular items together was a good choice.

The corn pizza, true to its status as Low Five's signature, was the most memorable, and the Tex-Mex taco pizza was a flavor you can't just find anywhere. It's popular enough to fill up quickly even on weekdays, so if you plan to visit, check Catch Table first. It was a satisfying meal, and I'd like to try other pizzas next time.

### Visitor information for Low Five Anguk

- Name: Low Five Anguk
- Address: 1F, 20-3 Bukchon-ro, Jongno-gu, Seoul, South Korea
- Getting there: Near Exit 2 of Anguk Station
- Reservations: Catch Table
- Parking: No dedicated parking lot
- Restroom: Inside the restaurant, unisex

## Where it is

- Low Five Anguk (로우파이브 안국)
- 1F, 20-3 Bukchon-ro, Jongno-gu, Seoul, South Korea
- 서울특별시 종로구 북촌로 20-3 1층
- 37.5786322, 126.9855733
- Google Maps: https://www.google.com/maps/search/%EB%A1%9C%EC%9A%B0%ED%8C%8C%EC%9D%B4%EB%B8%8C%20%EC%95%88%EA%B5%AD/@37.5786322,126.9855733,17z

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