# Yeongdeungpo bar with free noodle refills and beef tteokbokki: Ho

- By Hyona Cho (https://superchart.com/en/@mangwon-market-spoon/)
- Written Sep 21, 2026
- Local places › Bars › Yeongdeungpo, Seoul
- Sponsored: This post was written after a sponsored visit to the store.
- English edition: https://superchart.com/en/@mangwon-market-spoon/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/
- Also in: [한국어](https://superchart.com/ko/@mangwon-market-spoon/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/index.md)

## In short

Ho Samchon Yeongdeungpo Main Branch is a Korean gastropub five minutes on foot from Exit 5 of Yeongdeungpo Station in Seoul. Three friends ordered cream jjamppong udon (21,900 won), woosamgyeop tteokbokki with thin-sliced beef belly (17,900 won) and flying fish roe rice balls (6,000 won) with extra cheese (2,000 won), and the staff boiled a second round of noodles once the first bowl was empty. The rice balls were a letdown, but the generous portions and warm service make Ho Samchon a solid pick for a group night out.

## Good to know

- **Cream jjamppong udon**: 21,900 won
- **Woosamgyeop (beef belly) tteokbokki**: 17,900 won
- **Flying fish roe rice balls**: 6,000 won
- **Extra cheese (tteokbokki)**: 2,000 won
- **Location**: 5-minute walk from Yeongdeungpo Station Exit 5, near Yeongdeungpo Traditional Market
- **Hours**: Daily 17:00–02:00 (last order 01:00)
- **Reservations**: Available through Naver Reservation

*as written by the visitor on Sep 21, 2026*

I had a dinner get-together with friends in Yeongdeungpo, so I dropped by Ho Samchon Yeongdeungpo Main Branch.

![Entrance of Ho Samchon Yeongdeungpo Main Branch](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-01-19bgp-1200.webp)

## What is Ho Samchon Yeongdeungpo Main Branch like inside? Open kitchen, calm room

The entrance was a little unusual from the start — decorated cutely like an old-fashioned phone booth, which made walking in kind of fun. I got why it's a hot spot in Yeongdeungpo.

The interior felt clean and hygienic, and since the kitchen is open you can see everything, which built trust right away. Compared to other Yeongdeungpo bars, the atmosphere was calmer than I expected — perfect for a work dinner or a get-together, and great for chatting with friends over the meal.

![Interior of Ho Samchon with the open kitchen visible](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-02-189df-900.webp)

![Calm, quiet seating at Ho Samchon Yeongdeungpo Main Branch](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-03-1i3ou-900.webp)

![Table at Ho Samchon good for group get-togethers](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-04-xzzng-900.webp)

At the time of our visit, one person was running the whole place, but the dishes still came out fast — and most of all, the owner was so kind that I left feeling really good about the meal.

![Table at Ho Samchon waiting for the ordered dishes](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-05-1p834-900.webp)

## What three of us ordered at Ho Samchon, and what it cost

- Main 1) Cream jjamppong udon (cream-style spicy seafood noodle soup) — ₩21,900
- Main 2) Woosamgyeop tteokbokki (beef brisket rice cakes) — ₩17,900
- Side) Flying fish roe rice balls — ₩6,000
- Topping) Extra cheese for tteokbokki — ₩2,000

The menu was so varied that even if a big group comes for a get-together, everyone can find at least one dish they'd want, haha.

## Cream jjamppong udon: more milky ramyeon than cream sauce

The signature dish, cream jjamppong udon, made me picture a thick, rich cream sauce because of the name — but in reality the texture and broth flavor were closer to ramyeon (instant noodle soup) made with milk.

![Ho Samchon's signature cream jjamppong udon](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-06-189og-900.webp)

Still, it was really tasty — I liked how the flavor kept getting deeper as the broth kept boiling.

![Cream jjamppong udon broth simmering](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-07-3ptba-900.webp)

![Noodles and toppings in the cream jjamppong udon](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-08-u5oz0-900.webp)

I wished there were a bit more bean sprouts, but the other toppings were generous so it was still satisfying. The three of us came for dinner and the noodles ran a little short, but they let us add more even after the dish had come out — and they boiled it fresh before bringing it over! I was so pleased, haha.

![Cream jjamppong udon loaded with crab, shrimp and other ingredients](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-09-o21iz-900.webp)

Crab, bacon, beef brisket, shrimp — the ingredients were varied and generous.

## How spicy is the woosamgyeop tteokbokki? Adding cheese for 2,000 won

The wooassamgyeop tteokbokki was on the spicy side. One of my friends who can't handle spicy food said it was hot but kept eating it anyway because it was so good — the rice cakes were chewy and there was plenty of beef brisket.

![Ho Samchon's wooassamgyeop tteokbokki](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-10-1x3tx-900.webp)

Notably, there was almost none of that gamey smell frozen beef sometimes has, and the pepper was generous — right up my alley since I love pepper.

![Tteokbokki topped generously with beef brisket](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-11-1vgnr-900.webp)

![Wooassamgyeop tteokbokki topped with cheese](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-12-56snq-900.webp)

The cheese came separately, so we sprinkled and mixed it into the tteokbokki ourselves — it melted quickly since the dish was hot, and paired well with the spicy sauce.

## Why the flying fish roe rice balls disappointed

The flying fish roe rice balls were a little disappointing.

![Ho Samchon's side dish, flying fish roe rice balls](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-13-18ejt-900.webp)

They used laver flakes made from parae (green laver) instead of regular roasted seaweed flakes, which gave it a slightly soggy texture, and there wasn't much roe inside either, so compared to the other dishes we didn't reach for it much.

That said, the main dishes were so generous in portion that overall we still left completely full.

## Is Ho Samchon worth it near Yeongdeungpo Station? Final verdict

![Dishes laid out on the table at Ho Samchon Yeongdeungpo Main Branch](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-14-1x4t5-900.webp)

![Table spread of cream jjamppong udon and wooassamgyeop tteokbokki](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-15-g7lln-887.webp)

Overall the portions were generous and the food quality was solid for a bar menu — as three friends who came for an actual dinner, we were really satisfied.

![Generous portions of Ho Samchon's bar menu dishes](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-16-1hm7x-900.webp)

![Dishes shared among friends at Ho Samchon](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-17-15q7t-900.webp)

Above all, the menu was so diverse that I thought it'd be a great pick for a bigger group of friends or a work dinner, since everyone can find something to their taste without worry.

![Table at Ho Samchon good for eating together as a group](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-18-d5n5k-900.webp)

I also liked that the place wasn't too loud, so we could chat comfortably while eating. The taste and portions were good, but honestly, the friendly service is what stuck with me the most.

![Overview of the Ho Samchon Yeongdeungpo Main Branch interior](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-19-zx3hr-900.webp)

If you're near Yeongdeungpo Station looking for a Yeongdeungpo bar to eat and drink comfortably with friends, give Ho Samchon Yeongdeungpo Main Branch a try!

## Ho Samchon Yeongdeungpo Main Branch: location, hours and reservations

![Exterior of the building near Yeongdeungpo Station housing Ho Samchon](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-20-1abji-900.webp)

![Walking path to Ho Samchon near Yeongdeungpo Traditional Market](https://img.superchart.com/images/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki-21-17yvv-900.webp)

Located near Yeongdeungpo Traditional Market, a 5-minute walk from Exit 5 of Yeongdeungpo Station.

- Hours: Daily 17:00–02:00
- Last order 01:00
- Open as usual through the Chuseok holiday, September 24 (Thu)–26 (Sat), no closures
- Reservations available via Naver Reservation

## Where it is

- Ho Samchon Yeongdeungpo Main Branch (호삼촌 영등포본점)
- 4 Yeongdeungpo-ro 46-gil, 2nd Floor, Yeongdeungpo-gu, Seoul, South Korea
- 서울특별시 영등포구 영등포로46길 4 2층 호삼촌 영등포본점
- 37.5190119, 126.9077348
- Google Maps: https://www.google.com/maps/search/%ED%98%B8%EC%82%BC%EC%B4%8C%20%EC%98%81%EB%93%B1%ED%8F%AC%EB%B3%B8%EC%A0%90/@37.5190119,126.9077348,17z

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Superchart · https://superchart.com/en/@mangwon-market-spoon/hosamchon-yeongdeungpo-cream-jjamppong-udon-tteokbokki/ · https://superchart.com/llms.txt
