# Ansan Korean BBQ with half-and-half beef ribs: Yangsimso

- By Neuru (https://superchart.com/en/@lunch-in-pencil-2/)
- Written Sep 10, 2026
- Local places › Restaurants › Ansan, Gyeonggi
- Sponsored: This post was written with support for a visit to the restaurant.
- English edition: https://superchart.com/en/@lunch-in-pencil-2/ansan-gojan-galbisal-banban-yangsimso/
- Also in: [한국어](https://superchart.com/ko/@lunch-in-pencil-2/ansan-gojan-galbisal-banban-yangsimso/index.md)

## In short

Yangsimso Ansan Gojan Branch is a Korean BBQ restaurant near Ansan City Hall in Ansan, Gyeonggi. Two people finished a 600g half-and-half platter of fresh and marinated beef rib meat with 120g yukhoe and doenjang-jjigae for 75,000 won. Verdict: a place I want to revisit when I’m craving this beef-rib platter.

## Good to know

- **Hours**: Daily 11:00–22:30
- **Parking**: Underground parking is available in the building
- **Seating**: Four-person tables and group seating
- **Order**: 600g beef rib platter (half fresh, half marinated) + 120g yukhoe + doenjang-jjigae
- **Price**: ₩75,000
- **Reservations**: Reservations and group visits available
- **Menu**: Meat platters, à la carte dishes, and lunch specials

*as written by the visitor on Sep 10, 2026*

![Beef rib meat visit at Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-01-1suyq-966.webp)

## Ansan Gojan-dong half-and-half beef rib platter

![Store information for Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-02-1i7sx-674.webp)

Yangsimso is a chain, and the Ansan Gojan Branch I visited is near Ansan City Hall. You can use the building’s underground parking lot.

![Inside Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-03-rvizk-966.webp)

![Table space at Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-04-h2980-966.webp)

![Group seating at Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-05-1gibm-966.webp)

![Spacious interior at Yangsimso Ansan Gojan Branch](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-06-1vuz0-966.webp)

### Inside Yangsimso Ansan Gojan Branch

The spacious dining room has four-person tables and group seating, so it looks great for a family meal or group gathering. Personally, table spacing is one of the things I care about most at a Korean BBQ restaurant, and there was plenty of room here, making it comfortable to eat without feeling cramped ☺️👍

### Menu and platter order

They sell meat platters and à la carte dishes, plus lunch specials for anyone who finds meat a bit much at lunchtime—just something to keep in mind~!

![Yangsimso meat platter menu](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-07-18c4s-966.webp)

![Yangsimso à la carte and lunch-special menu](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-08-14jmc-966.webp)

They also set out the complimentary side dishes—scallion salad, sweet corn, kimchi, and more—along with a variety of sauces that go well with the meat.

> 👇 What we ordered 👇
> 600g beef rib platter (half fresh beef rib meat + half marinated beef rib meat) + 120g yukhoe (Korean beef tartare) + doenjang-jjigae (soybean paste stew)
> 📌 ₩75,000

![Beef rib platter and yukhoe order](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-09-1jvd0-966.webp)

### A tidy self-service corner

You can get extra side dishes at the self-service corner (❁´◡`❁)

![Yangsimso self-service side-dish corner](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-10-q5hzo-966.webp)

## Charcoal-grilled fresh beef rib meat and yukhoe

Here comes the star of the show. The visuals alone were impressive before it even hit the grill ✨ You could tell from the color that this was good meat. I especially liked that the slices weren’t too thin.

![Fresh and marinated beef rib meat platter](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-11-1jhx2-966.webp)

As soon as the meat went on the grill, that nutty aroma started wafting up. The key with beef rib meat is not to cook it too long—quickly sear both sides over charcoal to keep all those juices in! ☝️ The charcoal stayed strong right to the end, so the meat cooked beautifully haha.

![Beef rib meat on the charcoal grill](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-12-139fe-966.webp)

The yukhoe included in the set was another surprise,,, 😮 I ate it without much expectation, but it felt so fresh. Is yukhoe from a meat restaurant just different? It was so delicious that I polished it off in no time haha.

The doenjang-jjigae included with the platter had lots of meat in it and a nice spicy kick—such a total rice thiefㅠㅠㅠ

![Set-menu yukhoe and doenjang-jjigae](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-13-yu2re-966.webp)

I tried the plain beef rib meat with a little salt, and it was clean and nutty, with that distinctive beef flavor building as I chewed. It was tender, and the charcoal aroma made it seriously delicious 🤤🩷

![Fresh beef rib meat with salt](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-14-1sei6-966.webp)

![A charcoal-scented bite of beef rib meat](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-15-18mgb-966.webp)

The meat wasn’t tough at all—just tender. As I wrapped it with onion, then scallion salad, changing up the combinations, the platter somehow kept getting emptier and emptier haha.

![Beef rib meat with onion and scallion salad](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-16-1sklw-966.webp)

## Perfectly seasoned marinated beef rib meat

The marinated beef rib meat had seasoning that was neither too salty nor too sweet, and it went so well with the juicy meat that it was one of those can’t-go-wrong combinations—ahh. I don’t usually love marinated beef rib meat that much, but Yangsimso’s marinade was especially delicious.

![Perfectly seasoned marinated beef rib meat](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-17-snk3f-966.webp)

![Juicy marinated beef rib meat](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-18-13jwn-966.webp)

### Review-event sausage and Zero Cola

A sausage and Zero Cola from the review event!

![Review-event sausage and Zero Cola](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-19-95ynb-966.webp)

The sausage was bigger than I expected, so I wondered if I could finish it—but what do you know,,, it was as delicious as the meat lol.

![Large sausage received through the review event](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-20-a1yza-966.webp)

![Cheese-filled sausage](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-21-1xuva-966.webp)

It had little pockets of cheese throughout, so it beat most meat dishes~~

![Dental floss and single-use mouthwash at the register](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-22-1jt5p-966.webp)

After eating until I was stuffed, I noticed dental floss, single-use mouthwash, and even finishing candies by the register. I fell for this attention to detail all over again,, 😮🩷

![Finishing candies and convenience items after the meal](https://img.superchart.com/images/ansan-gojan-galbisal-banban-yangsimso/ansan-gojan-galbisal-banban-yangsimso-23-o47h3-966.webp)

It was quite a lot of food for two people, but we left absolutely nothing behind haha. I can’t believe I only just discovered Yangsimso Ansan Gojan Branch... I think I’ll come here whenever I’m craving meat now.

## Where it is

- Yangsimso Ansan Gojan Branch (양심소 안산고잔점)
- 119, 1st floor, 33 Danggok-ro, Danwon-gu, Ansan-si, Gyeonggi-do, South Korea
- 경기도 안산시 단원구 당곡로 33 1층 119호
- 37.3202657, 126.8331485
- Google Maps: https://www.google.com/maps/search/%EC%96%91%EC%8B%AC%EC%86%8C%20%EC%95%88%EC%82%B0%EA%B3%A0%EC%9E%94%EC%A0%90/@37.3202657,126.8331485,17z

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Superchart · https://superchart.com/en/@lunch-in-pencil-2/ansan-gojan-galbisal-banban-yangsimso/ · https://superchart.com/llms.txt
