# Icheon family meal with a cheese egg custard side: Neul Gogi Jip

- By Soeun (https://superchart.com/en/@lunch-and-beauty/)
- Written Sep 5, 2026
- Local places › Restaurants › Icheon, Gyeonggi
- Sponsored: This visit was sponsored by the business.
- English edition: https://superchart.com/en/@lunch-and-beauty/icheon-neulgogijip-family-lunch-ssambap/
- Also in: [한국어](https://superchart.com/ko/@lunch-and-beauty/icheon-neulgogijip-family-lunch-ssambap/index.md)

## In short

Neul Gogi Jip Icheon Main Branch is a Korean restaurant and grill house on Gyeongchung-daero in Icheon, Gyeonggi, in business since 1994. On the drive back to Seoul from an Oakvalley family trip, the writer ordered crab jeyuk ssambap (soy-marinated crab with spicy stir-fried pork and rice wraps) and galbitang (beef short rib soup), then added cheese egg custard, and everything from the banchan to the ssam greens, doenjang stew and nurungji hit the spot. With self-serve soft ice cream and coffee afterwards, Neul Gogi Jip Icheon is an easy Korean restaurant to bring kids to.

## Good to know

- **Ordered**: Crab jeyuk ssambap, galbitang, cheese egg custard (added on)
- **Served with**: Banchan side dishes, ssam greens, doenjang stew, nurungji (scorched rice tea) after the meal
- **Dessert**: Self-serve soft ice cream (as much as you like), self-serve drip coffee
- **The restaurant**: Spacious, comfortable interior, separate self-serve ssam greens station, parking available
- **Address**: 2541 Gyeongchung-daero, Icheon-si, Gyeonggi-do, South Korea

*as written by the visitor on Sep 5, 2026*

We stopped at Neul Gogi Jip Icheon Main Branch for lunch on the way home to Seoul from a family trip to Oakvalley. We'd just grabbed instant cup noodles for breakfast, so I really wanted a proper lunch — and looking back, I'm so glad we came here.

The kids ate so well and the adults were satisfied too, so the whole family left with full stomachs before heading back to Seoul. Honestly, this place is good enough that I'd put it on my personal list of favorite Korean restaurants.

The interior was also very spacious and comfortable, and the staff were kind.

![Spacious dining hall interior at Neul Gogi Jip Icheon Main Branch](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-01-bcinc-900.webp)

![Tables and interior view of Neul Gogi Jip Icheon Main Branch](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-02-1ottl-900.webp)

## Neul Gogi Jip Icheon: how good are the free banchan?

Usually at a Korean restaurant I'm happy if one main dish is delicious, but at Neul Gogi Jip Icheon Main Branch, every single thing — the banchan, jeyuk bokkeum (spicy stir-fried pork), gejang (crab), galbitang, and egg custard — kept getting a "this is so good" out of me.

Banchan is something I'm quietly picky about at Korean restaurants. I really dislike japchae or namul that taste even slightly old, but here every dish looked genuinely fresh and neatly prepared the moment the table was set.

![Neatly arranged basic banchan spread](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-03-dr6zr-900.webp)

![Plate of namul and japchae side dishes](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-04-18ynu-900.webp)

![Bowl of assorted kimchi banchan](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-05-wqri2-900.webp)

Tasting them was even more satisfying. These weren't just side dishes thrown in for show — each one felt like a proper homemade banchan. The kimchi was clean-tasting too, and picking through each little dish was genuinely fun. I was already impressed at this point.

![Full table spread of crab jeyuk ssambap](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-06-1ay01-900.webp)

![Banchan and main dish laid out together](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-07-vvogs-900.webp)

![Jeyuk ssambap table with ssam vegetables](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-08-da3bz-900.webp)

![Table with side dishes and stew](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-09-1p5pf-900.webp)

## Crab jeyuk ssambap: soy-marinated crab and spicy pork in one set

That day we ordered crab jeyuk ssambap and galbitang, and added cheese egg custard on the side.

First, the crab. Big chunks of crab properly marinated in soy sauce came out, and it was genuinely delicious.

![Large chunks of soy-marinated crab](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-10-1f1sr-900.webp)

![Soy crab served with a bowl of rice](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-11-12d1q-900.webp)

The salty soy sauce marinade went so well with rice, and alternating it with the jeyuk bokkeum (spicy stir-fried pork) was a total rice thief. The kids loved the soy sauce so much they mixed it straight into their rice.

And the dish I really enjoyed here was the jeyuk bokkeum. The portion alone was generous — piled high on the plate — and the meat was properly seasoned, with a sauce that was genuinely delicious. Jeyuk bokkeum can get tiresome fast if the sauce is too strong or too sweet, but this place is a real jeyuk bokkeum specialist. We ended up finishing almost every bit of the sauce too, haha. And not a single piece of gristle — love that.

Above all, the ssam vegetables were really good. It wasn't just a pile of lettuce — there were several kinds of leafy greens, and they were genuinely fresh. As someone who loves vegetables, this scored major extra points.

Wrapping a fresh leaf around a generous heap of jeyuk was pure bliss. There was plenty of meat, so we didn't hold back on portions — jeyuk really does taste best eaten this way, haha.

![A wrap of jeyuk bokkeum in ssam vegetable](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-12-1q0ze-900.webp)

![Plate piled high with jeyuk bokkeum](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-13-j6e16-900.webp)

![Plate of fresh ssam vegetables](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-14-1rpzx-900.webp)

## Galbitang at Neul Gogi Jip: generous broth and plenty of meat

And then the galbitang (short rib soup). Wow, the broth at Neul Gogi Jip Icheon Main Branch was genuinely delicious. From the first spoonful, I could tell the broth was the real deal — deep and rich.

Above all, the galbitang was packed with meat. My husband picked the rib meat off the bone for the kids and mixed it into their rice, and even my picky second child was shoveling spoonfuls in nonstop.

There were big rib bones with plenty of meat on them, so picking the meat off was half the fun. It wasn't a galbitang that's all broth — you actually get to eat proper meat, which was satisfying. The kids ate so well that I was glad we came as a family.

## Is the cheese egg custard add-on worth it? Plus the doenjang stew

Then the cheese egg custard we ordered separately. The look alone stole the show, haha — the egg custard puffed up over the top of the stone pot like a little explosion, with cheese piled on top.

Scooped up with a spoon, it was fluffy and soft, with the cheese adding a nice savory note, and the kids loved it too. Taking a bite of egg custard between bites of a heavily seasoned dish like jeyuk bokkeum was the perfect pairing. Egg custard is love, honestly.

![Cheese egg custard puffed up in a stone pot](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-15-5aq3v-900.webp)

The doenjang stew was insanely good too — the umami was on another level. I wanted to take this stew home with me. Just the right amount of hearty spice, and another total rice thief.

And it doesn't end there. After finishing the rice, there was even nurungji (scorched rice) to close things out. A proper full Korean spread and then nurungji at the end — the finish was perfect too.

It wasn't a case of "the crab is good, that's it" or "the jeyuk is good, that's it" — everything from the banchan to the ssam vegetables, jeyuk bokkeum, galbitang, egg custard, and nurungji was satisfying. It's been a while since I've been this impressed by every single dish and the banchan at a Korean restaurant.

## Why Neul Gogi Jip Icheon works with kids: soft ice cream and coffee

There's one more reason Neul Gogi Jip Icheon Main Branch was great to visit with the kids. After finishing the meal, you can scoop your own soft-serve ice cream into a cone.

![Self-serve soft ice cream cone](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-16-3v6iz-900.webp)

![Self-serve soft ice cream corner after the meal](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-17-1xu6n-900.webp)

You can have as much as you want, and the kids absolutely loved that, haha. After a big meal and then all the ice cream they wanted, it was the ultimate combo for them. The adults could also brew their own coffee, so we could wrap up the meal with a little something sweet all in one place.

The restaurant was spacious with comfortable tables, making it easy to dine as a family, and the self-serve ssam vegetable station was kept clean and well-organized. The whole place felt tidy and well-run, which I appreciated just as much as the food.

![Spacious, tidy dining hall at Neul Gogi Jip Icheon Main Branch](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-18-6s3j7-900.webp)

![Full table spread at Neul Gogi Jip Icheon Main Branch](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-19-zps75-1200.webp)

![Self-serve ssam vegetable station](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-20-1yvx5-m-900.webp)

![Seating and aisles inside the restaurant](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-21-pz8pq-900.webp)

![Table layout suited for family dining](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-22-18ufo-900.webp)

![Self-serve coffee corner after the meal](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-23-todk0-900.webp)

![Exterior of Neul Gogi Jip Icheon Main Branch and parking area](https://img.superchart.com/images/icheon-neulgogijip-family-lunch-ssambap/icheon-neulgogijip-family-lunch-ssambap-24-d3esa-900.webp)

## Where Neul Gogi Jip Icheon is and where to park

Neul Gogi Jip has apparently been running since 1994, but don't picture some old-fashioned restaurant just because of that — the interior is clean and the atmosphere is comfortable for a family meal.

- Neul Gogi Jip Icheon Main Branch
- 2541 Gyeongchung-daero, Icheon-si, Gyeonggi-do, South Korea
- Parking is available, so it was easy to visit by car.

## Would I go back to Neul Gogi Jip Icheon?

On the drive back to Seoul from Oakvalley, breakfast was just instant cup noodles, but lunch was the real deal, haha. The kids ate so well that it made it even more satisfying, and choosing this place for the last meal of our family trip was a great call.

Plenty of restaurants have one standout main dish, but it's rarer to find a place where the banchan, main dish, ssam vegetables, sides, and even the closing nurungji are all satisfying. So for me, this wasn't just an okay Icheon restaurant — it felt like a properly complete Korean meal, the kind I hadn't had in a while.

I still think about the taste of that jeyuk bokkeum sauce wrapped in fresh vegetables, and the galbitang broth. If you're looking for a Korean BBQ restaurant in Icheon, want a proper full Korean spread with family, or are searching for good galbi in Icheon, I'd recommend Neul Gogi Jip Icheon Main Branch.

I think I'll come back here next time I'm in Icheon — and next time, I want to properly try the other meat dishes too. :)

## Where it is

- Neul Gogi Jip Icheon Main Branch (늘고기집 이천본점)
- 2541 Gyeongchung-daero, Icheon-si, Gyeonggi-do, South Korea
- 경기도 이천시 경충대로 2541
- 37.273634, 127.4506
- Google Maps: https://www.google.com/maps/search/%EB%8A%98%EA%B3%A0%EA%B8%B0%EC%A7%91%20%EC%9D%B4%EC%B2%9C%EB%B3%B8%EC%A0%90/@37.273634,127.4506,17z

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