# Seomyeon pub for a couple's Saturday dinner drinks: Yetnal Tongdak

- By Seorin (https://superchart.com/en/@late-harbor-meals/)
- Written Sep 5, 2026
- Updated Sep 15, 2026
- Local places › Restaurants › Busanjin, Busan
- Sponsored: This post was written after a sponsored store visit.
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## In short

Yetnal Tongdak & Tang Seomyeon Branch is a dakdoritang (spicy braised chicken stew) and fried chicken restaurant that a well-known Yeonsan-dong chicken shop opened on Jungang-daero 680beon-gil in Seomyeon, Busan in April 2026. A couple came by early on a Saturday evening and shared the ddongjip-and-tang set — a whole chicken dakdoritang plus a small order of fried chicken gizzards — for 30,000 won, praising the sharp, spicy broth and the gizzards, which were fried without any greasiness and best with the seasoned sauce and mayo mixed together. Yetnal Tongdak & Tang Seomyeon Branch is worth recommending when you want a full meal and a few drinks in the same sitting in Seomyeon.

## Good to know

- **Address**: 73-1 Jungang-daero 680beon-gil, 1st floor, Busanjin-gu, Busan
- **Hours**: Daily 17:30 – 05:30 the next morning
- **Parking**: Not available
- **What we ordered**: Ddongjip-and-tang (one whole chicken dakdoritang + small fried chicken gizzards) 30,000 won
- **Review event**: Free fries or a soft drink for a Naver or Google review
- **Reservation perk**: Fried chicken gizzard coupon with a Naver reservation
- **Chicken origin**: Domestic Harim chicken
- **Opened**: Seomyeon branch opened in April 2026

*as written by the visitor on Sep 5, 2026*

![Table spread of ddongjip-and-tang at Yetnal Tongdak & Tang Seomyeon Branch](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-01-1nw17-1200.webp)

Yetnal Tongdak & Tang, the famous Busan fried chicken spot from Yeonsan-dong, opened a Seomyeon branch this past April. A close friend of mine goes to the Yeonsan-dong branch all the time and swears it's delicious, so I went in with my heart racing a little, haha.

If you're hunting for a good fried chicken restaurant in Seomyeon, or a Seomyeon bar where you can sip on drinks with a spicy dakdoritang (braised chicken stew) broth, this place is perfect.

## Yetnal Tongdak & Tang Seomyeon Branch hours and parking

Yetnal Tongdak & Tang Seomyeon Branch is at 73-1 1F, Jungang-daero 680beon-gil, Busanjin-gu, Busan, South Korea, and it's open daily from 17:30 to 05:30 the next day. No parking available.

- Address: 73-1 1F, Jungang-daero 680beon-gil, Busanjin-gu, Busan, South Korea
- Hours: Daily 17:30 – 05:30 the next day
- Parking: Not available

## Where in Seomyeon is Yetnal Tongdak & Tang, and what is the room like?

![Exterior of Yetnal Tongdak & Tang on Jungang-daero 680beon-gil, Seomyeon](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-02-vce5v-m-966.webp)

![Yetnal Tongdak & Tang Seomyeon Branch sign and alley entrance](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-03-1hc0n-966.webp)

![Storefront with old-school fried chicken shop vibes](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-04-gkik9-m-966.webp)

Located at 73-1 1F, Jungang-daero 680beon-gil, Busanjin-gu, Busan, it was really easy to find. Sitting right in the heart of Seomyeon, it's easy to reach and a great pick for meeting up with friends or a date. The exterior already gives off that nostalgic old-school fried chicken shop feeling, so my expectations were rising just walking up to the door.

![Interior seating and decor at Yetnal Tongdak & Tang Seomyeon Branch](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-05-7x9r3-966.webp)

Once inside, the whole place was very clean and well kept. Thanks to the cozy interior, we got to enjoy our meal in a comfortable atmosphere. The seating was spaced out generously too, so it looked like a great spot for a date, a family meal, or even a group gathering.

It was Saturday early evening, and there was even a group event going on — the place was almost completely full!

![Notes left by customers on the wall](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-06-shk2w-m-966.webp)

Little details like this are kind of fun, right? Haha. Places I used to go to back in school had stuff like this, so it brought back some memories, haha.

What's my husband writing over there~~

![Husband's hand writing a note](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-07-1p5qb-966.webp)

Thanks to my sweet husband, we left our own little mark too 🤭

![Review event notice on the wall](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-08-1oi4o-966.webp)

There's a review event notice on the wall — write a Naver or Google review and get free fries or a drink.

There's also a fried chicken gizzard coupon if you make a Naver reservation, so definitely grab that!!

## Menu and prices: what comes in an "and-tang" set?

![Menu board listing dakdoritang and chicken](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-09-5gh52-966.webp)

Looking over the menu, true to its name as a dakdoritang and fried chicken specialist, dakdoritang and chicken were the main dishes, with a few drinking-side options too, like fruit and odeng (fish cake) soup. The standout menu item, the 'and-tang' set, lets you pick either chicken or fried chicken gizzards to go alongside a whole dakdoritang — great value, and you get your meal and drinking snacks covered in one order!

![Sign noting domestic Harim chicken is used](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-10-1u3c7-966.webp)

They use domestic Harim chicken, so you can eat with peace of mind.

## Is the 30,000-won ddongjip-and-tang set worth it? An honest taste review

### Ddongjip-and-tang: whole chicken dakdoritang plus small fried gizzards, 30,000 won

I went back and forth between the regular 'and-tang' with half a chicken and the ddongjip-and-tang with the small fried gizzard, but figured the gizzards would be great dipped in the broth, so I went with ddongjip-and-tang.

![Pickled radish and cabbage salad basic side dishes](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-11-1mdj7-966.webp)

The basic side dishes had all the essentials: pickled radish, the nostalgic mayo cabbage salad, and even shrimp chips!

![Table set with shrimp chips and side dishes](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-12-1ath0-966.webp)

![Side dishes and table setting](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-13-hk11r-966.webp)

The fried gizzards came out first, and even as the small size, the portion looked pretty generous.

![Small order of fried chicken gizzards served first](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-14-1acb4-966.webp)

![A generous pile of fried chicken gizzards](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-15-y80vm-966.webp)

![Fried chicken gizzards with dipping sauce](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-16-7ntnb-966.webp)

![Close-up of crispy fried chicken gizzards](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-17-16g7m-966.webp)

Right after, they brought out the dakdoritang, and I loved that they served it back-to-back so we could get a photo of everything together.

![Fried gizzards and dakdoritang set together on the table](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-18-6ioun-966.webp)

They told us the dakdoritang comes out already boiled, so it's fine to dig in right away.

![A pot of dakdoritang served already boiled](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-19-1k20y-966.webp)

![Dakdoritang with rice cake and glass noodles](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-20-1e410-966.webp)

![Dakdoritang showing quail eggs and vegetables](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-21-woryw-966.webp)

![Close-up of the spicy dakdoritang broth](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-22-hhogx-966.webp)

![A piece of chicken lifted out of the dakdoritang](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-23-9e1fw-966.webp)

There was a nice variety in the pot — quail eggs, rice cake, glass noodles, vegetables — so it was fun picking through everything.

The longer it simmered, the deeper the seasoning soaked into the meat, and the spicy broth was seriously addictive. If I hadn't been drinking last night I might've been tempted to start again 🤣 And there was zero gamey smell from the chicken, the meat was so tender.

![Fried chicken gizzard dipped into the dakdoritang broth](https://img.superchart.com/images/seomyeon-yetnal-tongdak-antang-dwaejip/seomyeon-yetnal-tongdak-antang-dwaejip-24-1b5pu-966.webp)

### Fried chicken gizzards with the seasoned sauce and mayo dip

And these fried gizzards are genuinely something special. I have high cholesterol (TMI), so I'm supposed to hold back on fried food — but I kept reaching for more. The batter was completely crisp with the grease drained out of it, so it wasn't the least bit heavy, and even without any sauce the batter itself was seasoned well enough to be delicious on its own.

It was already tasty plain, but this sauce is insane (a compliment) so I dipped a ton, haha. It's a mix of seasoned chicken sauce and mayonnaise — how did they even come up with this combination?

Definitely also try dipping it into the dakdoritang broth...

## Final verdict on Yetnal Tongdak & Tang Seomyeon Branch

This place was already famous in Yeonsan-dong, and a friend of mine had raved about it, so I went in with high expectations — and it exceeded them. Generous portions, excellent taste, and reasonable prices — this place nails all three, so I'd recommend it to anyone looking for a chicken or dakdoritang restaurant, or a bar, in Seomyeon. It's a great spot for a meal with drinks on the side 😉

## Where it is

- Yetnal Tongdak & Tang Seomyeon Branch (옛날통닭앤탕 서면점)
- 73-1 1F, Jungang-daero 680beon-gil, Busanjin-gu, Busan, South Korea
- 부산광역시 부산진구 중앙대로680번가길 73-1 1층
- 35.1567589, 129.0609293
- Google Maps: https://www.google.com/maps/search/%EC%98%9B%EB%82%A0%ED%86%B5%EB%8B%AD%EC%95%A4%ED%83%95%20%EC%84%9C%EB%A9%B4%EC%A0%90/@35.1567589,129.0609293,17z

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