# Seocho Korean BBQ: staff-grilled salt-roast at Namhang Kkeutjip - By Harin (https://superchart.com/en/@lunch-before-coffee/) - Written Sep 9, 2026 - Local places › Restaurants › Seocho, Seoul - Sponsored: This visit was sponsored by the business. - English edition: https://superchart.com/en/@lunch-before-coffee/yangjae-station-grill-pork-namhang/ - Also in: [한국어](https://superchart.com/ko/@lunch-before-coffee/yangjae-station-grill-pork-namhang/index.md) ## In short Namhang Kkeutjip is a Korean BBQ restaurant in Seocho, Seoul, serving lunch sets and grilled meat. I ordered the salt-roast platter with muksabal and doenjang-jjigae, while the staff handled grilling at a separate dedicated table. Namhang Kkeutjip is an easy pick for a relaxed lunch or group dinner near Yangjae Station. ## Good to know - **Ordered menu**: Salt-roast platter - **Menu selection**: Lunch set meals and grilled dishes - **Sides**: Muksabal and doenjang-jjigae - **Facilities**: Spacious table spacing and ventilation *as written by the visitor on Sep 9, 2026* I visited Namhang Kkeutjip, a great Yangjae spot with quality meat and a clean, pleasant setting for a meal✨ It is already so well known as a Korean BBQ restaurant near Yangjae Station and a place for company dinners, so I went for a hearty dinner, too! ![Meat meal scene announcing a visit to Namhang Kkeutjip](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-01-1vklo-900.webp) ## Namhang Kkeutjip in an alley near Yangjae Station As soon as I entered the alley by Yangjae Station, the yellow sign of Namhang Kkeutjip caught my eye with a warm welcome! With everything from lunch dishes to grilled meat, it was also just right for a great lunch in Yangjae✨ ![Exterior of Namhang Kkeutjip in an alley near Yangjae Station](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-02-e2l8w-900.webp) ## A group-dinner-friendly atmosphere and menu Inside, a clean and comfortable dining hall opened up before us! The tables were nicely spaced apart and the ventilation was well equipped, making it a perfectly suitable place for a gathering with friends or a company dinner near Yangjae Station🍽️ ![Namhang Kkeutjip dining hall with widely spaced tables](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-03-fbkqz-900.webp) ![Interior of Namhang Kkeutjip with ventilation facilities](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-04-10l68-900.webp) After taking a leisurely look through the menu, I ordered the tempting salt-roast platter! The selection was generous, from lunch set meals to grilled dishes, so it was easy to choose what suited our taste🥩 ![Salt-roast platter menu at Namhang Kkeutjip](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-05-t8pqn-900.webp) ![Lunch set meals and grilled dish selection](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-06-1s9ng-900.webp) After ordering, neat sauces and fresh banchan (Korean side dishes) that paired well with the meat were set on the table! The tidy combination of sides was perfect for whetting our appetite before the meal🥗 The muksabal (cold acorn jelly soup) here was the real highlight. ![Table setting with sauces, side dishes, and muksabal](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-07-cy90m-900.webp) ## A dedicated staff grilling service Namhang Kkeutjip’s biggest advantage is its grilling system! Staff take the meat to a separate dedicated grill table and carefully cook every piece for you🔥 It was so nice to wait comfortably without worrying about smoke or oil splatters. ![Meat grilling on a dedicated grill table](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-08-1q31o-900.webp) The meat, beautifully browned by the staff’s skilled hands, arrived at our table neatly plated and ready to eat! Since we did not have to grill it ourselves, there was no worry about the smell clinging to us, and we could eat while chatting comfortably without interruption👍 ![Grilled meat neatly plated and ready to eat](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-09-15vcr-900.webp) ![Meat brought to the table after staff grilling](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-10-17y1e-900.webp) ## Salt-roast pork with meljeot and myeonginamul I picked up a piece of perfectly grilled meat and dipped it into meljeot (fermented anchovy sauce)! Crisp and golden outside, it burst with juices inside, filling my mouth with wonderful savory richness🥩 ![Salt-roast pork eaten with meljeot](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-11-5o8av-900.webp) I made ssam (wrapped bites) with grilled vegetables, wasabi, and the house special sauce! The meat’s natural umami and crisp sides came together beautifully, so there was no time for it to feel heavy—we cleared every last bite🥬 ![Ssam with grilled vegetables and wasabi](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-12-47tnr-900.webp) I wrapped a golden piece of meat in grilled kimchi and salty myeonginamul (pickled wild garlic leaves)! ![Meat wrapped with grilled kimchi and myeonginamul](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-13-hyils-900.webp) The fragrant, lightly sweet umami of the myeonginamul and the spicy, well-fermented kimchi blended with the rich meat juices in a perfect combination, balanced enough that it never felt heavy🥩✨ ![Meat pairing with myeonginamul and kimchi](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-14-57iye-900.webp) ## Doenjang-jjigae that paired beautifully with the meat The doenjang-jjigae (soybean paste stew), bubbling away in its ttukbaegi (earthenware pot), had a wonderfully deep, savory broth! ![Doenjang-jjigae in a ttukbaegi earthenware pot](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-15-5trt7-900.webp) A spoonful between bites of meat completely refreshed and cleared the rich taste from my mouth, making it the perfect side that had us finishing a whole bowl of rice in no time✨ ## What I liked about Namhang Kkeutjip - The staff grill the meat separately at a dedicated table and bring it over, so you can chat and eat comfortably without worrying about smoke or oil✨ - The thick meat is full of its natural flavor and juicy moisture—a taste that anyone, young or old, would admire🥩 - With its comfortable atmosphere and convenient grilling system, I highly recommend it for a company dinner or lunch appointment near Yangjae Station👍 ![Final scene of a meat meal at Namhang Kkeutjip](https://img.superchart.com/images/yangjae-station-grill-pork-namhang/yangjae-station-grill-pork-namhang-16-1sc1z-966.webp) ## Where it is - Namhang Kkeutjip (남항끝집) - 12 Gangnam-daero 43-gil, Seocho-gu, Seoul, South Korea - 서울특별시 서초구 강남대로43길 12 1층 - 37.4876178, 127.0315537 - Google Maps: https://www.google.com/maps/search/%EB%82%A8%ED%95%AD%EB%81%9D%EC%A7%91/@37.4876178,127.0315537,17z --- Superchart · https://superchart.com/en/@lunch-before-coffee/yangjae-station-grill-pork-namhang/ · https://superchart.com/llms.txt